Inicio

Descargar

Nova Circle es tu espacio único para guardar y compartir las mejores recomendaciones de todo el mundo, mientras te inspiras con personas afines.

Nova Circle - Sin malas recomendaciones

Añadir

Perl

Victor’s Fine Dining by Christian Bau is renowned for its unique blend of French and Japanese culinary traditions, offering a Paris-Tokyo tasting menu that showcases meticulously crafted dishes like mackerel with caviar, buttermilk, yuzu kosho, and chives on a Japanese waffle. The restaurant has been awarded three Michelin stars since 2005, reflecting its exceptional quality. Guests frequently commend the harmonious fusion of flavors, the use of fresh, high-quality ingredients, and the professional yet warm service. The elegant setting, complemented by a notable wine and sake list, enhances the overall dining experience.

Descubre Victor’s Fine Dining by Christian Bau en Perl Alemania.

Sumérgete en la experiencia culinaria de **Victor’s Fine Dining by Christian Bau**, un restaurante destacado en Perl, Alemania, que ha ganado un lugar especial en los corazones de los amantes de la gastronomía. Desde 2005, este establecimiento ha sido galardonado con tres estrellas Michelin, un testimonio de su calidad excepcional.

En Victor’s, la **fusión de la cocina francesa y japonesa** se celebra a través de un menú de degustación que evoca la elegancia de París y la sofisticación de Tokio. Los comensales pueden disfrutar de platos meticulosamente elaborados, como caballa con caviar, suero de leche, yuzu kosho, y cebollino sobre un waffle japonés. Cada bocado es una explosión de sabores que confirma la reputación del chef Christian Bau.

Europe

Germany

Ubicado en la encantadora ciudad de Perl, Alemania, **Victor’s Fine Dining by Christian Bau** es un destino culinario que promete una experiencia gastronómica inolvidable. Este restaurante, conocido por su enfoque innovador y su dedicación a la excelencia, se ha ganado un lugar destacado en el corazón de los amantes de la buena comida. Desde el momento en que entras, te envuelve un ambiente elegante y acogedor, donde cada detalle está cuidadosamente diseñado para ofrecerte lo mejor.

La propuesta gastronómica de Victor’s Fine Dining es un viaje a través de sabores únicos y presentaciones artísticas. Entre los platos destacados, el **filete de ternera con salsa de trufa** es una obra maestra que combina la suavidad de la carne con la intensidad de la trufa, creando una sinfonía de sabores que deleita el paladar. Otro imperdible es el **risotto de mariscos**, donde cada bocado te transporta a la costa, con ingredientes frescos que resaltan la esencia del mar.

El restaurante también ofrece una impresionante selección de vinos, cuidadosamente elegidos para complementar cada plato. Desde vinos locales hasta etiquetas internacionales, cada botella es una invitación a explorar nuevos sabores. Además, el ambiente íntimo y el servicio atento hacen que cada visita sea especial.

Situado en Perl, el restaurante está rodeado de un paisaje pintoresco que invita a explorar. A pocos minutos a pie, puedes disfrutar de la belleza del **Río Mosela**, ideal para un paseo relajante después de una comida. Además, la región ofrece diversas actividades culturales y naturales, como visitas a bodegas locales y senderismo en las colinas cercanas.

¿Qué hace especial a Victor’s Fine Dining?

 Este restaurante es conocido por su enfoque innovador en la cocina y su atención al detalle, ofreciendo una experiencia gastronómica única.

 Se recomienda hacer reservaciones, especialmente durante los fines de semana y en ocasiones especiales.

 La cocina es una fusión de técnicas modernas con ingredientes locales, creando platos que son tanto innovadores como tradicionales.

No pierdas la oportunidad de vivir una experiencia culinaria excepcional en **Victor’s Fine Dining by Christian Bau**. Ya sea que estés buscando un lugar para una cena romántica o una celebración especial, este restaurante es la elección perfecta. ¡Reserva tu mesa hoy y déjate llevar por una experiencia gastronómica que recordarás para siempre!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNPd2Z5bUVREAE&d=17924085&t=1

places/ChIJXy2UBMJqlUcREpPkYNXvM9k/reviews/ChZDSUhNMG9nS0VJQ0FnSUNPd2Z5bUVREAE

My honest rating is 4.5 stars, but since there are no half stars, I went with four. To get the negative portion of our evening out of the way before going into the positives (there are a few), two of the dishes were rather on the salty side. One of the dishes involving the white fish and white asparagus was salted a bit too much on my wife's plate when compared to mine. My plate was great, but after I tried hers, it seems like the salt factor was kicked up to 11. The dish after that with the cabbage roll was also overly salted to the point neither of us could finish it. With that out of the way, here are the positives.

The staff were completely amazing, very friendly and tentative to what we needed. The appetizers were so good, we could've eaten them three times over and be completely satisfied. The deserts were also all good (minus the fresh fruit) and the atmosphere was spot on. Each dish brought a unique taste and not withstanding the two dishes mentioned above, the food always gave us a pleasant surprise of new flavors.

Would we recommend it...yes. If you love seafood and want to experience a fusion of French and Japanese flavors, then I recommend dining here.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURoa3JIb2ZBEAE&d=17924085&t=1

places/ChIJXy2UBMJqlUcREpPkYNXvM9k/reviews/ChZDSUhNMG9nS0VJQ0FnSURoa3JIb2ZBEAE

This is really excellent cooking and if Japanese flavors are your thing, it will really hit the spot. Flavors are well thought out and presentations beautiful. I have a few quibbles - the meal is long (both visits I clocked in at over 4 hours and they are unable to improve pacing even when asked) and I find the atmosphere somewhat oppressive due to the setting and rigidity of some rules. That said, judged solely on the food this is a world class restaurant.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNCOGJIUER3EAE&d=17924085&t=1

places/ChIJXy2UBMJqlUcREpPkYNXvM9k/reviews/ChZDSUhNMG9nS0VJQ0FnSUNCOGJIUER3EAE

A Michelin-starred restaurant transforms the upcoming experience into a special one. Each dish is not just to satisfy your appetite, but a work of art for intellectual saturation.

In order to describe this extraordinary experience, I, as an artist, will use the values and my understanding of the work of art. But in the end, I will tailor my impressions using restaurant criteria.

1.     Idea and Personality of Cuisine.

It was a 13-course Paris-Tokio menu. Restaurant Victor's Fine Dining is located in Germany on the border with France, not far from Luxembourg in the old castle Schloss Berg bei Perl-Nennig the first mention of which occurs in 1180. Getting into the pompous atmosphere of the past, you do not expect to see fresh tuna or kampachi fresh fish on the plate. Choosing such a menu brings freshness to this region of Germany since the traditional cuisine is rich in meat and is a bit heavy. At the same time, the very idea of combining the experience and techniques of French cuisine with the traditions of Japan makes it possible to learn something new, to combine the incompatible, to think about the general features of food culture, globalisation and inspiration.

2.     Colour, contrasts, shape.

The gastronomic journey began with the dish "Karotte. Joghurt. Curry". Two dishes are connected by a green colorful spot. One green is light and crispy, while the other is oily and bubbly. "Joghurt" is a multi-layered experience consisting of different consistencies and temperatures, while "Curry" is one texture where the taste complements the first course and sets the tone for all subsequent action. This is a colourful beginning, where contrasts are cold and warm, crispy and soft, and moderately sweet and sour. Each subsequent dish is a carefully thought-out composition of taste and products. Chef Christian Bau's working principle - is "Do things with passion or not at all."

It seems to me that not only this passion but also exquisite taste, an exceptional understanding of colour and form, and enjoyment of nature and life are manifested in each of the dishes.

3.     Rhythm, movement, time.

Seasonality is brought to the dishes with autumn leaves, emphasized by the first frost in the form of ice balls with taste, and the catch of the hunting season in the form of a wild rabbit.

The dishes are served according to the rhythm from light and cold to heavy and hot and back to light, cold and sweet. Sometimes the serving intervals between dishes are a little stretched, but perhaps this is the director's idea so that we stop to rush and run and our inner world comes into harmony.

4.     Quality of Products.

One of the features of Japanese cuisine is the use of fresh products and the desire to preserve the natural colour and taste.

Knowing this, the role of simply serving pieces of fresh fish with a delicate sauce becomes clear. The quality of the products leaves no doubt about their perfection. This is how fresh fish or black caviar should sound.

5.     Mastery of Flavour and Cooking Techniques.

My absolute favourite is Rouget Barbet. The scales of this fish become the main feature of this dish. Here it seems to me that the mastery of the cooking technique is especially obvious. As a viewer, I don’t have the slightest idea what needs to be done so that each of the scales is wrapped in a tube, remains crispy and does not come off the peel. And in the flavour, you can recognize all the shades that are in balance from sour to sweet.

6.     Value for Money.

This is a sensitive and very personal question, I think. On the one hand, I won’t be able to come here for lunch once a week, but visit a restaurant whose menu was created by a person who contributed to the development of culinary business in Germany (Federal Cross of Merit 2018) since 2005 has consistently had three Michelin stars and in 2022 it is in the top 10 of the international restaurant ranking La Liste, is worth it. Since the age of fourteen, Christian Bau has been a passionate cook, so I believe that this person "can think taste"!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNZMU1TZEh3EAE&d=17924085&t=1

places/ChIJXy2UBMJqlUcREpPkYNXvM9k/reviews/ChZDSUhNMG9nS0VJQ0FnSUNZMU1TZEh3EAE

The perfection of 3 star cuisine. French Japanese food prepared to its perfect extend. Well balanced menue with the right mix of spices, tastes and portions. Paired with excellent wine makes the perfect dinner. Thank you very much! It was the first but definitely not the last time.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURNdGVpVE9nEAE&d=17924085&t=1

places/ChIJXy2UBMJqlUcREpPkYNXvM9k/reviews/ChZDSUhNMG9nS0VJQ0FnSURNdGVpVE9nEAE

A place every gourmet must visit! Definitively the best three star restaurant in Germany! Not only do they serve extremely well prepared compositions with extraordinary ingredients but the managed to not disappoint in any of their courses with the full menu! The cuisine is french based but much lighter with a strong touch of japanese cuisine and a lot of their products. The wine pairing was delicious, always fitting as well as exquisite concerning the chosen brands by Ms Mann! The whole service team was extremely friendly while always being professionell to the point! Not to forget the nice Ambiente and the perfect host Mrs Bau!! She is an amazing host and simply most pleasent to talk to. And always has a great story to tell concerning the restaurant, dish or ingredients! Christian Bau is a perfect cook with one of the best crews on this planet!

Cena Gourmet en Victor’s Fine Dining, Perl, Alemania

Established in 1998, Victor’s Fine Dining by Christian Bau has been a pioneer in combining French haute cuisine with Japanese influences, earning three Michelin stars since 2005.

Historia de Victor’s Fine Dining by Christian Bau en Perl, Alemania.

Desde su inauguración en 1998, Victor’s Fine Dining by Christian Bau se ha consolidado como un referente gastronómico en Alemania. Este restaurante ha sido pionero en la fusión de la alta cocina francesa con influencias japonesas, creando un estilo único que ha cautivado a críticos y comensales por igual.

Línea de tiempo de eventos significativos.

 Christian Bau se convierte en el chef principal de Victor’s Fine Dining by Christian Bau.

 El restaurante recibe tres estrellas Michelin.

 Christian Bau recibe la Orden del Mérito de la República Federal de Alemania.

 Es nombrado Embajador de la Cocina Japonesa.

La trayectoria de Victor’s Fine Dining by Christian Bau no solo refleja **la excelencia culinaria**, sino también un compromiso con la innovación y la calidad, consolidando su lugar como uno de los mejores restaurantes del mundo. Su fusión de sabores y técnicas ha sido reconocida globalmente, convirtiéndose en un destino imperdible para los amantes de la buena cocina.

At the heart of Perl, Germany, Victor’s Fine Dining by Christian Bau stands as a beacon of culinary excellence amid the tranquil charm of the Saarland region. This exquisite restaurant is not just a place to eat; it’s an immersive experience that tantalizes the senses from the moment you step through its doors. With its elegant interior that beautifully blends modern design with sophisticated warmth, guests are enveloped in an ambiance that promises both intimacy and luxury. The artistic flair extends far beyond the atmosphere; it’s mirrored in every dish that graces the menu. Chef Christian Bau, celebrated for his innovative approach to fine dining, crafts each meal with meticulous care, using only the freshest ingredients sourced from local markets. Expect a gastronomic journey, where traditional German flavors are elevated to new heights, harmonizing with international influences. Each course is a masterpiece, beautifully presented and bursting with flavor, making every bite a celebration.

Victor’s Fine Dining by Christian Bau

A fusion of French and Japanese culinary traditions, featuring exquisite seafood and innovative flavors.

Paris-Tokyo Tasting Menu

Seafood Selection

Kagoshima Beef

Green Shiso Sorbet

Champagne Peach Raspberry Verbena

Menú de Victor’s Fine Dining by Christian Bau en Perl, Alemania.

El menú de Victor’s Fine Dining se presenta como un viaje culinario que fusiona las tradiciones gastronómicas francesas y japonesas, ofreciendo una experiencia sublime con ingredientes frescos y sabores innovadores. Aquí, cada plato es una obra de arte, diseñada para deleitar los sentidos.

Descubre Victor’s Fine Dining en Perl, donde la exquisita cocina gourmet se encuentra con un servicio excepcional. ¡Reserva tu mesa y vive una experiencia única!

Cocina Elegante en Perl: Victor’s by Christian Bau

Perl Municipality

A selection of five wines curated to complement the tasting menu.

Wine Pairing

An additional selection of raw seafood dishes inspired by Japanese cuisine.

Japanese Raw Bar

Descubre Victor’s Fine Dining by Christian Bau en Perl, Alemania.

Ubicado en la pintoresca ciudad de Perl, Victor’s Fine Dining by Christian Bau es un **destino culinario** que promete una experiencia gastronómica excepcional. Este restaurante es sinónimo de elegancia y creatividad, fusionando ingredientes frescos con técnicas de cocina contemporánea.

Cada visita a Victor’s es una invitación a explorar sabores innovadores. Su menú de degustación es el alma del restaurante, ofreciendo un viaje a través de varias texturas y sabores. Para realzar tu experiencia, te recomendamos optar por el **Wine Pairing**, una selección de cinco vinos cuidadosamente elegidos para complementar cada plato del menú por un precio de **120 EUR**.

Además, si eres amante de los sabores del mar, no puedes perderte el **Japanese Raw Bar**. Por solo **40 EUR**, podrás disfrutar de una selección adicional de platos de mariscos crudos, inspirados en la rica tradición culinaria japonesa. Esta opción no solo añade diversidad al menú, sino que también promete una frescura que deleitará a cualquier paladar.

El ambiente en Victor’s es sofisticado, ideal para celebraciones especiales o una cena íntima. El equipo de servicio es atento y conocedor, listo para guiarte a través de cada aspecto del menú y garantizar que tu experiencia sea memorable.

Platos de mariscos frescos inspirados en Japón.

Merzig-Wadern District

Disfruta del exclusivo menú Paris-Tokyo en Victor’s Fine Dining, Perl. Cocina fusionada de alto nivel, reservas, ambiente elegante y opciones veganas.

Victor’s Fine Dining en Perl: Fusión F-Japón, Estrellas Michelín

Saborea la alta gastronomía en Victor’s Fine Dining, Perl. Menú fusión París-Tokyo, vinos selectos, servicio excepcional y ambiente sofisticado. Reserva ya.

Victor’s Fine Dining en Perl: Cocina de Lujo y Estilo

Descubre Victor’s Fine Dining en Perl, un restaurante premiado con 3 estrellas Michelin. Cocina innovadora, ingredientes de calidad y servicio impecable.