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experience authentic Japanese cuisine in the heart of barcelona

a culinary journey in the heart of barcelona

Nestled in the vibrant district of Ciutat Vella, Barcelona, Carlota Akaneya offers an immersive dining experience that combines traditional Japanese culinary artistry with a contemporary, intimate setting. Located at Carrer del Pintor Fortuny, 32, this restaurant is a haven for food enthusiasts eager to savor exquisite Wagyu and Kobe beef tasting menus prepared over charcoal grills. Visitors consistently praise its welcoming ambiance, high-quality ingredients, and attentive service.

Guests rave about the restaurant's authentic Japanese atmosphere, exquisite meat quality, and the unique experience of grilling their own premium cuts at the table. The Fukuroi menu, a highlight for many, features delicately tender meats that practically melt in your mouth. Visitors also appreciate the detailed explanations of each dish, making every meal a cultural journey. The cozy, wooden interior creates a warm ambiance, perfect for special occasions or a memorable night out.

High-quality meat options like Wagyu and Kobe beef

Is reservation required at Carlota Akaneya?

 Yes, reservations are recommended due to its popularity and limited seating capacity.

Does the restaurant accommodate special dietary needs?

 The menu does not specify options for vegetarians or vegans, and allergy accommodations are not explicitly mentioned.

the rich history of culinary excellence in barcelona

the origins of culinary innovation in carrer del pintor fortuny

Nestled in the historic district of Barcelona, at Carrer del Pintor Fortuny, 32, in the vibrant Ciutat Vella neighborhood, this restaurant stands as a testament to the city’s evolving culinary scene. The location is more than just a point on the map; it’s a chapter in the story of Barcelona’s gastronomic journey. The street itself, lined with charming buildings and a lively atmosphere, has witnessed the city’s growth from ancient times to the modern era.

Since its establishment, the site has been a hub of culinary innovation, hosting a variety of establishments that contributed to Barcelona’s reputation as a global gastronomy hotspot. Over the decades, the area has seen the rise and fall of many restaurants, each adding a layer to its rich culinary tapestry.

Today, the area is home to some of Barcelona’s most celebrated dining destinations, including the renowned Carlota Akaneya, a culinary jewel that continues to impress both locals and visitors alike. This establishment embodies the city’s commitment to preserving its rich culinary heritage while embracing innovative techniques and flavors that resonate with today’s food enthusiasts.

Located in the vibrant Ciutat Vella district of Barcelona, Carlota Akaneya offers an exceptional dining experience centered around traditional Japanese cuisine. This restaurant specializes in grilled wagyu and kobe beef, served in an industrial-chic setting that enhances the culinary journey. Guests can expect a unique experience with a focus on quality and presentation, making it a standout choice for meat lovers.

The restaurant has garnered rave reviews for its attentive service and high-quality dishes, particularly the Fukuroi menu, which showcases the best of Japanese grilling techniques.

With a focus on providing an authentic experience, Carlota Akaneya is a must-visit for anyone looking to indulge in exquisite Japanese flavors in Barcelona.

• Unique charcoal grilling experience
• High-quality wagyu and kobe beef
• Attentive and friendly service
• Beautifully presented dishes
• Cozy and inviting atmosphere

• Higher price point
• Limited vegetarian options
• Small dining space may feel crowded

• Special occasions
• Meat lovers
• Culinary enthusiasts
• Intimate dinners

• Reservations are recommended due to limited seating
• Only open for dinner with two seating times
• Primarily a meat-focused menu, limited vegetarian options
• No accessibility features for wheelchairs

Carlota Akaneya is a culinary gem in Barcelona, offering a unique dining experience that combines traditional Japanese grilling techniques with high-quality ingredients. While it may come with a higher price tag, the exceptional service and unforgettable flavors make it worth every euro. Ideal for special occasions or a memorable night out, this restaurant is sure to impress.

Carlota Akaneya - An Exquisite Japanese Dining Experience in Barcelona.

Nestled in the heart of Ciutat Vella, Barcelona, **Carlota Akaneya** offers an unforgettable dining experience centered around traditional Japanese cuisine. With a focus on high-quality meats and a unique charcoal grilling method, it invites you to indulge in a culinary journey that celebrates the art of Japanese dining. This restaurant is particularly renowned for its Matsusaka beef, an exclusive delicacy that melts in your mouth, ensuring every bite is a luxurious experience.

Dining at Carlota Akaneya is not merely a meal; it’s an event where every dish is meticulously prepared and served with an impressive attention to detail. Guests can enjoy a relaxed atmosphere as they grill their own selection of meats at their tables. This interactive dining approach not only enhances flavor but also creates a convivial setting for friends and family to gather.

Charcoal-grilled Wagyu and Kobe beef tasting menus

, with attentive staff providing detailed explanations of each dish.

Among the standout features of the **Fukuroi menu**, diners can expect a series of exquisite courses that showcase the restaurant's commitment to quality and flavor. Guests can relish in:

- **High-quality meats** grilled to perfection at the table.
- **Meticulously crafted nigiri** that captivates the palate.
- A selection of **original desserts** that promise to end the meal on a sweet note.

Please note that reservations are recommended, as this popular spot tends to fill up quickly, especially during dinner service.

Barcelona

Europe

Spain

Carlota Akaneya, ubicado en Carrer del Pintor Fortuny, 32, en el corazón de Ciutat Vella, Barcelona, es un restaurante que ofrece una experiencia única de cocina japonesa. Con un ambiente industrial-chic, el lugar destaca por sus mesas de barbacoa de carbón, donde los comensales pueden disfrutar de menús de degustación de carne de wagyu y kobe. Fundado con la misión de traer la auténtica experiencia culinaria japonesa a Barcelona, Carlota Akaneya ha ganado reconocimiento por su atención al detalle y la calidad de sus ingredientes.

El menú de Carlota Akaneya es un viaje a través de sabores auténticos, donde cada plato es una obra maestra. Los comensales pueden elegir entre dos menús de degustación: el menú Fukuroi y el menú Matsusaka, que ofrecen una variedad de cortes de carne de alta calidad, preparados a la perfección. La experiencia incluye la posibilidad de asar la carne en la mesa, lo que añade un elemento interactivo a la cena. Algunos de los platos destacados incluyen:

Carlota Akaneya es conocido por su servicio excepcional y su ambiente acogedor. La atención al detalle es evidente desde el momento en que los comensales entran, donde son recibidos por un personal vestido con kimonos tradicionales. La experiencia culinaria se complementa con un ambiente íntimo y una decoración que evoca la cultura japonesa. Además, el restaurante ofrece opciones de menú adaptadas a intolerancias alimentarias, asegurando que todos puedan disfrutar de la experiencia.

Situado en Ciutat Vella, Carlota Akaneya está rodeado de la rica historia y cultura de Barcelona. A pocos pasos del famoso Mercado de la Boquería y del vibrante barrio gótico, los visitantes pueden explorar las calles adoquinadas llenas de arte y vida. La cercanía a atracciones como Las Ramblas y la Catedral de Barcelona lo convierte en un lugar ideal para disfrutar de una cena después de un día de exploración.

Sí, se recomienda hacer reservación debido a la alta demanda.

Ofrecen dos menús de degustación, el Fukuroi y el Matsusaka.

No, el restaurante se especializa en carnes.

Abren solo para cenas, con dos turnos de 2:30 horas.

No te pierdas la oportunidad de vivir una experiencia culinaria única en Carlota Akaneya. Reserva tu mesa y disfruta de una cena inolvidable en Barcelona, donde la tradición japonesa se encuentra con la innovación culinaria.

Industrial-chic dining room with charcoal table BBQs for grilled wagyu & kobe beef tasting menus.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzX09ucDV3RRAB&d=17924085&t=1

places/ChIJNweNw_WipBIRc8l5CQyli7g/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzX09ucDV3RRAB

A beautiful restaurant.
The food (Fukuroi menu) was to die for, everything was of very high quality and presented and explained with much love and patience. The staff were incredibly friendly and courteous. My son and I felt very welcome. Highly recommended. We will definitely return to Barcelona and dine at Carlota Akaneya, we are already looking forward to it.

https://www.google.com/local/review/rap/report?postId=ChRDSUhNMG9nS0VJQ0FnSUREbU1CdhAB&d=17924085&t=1

places/ChIJNweNw_WipBIRc8l5CQyli7g/reviews/ChRDSUhNMG9nS0VJQ0FnSUREbU1CdhAB

I’ve been twice in about 10 years (as special occasions), same beautiful atmosphere, food was incredibly tasty (with a single exception, but more on that later), service was super accommodating and attentive and everything was explained in detail. It is an experience, where you eat at your own pace, while cooking over coal grills!

The main attraction was Matsusaka’s beef, one of the few restaurants that is allowed to import it for their clients. It is amazing, nothing like it. Superbly tender, it just melts in your mouth. But for the price and cut type it better be that!

The only disappointing thing was one of the desserts, but I feel it’s more of a seasonal thing than anything and probably cultural factors might have something to do with their appreciation. The Crown melon, which is beautiful with it’s deep green hue, it has very very mild and subtle taste, and felt like it could be better (but then again they don’t have control on how it will taste).

All in all, I would gladly go there everyday to have dinner, but I can’t really afford that.

Note:
- It only opens for dinner, two turns of 2:30h
- has two set menus only (96€ & 136€ if I recall correctly), usually busy enough to need a reservation
- it is mainly a meat restaurant (don't expect vegetarian/vegan dishes)
- there's no indication of ingredients for special diets (gluten-free, allergies, etc)
- no accessibility features taken into account, but the location and size of the restaurant makes it pretty hard to accommodate. Wheelchairs could enter, but the entrance is pretty narrow and might prove problematic.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2ak1lWUV3EAE&d=17924085&t=1

places/ChIJNweNw_WipBIRc8l5CQyli7g/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2ak1lWUV3EAE

Unique experience. Real traditional Japanese cuisine in a tiny wooden restaurant where every course is just amazing. Worth every Euro for a once in a while experience. Will come back!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNUbnRPR1JREAE&d=17924085&t=1

places/ChIJNweNw_WipBIRc8l5CQyli7g/reviews/ChZDSUhNMG9nS0VJQ0FnSUNUbnRPR1JREAE

I booked a table at this restaurant  before arriving in Barcelona. I was captivated by the idea of ​​being able to have a beef experience similar to the one in Japan in regard to services and beef quality. I opted for the Fukuroi menu. Right from the entrance, I was pleasantly surprised by the hostess dressed in traditional kimono and by the fact that we were offered wet and warm towels to wipe our hands. Then I experienced the excitement of discovering each dish. We chose to come back after a few days. High quality of the dishes for both experiences. We were really impressed by the impeccable service on the first visit, but the service was not that attentive during our second visit. I think it was a different shift, with new employees, slightly inattentive and a little confused: the grill was placed upside down, the explanations of the dishes were very quick, the meat was cut differently and the Fukuroi was not presented at the table before serving it.
I liked that they adjusted the menu according to intolerances - no spices and no pork.
Great job!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUNJOUtiUTlnRRAB&d=17924085&t=1

places/ChIJNweNw_WipBIRc8l5CQyli7g/reviews/ChdDSUhNMG9nS0VJQ0FnTUNJOUtiUTlnRRAB

We went there for a lunch and absolutely loved it. We took the "shorter" menu, but we left super happy and very full. High-quality meats that you grill directly at the table, nice gyozas, a rich soup, a spectacular nigiri where you can watch the preparation, and super nice and original desserts. The service was very attentive and friendly- we definitely recommend it!

Carlota Akaneya: Restaurante Japonés de Carne en Ciutat Vella, Barcelona

Historia de Carlota Akaneya en Barcelona: Un recorrido por sus raíces y evolución en la gastronomía española.

Descubre el menú exquisito de Carlota Akaneya en Barcelona.

En el corazón de Barcelona se encuentra Carlota Akaneya, un restaurante que ofrece una experiencia culinaria inolvidable con un menú cuidadosamente diseñado para satisfacer a los amantes de la buena gastronomía.

Comienza tu experiencia gastronómica con una variedad de entrantes que despiertan el paladar y preparan el apetito para los platos principales.

Ensalada fresca con ingredientes de temporada.

Sopa casera elaborada con ingredientes naturales.

Tapas tradicionales con un toque moderno.

Los platos principales de Carlota Akaneya combinan tradición y vanguardia, ofreciendo elaboraciones que destacan por su sabor y presentación.

Carnes a la parrilla con marinados especiales.

Pescados frescos del día preparados con técnicas innovadoras.

Platos vegetarianos con ingredientes locales y de temporada.

Para finalizar, Carlota Akaneya deleita con postres caseros que combinan sabores tradicionales con un toque contemporáneo.

Helado artesanal con sabores de temporada.

La carta de bebidas en Carlota Akaneya está diseñada para complementar cada plato y elevar la experiencia culinaria, con opciones para todos los gustos.

Selección de vinos nacionales e internacionales.

Cócteles creativos elaborados por expertos mixólogos.

Variedad de cervezas artesanales y refrescos.

Descubre Carlota Akaneya en Barcelona: saborea delicias gastronómicas en un ambiente vibrante. ¡Reserva tu mesa y vive la experiencia!

Carlota Akaneya: Restaurante en Ciutat Vella, Barcelona

Barcelona Municipality

Carlota Akaneya

Carlota Akaneya en Barcelona es una experiencia gastronómica única.

Situado en el corazón de Barcelona, Carlota Akaneya es un restaurante que invita a los amantes de la buena comida a descubrir sabores auténticos y creativos. Con un ambiente acogedor, este establecimiento se erige como un punto de encuentro para quienes buscan una experiencia culinaria excepcional.

Carlota Akaneya se especializa en ofrecer una variedad de platos que fusionan la tradición con la innovación. Desde tapas clásicas hasta creaciones contemporáneas, cada bocado es un testimonio del talento del chef. Los ingredientes frescos y locales son la base de un menú que cambia según la temporada, lo que garantiza que cada visita sea una nueva aventura.

: Un lugar perfecto para disfrutar con amigos o en pareja.

: Platos que destacan por su frescura y creatividad.

: Un equipo que se preocupa por cada detalle.

Catalunya

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Restaurante Carlota Akaneya en Barcelona – Sabores Únicos

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