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GUIDE MICHELIN

Maison Rostang

Paris, France

Maison Rostang Paris Restaurant Experience Overview

Nestled in the heart of Paris at 20 Rue Rennequin, Maison Rostang is a culinary jewel that embodies the rich tradition and inventive spirit of French gastronomy. This two Michelin-starred establishment invites food lovers, wine aficionados, and discerning travelers to indulge in an extraordinary dining experience marked by refined elegance and inventive cuisine.

An intimate setting with a modern twist

Step inside Maison Rostang’s beautifully designed dining room featuring classic wood paneling and white tablecloths, which create a sophisticated yet welcoming atmosphere. The open kitchen concept offers diners a unique view into the artistry behind each dish, adding an engaging dimension to your meal. Whether you’re celebrating a special occasion or seeking a memorable lunch or dinner, the ambiance perfectly complements the exquisite menu.

Innovative French cuisine to delight your palate

At Maison Rostang, Chef Nicolas Beaumann masterfully blends classic French recipes with contemporary techniques, delivering dishes that excite and satisfy. The menu showcases exceptional fish preparations with accompanying sauces that elevate flavors to new heights, as well as desserts that provide a decadent finale. For plant-based diners, the 'Version Vegetal' menu offers a creative and delicious alternative, ensuring all guests experience culinary innovation.

Extensive wine selection and impeccable service

Complement your meal with a choice from Maison Rostang’s impressive wine cellar featuring over 1,500 vintages that cater to both connoisseurs and casual wine lovers. The staff’s attentive and friendly approach enhances the experience, guiding guests through pairing options and ensuring a memorable visit. While reviews vary on service perfection, many diners praise the genuine hospitality and culinary dialogue that make the restaurant special.

Practical information for your visit

  • Operating hours: Tuesday to Saturday, lunch from 12:00 PM to 1:30 PM, dinner from 7:00 PM to 9:30 PM; closed Sundays and Mondays.
  • Reservations: Book via the official website or call +33 (0) 1 47 63 40 77 for an exclusive dining experience.
  • Vegetarian options: The plant-based 'Version Vegetal' menu is available Tuesday to Saturday for lunch and dinner.
  • Wine pairings: Enjoy expert wine pairings with meals, including a 90€ wine pairing option.
  • Valet parking: Convenient valet parking services are offered for guests.

Frequently asked questions

  • What are the operating hours of Maison Rostang? Maison Rostang operates Tuesday to Saturday, with lunch from 12:00 PM to 1:30 PM and dinner from 7:00 PM to 9:30 PM. Closed Sundays and Mondays.
  • Is there a vegetarian menu available? Yes, the restaurant offers a plant-based 'Version Vegetal' menu available Tuesday to Saturday at lunch and dinner.
  • How can I make a reservation at Maison Rostang? Reservations can be made via their official website or by calling +33 (0) 1 47 63 40 77.
  • Does Maison Rostang offer wine pairings with meals? Yes, including a 90€ wine pairing option curated to complement the menu perfectly.
  • Is valet parking available at Maison Rostang? Yes, valet parking is offered for guests' convenience.

Community sentiment and insights

Maison Rostang enjoys predominantly positive reviews, with diners praising the exceptional quality of the cuisine, especially the masterful fish dishes and inventive sauces. The elegant ambiance and opportunity to observe the kitchen’s craftsmanship add to a captivating experience. While most guests note attentive and friendly service, some have expressed concerns about occasional lapses, reinforcing the importance of maintaining impeccable hospitality at this prestigious level. Overall, the restaurant is celebrated as a must-visit for lovers of refined French gastronomy in Paris.

Maison Rostang History Overview

Situated at 20 Rue Rennequin in the heart of Paris, Maison Rostang stands as a testament to the rich heritage of French gastronomy. Since its inception in 1978, this esteemed restaurant has been celebrated for its authentic classic French cuisine and an exceptional wine cellar that enchants food connoisseurs and wine lovers alike.

Founding and Early Years

Maison Rostang was founded in 1978 by the acclaimed Chef Michel Rostang, whose passion and dedication to traditional French cooking quickly earned the restaurant a prestigious reputation. The establishment became known not only for its refined dishes but also for creating an inviting atmosphere that epitomized Parisian elegance and culinary excellence.

A New Chapter in Ownership and Innovation

In 2019, the restaurant entered a fresh era when celebrated restaurateur Stéphane Manigold acquired the establishment. Renamed Maison Rostang, the venue maintained its core identity while embracing new energy and vision. This transition marked the beginning of enhanced culinary experiences, blending tradition with modern influences.

Modern Culinary Direction

In 2020, Chef Nicolas Beaumann took the helm in the kitchen, infusing the menu with his innovative flair while respecting the timeless French culinary roots that Maison Rostang is known for. His approach rejuvenated the dining experience, offering guests creative yet authentic dishes, beautifully presented in a sophisticated setting.

Why Maison Rostang Remains a Paris Culinary Gem

Maison Rostang's enduring charm lies in its ability to honor tradition while embracing innovation. Its storied past enriches each dining experience, making it a must-visit destination for food lovers seeking an authentic taste of French culinary artistry in the bustling city of Paris.
  • 1978: Opening of Maison Rostang by Chef Michel Rostang.
  • 2019: Restaurant purchased by restaurateur Stéphane Manigold and renamed Maison Rostang.
  • 2020: Chef Nicolas Beaumann takes over the kitchen, bringing a modern touch to the traditional cuisine.

Maison Rostang at a glance

Located at 20 Rue Rennequin in the heart of Paris, Maison Rostang is a Michelin-starred restaurant renowned for its innovative takes on French classics. The elegant dining room features white tablecloths and wood paneling, creating a refined atmosphere perfect for special occasions. With a focus on seasonal ingredients and expert wine pairings, this establishment promises a memorable culinary experience.

Pros

  • Exceptional French cuisine blending tradition and modernity.
  • Attentive and knowledgeable service.
  • Refined and intimate ambiance.
  • Valet parking available.
  • Extensive wine list with expert pairings.

Cons

  • Some reviews mention minor service inconsistencies.
  • High price point may be a consideration for some diners.
  • Limited operating hours, closed on Sundays and Mondays.

Ideal for

Maison Rostang is perfect for food enthusiasts seeking a refined dining experience, couples celebrating special occasions, and business lunches that require an elegant touch.

Things to know before visiting

Reservations are highly recommended, especially during peak dining hours. Be prepared for a high-end price range, and consider the dress code to enhance your dining experience.

Overall impression

Maison Rostang stands out for its exceptional culinary offerings and refined ambiance, making it a noteworthy destination in Paris. While minor service inconsistencies have been reported, the overall dining experience is enhanced by the exquisite flavors and attentive service, ensuring a memorable visit.

4.4

Closed - Opens 12:00 PM

Monday

Closed

Tuesday

12:00–15:00, 19:00–23:00

Wednesday

12:00–15:00, 19:00–23:00

Thursday

12:00–15:00, 19:00–23:00

Friday

12:00–15:00, 19:00–23:00

Saturday

12:00–15:00, 19:00–23:00

Sunday

Closed

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