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Buchon Yukhoe Main Store is renowned for its authentic Korean raw beef dishes, particularly the Yukhoe and Yukhoe Bibimbap. Customers frequently praise the freshness and quality of the ingredients, as well as the efficient service. The live octopus dish offers a unique experience, though it may not be to everyone's taste. The restaurant's location in Gwangjang Market adds to its appeal, providing a bustling atmosphere that enhances the dining experience.

Descubre Buchon Yukhoe Main Store en Seúl

Ubicado en el vibrante Gwangjang Market, **Buchon Yukhoe Main Store** es un tesoro culinario en Seúl que atrae tanto a locales como a turistas. Este restaurante es famoso por sus auténticos platos de carne cruda coreana, especialmente el Yukhoe y el Yukhoe Bibimbap. Los visitantes elogian frecuentemente la frescura y calidad de los ingredientes, así como el servicio eficiente. La oportunidad de probar pulpo vivo añade una experiencia única, aunque puede no ser del agrado de todos.

Asia

South Korea

Overview  
Buchon Yukhoe Main Store in Seoul's Jongno District is a culinary gem that invites adventurous food lovers to indulge in the exquisite flavors of traditional Korean raw beef dishes. Nestled in the heart of the city, this Michelin-recommended restaurant offers a unique dining experience that celebrates the art of yukhoe, a delicacy that showcases the freshest ingredients and meticulous preparation.

As you step into this vibrant eatery, the inviting aroma of marinated beef fills the air, promising a feast for the senses. The restaurant's decor is a blend of modern and traditional Korean elements, creating a warm atmosphere perfect for both casual diners and culinary enthusiasts. The highlight here is undoubtedly the **yukhoe**, a dish made with super tender raw beef, marinated in sesame oil, soy sauce, and garlic, often topped with a rich egg yolk. Each bite melts in your mouth, delivering a burst of flavor that is both savory and fresh.

Dining & Culinary Delights  
Buchon Yukhoe is not just a restaurant; it’s a culinary adventure. The menu features standout dishes that are both visually appealing and delicious. Among the must-try items are the yukhoe bibimbap, which combines the classic flavors of raw beef with fresh vegetables and rice, and the nakjitangtangyi, a dish of live octopus that adds an exhilarating twist to your meal.

The yukhoe & nakjitangtangyi is priced at W35,000, while the yukhoe bibimbap is a delightful bargain at ₩10,000. Each dish is crafted with precision, ensuring that every ingredient shines. The quality of the beef is exceptional, sourced from trusted suppliers who prioritize freshness and sustainability. The restaurant's commitment to quality is evident in every bite, making it a favorite among locals and tourists alike.

Signature Highlights  
One of the most intriguing aspects of Buchon Yukhoe is its dedication to authenticity. The restaurant prides itself on using traditional methods to prepare its dishes, ensuring that the flavors remain true to their roots. A fun fact: the restaurant has been a staple in the Jongno District for years, attracting food lovers from around the world who seek the ultimate yukhoe experience.

The ambiance is enhanced by the friendly staff, who are always ready to share their knowledge about the dishes and recommend pairings, ensuring that every guest feels welcomed and valued. Whether you are a seasoned yukhoe lover or trying it for the first time, the staff's enthusiasm adds to the overall experience.

FAQs  
What is Buchon Yukhoe known for?  
Buchon Yukhoe is renowned for its exceptional yukhoe dishes, particularly the raw beef bibimbap and live octopus, making it a must-visit for food enthusiasts.

 Buchon Yukhoe offers a unique culinary experience that showcases the best of Korean raw beef dishes, perfect for adventurous eaters.

 The restaurant is located in the historic Jongno District, close to several cultural attractions, making it a perfect stop for a day of exploration.

Visit Us Today  
If you’re ready to embark on a culinary journey that celebrates the best of Korean cuisine, make your way to Buchon Yukhoe Main Store. Whether you’re a local or a traveler, this restaurant promises an unforgettable experience that will leave you craving more.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfNV9tS2RBEAE&d=17924085&t=1

places/ChIJQR1ODmCjfDUREpgR7iCRQDI/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfNV9tS2RBEAE

A well-deserved Michelin recommended restaurant, with delicious, well-prepared food, and lovely service!

Everything we tried was fresh and tasted amazing, and despite all of it being raw, it went down our stomachs easily, suggesting careful preparation. We had the sliced beef tartar, live octopus, and beef tartar bibimbap. All were good and would definitely order again!

The service too, was impeccable. We arrived at the main shop that was full, and despite the language barrier and crowded restaurant, the staff patiently and courteously directed us to the side branch, which was within walking distance.

Overall an excellent dining and tourist experience. Highly recommended!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMza3FYcXd3RRAB&d=17924085&t=1

places/ChIJQR1ODmCjfDUREpgR7iCRQDI/reviews/ChdDSUhNMG9nS0VJQ0FnSUMza3FYcXd3RRAB

Buchon Yukhoe Main Store truly delivers an exceptional dining experience, offering the best buchon I’ve ever had. The beef was incredibly fresh, tender taste, making each bite a treat. The quality of ingredients here is outstanding, and it’s clear that they prioritize serving top-notch dishes. The ambiance adds to the experience, creating an inviting atmosphere that’s perfect for enjoying authentic yukhoe. If you’re a fan of Korean raw beef dishes or simply looking for a memorable culinary experience, this is the place

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQN0lDeTlBRRAB&d=17924085&t=1

places/ChIJQR1ODmCjfDUREpgR7iCRQDI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQN0lDeTlBRRAB

Finally, a Michelin mention restaurant worthy of said mention. Had the raw beef bibimbap which was simply divine. Can’t compliment the dipping oil and chilli sauce enough which complements the meat so well. The meat was of excellent quality, needless to say. If possible, I’ll go back to have the steak tartare proper!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIMjRPTTVBRRAB&d=17924085&t=1

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Fresh beef and octopus served raw—definitely a ‘special’ experience, but not exactly my cup of tea. After a couple of bites, I waved the white flag. I even tried cooking the beef in the hot soup, but it was as stubborn as my Wi-Fi on a bad day. If you’re feeling adventurous, I recommend sharing one order with three friends… or enemies. It’s pricey too, so for that cost, I’d rather just stick with a steak that doesn’t try to stay raw!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmamRHeEFnEAE&d=17924085&t=1

places/ChIJQR1ODmCjfDUREpgR7iCRQDI/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmamRHeEFnEAE

Buchon Yukhoe is a tasty Korean dish with super tender, raw beef marinated in sesame oil, soy sauce, garlic, and a touch of sweetness. It's got that perfect balance of savoury and fresh, usually topped with a raw egg yolk. Perfect for a foodie adventure if you're into trying new flavours and those who are brave enough to try!

— Yukhoe & nakjitangtangyi (육회낙지 탕탕이) raw beef & live octopus - W35,000
— Yukhoe bibimbap (육회비빔밥) raw beef bibimbap - ₩10,000
— Sannakjitangtangyi (산낙지탕탕이) live octopus - ₩16,000

Buchon Yukhoe: Restaurante de Carne Cruda en Jongno, Seúl

Established in 1965, Buchon Yukhoe Main Store has been serving traditional Korean raw beef dishes for over five decades. Originally known as Buchon Sikdang, the restaurant has evolved over the years, gaining recognition for its high-quality ingredients and authentic flavors. Its location in Gwangjang Market, a historic market in Seoul, adds to its cultural significance.

Historia del Buchon Yukhoe Main Store en Seúl.

El Buchon Yukhoe Main Store, ubicado en el famoso Mercado Gwangjang de Seúl, es un ícono de la gastronomía coreana que se ha ganado un lugar especial en el corazón de los amantes de la cocina tradicional. Fundado en 1965 como Buchon Sikdang, este restaurante ha estado deleitando a sus comensales con su extraordinaria comida durante más de cinco décadas. Su evolución ha sido fascinante, destacándose por la calidad de sus ingredientes y la autenticidad de sus sabores.

 Se fundó el restaurante como Buchon Sikdang, especializándose en sopa de costillas cortas.

 El restaurante comenzó a servir carne cruda al estilo de Seúl, aderezada con aceite de sésamo y peras en tiras.

 Recibió el reconocimiento Bib Gourmand de Michelin por su buena calidad y cocina con buen valor.

El legado del Buchon Yukhoe Main Store no solo se encuentra en su deliciosa comida, sino también en su ubicación estratégica en el Mercado Gwangjang, un área con rica historia y tradición. A lo largo de los años, este restaurante se ha convertido en un símbolo de la cultura culinaria de Corea del Sur, atrayendo tanto a locales como a turistas ansiosos por experimentar auténticos sabores coreanos. Su compromiso con la calidad y la tradición hace del Buchon Yukhoe un destino imprescindible para quienes visitan Seúl.

Specializing in traditional Korean raw beef dishes, offering a variety of options including Yukhoe, Yukhoe Bibimbap, Live Octopus, and Beef Soup.

육회 (Yukhoe)

육회 비빔밥 (Yukhoe Bibimbap)

산낙지 탕탕이 (Live Octopus)

소고기 국밥 (Beef Soup)

Buchon Yukhoe Main Store Menu

En el corazón de Seúl se encuentra el Buchon Yukhoe Main Store, un destino culinario que se especializa en auténticos platos coreanos de carne cruda. La propuesta culinaria incluye una variedad de opciones que deleitarán a los amantes de la gastronomía. Desde su famoso Yukhoe hasta el innovador Yukhoe Bibimbap, cada bocado promete ser una experiencia inolvidable.

Aunque no hay entrantes específicos en el menú, la experiencia comienza desde el primer plato que se sirve. La base de la cocina de Buchon Yukhoe es la frescura y calidad de los ingredientes.

: Carne de res cruda fresca, aceite de sésamo, peras en tiras y yema de huevo.

: Carne de res cruda fresca, arroz, vegetales y gochujang.

: Pulpo vivo servido de manera fresca y deliciosa.

: Sopa de res con arroz, un plato reconfortante y lleno de sabor.

No hay postres específicos en el menú, pero la frescura de los ingredientes puede ser un deleite suficiente para culminar su experiencia.

Aunque el menú no detalla las opciones de bebidas, se recomienda acompañar su comida con una bebida fría o un tradicional soju para realzar los sabores.

El Buchon Yukhoe se enorgullece de ofrecer platos que no solo son una delicia visual, sino también un festín para el paladar. La carne fresca y las combinaciones únicas garantizan que cada visita sea una nueva aventura gastronómica.

Descubre Buchon Yukhoe en Seúl, donde el sabor de la carne cruda se transforma en un festín inigualable. ¡Ven y vive una experiencia única ya!

Buchon Yukhoe: Restaurante en Jongno, Seúl

Jongno District Municipality

Buchon Yukhoe Main Store

Fresh raw beef seasoned with sesame oil, served with matchstick pears and topped with a raw egg yolk.

Yukhoe (Raw Beef)

A hearty meal combining fresh raw beef with rice, vegetables, and gochujang (red chili paste).

Yukhoe Bibimbap

Fresh live octopus served raw, offering a unique culinary experience.

Live Octopus

A comforting soup made with tender beef slices, served with rice.

Beef Soup

Buchon Yukhoe Main Store en Seúl, Corea del Sur.

Ubicado en el corazón de Seúl, el Buchon Yukhoe Main Store es un destino imprescindible para los amantes de la gastronomía coreana. Famoso por su especialidad en yukhoe, este restaurante ofrece una experiencia culinaria única que destaca por la frescura y calidad de sus ingredientes.

La carta de Buchon Yukhoe está diseñada para ofrecer lo mejor de la cocina coreana, especialmente para aquellos que buscan una experiencia auténtica con carne cruda. Aquí están algunos de los platos más recomendados:

Carne fresca cruda sazonada con aceite de sésamo, servida con peras en tiras y coronada con una yema de huevo crudo.

Una comida abundante que combina carne cruda fresca con arroz, vegetales y gochujang (pasta de chile rojo).

Pulpo fresco servido crudo, que ofrece una experiencia culinaria única.

Una sopa reconfortante hecha con rodajas de carne tierna, servida con arroz.

En resumidas cuentas, Buchon Yukhoe es un lugar donde la frescura y la tradición se encuentran en cada plato. La combinación de sabores ricos y la calidad de los ingredientes hacen de este restaurante una parada obligatoria en Seúl. ¡No te pierdas la oportunidad de saborear la auténtica cocina coreana!

Buchon Yukhoe Main Store en Seúl: Un Delicioso Viaje Culinario.

Buchon Yukhoe Main Store es un destacado restaurante ubicado en el histórico Mercado Gwangjang de Seúl, famoso por sus platos de carne cruda de res. Este establecimiento proporciona una experiencia culinaria auténtica que atrae tanto a locales como a turistas.

### Pros: Una experiencia culinaria inolvidable.

Platos auténticos de carne cruda coreana.

Ubicado en el histórico Mercado Gwangjang.

Ofrece una experiencia culinaria única con pulpo vivo.

### Contras: Aspectos a considerar antes de visitar.

Puede no ser adecuado para quienes no están familiarizados con los platos crudos.

District

Disfruta en Buchon Yukhoe Main Store en Gwangjang, Seúl, platos tradicionales como Yukhoe, Bibimbap, y más. Experiencia culinaria única en el corazón de la ciudad.

Buchon Yukhoe Main Store: Auténtica comida coreana en Gwangjang, Seúl

Vive la tradición en Buchon Yukhoe en Seúl con sus famosos platos de carne cruda y mariscos frescos. ¡Reserva ahora y disfruta de una experiencia culinaria memorable!

Experiencia gourmet en Buchon Yukhoe, Seúl - Especialidades auténticas

Descubre en Buchon Yukhoe en Gwangjang, Seúl, la historia y sabores de la cocina coreana con sus platos estrella y ambiente auténtico. ¡Visítanos hoy!

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