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København K

Europe

Denmark

Ubicado en el corazón de Copenhague, **Basso** es un restaurante que no solo ofrece una experiencia culinaria excepcional, sino que también captura la esencia vibrante de la cultura danesa. Con un ambiente acogedor y moderno, este lugar se ha convertido en un punto de encuentro para locales y turistas que buscan disfrutar de sabores auténticos y creativos. Desde el momento en que cruzas la puerta, te envuelve una atmósfera cálida, donde la decoración contemporánea se mezcla con toques de diseño escandinavo clásico.

En Basso, cada plato es una obra de arte, cuidadosamente elaborado con ingredientes frescos y de temporada. Uno de los platos más destacados es el **pescado del día**, que se sirve con una salsa de hierbas aromáticas y un toque de limón, creando una explosión de sabores que deleitará a los paladares más exigentes. Otro favorito es la **pizza al horno de leña**, que combina una masa crujiente con ingredientes locales, como el queso danés y verduras frescas, ofreciendo una experiencia auténtica de la cocina italiana en un entorno nórdico.

Uno de los aspectos más fascinantes de Basso es su compromiso con la sostenibilidad. El restaurante colabora con productores locales para garantizar que cada ingrediente no solo sea fresco, sino también ético. Además, el ambiente acogedor está diseñado para fomentar la interacción social, con mesas comunitarias que invitan a los comensales a compartir sus experiencias culinarias.

 Basso es conocido por su enfoque en ingredientes frescos y sostenibles, además de su ambiente acogedor.

 Es un lugar ideal para disfrutar de una experiencia gastronómica única en Copenhague, perfecta para compartir con amigos y familiares.

 Basso está situado en una zona vibrante, rodeado de tiendas, galerías de arte y otros restaurantes, lo que lo convierte en un excelente punto de partida para explorar Copenhague.

No pierdas la oportunidad de experimentar la magia de Basso. Ven y disfruta de una comida inolvidable en un ambiente que celebra la cultura danesa. ¡Te esperamos!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNRMktfR0hREAE&d=17924085&t=1

places/ChIJrZ-v-hhTUkYR7ewNkulhpLk/reviews/ChZDSUhNMG9nS0VJQ0FnTUNRMktfR0hREAE

Great atmosphere and service. We tried the 13 courses menu. It was super tasty, courses arrived in a nice pace. Service was excellent and attentive, great recommendations on wine pairing.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNuMnF5djBBRRAB&d=17924085&t=1

places/ChIJrZ-v-hhTUkYR7ewNkulhpLk/reviews/ChdDSUhNMG9nS0VJQ0FnSUNuMnF5djBBRRAB

A few weeks ago, we were 8 people visiting Basso, and we opted for the "Basso Experience" with unlimited alcohol. Over 2.5 hours, we were served 13 courses, and the food was absolutely delicious, particularly the tapas, beef tartare, and risotto. The portions were generous, to the point where we couldn't finish everything, and the 2.5-hour timeframe felt a bit rushed for such large servings.

Towards the end of our meal, we were asked to quickly finish our dessert as the next group was waiting for our table. It was uncomfortable having them stand so close behind us, and we would have appreciated a buffer between reservations to avoid feeling hurried.

Despite this, Basso exceeded our expectations with its cozy atmosphere, friendly waitstaff, and delicious food. If the pacing had been more relaxed, it would have easily been a five-star experience, especially considering how affordable it was.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNia055V1hBEAE&d=17924085&t=1

places/ChIJrZ-v-hhTUkYR7ewNkulhpLk/reviews/ChZDSUhNMG9nS0VJQ0FnSUNia055V1hBEAE

We were recommended this place and we decided to take our chances with the Sunday chefs special menu. I was extremely disappointed with the depth and flavor of the dishes. The presentation for half of them was good, the rest were a bit boring. So many of the dishes were flavorless and bland, with many seeming like they forgot to taste/put salt on them. The place is nice and the idea of the 13 shared dishes was good, but not much more than that.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUREaXJxYTNBRRAB&d=17924085&t=1

places/ChIJrZ-v-hhTUkYR7ewNkulhpLk/reviews/ChdDSUhNMG9nS0VJQ0FnSUREaXJxYTNBRRAB

Went for the Sunday tasting with 13 servings with a few people. Value for money I think this is a very decent option. The food is good, some of it great, and you get a good amount of it. I found some of the servings, like the tomato salad, a little lazy, which is why I give 4 stars. Overall it's a really nice experience and the staff was amazing. It seems like downstairs is a bit more cozy, we were sat upstairs near the entrance and felt gushes of fold air whenever the door opened.

They have absolutely amazing juices. I had one that was reminiscent of a red wine. Very recommended.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURacE1PUDlBRRAB&d=17924085&t=1

places/ChIJrZ-v-hhTUkYR7ewNkulhpLk/reviews/ChdDSUhNMG9nS0VJQ0FnSURacE1PUDlBRRAB

We had the pleasure to try the tasting menu of 13 servings. On the starter we had 4 small snacks that tasted great and overall the food was beautiful and full of good flavours. The service was not as great though very friendly, but a bit stressed and you could feel that. We had to wait 55 minutes before we got the snacks for starter. Only comment on the food is on the starter, I wouldn't count each snack as a servering as they did.

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