Inicio

Descargar

Nova Circle es tu espacio único para guardar y compartir las mejores recomendaciones de todo el mundo, mientras te inspiras con personas afines.

Nova Circle - Sin malas recomendaciones

Añadir

Paris

Restaurant Montcalm is celebrated for its creative French cuisine, utilizing fresh, seasonal ingredients. The menu changes regularly, offering dishes like tuna tartare with preserved lemons and slow-cooked Limousin lamb. The ambiance is modern and intimate, with an open kitchen and bar. The staff is known for their friendly and knowledgeable service, providing excellent wine pairings. The restaurant has received high ratings across various platforms, including a 4.8 out of 5 on Google Reviews and a 4.5 out of 5 on TripAdvisor.

Descubre el encanto del restaurant Montcalm en París.

Ubicado en el corazón de Montmartre, el **Restaurant Montcalm** te invita a disfrutar de una experiencia culinaria única que combina la sofisticación con un ambiente acogedor. Con un enfoque en la cocina francesa creativa, este encantador establecimiento ofrece un menú que cambia regularmente, asegurando que siempre haya algo nuevo y sorprendente por descubrir. Desde deliciosos raviolis hasta atún marinado, cada plato es una obra maestra de sabor y presentación.

El ambiente íntimo y moderno del restaurant permite a los comensales disfrutar de una velada tranquila, lejos del bullicio turístico. La cocina abierta brinda una vista fascinante de su equipo trabajando con ingredientes frescos y de temporada. Las críticas son unánimes en alabar la atención al cliente y la calidad de la comida, destacando la habilidad del chef para crear combinaciones sorprendentes que deleitan a los paladares más exigentes.

Los comensales elogian la cocina innovadora y el ambiente acogedor del restaurant Montcalm. Muchos coinciden en que es un lugar ideal para disfrutar de una cena tranquila en pareja o con amigos. Las reseñas destacan la calidad del servicio, mencionando que el personal es amable y conocedor de la carta de vinos, lo que mejora aún más la experiencia.

Ambiente acogedor y tranquilo, ideal para disfrutar.

¿Cuáles son los horarios de apertura del restaurant Montcalm?

 El restaurant opera de martes a sábado, con almuerzo de 12:00 PM a 2:30 PM y cena de 8:00 PM a 10:30 PM. Cierra los domingos y lunes.

 Sí, se recomienda hacer reservas para asegurarse una mesa, especialmente durante las horas pico.

¿El restaurant ofrece opciones vegetarianas?

 Sí, el menú incluye platos aptos para vegetarianos y el personal puede acomodar preferencias dietéticas específicas bajo solicitud.

Europe

France

Nestled in the heart of Montmartre, Restaurant Montcalm offers a delightful escape from the bustling tourist spots of Paris. This charming eatery, located at 21 Rue Montcalm, invites you to experience authentic French cuisine in a cozy, neighborhood setting. With its intimate atmosphere and a menu that changes frequently, Montcalm is a haven for food lovers seeking both quality and creativity.

At Restaurant Montcalm, every dish tells a story. Start your culinary journey with the exquisite ravioli, filled with seasonal vegetables and topped with a delicate sage butter sauce that dances on your palate. Another must-try is the expertly prepared tuna tartare, which is not only visually stunning but also bursts with fresh flavors, complemented by a hint of citrus.

For the main course, indulge in the rich flavors of pork jowl, slow-cooked to perfection, served alongside a vibrant red cabbage slaw. Alternatively, the Guinea fowl, roasted with aromatic herbs, offers a taste of rustic French cooking that will leave you longing for more. Each meal is thoughtfully paired with an impressive selection of wines, ensuring a perfect match for every dish.

What sets Restaurant Montcalm apart is not just its menu but the experience itself. With a single seating each evening, diners are treated to a serene atmosphere where the focus is solely on the food and the company. The kitchen, visible from the dining area, allows guests to witness the artistry behind each dish, creating a connection between the chef and the diner.

Situated in the picturesque Montmartre district, Restaurant Montcalm is surrounded by charming streets and iconic landmarks. After your meal, take a leisurely stroll to the Sacré-Cœur Basilica, where breathtaking views of Paris await. The vibrant art scene and quaint cafés of Montmartre make it the perfect area to explore before or after your dining experience.

 It is known for its intimate dining experience, seasonal menu, and exquisite dishes that highlight the best of French cuisine.

 For a unique culinary experience that combines quality ingredients, artistic presentation, and a peaceful atmosphere away from the usual tourist crowds.

 The Sacré-Cœur Basilica and the artistic streets of Montmartre, filled with galleries and cafés.

Whether you’re a local or a traveler, Restaurant Montcalm promises an unforgettable dining experience. Reserve your table today and immerse yourself in the culinary delights that await in this hidden gem of Paris.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNiNmVxVlpREAE&d=17924085&t=1

places/ChIJ2_Er6Flu5kcRXa889gymTD8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNiNmVxVlpREAE

4.8 stars. Discover the “other side of the hill” in Montmarte. It is peaceful and sophisticated. You won’t find many tourists at Restaurant Montcalm. It is neighborhood dining for discriminating palettes. We began our course with a delectable ravioli dish and expertly prepared tuna tartare. We followed this up with a pork jowl and Guinea fowl entrees. We had an incredible cheese course before closing the evening with a delicate baked meringue and a beautiful cake with sabayon sauce and ice cream. Absolutely top notch dining in a quaint and comfy locale. We were fortunate to sit where we could see the action happening in the kitchen. We highly recommend Restaurant Montcalm as a welcome change of pace.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3dDZqSmF3EAE&d=17924085&t=1

places/ChIJ2_Er6Flu5kcRXa889gymTD8/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3dDZqSmF3EAE

Montcalm is a very nice find! Good for a calm diner while enjoying some inspired cooking with a revolving menu. I feel privileged to have discovered them.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN3OXZIb0t3EAE&d=17924085&t=1

places/ChIJ2_Er6Flu5kcRXa889gymTD8/reviews/ChZDSUhNMG9nS0VJQ0FnSUN3OXZIb0t3EAE

Imagine your good fortune when you've rented a friend's apartment for the week in Montmarte. It's your first time in Paris, and you truly have no expectations, other than hearing for decades how wonderful the food can be in France. Your apartment is one floor above street level and is next to a cozy restaurant named Montcalm. The menu is posted on the wall along the sidewalk, and it is refreshingly brief. Three entrées (appetizers), three plats (main courses), and two desserts. So on your second evening in Paris you make reservations for 8:00 pm, when the restaurant opens for dinner. The restaurant is closer to your apartment than your barbecue is to your house back home. The owners of the apartment you have rented haven't eaten there, because they have not been in Paris since the restaurant opened three years ago. And you are hoping for the best. For her apertif, your wife orders a kir of white wine and blackberry liquor, and to accompany her meal, a glass of Cote du Rhône.

For your entrée, you choose tartare de veau in a bed of crème de thon, sprinkled with crumbled parmesan. Guillaume brings out the appetizers and your hopes are confirmed. It really is the best. Your wife chose for her entrée the haddock croquette. A few shared bites later and you realize that there are no bad choices here; both dishes are wonderful. A bowl of baguette slices arrive. You eat very slowly in an effort to keep the flavor on your taste buds as long as you possibly can. In the meantime, the restaurant has filled to capacity, with only a couple of empty seats at tables that have only three diners rather than four. The phone rings periodically and you hear Guillaume deliver bad news. The restaurant is fully booked. You imagine there is crying and gnashing of teeth on the other end of the line.

There are twenty-six diners at their tables. Guillaume works the front and the Will, the chef, tends to the preparation of the food. A third person assists in the kitchen, and that is all. The efficiency is incredible. We are left to the enjoyment of our food and there is no interruption by the waiter every five minutes to inquire whether everything is okay. This is a welcome relief from such nonsense in American restaurants, where serving this many tables would require at least three waiters, two cooks, a host and a dishwasher.

The main courses are delivered by the chef; your volaille with mirabelle and fenouil (poultry with cherry plums and fennel) and your wife's pork with red cabbage. After the obligatory exchange of bites, a cheerful disagreement over who has the better meal goes unresolved. The conversation among the diners is very quiet. The atmosphere is perfect. Nobody waits for a table; it becomes clear that there is but one seating per evening at Restaurant Montcalm. The dishes are perfect and we abandon our good manners to use the last of the baguette slices to collect the remaining sauce from the plates after the meal is complete.

Too satiated to even think about dessert, you order it anyway; your wife's pannacotta is exactly as it should be and your chocolate ganache with hazelnuts and pecans was the perfect end to a perfect meal.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2N3RLVXhBRRAB&d=17924085&t=1

places/ChIJ2_Er6Flu5kcRXa889gymTD8/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2N3RLVXhBRRAB

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR3enBlZ09nEAE&d=17924085&t=1

places/ChIJ2_Er6Flu5kcRXa889gymTD8/reviews/ChZDSUhNMG9nS0VJQ0FnSUR3enBlZ09nEAE

This restaurant is amazing! We had intended to go twice as the menu changes frequently, but were only able to go once. My first course was crab meat with a puree of eggplant, which was perfectly done, but not accorded to my particular taste. Even so, it was quite good and I cannot complain however as the execution was immaculate. The wine was excellent and perfectly fitted to the meal.
For my entrée I had eggplant and tuna steak in squid ink. I was initially somewhat underwhelmed - neither was exceptional alone. - however after a few bites I realized that the eggplant and tuna were meant to be experienced together and the incredible marriage of the two flavors in my mouth completely changed my experience.

Descubre el Restaurante Montcalm: Alta Cocina en París

Opened in 2015, Restaurant Montcalm has quickly become a beloved neighborhood bistro in Montmartre, known for its evolving menu and dedication to fresh, market-driven ingredients.

Historia de Restaurant Montcalm en París.

Ubicado en el encantador barrio de Montmartre, el Restaurant Montcalm ha sabido forjar su lugar en el corazón de los parisinos y visitantes desde su apertura.

El Restaurant Montcalm abrió sus puertas en 2015, marcando el comienzo de una nueva era gastronómica en Montmartre. Desde entonces, este acogedor bistró se ha destacado por su compromiso con ingredientes frescos y de temporada, proponiendo un menú que evoluciona constantemente en función de la disponibilidad del mercado.

Desde su apertura, el restaurant ha cultivado una clientela fiel, atraída por la experiencia gastronómica auténtica y el ambiente cálido y acogedor que solo un bistró de barrio puede ofrecer. Cada plato es una celebración de sabores y texturas que reflejan la esencia de la cocina francesa contemporánea, invitando a los comensales a disfrutar de una experiencia culinaria memorable.

Con un enfoque en ingredientes locales y de temporada, el menú de Restaurant Montcalm es dinámico y cambia con frecuencia. Esto no solo proporciona a los chefs la flexibilidad para crear platos innovadores, sino que también garantiza que los comensales siempre tengan algo nuevo que esperar en cada visita.

, marcando el inicio de una nueva tradición culinaria en Montmartre.

Dine In

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Good for Groups

Serves Dessert

Serves Breakfast

Serves Vegetarian Food

In the heart of Paris, Restaurant Montcalm invites culinary adventurers to embark on a gastronomic journey infused with French flair and local traditions. This charming establishment offers a menu showcasing seasonal flavors and the best of French cuisine, all within an ambiance that beautifully marries rustic elegance with contemporary touches.

Restaurant Montcalm

A selection of modern French dishes crafted with fresh, seasonal ingredients.

Tatki de thon, céleri, piquillos

Velouté de petit pois, oeuf parfait, burrata

Pressé de porc, betterave, huile fumée

Joue de porc, bock choi, girolles, olives noires

Haddock, Echalotes, chou kale

Noix de veau, racine de persil, figue

Riz au lait, clémentine, mandarine

Crème brulée, lavande, pomme, crumble

Restaurant Montcalm Menu

Nestled in the heart of Montmartre at 21 Rue Montcalm, Restaurant Montcalm offers an exquisite culinary journey through modern French cuisine. This neighborhood gem delivers a carefully curated menu that delights the discerning palate with fresh, seasonal ingredients and masterful preparation.

Begin your meal with a selection of vibrant starters, each a showcase of refined flavors and textures.

 – Fresh tuna paired with crisp celery and sweet piquillos peppers for a balanced and refreshing bite.

 – A silky pea velouté complemented by a perfectly cooked egg and creamy burrata cheese, melding freshness with indulgence.

 – Tender pressed pork with earthy beetroot and a smoky oil drizzle to awaken your taste buds.

The main courses showcase a harmonious blend of traditional French techniques and innovative flavor pairings, promising a memorable dining experience.

 – Succulent pork cheek served alongside tender bok choy, earthy chanterelle mushrooms, and briny black olives for a symphony of tastes.

 – Delicately cooked haddock paired with shallots and nutrient-rich kale, offering a light yet satisfying main dish.

 – Tender veal nut accompanied by parsley root and sweet fig, creating a perfect balance of savory and fruity notes.

Conclude your meal with decadent desserts that harmonize classic French sweets with fresh, citrusy accents.

 – Creamy rice pudding infused with the bright flavors of clementine and mandarin for a refreshing finish.

 – Classic crème brûlée elevated with delicate lavender, fresh apple, and a crunchy crumble topping for an aromatic delight.

Complement your meal with a thoughtfully selected wine list featuring regional French varieties, alongside a curated selection of craft beers and expertly crafted cocktails. Montcalm’s rotating specials ensure there is always something new to discover, emphasizing seasonal and local ingredients to elevate each dining experience.

Descubre sabores únicos en el Restaurant Montcalm, un rincón gastronómico en el corazón de París. ¡Reserva tu mesa y vive una experiencia inolvidable!

Cenar en Restaurant Montcalm, París - Sabores Únicos

Paris Municipality

A three-course meal featuring a starter, main course, and dessert, changing daily to showcase seasonal ingredients.

Lunch Menu

An à la carte menu with a variety of starters, mains, and desserts, evolving based on market availability.

Dinner Menu

Restaurant Montcalm en París: Un refugio gourmet en Montmartre.

Ubicado en la tranquila Rue Montcalm, el **Restaurant Montcalm** es un tesoro escondido en el corazón de Montmartre. Este acogedor establecimiento no es solo un lugar para comer; es una experiencia culinaria que encantará a los paladares más exigentes. Con una calificación impresionante de 4.8 estrellas, Montcalm se destaca por su ambiente relajado y su enfoque en la cocina de temporada.

El **menú de almuerzo**, que cuesta **25€**, ofrece una comida de tres platos que cambia diariamente, presentando ingredientes frescos de la temporada. Cada plato es una obra maestra en sí mismo, comenzando con aperitivos creativos, continuando con un plato principal satisfactorio y concluyendo con un postre delicioso.

Menú de almuerzo: 25€ - Un festín de tres platos con ingredientes de temporada.

Menú de cena: 35€ - Un menú a la carta con una variedad de opciones que cambian según la disponibilidad del mercado.

Una experiencia única en el corazón de Montmartre.

Montcalm no es el típico restaurante turístico; su ambiente tranquilo es ideal para disfrutar de una cena relajante. Los clientes destacan la calidad excepcional de los platos, como el ravioli delicioso y el tartar de atún. Cada visita se siente como una experiencia especial, con un servicio atento pero sin interrupciones innecesarias.

Resumen del Restaurante Montcalm en París, Francia.

Ubicado en el encantador barrio de Montmartre, el **Restaurante Montcalm** es un destino culinario que ofrece una experiencia única y sofisticada. Con una dirección en "21 Rue Montcalm, 75018 Paris, France", este establecimiento se distingue por su ambiente acogedor e íntimo, ideal para aquellos que buscan disfrutar de la auténtica gastronomía parisina.

Île-de-France Region

Disfruta de la experiencia en Restaurante Montcalm en Montmartre, París, con su menú innovador, ambiente íntimo y excelentes opciones vegetarianas. ¡Reserva ahora!

Restaurante Montcalm en París: Cocina Francesa Moderna y Acogedora

Explora Montcalm en París, un restaurante con platos de temporada, ambiente moderno y atención de calidad. Perfecto para cenas especiales y amigos. ¡Visítanos!

Guía de Restaurantes en Montmartre: Montcalm, París | Sabores Únicos

Conoce la historia de Montcalm en París, abierto desde 2015, con menú semanal, ingredientes frescos y un entorno íntimo. ¡Haz tu reserva y vive la experiencia!

Descubre el Restaurante Montcalm: Alta Cocina en París

Dining & Culinary Delights

Signature Highlights

Location & Nearby Attractions

FAQs

Visit us today!

La Maison Rose

Beau M Hostel

Le Café de la Poste