SELECTED RESTAURANT

Restaurante Poncio by Willy Moya

Madrid, Spain

Discover Restaurante Poncio by Willy Moya in Madrid's Retiro District - A Culinary Gem Combining Innovation and Tradition!

Nestled in the tranquil neighborhood of Retiro, Madrid, Restaurante Poncio by Willy Moya offers a unique dining experience that masterfully blends Andalusian flavors with French culinary techniques. Situated at Plaza del Niño Jesús, 3, this inviting spot charms visitors with its cozy interior terrace and a relaxed ambiance perfect for intimate dinners or family gatherings.

An exceptional menu with standout dishes and attentive service

The culinary offerings at Restaurante Poncio are both innovative and comforting. Diners rave about the melt-in-your-mouth BBQ ribs that generously serve three, as well as the creatively reimagined traditional Gildas, a small yet thrilling bite. Other highlights include the crispy pork belly with perfectly crackling skin, delicate baby squid, and the rich beef rib paired with Spanish tortilla. The chef’s attention to detail shines through every plate, ensuring a flawless and delicious meal that keeps guests coming back.

A warm welcome and attentive hospitality

From the moment you arrive, the service at Poncio stands out. The staff greet you with warm smiles and offer thoughtful recommendations, including off-menu specials worth exploring. Guests appreciate the personalized touch, such as the chef stepping out to mingle and the servers introducing Spanish wine pouring etiquette, elevating the dining experience beyond just the food.

Enjoy the ambiance and convenience

The restaurant’s relaxed vibe, enhanced by its interior terrace and the quiet park outside, makes it an ideal spot to unwind during lunch or dinner. While parking options nearby are limited to paid street parking, the location’s accessibility via public transport or taxi ensures a hassle-free visit. Poncio serves an array of beverages including wine, cocktails, coffee, and beer, complementing their diverse menu perfectly.

Frequently Asked Questions about Restaurante Poncio by Willy Moya

  • ¿Cuál es el horario de apertura de Restaurante Poncio by Willy Moya? El restaurante abre de lunes a sábado en dos turnos: de 13:30 a 16:30 y de 20:30 a 00:00. Los domingos permanece cerrado.
  • ¿Se aceptan reservas en Restaurante Poncio by Willy Moya? Sí, se aceptan reservas a través de su sitio web oficial.
  • ¿El restaurante ofrece opciones para personas con necesidades dietéticas especiales? Sí, el restaurante ofrece opciones sin gluten y vegetarianas en su menú.
  • ¿Es necesario vestir de manera formal para cenar en Restaurante Poncio by Willy Moya? No, el ambiente es informal y acogedor, adecuado para ocasiones casuales.
  • ¿Hay estacionamiento disponible cerca del restaurante? El estacionamiento en la zona es limitado; se recomienda utilizar transporte público o taxis.

Community sentiment about Restaurante Poncio by Willy Moya

The overall community sentiment is overwhelmingly positive. Guests highlight the welcoming atmosphere, attentive service, and the creative culinary approach that elevates traditional Andalusian dishes with French finesse. Many recommend the baby ribs with chipotle barbecue and the parmesan cheesecake dessert as must-tries. Whether you're visiting for a romantic dinner or a small group gathering, the warm ambiance and high-quality ingredients make Restaurante Poncio a cherished spot in Madrid’s vibrant food scene.

Restaurante Poncio by Willy Moya: A Culinary Journey Through Innovation and Tradition in Madrid's Retiro District.

Nestled in the charming Retiro neighborhood of Madrid, Restaurante Poncio by Willy Moya represents a masterful fusion of Andalusian culinary roots with refined French techniques, creating a truly unique dining experience for food lovers and cultural explorers alike.

The Chef Behind the Innovation

Willy Moya, the visionary chef and founder of Restaurante Poncio, is celebrated for his creative culinary approach that seamlessly blends traditional Andalusian flavors with sophisticated French cooking methods. His dedication to quality and innovation has placed the restaurant on Madrid’s gastronomic map.

Milestones and Recognition

  • 2024: Restaurante Poncio by Willy Moya is awarded the prestigious Solete accolade by the Guía Repsol, highlighting its excellence in culinary arts.
  • 2024: Chef Willy Moya gains acclaim for his innovative and creative approach to modern Spanish cuisine, further establishing the restaurant’s reputation.

Experience the Essence of Spanish Gastronomy

Whether you are a foodie seeking the latest culinary trends or a traveler eager to explore Madrid’s vibrant food scene, Restaurante Poncio by Willy Moya offers an inviting ambiance paired with dishes that honor Andalusian heritage and the finesse of French gastronomy. The restaurant is a testament to how tradition and innovation can harmonize to delight the senses.

Restaurante Poncio by Willy Moya

Pros

  • Innovative fusion of Andalusian, French, and Oriental cuisines
  • Cozy and welcoming ambiance
  • Extensive wine list with a focus on Jerez wines
  • Attentive and knowledgeable service
  • Recognition from Michelin Guide and Solete Repsol

Cons

  • Limited outdoor seating
  • No Sunday service

Ideal for

Perfect for food enthusiasts, romantic dinners, and special occasions.

Things to know before visiting

Reservations are recommended due to limited seating. The restaurant is closed on Sundays.

Overall impression

Restaurante Poncio by Willy Moya offers a delightful culinary experience that combines innovative flavors with a warm atmosphere. With its recognition from prestigious guides, it stands out as a noteworthy destination in Madrid.

4.5

Closed - Opens 1:30 PM

Monday

13:30–16:30, 20:30–23:30

Tuesday

13:30–16:30, 20:30–23:30

Wednesday

13:30–16:30, 20:30–23:30

Thursday

13:30–16:30, 20:30–23:30

Friday

13:30–16:30, 20:30–23:30

Saturday

13:30–16:30, 20:30–23:30

Sunday

Closed

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