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GUIDE MICHELIN

Boka

Chicago, United States

Boka Restaurant History and Legacy in Chicago's Lincoln Park District.

Since its establishment in 2003, Boka has become a cornerstone of Chicago's vibrant culinary scene, captivating food lovers in the Lincoln Park neighborhood with its inventive American cuisine and sleek, modern ambiance. From the moment it opened its doors on North Halsted Street, Boka set a new standard for dining excellence that continues to resonate with both locals and visitors.

Milestones in Boka's celebrated journey

Boka's commitment to culinary mastery has been recognized consistently since 2010 when it was first awarded a prestigious Michelin star — a distinction it has proudly maintained for 14 consecutive years as of 2024. This achievement reflects the restaurant's unwavering dedication to excellence and innovation in American cuisine.
  • 2003: Boka opens in Chicago’s Lincoln Park neighborhood, marking the beginning of its culinary journey.
  • 2010: Boka receives its first Michelin star, cementing its status as a top dining destination in Chicago.
  • 2014: Chef Lee Wolen takes the helm as executive chef, bringing fresh creativity to the kitchen.
  • 2015: Chef Wolen is honored as Chef of the Year by the Chicago Tribune, highlighting his impact on the culinary community.
  • 2024: Boka proudly maintains its Michelin star for the 14th consecutive year, continuing its legacy of culinary excellence.

Discovering bolder flavors and refined dining in Lincoln Park

Boka's evolution reflects a perfect blend of tradition and innovation, with each dish crafted to excite the palate. Its stylish, modern setting paired with a tranquil back garden patio creates an inviting atmosphere for guests seeking a memorable night out. Whether savoring the renowned duck or exploring the creative American menu offerings, visitors experience a culinary adventure that respects Chicago's rich food culture while pushing boundaries.
Over two decades, Boka has shaped and inspired Chicago's dining landscape and remains a beacon for food enthusiasts eager to experience Michelin-starred cuisine in a vibrant neighborhood setting. Its history is a testament to culinary passion, meticulous craftsmanship, and an enduring commitment to delighting every guest.

Boka: Un Destino Gastronómico en Chicago.

Ubicado en el corazón de Chicago, Boka es un restaurante que destaca por su cocina excepcional y una experiencia gastronómica única. Este establecimiento ha ganado popularidad no solo por sus platos innovadores, sino también por su elegante y acogedora atmósfera, lo que lo convierte en el lugar ideal para una cena especial o una celebración privada.

Ventajas de Boka

Boka ofrece una serie de ventajas que lo posicionan como un restaurante de alta calidad. Las características más destacadas incluyen:
  • Cocina excepcional con platos innovadores.
  • Servicio atento y conocedor.
  • Ambiente elegante e invitador.
  • Acomoda diversas restricciones dietéticas.
  • Ofrece servicios para eventos privados.

2.9

Cerrado - Abre 5:00 PM

Lunes

17:00–21:00

Martes

17:00–21:00

Miércoles

17:00–21:00

Jueves

17:00–21:00

Viernes

17:00–22:00

Sábado

17:00–22:00

Domingo

17:00–21:00

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