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Quebec City

Le Clocher Penché is highly regarded for its innovative use of local ingredients, attentive service, and cozy ambiance. Patrons frequently commend the freshness and creativity of the dishes, as well as the welcoming atmosphere.

North America

Canada

En el corazón de la encantadora Ciudad de Quebec, se encuentra **Le Clocher Penché**, un restaurante que no solo ofrece una experiencia culinaria excepcional, sino que también captura la esencia de la cultura local. Este establecimiento es conocido por su enfoque en la cocina que combina ingredientes frescos de la región con técnicas culinarias innovadoras. Desde el momento en que cruzas la puerta, te envuelve un ambiente acogedor y vibrante, ideal para disfrutar de una comida memorable.

La carta de **Le Clocher Penché** es un verdadero festín para los sentidos. Entre sus platos más destacados se encuentra el **pato confitado**, que se deshace en la boca, acompañado de una salsa de cereza que equilibra perfectamente los sabores. Otro imperdible es su **tarta de queso de cabra**, que combina la cremosidad del queso con un toque de miel y nueces, creando una explosión de sabores en cada bocado. Además, el restaurante ofrece una selección de vinos cuidadosamente elegidos para complementar cada plato, asegurando que cada comida sea una experiencia completa.

Una de las características más notables de **Le Clocher Penché** es su compromiso con la sostenibilidad. El restaurante se enorgullece de utilizar ingredientes de productores locales, apoyando así la economía de la región y garantizando la frescura de cada plato. Además, el ambiente está decorado con arte local, lo que añade un toque auténtico y acogedor al lugar. Los visitantes a menudo comentan sobre la amabilidad del personal, que está siempre dispuesto a compartir la historia detrás de cada plato y recomendación.

¿Qué es lo que hace especial a Le Clocher Penché?

 Este restaurante se destaca por su enfoque en la cocina local y sostenible, ofreciendo platos que resaltan los sabores de la región.

 La combinación de un ambiente acogedor, un menú innovador y un servicio excepcional lo convierte en un destino imperdible en Quebec.

No pierdas la oportunidad de disfrutar de una experiencia culinaria única en **Le Clocher Penché**. Ya sea que estés buscando un lugar para una cena romántica o una celebración con amigos, este restaurante es el destino perfecto. ¡Ven y descubre por ti mismo por qué es uno de los lugares más queridos de Quebec!

Rustic-chic spot in an urban setting with a locally sourced, creative menu & an extensive wine list.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmcGNlRXF3RRAB&d=17924085&t=1

places/ChIJSRNfxHGWuEwRAicS-Ld1VIg/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmcGNlRXF3RRAB

Great experience for dinner.

Blood pudding is HANDS DOWN a must. The server might be nice about it and support your decision to go another way but that is the WRONG CHOICE MY FRIEND.

I’ve been in 4 different countries and 3 different continents in the last 12 months. The blood pudding is head and shoulders above the next best thing I’ve tasted this year.

COD was a perfect cook and sauce was delicious. Get the blood pudding.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfZ2JUcnJnRRAB&d=17924085&t=1

places/ChIJSRNfxHGWuEwRAicS-Ld1VIg/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfZ2JUcnJnRRAB

Best meal we've had in Québec City - their chili crisp tartare might be the best tartare I've ever had, and it looks like a dessert. Blood pudding was outstanding, and the cheese/endives was surprising and delicious. Beef cheek 🤤👌🏻 Creme brulee! Cocktails were great, if not a tad too sweet.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNnNWNHSmJnEAE&d=17924085&t=1

places/ChIJSRNfxHGWuEwRAicS-Ld1VIg/reviews/ChZDSUhNMG9nS0VJQ0FnTUNnNWNHSmJnEAE

A standout culinary experience in Quebec City! We visited on a Friday evening, were met by a warm and welcoming team, seated in a very pleasant area next to the wine cellar, and treated to some of the best flavours we found during our stay.

Dishes pair invention with food of the highest quality. Starters of Scallops and Steak tartare were extraordinary, followed impressively by Duck breast and Orgetto. The introduction of eggplant into the Steak tartare is a real game changer and the Duck's charcuterie sauce was a unique taste to savour! Cocktails were also excellent.

Overall, LCP quickly became one of my all-time favourites. Book now, you won't regret it!!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIaFpxSm5RRRAB&d=17924085&t=1

places/ChIJSRNfxHGWuEwRAicS-Ld1VIg/reviews/ChdDSUhNMG9nS0VJQ0FnSURIaFpxSm5RRRAB

The food was AMAZEBALLS. We enjoyed all the dishes and drinks we ordered, especially the delectable cod and the fowl. The cod was cooked to perfection and the sauce was plenty and so flavorful, complimenting the vegetables well. And the fowl was crispy on the skin but still so juicy inside with a rich sauce.

All the food was not only presented beautifully, but also used fresh local ingredients. Their cocktails were also refreshing, with fun creative recipes.

Additionally, the server was warm and welcoming, and the interior/ambiance was cute. (Sort of rustic chic?)

The selection on the dessert menu was small, however, so we didn’t get any there.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmLWJDZ2Z3EAE&d=17924085&t=1

places/ChIJSRNfxHGWuEwRAicS-Ld1VIg/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmLWJDZ2Z3EAE

Every part of our experience at Le Clocher Penché was amazing. The servers are very attentive and friendly and the food and drinks were delicious. We got fresh oysters to start, then the Malfadine and Scallops for dinner, and creme brulee for dessert. I would definitely come here again.

Disfruta de la Cocina Creativa en Le Clocher Penché, Québec

Established in 1995, Le Clocher Penché has evolved from a café to a beloved bistro in Québec City, known for its market-driven cuisine and commitment to local producers.

A selection of dishes showcasing local flavors and seasonal ingredients.

Terrine de cerf de Boileau

Porc confit

Tarte au sucre

Sample Menu

Menu Overview for Le Clocher Penché in Québec City.

Le Clocher Penché, located in the heart of Québec City's vibrant La Cité-Limoilou, offers a culinary journey that masterfully combines local flavors with innovative techniques. The menu is an enticing selection of dishes crafted from fresh, locally sourced ingredients, creating an unforgettable dining experience for food enthusiasts.

Descubre Le Clocher Penché en la encantadora Ciudad de Quebec. Disfruta de exquisitas comidas locales y vive una experiencia única. ¡Reserva ya!

Restaurante Le Clocher Penché en Quebec: Cocina Local

La Cité-Limoilou Municipality

Le Clocher Penché

A delightful brunch menu featuring dishes like eggs Benedict and smoked salmon on brioche.

Brunch

An evening menu with options such as venison terrine and roast pork confit.

Dinner

Capitale-Nationale Region

Disfruta de la gastronomía en Le Clocher Penché, un restaurante imprescindible en Quebec City, con vistas increíbles y platillos que sorprenden.

Restaurante Le Clocher Penché en Quebec City - Experiencia Culinaria Única

Descubre los mejores consejos para visitar Le Clocher Penché en Quebec City. Explora su ambiente, menús y cómo aprovechar al máximo tu visita.

Guía de Le Clocher Penché en Quebec City - Consejos y Rutas

Aprende sobre la historia de Le Clocher Penché, su propuesta culinaria y qué lo hace único en Quebec City. Conoce más sobre este emblemático restaurante.

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