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Hisop is a Michelin-starred restaurant in Barcelona, renowned for its creative take on Catalan cuisine. Guests frequently praise the quality and presentation of the dishes, highlighting the tasting menu as a standout experience. The ambiance is described as cozy and elegant, providing a refined setting for diners. Service is generally attentive, though some reviews mention areas for improvement. Overall, Hisop is considered a top choice for those seeking an exceptional dining experience in Barcelona.

, un tesoro culinario en el corazón de Sarrià-Sant Gervasi, ofrece una experiencia gastronómica inigualable.

Hisop en Barcelona, donde la gastronomía brilla con estrella Michelin.

Situado en el encantador Passatge de Marimon, Hisop es mucho más que un restaurante; es una vivencia que celebra la cocina catalana contemporánea, elevándola a nuevas alturas con su menú degustación. Aquí, cada plato es una obra de arte, meticulosamente elaborado para resaltar los mejores ingredientes locales, especialmente del mar. Los visitantes a menudo se encuentran atrapados en un viaje de sabores, donde los mariscos frescos y las combinaciones creativas despiertan todos los sentidos.

La atmósfera en Hisop es a la vez acogedora y elegante, perfecta para una cena romántica o una celebración especial. Con un personal atento y bien informado, cada visita se siente como una experiencia única y personalizada. Muchos clientes elogian la atención al detalle y la calidez del servicio, lo que complementa a la perfección cada comida.

Europe

Spain

Nestled in the charming neighborhood of Sarrià-Sant Gervasi, Hisop is a culinary gem that invites you to embark on a gastronomic journey through contemporary Catalan cuisine. With its minimalist decor and an intimate atmosphere, this restaurant is a haven for food enthusiasts seeking a unique dining experience. The focus here is on fresh, regional ingredients, expertly crafted into dishes that showcase the rich flavors of Spain. From the moment you step inside, the warm ambiance and attentive service set the stage for an unforgettable meal.

At Hisop, the tasting menu is a highlight, featuring a symphony of flavors that change with the seasons. Two standout dishes include the exquisite blue crab rice, a dish that perfectly balances the sweetness of the crab with a rich, savory broth, and the succulent sweetbreads, which are prepared to melt-in-your-mouth perfection. Each plate is a work of art, beautifully presented and bursting with flavor, making it a must-try for anyone visiting Barcelona.

The wine pairing, curated by the knowledgeable staff, enhances the dining experience, ensuring that each sip complements the intricate flavors of the dishes. One guest remarked on the exceptional service, highlighting how the sommelier’s expertise elevated the meal, making it not just dinner, but a memorable event.

Hisop is not just about the food; it’s an experience that engages all the senses. The minimalist design of the restaurant creates a serene backdrop, allowing the vibrant dishes to take center stage. The open kitchen concept invites diners to witness the culinary magic as it unfolds, adding an element of excitement to the meal. This transparency reflects the restaurant's commitment to quality and authenticity.

Hisop is renowned for its contemporary Catalan cuisine, focusing on seasonal ingredients and innovative dishes.

Visiting Hisop offers a unique culinary experience that combines exquisite flavors with impeccable service in a beautiful setting.

Hisop is conveniently located near several attractions, including beautiful parks and local shops, making it a perfect stop during your Barcelona exploration.

Don't miss the chance to indulge in an unforgettable dining experience at Hisop. Whether you are a local or a traveler, this restaurant promises to delight your palate and create lasting memories. Book your table now and discover the flavors of contemporary Catalan cuisine!

Contemporary takes on regional seafood & farmhouse dishes with Catalan wines in a minimalist space.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfOXJXZXFBRRAB&d=17924085&t=1

places/ChIJx2nrT5yipBIRcT4_prXJJck/reviews/ChdDSUhNMG9nS0VJQ0FnSURfOXJXZXFBRRAB

I had a fantastic dinner here.

I’m so glad my re-introduction to Spanish gastronomy started off here. I was fortunate enough to partake in 9 tasting menu experiences during this visit. This was the first one.

Because the Spanish like to eat dinner late, I was the first person in the whole restaurant. Decided to sit at the table closest to the front door, but facing the kitchen, so I could see all the action. Great decision on my part.

The tasting menu consisted of 6 food items, 2 desserts and a cheese plate. I decided to do the wine pairing for funsies.
The focus here was on seafood. There was lots. Surprisingly, what stood out for me was the pigeon. At least I think it was pigeon. It was so sumptuous.

The service was top notch. There were two people taking care of literally everyone and they were on it. You couldn’t tell they were stressed. They looked like they had it handled.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzaWZMSGF3EAE&d=17924085&t=1

places/ChIJx2nrT5yipBIRcT4_prXJJck/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzaWZMSGF3EAE

Dinner at Hisop was simply outstanding, with incredible diversity in flavors and perfect wine pairings that are more than worth it. Thanks to Carmen, a sommelier whose expertise shone through - she made sure each dish was elevated by the perfect wine. A special thanks also to the other waiter for his clear explanations in English, making the experience even better for my family. When one of us had to leave suddenly after the second course for personal reasons, the team showed incredible empathy and didn’t even charge for their portion. That was so kind. An unforgettable evening—thank you, Carmen and the team!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzMk9IYW1BRRAB&d=17924085&t=1

places/ChIJx2nrT5yipBIRcT4_prXJJck/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzMk9IYW1BRRAB

Minimalist in terms of design and aesthetic but maximalist in taste. Hisop was a nice dinner place where we got complex, layered flavours and generous wine refills. Fish plays an important role as do herbs. Shout out to our two waiters who really worked very hard on Saturday night to serve the whole restaurant!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2NThPRzl3RRAB&d=17924085&t=1

places/ChIJx2nrT5yipBIRcT4_prXJJck/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2NThPRzl3RRAB

The second vist tasting menu again, every dish is amazing, especially the blue crab rice, sweetbread, hake, and quail absolutely delicious.
If you are in Barcelona, it is worth trying it.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2cTlmS3lnRRAB&d=17924085&t=1

places/ChIJx2nrT5yipBIRcT4_prXJJck/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2cTlmS3lnRRAB

We had a great lunch, very good food. We went for á la carte. Service is great and attentive, with a good pace. The dishes are creative. I had the sweetbreads as starter (photo) , and it was fantastic. As main dish we went for the Picanha. A much different take of the Brazilian meat, but really good.

Hisop: Restaurante de Mariscos en Sarrià, Barcelona

Hisop, named after an aromatic Mediterranean plant, is a Michelin-starred restaurant in Barcelona, Spain. It is known for its creative take on Catalan cuisine, offering a tasting menu that showcases seasonal and locally sourced ingredients. The restaurant's contemporary, minimalist-style dining room provides a refined setting for diners.

Hisop, un destacado restaurante en el corazón de Barcelona, ofrece una experiencia gastronómica única que fusiona la tradición con la modernidad. Su nombre proviene de una planta aromática mediterránea, que refleja la esencia de su cocina. Inaugurado en 2004, Hisop ha sido un faro de la gastronomía catalana, conocido por su enfoque innovador hacia los ingredientes locales y de temporada.

Desde su apertura, Hisop ha mantenido un compromiso con la calidad y la creatividad, lo que le ha valido numerosos elogios y premios en el ámbito culinario. En 2014, el restaurante alcanzó un hito significativo al recibir su primera estrella Michelin, consolidando su reputación como uno de los mejores destinos gastronómicos en Barcelona. Su ambiente contemporáneo y minimalista proporciona un telón de fondo perfecto para disfrutar de una comida excepcional.

2004: Hisop fue establecido en Barcelona, España.

2014: Hisop recibió su primera estrella Michelin.

En resumen, Hisop no solo ha dejado una huella indeleble en la cultura gastronómica de Barcelona, sino que también representa la evolución de la cocina catalana moderna, donde cada plato es una obra maestra que cuenta una historia. Al visitar Hisop, los comensales no solo disfrutan de una comida excepcional, sino que también forman parte de un legado culinario que sigue inspirando a muchos.

Dine In

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Cocktails

Hidden within the charming streets of Sarrià-Sant Gervasi, Passatge de Marimon invites you on a culinary journey that transcends the ordinary dining experience. At its heart lies Hisop, a restaurant renowned for its innovative approach to Catalan cuisine, where traditional flavors are reimagined through contemporary techniques. With each dish, expect a vibrant palette of ingredients sourced from local markets, showcasing the rich tapestry of Spanish gastronomy. Step inside and be enveloped by an ambiance that marries rustic elegance with modern sophistication. The soft lighting and minimalist decor create an intimate setting, perfect for romantic dinners or celebratory gatherings. Attentive but unobtrusive service ensures that your evening flows effortlessly, allowing you to savor each moment. The tasting menu is a highlight here, a curated experience that evolves with the seasons, introducing diners to a symphony of flavors crafted with precision and passion. From delicately prepared seafood to rich meats, every course tells a story—a celebration of the region's bountiful produce paired effortlessly with fine wines from Catalonia and beyond. Venture outside as the sun sets, and the streets of Barcelona reveal their enchanting character. The vibrant neighborhood is dotted with quaint cafés and boutique shops, each corner brimming with the city’s unique spirit. A post-dinner stroll along tree-lined avenues or a visit to nearby cultural gems evokes a sense of discovery and wonder. For those longing to indulge in a memorable gastronomic adventure, Hisop is more than just a meal; it’s an experience waiting to be savored, proving that the heart of Barcelona beats not just in its architecture, but in its diverse and flourishing culinary scene.

Hisop | Barcelona

A curated selection of seasonal dishes showcasing the best of Catalan cuisine.

Tasting Menu

Hisop Tasting Menu

Located in the charming Sarrià-Sant Gervasi neighborhood of Barcelona, Hisop offers a masterful exploration of Catalan gastronomy through a thoughtfully crafted tasting menu. This contemporary dining experience focuses on the bounty of the Mediterranean, with seasonal ingredients and the chef's expert selection shaping every course.

Though Hisop's menu is presented as a tasting journey, it often begins with delicate seafood dishes and refined small plates that highlight fresh herbs and local flavors. The kitchen's minimalist aesthetic allows the natural complexity of each ingredient to shine, setting the stage for the courses to follow.

Seafood takes center stage in Hisop’s tasting menu, featuring dishes with hake, blue crab rice, and other Mediterranean treasures. Meat lovers will appreciate unexpected delights like sumptuous quail and sweetbread, prepared with inventive flair and amplifying the rich culinary traditions of Catalonia.

The dining experience concludes with a selection of desserts that balance sweetness and texture with finesse, complemented by a carefully curated cheese plate showcasing the finest local varieties. These final touches provide a harmonious end to a memorable meal.

Hisop’s expert sommelier curates exquisite wine pairings that elevate each course, with a focus on Catalan wines that beautifully complement the regionally inspired dishes. Guests can also enjoy an array of cocktails, coffee, and beer, rounding out a comprehensive beverage selection.

 — a curated selection of seasonal dishes showcasing the very best of Catalan cuisine. This carefully composed tasting journey invites diners to savor complex, layered flavors with each thoughtfully plated course, offering a memorable experience that captures the essence of the region's culinary heritage.

 including hake, blue crab rice, and fresh herbs that deliver vibrant coastal flavors.

 with creative takes on quail, pigeon, and sweetbread.

 that perfectly conclude the tasting experience.

 featuring select Catalan wines that enhance every bite.

Descubre Hisop en Barcelona: un restaurante emblemático con platos creativos y sabores únicos. ¡Reserva ya y vive una experiencia gastronómica inigualable!

Cocina Catalana Exclusiva en Hisop, Barcelona

Barcelona Municipality

A nine-course tasting menu featuring seasonal and locally sourced ingredients.

Descubre Hisop en Barcelona - Un Viaje Gastronómico Único en el Corazón de Sarrià-Sant Gervasi.

Ubicado en el encantador barrio de Sarrià-Sant Gervasi, Hisop es un restaurante que ofrece a los comensales una experiencia culinaria excepcional. Este establecimiento es conocido por sus contemporáneas interpretaciones de platos de mariscos y recetas tradicionales catalanas, todo servido en un ambiente minimalista y acogedor. La cocina de Hisop se centra en ingredientes de temporada y de origen local, asegurando que cada plato sea fresco y delicioso.

Menú de Degustación - Una Experiencia Inigualable en Cada Plato.

El **menú de degustación** de Hisop es una joya que no te puedes perder. Por solo 90 EUR, puedes disfrutar de un menú de nueve platos que resalta lo mejor de los ingredientes locales. Cada plato cuenta una historia, combinando sabores y texturas que sorprenderán incluso a los paladares más exigentes.

Platos de mariscos seleccionados con especial cuidado.

Disfruta de una variedad de sabores que incluyen desde pescados frescos a ingredientes exóticos.

Cada plato se acompaña de un vino que realza su sabor.

Un Ambiente Acogedor y Servicio Excepcional.

La atención al cliente en Hisop es de primera categoría. Con un personal atento y bien informado, cada visita se convierte en una experiencia memorable. La decoración minimalista del restaurante, junto con las mesas bien dispuestas, crea un entorno perfecto para disfrutar de una cena íntima o una celebración especial.

El restaurante cuenta con capacidad para reservar, lo que garantiza que tu mesa esté lista en el momento adecuado.

No se permiten perros, asegurando un ambiente tranquilo y agradable.

Visita Hisop y Vive la Gastronomía Catalana en su Mejor Versión.

Si estás en Barcelona, no pierdas la oportunidad de experimentar la **oferta gastronómica de Hisop**. Con su menú de degustación, cada visita es un nuevo descubrimiento de sabores y creatividad. Reserva tu mesa y déjate sorprender por lo mejor de la cocina catalana.

Catalunya

Descubre la experiencia gastronómica en Hisop, restaurante con estrella Michelin en Barcelona. Menú de degustación, ambiente elegante y cocina local.

Hisop Barcelona Restaurante Michelin - Cocina Catalana Creativa

Explora el restaurante Hisop en Barcelona, famoso por su menú de nueve platos con ingredientes locales y opciones vegetarianas en un ambiente sofisticado.

Guía Hisop Barcelona - Restaurante de Cocina Local y Moderna

Reserva en Hisop Barcelona y disfruta de su exclusiva gastronomía catalana con maridaje de vinos, en un entorno íntimo y moderno en el corazón de Barcelona.

Hisop: Restaurante de Mariscos en Sarrià, Barcelona

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