Overview of the menu
Piperno Restaurant, located in the historic Jewish Ghetto of Rome, offers a refined take on traditional Roman-Jewish cuisine. With a culinary philosophy rooted in authenticity, Piperno emphasizes fresh, high-quality ingredients and time-honored recipes. The restaurant's ambiance is steeped in history, featuring old-world chandeliers and wood paneling that transport diners to a bygone era. The menu showcases a delightful blend of classic dishes, each prepared with a modern twist, making it a beloved destination for both locals and visitors.
Signature dishes
- Carciofi alla Giudia: Crispy fried artichokes, a hallmark of Roman-Jewish cuisine.
- Fritti Misti: A delightful assortment of fried zucchini flowers and rice balls, served with a savory cheese and anchovy filling.
- Gnocchi Amatriciana: Soft potato gnocchi served in a rich tomato sauce with guanciale and pecorino cheese.
- Spaghetti Vongole: A classic dish featuring spaghetti tossed with fresh clams, garlic, and parsley.
- Saltimbocca alla Romana: Tender veal wrapped in prosciutto and sage, cooked in white wine.
- Tortino di Alici e Indivia: A unique dessert featuring anchovies and endive, baked to perfection.
Beverages and pairings
Piperno offers an impressive selection of wines, primarily sourced from local vineyards, ensuring that each bottle complements the rich flavors of the dishes. The knowledgeable staff is always ready to recommend the perfect pairing, whether it be a crisp white to accompany seafood or a robust red for heartier meat dishes. Additionally, the restaurant features a variety of classic Italian cocktails, expertly crafted to enhance your dining experience.
Dietary options
Piperno is committed to accommodating various dietary needs, offering a selection of vegetarian and gluten-free options. While the menu primarily highlights traditional dishes, the chefs are happy to modify certain items to suit your preferences. However, it is advisable to inform the staff of any allergies or dietary restrictions when making a reservation.
Chef recommendations
For a truly memorable dining experience, the chef recommends starting with the Carciofi alla Giudia, followed by the Spaghetti Vongole, and finishing with the Tortino di Alici e Indivia. These dishes not only showcase the essence of Roman-Jewish cuisine but also highlight the restaurant's commitment to quality and tradition.
Experience the menu
Join us at Piperno Restaurant in Rome for an unforgettable culinary experience that celebrates the rich flavors and traditions of Roman-Jewish cuisine. Whether you're a local or a traveler, Piperno invites you to savor the essence of Italy in every bite.
