SELECTED RESTAURANT

TERO - The Experience by Chef Reif Othman

Dubai, United Arab Emirates

Tero by Chef Reif Othman Dubai Hills Business Park Dining Experience

Located in the heart of Dubai Hills Business Park, TERO - The Experience by Chef Reif Othman offers an extraordinary fine dining adventure that captures the essence of international flavors with a distinct Japanese influence. This unique restaurant invites guests to step into a serene and intimate atmosphere that feels like dining in the chef’s own living room. The monthly rotating tasting menus feature innovative dishes inspired by Chef Reif’s travels, offering a dynamic culinary journey that delights the senses.

A unique culinary journey in dubai

TERO's dining experience is celebrated for its personalized approach and exquisite presentation. Guests rave about standout dishes such as the Uni Nigiri and Kagoshima Wagyu Beef Shabu-Shabu, which showcase the chef’s mastery of Japanese-inspired flavors fused with global culinary techniques. The intimate setting encourages a connection with the food and the story behind every course, making it ideal for special occasions or romantic dinners. However, diners should be mindful of the restaurant’s atmosphere, as some have noted that photography with bright LED lights by other patrons can occasionally disrupt the serene experience.

Dining practicalities and recommendations

  • Cuisine type: TERO offers an innovative fine dining experience with a fusion of international flavors, particularly emphasizing Japanese influences.
  • Reservations: Due to limited seating, reservations are strongly recommended and can be made through their website or by calling directly.
  • Dress code: While not explicitly stated, smart casual to formal attire is appropriate for this fine dining establishment.
  • Special occasions: The intimate setting and personalized service make it ideal for special occasions and romantic dinners.
  • Price range: The 8-course tasting menu is priced at AED 888, and the 12-course menu at AED 1212, reflecting the high-quality ingredients and exclusive experience.

Frequently asked questions

  • What type of cuisine does TERO serve? TERO offers an innovative fine dining experience with a fusion of international flavors, particularly emphasizing Japanese influences.
  • Is a reservation required? Yes, due to limited seating, reservations are strongly recommended and can be made through their website or by calling directly.
  • What is the dress code? While not explicitly stated, smart casual to formal attire is appropriate for this fine dining establishment.
  • Is TERO suitable for special occasions? Yes, the intimate setting and personalized service make it ideal for special occasions and romantic dinners.
  • What is the price range for a meal? The 8-course tasting menu is priced at AED 888, and the 12-course menu at AED 1212, reflecting the high-quality ingredients and exclusive experience.

Community sentiment overview

The community sentiment for TERO is predominantly positive. Many diners highlight the restaurant’s intimate atmosphere and personalized service as exceptional, praising the chef’s ability to craft innovative and ever-evolving tasting menus. Signature dishes like the Uni Nigiri and Kagoshima Wagyu Beef Shabu-Shabu frequently receive acclaim for their creativity and flavor. However, a few guests have expressed concerns about the occasional disruption caused by other diners using LED photography lights, which can affect the ambiance. Overall, TERO remains a highly recommended destination for food enthusiasts seeking a memorable dining experience in Dubai.

tero the experience by chef reif othman history overview

Nestled within Dubai Hills Business Park, TERO - The Experience by Chef Reif Othman stands as a beacon of culinary innovation and exclusivity in the vibrant Dubai food scene. This restaurant showcases a unique chef's table concept where guests embark on an intimate gastronomic journey curated by the visionary Chef Reif Othman, known for his masterful blending of international and seasonal flavors.

a timeline of culinary excellence

The story of TERO begins in 2017, when Chef Reif Othman launched 'The Experience by Reif Othman' in Dubai. This pioneering concept featured an intimate 12-seater dining experience that allowed guests to engage closely with the chef’s creative process and savor dishes that were deeply inspired by his travels and culinary explorations.
By 2023, the restaurant's innovative approach and exceptional quality earned it the prestigious ‘Best Newcomer’ award at the FACT Dining Awards Dubai, cementing Chef Reif's position as one of the city's most influential culinary talents.

a fresh nordic-korean fusion in 2024

In 2024, TERO reopened with a bold new vision, introducing a Nordic twist on Korean cuisine. This innovative fusion combines the pristine seafood traditions of Denmark with the rich, bold flavors of Korean cooking, creating an unforgettable menu that highlights the finest seasonal ingredients from both cultures.
  • 2017 Launch Chef Reif Othman opens the intimate, exclusive dining venue in Dubai.
  • 2023 Recognition Awarded Best Newcomer at the FACT Dining Awards Dubai.
  • 2024 Reopening Reimagined menu featuring Nordic-inspired Korean cuisine with Danish seafood and Korean flavors.
TERO’s evolution reflects Chef Reif Othman’s dedication to culinary artistry and innovation. The restaurant invites food lovers, digital nomads, and trend-conscious travelers to experience a personalized and exclusive dining environment that captures the essence of world flavors while rooted in seasonal and sustainable ingredients.

Tero by Chef Reif Othman Dubai Dining Experience Overview

Nestled in Dubai Hills Business Park, TERO - The Experience by Chef Reif Othman offers an intimate and exclusive culinary journey that captivates food lovers seeking something extraordinary. This 12-seater restaurant brings an innovative and seasonal tasting menu to life, showcasing a unique fusion of Japanese and international flavors. Guests are invited to immerse themselves in a personalized dining experience deeply inspired by the chef’s travels and creativity.

Exceptional features that set TERO apart

At the heart of TERO’s appeal lies the intimate setting where diners feel as if they are guests in the chef’s own living room. This creates a warm, exclusive atmosphere enhanced by the chef’s direct involvement and personalized service. The menu's creativity shines through the use of high-quality, fresh ingredients and the masterful blending of Japanese techniques with global culinary influences.
  • Intimate 12-seater dining experience offering exclusivity and connection with the chef.
  • Innovative and seasonal tasting menu that keeps the offerings fresh and inspired by the chef’s travels.
  • Personalized service from Chef Reif Othman providing a unique insight into each dish’s story.
  • High-quality, fresh ingredients that elevate the depth and flavor of every plate.
  • Exclusive and immersive atmosphere making each visit a memorable occasion.

Considerations for prospective diners

While TERO impresses with its culinary artistry and ambiance, there are a few factors that guests should keep in mind. Seating is quite limited, which means securing a reservation well in advance is essential. Additionally, the pricing reflects the exclusivity and craftsmanship but may be higher than typical dining options in Dubai. Some visitors have noted that the use of LED lights by other diners for food photography can detract from the intimate experience, affecting the overall atmosphere.
  • Limited seating requires early reservations
  • Higher price point compared to standard dining options
  • Use of LED lights for photography can disrupt ambiance

Final thoughts on TERO by Chef Reif Othman

For food enthusiasts and travelers in search of a truly personalized and innovative dining adventure in Dubai, TERO stands out as a bold and enriching choice. The blend of intricate flavors, exclusive setting, and personal chef interaction make it a standout destination. However, prospective guests should plan ahead and consider the overall dining environment and pricing to ensure a fitting match for their expectations and preferences.

4.7

Closed - Opens 6:00 PM

Monday

Closed

Tuesday

Closed

Wednesday

18:00–00:00

Thursday

18:00–00:00

Friday

18:00–00:00

Saturday

18:00–00:00

Sunday

Closed

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