Osteria Antico Brolo Menu Overview in Gardone Riviera Italy

Nestled in the charming town of Gardone Riviera, Osteria Antico Brolo offers a culinary journey that masterfully blends traditional Italian flavors with inventive modern touches. Known for its Michelin recommendation and inviting atmosphere, this esteemed restaurant specializes in high-end dishes that highlight local ingredients and exquisite preparation techniques. The menu balances rustic charm with refined elegance, presenting a variety of options that appeal to discerning food lovers and those seeking an authentic Italian dining experience.

Starters

Begin your meal with delicately crafted starters that perfectly balance rich flavors with fresh ingredients. The "Uovo cotto a 63°C con spuma di pecorino e guanciale" features a slow-cooked egg paired with a creamy pecorino foam and savory guanciale, delivering a velvety and indulgent taste. For lovers of seafood, the "Baccalà mantecato" is a traditional Venetian-style whipped salted cod, enriched with olive oil and garlic for a luscious and fragrant starter. Alternatively, the "Tartare di trota salmonata" offers a refreshing salmon trout tartare dressed with olive oil and a hint of lemon, providing a bright and elegant beginning to your dining experience.

Mains

The main courses at Osteria Antico Brolo showcase a dedication to seasonal and regional specialties. The "Maccheroncini al Bagoss" is a standout dish, featuring tender pasta bathed in a creamy Bagoss cheese sauce, a rare and flavorful Lombard cheese that adds depth and richness. For a taste of luxury, the "Spaghettini con zucchine e tartufo fresco" pairs delicate spaghettini with fresh zucchini and freshly shaved truffle, creating an aromatic and indulgent pasta dish that celebrates the prized local truffles. Meat lovers will appreciate the "Pluma di maialino iberico," a succulent Iberian pork pluma served alongside a light potato foam and glazed with teriyaki sauce, blending Italian finesse with a subtle Asian influence for a truly inventive main.

Desserts

Complete your meal on a refreshing note with the "Sorbetto al mango," a light and fruity mango sorbet made from the finest ripe mangoes, sugar, and water. This dessert offers a perfect balance of sweetness and tropical brightness, cleansing the palate and leaving a pleasant, lingering finish.

Drinks and Specials

Osteria Antico Brolo complements its menu with an excellent selection of wines, including local Italian varieties and house wines, perfectly curated to enhance every dish. The establishment also serves beer and coffee, catering to diverse tastes throughout the day. While the menu embraces seasonal specials, their hallmark dishes often feature fresh truffles and homemade breads that guests rave about. The inviting courtyard offers an enchanting setting for outdoor dining, creating a memorable atmosphere that blends culinary delight with the charm of Gardone Riviera.

Why choose Osteria Antico Brolo for your next Italian dining experience

Homemade excellence in every dish, from freshly baked breads to hand-crafted pastas.
A luxurious touch with fresh truffles enhancing signature dishes.
Inviting ambiance that pairs alluring courtyard dining with warm Italian hospitality.
A menu designed to delight both locals and discerning travelers seeking authentic Italian cuisine in Lombardia.