Discover les terraillers in biot france Michelin star gourmet dining experience rich in local charm and modern creativity perfect for food lovers and travelers seeking refined French cuisine in a historic setting with attentive service and delightful outdoor terrace seating

Name: Restaurant Les Terraillers
Address: 11 Chem. Neuf, 06410 Biot, France, Biot, 06410, FR
Telephone: 04 93 65 01 59
Price range: $$

Nestled in the picturesque village of Biot in the Provence-Alpes-Côte d'Azur region, Restaurant Les Terraillers offers a captivating blend of history and haute cuisine. Set inside a beautifully restored 16th-century pottery, this Michelin-starred gem invites guests to savor innovative French dishes crafted with local, seasonal ingredients by the talented Chef Michaël Fulci. Whether dining inside the elegantly cozy rooms adorned with intriguing artwork or on the shaded terrace surrounded by lush vines and traditional Biot glass decor, visitors enjoy an intimate yet vibrant atmosphere perfect for memorable meals.

A culinary journey worth savoring

Les Terraillers is renowned for its exquisite tasting menus, including the celebrated Menu Découverte offered in 3 or 4 courses, where each dish is a masterpiece of culinary creativity and presentation. From delicate amuse-bouches to perfectly paired wines, the experience is a feast for the senses. Guests rave about signature dishes like the Soufflé Grand Marnier, setting a high benchmark for dessert aficionados. Freshly baked bread varieties accompanied by artisan olive oil and anchovy butter complete the dining adventure, ensuring every bite delights.

Exceptional service meets refined ambiance

Patrons frequently praise the attentive and knowledgeable staff who elevate the dining experience, offering warm hospitality that makes every guest feel special. The restaurant's charming setting, enriched with local glass art and a peaceful garden, provides a welcoming backdrop for romantic dinners, family celebrations, or group gatherings. Outdoor seating on the vine-shaded terrace enhances the leisurely Provence dining vibe, perfect for soaking in the village atmosphere while savoring refined cuisine.

Inclusive and convenient dining options

Les Terraillers thoughtfully caters to diverse dietary preferences, offering vegetarian, vegan, and gluten-free menu options. The restaurant welcomes children with dedicated kids' menus and is pet-friendly, inviting guests to bring their furry companions. Parking is hassle-free with private spaces and valet service during busy times, ensuring a smooth arrival experience. Payment is flexible, accepting contactless NFC, debit, and credit cards.

frequently asked questions

Quels sont les horaires d'ouverture de Les Terraillers ? Le restaurant est ouvert du mercredi au dimanche, avec des services de déjeuner de 12h00 à 14h00 et de dîner de 19h00 à 22h00. Il est fermé le lundi et le mardi, ainsi que le dimanche soir.
Le restaurant propose-t-il des options végétariennes ou véganes ? Oui, Les Terraillers propose des options végétariennes, véganes et sans gluten sur son menu, répondant ainsi aux besoins divers des clients.
Le restaurant dispose-t-il d'un parking ? Oui, Les Terraillers dispose d'un parking privé et propose un service de voiturier lors des périodes chargées.
Comment puis-je réserver une table ? Les réservations peuvent être effectuées en ligne via le site officiel du restaurant ou par téléphone.
Le restaurant accepte-t-il les animaux de compagnie ? Oui, Les Terraillers est un restaurant pet-friendly et accepte les animaux de compagnie.

what customers are saying

The community sentiment around Les Terraillers reflects admiration for its exceptional cuisine and the warm, attentive service that complements the sophisticated yet inviting ambiance. Guests cherish the refined presentation and rich flavors, with many highlighting the creative tasting menus as a culinary highlight of their travels. The shaded terrace and historic surroundings add a unique charm that enhances the overall dining experience, making it a favored destination for gourmets and travelers alike.

Positive review highlight The Soufflé Grand Marnier is acclaimed as a benchmark dessert, delivering an unforgettable taste experience.
Area for improvement Some guests noted service inconsistencies and hope for more attentive accommodation of dietary requests and alcohol-free drink options.

A historic gastronomic gem in Biot France with a latest Michelin star achievement.

Nestled in the picturesque village of Biot in the Provence-Alpes-Côte d'Azur region, Les Terraillers offers more than just an extraordinary dining experience — it is steeped in rich history and culinary excellence. Located at 11 Chemin Neuf, this distinguished restaurant is housed in a remarkable 16th-century former pottery building, blending historic charm with modern sophistication.

Historical timeline and accolades

Les Terraillers’ journey to gastronomic acclaim is tightly linked to its unique setting and visionary leadership. The restaurant’s historic building, once a pottery workshop dating back to the 1500s, sets an evocative scene that enhances the culinary journey. Under the expert direction of Chef Michaël Fulci, Les Terraillers reached a significant milestone in 2025:

2025 Obtaining a prestigious one Michelin star - marking it as one of the Côte d'Azur's culinary highlights.
2025 Achieving a 16/20 rating in the Gault&Millau guide - a testament to its exceptional quality and creativity.

A unique blend of history and modern culinary artistry

Dining at Les Terraillers is to savor exquisite cuisine in a space where history breathes through the walls. The restaurant’s elegant yet cozy atmosphere, enhanced by local glass art and shaded terraces, invites guests into a sensory feast. Chef Michaël Fulci’s inspired menus reflect both regional influences and contemporary techniques, making each dish a work of art.

Les Terraillers is not only a culinary destination but also a cultural landmark in Biot, where history and haute cuisine meet to create unforgettable experiences for gourmets and travelers alike.

Visiting Les Terraillers today

Whether you are a local or a tourist exploring the Alpes-Maritimes, a visit to Les Terraillers promises exquisite flavors paired with a glimpse into Biot’s rich heritage. The restaurant accommodates groups, offers outdoor seating amidst vine-shaded terraces, and accepts various payment options including credit and debit cards. From carefully curated wine pairings to inventive desserts, every detail reflects Les Terraillers’ commitment to perfection in an historic setting.

Location : 11 Chemin Neuf, Biot, France
Cuisine Style : Fine dining with a focus on local and contemporary French cuisine
Awards : Michelin star (2025), Gault&Millau rating 16/20

Restaurant Les Terraillers at a glance

Located at 11 Chem. Neuf in Biot, France, Restaurant Les Terraillers is a Michelin-starred establishment renowned for its exquisite fine dining experience. The restaurant, housed in a charming 16th-century pottery, offers a unique blend of historical ambiance and modern culinary artistry. With a focus on refined cuisine and attentive service, it has garnered a reputation for being a standout dining destination in the Provence-Alpes-Côte d'Azur region.

Pros

Refined gourmet cuisine
Attentive and professional service
Charming historical setting
Vegetarian, vegan, and gluten-free options available
Pleasant shaded terrace in summer

Cons

High prices may not suit all budgets
Some customers reported minor service issues
Limited parking, although valet service is available
May be difficult to find for new visitors

Ideal for

Restaurant Les Terraillers is perfect for special occasions, romantic dinners, and food enthusiasts seeking a memorable culinary experience. The elegant atmosphere and exceptional service make it a great choice for anniversaries or celebrations.

Things to know before visiting

Reservations are recommended due to popularity.
Closed on Mondays and Tuesdays.
Valet parking is available.

Overall impression

Restaurant Les Terraillers offers a blend of exquisite cuisine and a charming atmosphere, making it a notable dining experience in Biot. While the high prices and occasional service issues may deter some, the overall quality of the food and the elegant setting make it a worthwhile visit for those looking to indulge.

4.7