Name: Sarsá Kitchen + Bar
Address: 109 Rada, Legazpi Village, Makati, 1229 Metro Manila, Philippines, Makati, 1229, PH
Telephone: 0917 528 0115
Price range: $$

Home

Download

NO BAD **RECOMMENDATIONS**.

London, United Kingdom

Red Room

New York, USA

La Esquina Brasserie

Tokyo, Japan

Don-Don

The most popular restaurants in Nova Circle right now

TRENDING NOW

Guide to

- you book them just for the pool

Europe's most spectacular pool hotels

EAT & STAY

Summer in Europe

in Sweden

The Most Unique Spas

Beaches, Clubs, Hotels & Things to Do

Ibiza 

Explore curated travel guides filled with hidden gems and top recommendations to inspire your next adventure.

TRAVEL GUIDES

Discover standout moments and top picks from our vibrant community of travelers and explorers.

USER HIGHLIGHTS

Meet our most active and inspiring community members sharing unique recommendations and insights.

TOP USERS

New Launch: August 2025

Zimbabwe

Mpala Jena Private Villas

for Your Next Long Haul Flight

Beauty Hacks

Luxury Travel on a Budget

How To:

for a Stress-Free Trip

Top 10 Travel Hacks

with 30% discount

Get Lounge Access

Stay updated with the latest travel tips, trends, and exciting updates from the Nova Circle community.

NEWS

Discover

10 things to do in Stockholm

Stockholm

Dog Friendly Dining

Eat & Do

Hidden gems in Marbella

Explore

Koh Samui

A Tropical Getaway

 Find fresh ideas and experiences to discover, from must-visit spots to unique activities.

MORE INSPIRATION

Connect with trusted partners who share our passion for unforgettable experiences and quality travel.

OUR SELECTED PARTNERS

Nova Circle is your single space for saving and sharing top recommendations around the world while getting inspired by likeminded people.

Nova Circle - No Bad Recommendations

As a valued Nova Circle member you can enjoy our exclusive partner discounts. Simply just sign in to claim the deals.

Partner Discounts

Enjoy exclusive travel partner discounts with Nova Circle.

Nova Circle Benefits - Travel Partner Discounts

Benefits

Makati

Sarsa Kitchen + Bar has received a range of reviews, with some patrons praising the food and ambiance, while others have expressed concerns about food quality and seasoning. The restaurant offers a variety of Filipino dishes with modern twists, and its ambiance is described as casual and festive.

Asia

Philippines

Nestled in the bustling heart of Makati, Sarsá Kitchen + Bar is a culinary gem that redefines Filipino dining with a modern twist. This vibrant restaurant offers a unique blend of traditional Ilonggo flavors and contemporary culinary techniques, making it a must-visit for food enthusiasts and casual diners alike. With its inviting atmosphere and a menu that celebrates the rich tapestry of Filipino cuisine, Sarsá promises an unforgettable dining experience.

At Sarsá, every dish tells a story, and the menu is a delightful journey through the flavors of the Philippines. Two standout dishes that you simply cannot miss are the Inasal Chicken and the Palabok Negra. The Inasal Chicken is marinated to perfection, grilled over charcoal, and served with a side of garlic rice that complements its smoky flavor beautifully. Each bite is juicy and tender, making it a favorite among both locals and visitors.

On the other hand, the Palabok Negra offers a modern twist on a classic dish. This version is inspired by the Spanish Fideuá, featuring a rich, savory sauce that envelops perfectly cooked noodles and is topped with crispy fried crab. The combination of textures and flavors creates a memorable dish that showcases the restaurant's innovative approach to Filipino cuisine.

Signature cocktails like the Halimuyak, a whisky-based drink that demands attention with its complex flavors.

A cozy atmosphere with dim lighting, perfect for intimate conversations or lively gatherings.

A commitment to using fresh, locally sourced ingredients that highlight the best of Filipino flavors.

Conveniently located at 109 Rada, Legazpi Village, Sarsá Kitchen + Bar is surrounded by the vibrant energy of Makati's Central Business District. After indulging in a sumptuous meal, visitors can explore nearby attractions such as the Ayala Museum, which showcases Filipino art and history, or take a leisurely stroll through the lush Greenbelt parks.

Sarsá Kitchen + Bar is not just about food; it’s about passion and creativity. The restaurant frequently updates its menu, ensuring that each visit offers something new and exciting. This commitment to innovation is evident in the way they elevate traditional dishes, making them accessible and appealing to a modern audience.

What is Sarsá known for? Sarsá is celebrated for its creative twists on classic Filipino dishes, particularly its Inasal Chicken and Palabok Negra.

Why should I visit? If you’re looking for a unique dining experience that showcases the best of Filipino cuisine in a modern setting, Sarsá is the place to be.

What’s nearby? After your meal, consider visiting the Ayala Museum or enjoying a walk in the Greenbelt parks.

Whether you’re a local or a traveler seeking to explore the depths of Filipino cuisine, Sarsá Kitchen + Bar invites you to indulge in a culinary experience like no other. Visit us today and discover the flavors that make our cuisine truly special!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTURRb19Qck53EAE&d=17924085&t=1

places/ChIJIV36WA7JlzMRh0QzpzETIow/reviews/ChZDSUhNMG9nS0VJQ0FnTURRb19Qck53EAE

I commend the creativity of this restaurant when it comes to giving twists to classic Filipino dishes. My favorites so far are their tortang talon, gising-gising, and pampano. I don’t normally eat these dishes so i was pleasantly surprised when i tasted their version . One of our favorite Filipino restaurants 🤍

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNnMXBYN0lBEAE&d=17924085&t=1

places/ChIJIV36WA7JlzMRh0QzpzETIow/reviews/ChZDSUhNMG9nS0VJQ0FnTUNnMXBYN0lBEAE

Very nice Filipino restaurant tucked away in the very busy Makati CBD. We went on a Sunday so parking was not an issue. We arrived for lunch around 1245. There was a queue for a table and we waited around 30+ minutes which was fine knowing we arrived right at peak lunchtime. There’s a nice waiting area outside. They also took our orders ahead before we were seated.

We ordered the inasal chicken, garlic rice, batchoy, isaw, sago’t gulaman and tanglad ice tea. Food was great but on the pricey side but expected from this type of restaurant. The inasal chicken is the best I’ve had hands down. Batchoy was very tasty and not oily at all. Isaw was good too. A great representation of Ilonggo cuisine!

For the “atmosphere,” just be ready to smell like food when you dine in. The smell sticks to you and your clothes. Also, if you want a quiet place to eat, Sarsa isn’t for you. The chatter from the other diners can get very loud.. add to that the also loud music. Since the entrance is also through a sliding door that almost always remains ajar, expect a few wayward flies. My lunch was bothered by one pesky big fly that refused to go away.

Service was good. Staff was very friendly and attentive. However, I was surprised that despite ordering ahead (like 15 minutes before we were seated) our food only got served after more that 20 minutes.

Overall, I’d recommend Sarsa for their amazing Filipino Ilonggo food if you feel like splurging a bit. Our lunch for 2 was around ₱2400+.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfbjVXRHdRRRAB&d=17924085&t=1

places/ChIJIV36WA7JlzMRh0QzpzETIow/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfbjVXRHdRRRAB

The place has a fine dining vibe, with dim lighting and a cozy atmosphere where you can comfortably have a conversation with your dining companion without needing to ask the waiter to lower the music—a common issue in many European restaurants. The food concept is excellent, as it’s not the traditional fare typically served in Filipino restaurants. One of the standout aspects of this restaurant, based on what I’ve observed over the months and its long-standing reputation, is the regular updates to the menu. This approach greatly contributes to the growth of Filipino cuisine overall, offering foreigners who want to try our food—or those who have already experienced it elsewhere—a modern take on Filipino dishes. It reflects the version of our cuisine that we hope future generations will grow accustomed to and appreciate.

Cocktail: HALIMUYAK

For this cocktail, the preparation time and the time it takes to consume it play a significant role. Since it’s a whisky-based cocktail, if too much ice is added and it sits for a while, the flavors of the cocktail itself tend to lose emphasis. If it takes you more than 20 minutes to drink it—bearing in mind that a cocktail is meant to be enjoyed slowly—it loses its essence. Well, more than just its essence, the cocktail itself essentially fades, and after 20 minutes, it doesn’t have any noticeable flavor apart from tasting like whisky diluted with water. To address this, they should consider reviewing their ice supplier or using a type of ice that lasts longer in this kind of setting.

Longanissa Piaya (8)
I really like the concept behind this dish because it requires a lot of technique to achieve it. Since it’s a piaya bread, the meat needs to be just right—not dry. However, if the meat is too juicy, it will make the bread too soggy. This clearly shows the level of skill involved in preparing this dish.

Palabok Negra (7)
I really like the concept they have for the Palabok since it’s not the traditional one we see every day. Being a Palabok Negra, it seems to reference a Spanish dish called Fideuá negra, So the concept behind this dish seems quite appropriate and well thought out. The only thing is that it’s missing a bit of flavor or a punch to bring out the characteristic taste of the Palabok we’re used to. When you taste it, the main thing you notice is the texture—the crunchiness of the small fried crab and the pasta, which is cooked to a nice balance, not too soft or too firm. However, it’s lacking a bit in flavor in that regard.

Overall great experience and good food that can be better, thankyou!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTURRNl8zWGlnRRAB&d=17924085&t=1

places/ChIJIV36WA7JlzMRh0QzpzETIow/reviews/ChdDSUhNMG9nS0VJQ0FnTURRNl8zWGlnRRAB

was on a business trip nd colleague brought me to this place. Food was very good and yummy but the restaurant's ventilation was an issue. I smell like a walking bbq after my meal.

The bbq skewers were charred, well marinated and yet not too salty or overly flavourful. Usualky I dont eat pork intestine but my colleague said their intestine skewer is very cleaned and different, so i gave it a shot and yes indeed was worth the calories.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUNBNGRMbl9RRRAB&d=17924085&t=1

places/ChIJIV36WA7JlzMRh0QzpzETIow/reviews/ChdDSUhNMG9nS0VJQ0FnTUNBNGRMbl9RRRAB

This Iloilo-centered restaurant is a rare find in the city. They have the region's favourites with their modern take on it.

The molo soup is has the classic flavour. Love the crunchy strips pf what seems to be fried molo wrappers. It's a tasty dish. Feeling slightly adventurous, so instead of getting the regular kansi, tried their sizzling kansi. This didn't pan out too well. Found the balance to be a bit off. Somehow, it lost its kansi-ness. On the bright side, the beef chunks are tender.

Sarsá Kitchen + Bar: Modern Filipino Cuisine in Makati

Sarsa Kitchen + Bar, located in Makati, Philippines, is known for its modern take on traditional Filipino dishes, blending authentic flavors with contemporary twists. The restaurant is helmed by Chef JP Anglo, who is committed to championing the local food movement through both authentic and contemporary iterations of Filipino staples.

A selection of traditional Filipino dishes with a modern twist, featuring fresh local ingredients.

Sizzling Kansi

Palabok Negra

Pancit Luglug Espesyal

Crispy Pata

Inasal Paa

Inasal Pecho

Inasal Sisig

Adobong Salpicao Pusit

Garlic Rice

Plain Rice

Pakbet Rice

Pancit Molo

Batchoy Special

Turon ala Mode

Sarsa Leche Flan Special

Seasalt Latik Piaya

Halo-Halo

Sarsa Kitchen + Bar Menu

Begin your culinary journey with the tantalizing starters that showcase the vibrant flavors of Filipino cuisine. Each dish is crafted to excite the palate and set the stage for the delightful experience ahead.

Pancit Molo: A delightful soup featuring pork and shrimp dumplings, enhanced with fried and fresh wonton wrappers.

Batchoy Special: Dive into a hearty bowl brimming with pork liver, charsiu, crispy pork belly, and miki noodles.

The mains at Sarsa are nothing short of spectacular, blending traditional recipes with innovative techniques to create unforgettable dishes that pay homage to the rich heritage of Filipino cuisine.

Sizzling Kansi: A rich, comforting dish of beef shank, brisket, tendon, and bone marrow in savory batwan gravy.

Palabok Negra: A modern take on the classic dish, featuring squid ink sauce, crablets, and egg floss.

Crispy Pata: A delectable fried pork leg served with sinamak vinegar for an extra kick.

Inasal Paa and Pecho: Grilled chicken leg quarter and breast, marinated to perfection.

Conclude your meal with a sweet note, as the dessert selection at Sarsa is designed to evoke nostalgia while offering a contemporary twist on beloved classics.

Turon ala Mode: Fried banana saba and langka drizzled with caramel and topped with ube ice cream.

Sarsa Leche Flan Special: A rich, velvety caramel custard that melts in your mouth.

Halo-Halo: A colorful mix of ube ice cream, langka, macapuno, and various sweet treats, topped with leche flan.

Sarsa features a thoughtfully curated drink menu that perfectly complements its delicious dishes. Whether you're in the mood for a refreshing beverage or something a bit spirited, the choice is yours.

Tanglad Ice Tea: A soothing drink infused with lemongrass, perfect for cleansing the palate.

Beer and Wine: A selection of local and international beers and wines to enhance your dining experience.

Embrace the essence of Filipino cuisine through seasonal specials that showcase the creativity and versatility of the kitchen team. These dishes are not to be missed!

Savor authentic Filipino flavors at Sarsá Kitchen + Bar in Makati! Experience vibrant dishes and lively ambiance. Join us for your culinary adventure!

Taste Authentic Filipino Cuisine at Sarsá Makati

Makati Municipality

Sarsá Kitchen + Bar

Wi-Fi

Delivery orders can be placed by calling 0917 528 0115.

Delivery Service

Metro Manila

Discover Sarsa Kitchen + Bar in Makati, offering contemporary Filipino dishes, lively ambiance, and excellent service. Book your table today!

Sarsa Kitchen + Bar in Makati - Modern Filipino Cuisine

Experience authentic yet modern Filipino flavors at Sarsa Kitchen + Bar in Legazpi Village, Makati. Delicious dishes and friendly atmosphere await!

Visit Sarsa Kitchen + Bar in Legazpi Village, Makati

Learn about Sarsa Kitchen + Bar’s journey in redefining Filipino cuisine in Makati, Philippines. Fresh local ingredients and innovative recipes. Visit us!

Helm by Josh Boutwood

Old Manila at The Peninsula Manila

Blackbird Makati