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San Francisco

La Ciccia is a cherished Sardinian restaurant in San Francisco's Noe Valley, renowned for its authentic cuisine and warm atmosphere. Patrons frequently praise the restaurant's cozy ambiance, attentive service, and exceptional dishes like the sea urchin pasta and octopus stew. The wine list, featuring Italian varietals, complements the meals perfectly. While reservations are recommended due to its popularity, the dining experience is consistently delightful.

En el corazón de Noe Valley se encuentra **La Ciccia**, un encantador restaurante sardo que ha capturado el corazón de los habitantes de San Francisco. Con una atmósfera acogedora, este restaurante es el lugar ideal para los amantes de la buena comida que buscan una experiencia auténtica y cálida. Aquí, los visitantes son recibidos con una hospitalidad sincera que hace que cada cena sea memorable.

North America

United States

Ubicado en el vibrante corazón de San Francisco, **La Ciccia** es un destino culinario que captura la esencia de la cocina italiana con un toque local. Este encantador restaurante y bar no solo es conocido por su ambiente acogedor y su decoración rústica, sino también por su compromiso con los ingredientes frescos y de calidad. Desde el momento en que cruzas la puerta, te envuelve un aroma irresistible que promete una experiencia gastronómica inolvidable.

 La Ciccia es un lugar donde cada plato cuenta una historia, y cada bocado es una celebración de la cultura italiana. Desde su apertura, ha sido un punto de encuentro para los amantes de la buena comida, ofreciendo un menú que destaca por su autenticidad y creatividad.

El menú de La Ciccia es un viaje a través de sabores italianos, con platos que van desde pastas caseras hasta pizzas al horno de leña. Uno de los platos más destacados es el **Pesto alla Genovese**, una salsa fresca y vibrante que se mezcla con pasta hecha a mano, creando una sinfonía de sabores que te transporta directamente a Italia. Otro favorito es el **Osso Buco**, un estofado de jarrete de ternera cocido a fuego lento, servido con risotto cremoso, que es simplemente irresistible.

La Ciccia no solo se destaca por su comida, sino también por su ambiente acogedor. El restaurante cuenta con una decoración que combina elementos rústicos con toques modernos, creando un espacio perfecto para disfrutar de una cena romántica o una reunión con amigos. Además, el personal es conocido por su amabilidad y atención al detalle, asegurando que cada visita sea especial.

¿Qué es lo que hace especial a La Ciccia?

 La Ciccia es conocida por su auténtica cocina italiana y su ambiente acogedor, lo que la convierte en un lugar ideal para disfrutar de una comida memorable.

 No te pierdas el Pesto alla Genovese y el Osso Buco, que son verdaderas delicias.

 La Ciccia se encuentra en San Francisco, un lugar ideal para disfrutar de la cultura y la gastronomía.

No esperes más para disfrutar de una experiencia culinaria única en La Ciccia. Ven y descubre por qué nuestros clientes nos eligen una y otra vez. ¡Te esperamos con los brazos abiertos!

Tiny, rustic spot serving homemade spaghetti, octopus stew & other Sardinian eats plus myriad wines.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQNE5PMFF3EAE&d=17924085&t=1

places/ChIJc9N1Y2h-j4ARaE2RERU0Ovs/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQNE5PMFF3EAE

Hey y’all, I’m from Salinas about an hour or two away from La Ciccia! I made a Reservation at La Ciccia for my best friend’s birthday for a table of 13. Making a reservation was easy, I was able to get the assistance I needed and all my questions answered through phone calls and text messages! Upon walking in, we were greeted very kindly and quickly seated inside of this lovely establishment. The environment was beautiful and cozy! The service was amazing and each dish was described with great detail. Our plates were served beautifully and clean. I wanted  to thank our servers again and lovely Cheryl for the amazing hospitality. I will definitely be returning and brining my boyfriend, I know he will love it as much as I do!
Thank you, La Ciccia
💖💖

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzeEt2MjFRRRAB&d=17924085&t=1

places/ChIJc9N1Y2h-j4ARaE2RERU0Ovs/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzeEt2MjFRRRAB

Had the best evening at La Ciccia, and every dish and the wine were all delicious.  Cheryl and team are lovely, very warm and welcoming. Here’s what we ordered:

Starters: calamari, the oven roasted prawns
Mains: pasta special of the day, and the spaghetti spicy olive oil with bottariga

All were so flavorful and complex, will order everything again. Forgot what wine we had but it was recommended by our server.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3N3E2cGx3RRAB&d=17924085&t=1

places/ChIJc9N1Y2h-j4ARaE2RERU0Ovs/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3N3E2cGx3RRAB

Had been wanting to try this place for a while - the service was great and the ambiance was cozy (except for the front entrance, there was no waiting area and lots of people were crowded waiting for their tables throughout the night).

We ordered the roasted calamari for an appetizer which was well seasoned, and 2 pastas. The spicy oil salmon roe had a great texture, but unfortunately did not like the overall flavor - was much too olive forward which made it bitter. Secondly we had the fettuccine with sea urchin, and similarly that flavor was lacking something. Overall it’s a solid place but wouldn’t come again. For the prices, you could go to Itria which is much tastier

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3cHBHWWNREAE&d=17924085&t=1

places/ChIJc9N1Y2h-j4ARaE2RERU0Ovs/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3cHBHWWNREAE

It was good, problem is there is SO much great in SF. Really enjoyed the Burrata. The gnocchi seemed more like shell pasta (we even asked 😂), great flat bread. Spaghetti was good. Nothing was a home run. Maybe the flat bread.
(Want to answer the restaurant "answer to my review":
I have been to Sardinia, I do understand the type of food it is. Instead of addressing issues, this is the reason your once impossible to get into restaurant is easy to get a same day reservation. Good food is good food and great food is great food and you don't need to understand it to know it. I have not been to Korea or Japan or China and am able to determine good from great. I think you have it in you, time to up your game. Believe it or not, I'd love nothing more than to see you succeed).

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIOTZmd19nRRAB&d=17924085&t=1

places/ChIJc9N1Y2h-j4ARaE2RERU0Ovs/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIOTZmd19nRRAB

solid pastas and italian food served in a lowkey and neighborhood feel setting. the entire experience felt like going to a family owned restaurant with modest decor and extremely friendly service. the food itself was above average, using fresh ingredients at a fair price. overall, would come back and really enjoyed with great value for cost.

roasted calamari: different than your typical fried calamari, but delicious. dip the bread in the squid sauce.

spaghetti and fish roe: reminiscent of the mentaiko spaghetti at bon,nene, this dish was creamy + full of umami flavor.

fettuccini sea urchin: well made dish but a little forgettable. similar flavor profile to spaghetti.

potato gnocchi: must try dish! gnocchi was perfectly fluffy and the pasta sauce was rich and creamy.

La Ciccia: Restaurante Italiano en Fairmount, SF

La Ciccia is a Sardinian restaurant located in San Francisco's Noe Valley, known for its authentic cuisine and cozy atmosphere. The restaurant has been a local favorite for years, offering a unique dining experience with dishes like sea urchin pasta and octopus stew.

La Ciccia es un restaurante sardo ubicado en el Noe Valley de San Francisco, conocido por su auténtica cocina y su atmósfera acogedora. Con una reputación construida a lo largo de los años, este establecimiento se ha convertido en un favorito local, ofreciendo una experiencia gastronómica única con platos como la pasta de erizo de mar y el estofado de pulpo.

A continuación, se presentan los hitos más significativos en la historia de La Ciccia:

 La Ciccia abre sus puertas en el Noe Valley de San Francisco, trayendo la auténtica cocina sarda a la ciudad.

 El restaurante es destacado en The Infatuation, subrayando su popularidad y calidad.

 La Ciccia es adquirida por una agente inmobiliaria local y cliente habitual, Cheryl Maloney, asegurando la continuidad de sus amadas ofertas.

Este establecimiento ha sabido mantener su esencia y autenticidad a través de los años, lo que lo convierte en un lugar imperdible para los amantes de la cocina sarda en San Francisco.

Dine In

Takeout

Delivery

Restroom

Outdoor Seating

Parking Options

A hidden gem nestled within the rolling hills of the Fairmount neighborhood, La Ciccia embodies the vibrant spirit of San Francisco’s culinary scene. This delightful restaurant transports diners to the sun-kissed shores of Sardinia with its rustic charm and an inviting atmosphere, draped in warm hues and adorned with wooden accents that tell stories of tradition. Stepping inside, the aroma of homemade pasta wafts through the air, teasing the senses and coaxing guests to indulge in a feast for both the eyes and palate. La Ciccia’s menu is a masterful homage to Sardinian cuisine, featuring dishes rich in flavor and tradition. Each plate is a testament to artisanal cooking—thick-cut pastas drenched in robust sauces, fresh seafood that sings of ocean breezes, and desserts crafted with love and care, ensuring each bite is a celebration. The enchanting ambiance is complemented by an extensive wine selection, featuring labels handpicked from the Mediterranean, echoing the earthiness and zest of its culinary offerings. Friendship and community thrive here; diners are often seen chatting animatedly over shared plates, embodying the restaurant's philosophy that food is best enjoyed together. Just a stone's throw away from scenic hiking trails and serene viewpoints, La Ciccia not only serves as a culinary destination but also as the perfect pitstop for adventurers exploring the natural beauty of San Francisco. Whether you’re savoring their famous Fregola or a simply delightful charcuterie board, La Ciccia promises an unforgettable experience—a true slice of Sardinian heritage, waiting to be uncovered in the heart of California.

La Ciccia

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Coffee

Authentic Sardinian cuisine featuring fresh seafood, traditional pastas, and delectable desserts.

Inzalaredda de Acciugasa e Arangiu

Calamareddusu Arrustiusu

Prupisceddu in Umidu cun Tomatiga

Casisceddu e Rughitta

Inzalara de Birdura cun Cibudda

Spaghittusu cun Allu Ollu e Bottariga

Malloreddus a sa Campidanese

Pasta Cruzza cun Arrizonis

Pasta Longa a su Nieddu

Ciccione de Patata cun Cordobinu

Pasta Longa cun Tomatiga e Cavuru

Pisci de Mari Arrustiu

Gamberoisi Arrustiusu

Pezza de Angioni cun Obia

Birdura Cotta

Pani Guttiau

Arrescottu e Arangiu

Chocolate Panna Cotta

La Ciccia Menu

Nestled in the heart of San Francisco's Fairmount neighborhood, La Ciccia offers an authentic Sardinian culinary journey that showcases fresh seafood, handmade pastas, and irresistible desserts. This rustic gem is celebrated for its warm hospitality and meticulous preparation, making it a favorite among lovers of traditional Italian flavors and coastal delights.

Begin your meal with a range of enticing Sardinian appetizers that highlight the sea and regional produce. The Inzalaredda de Acciugasa e Arangiu features delicately marinated white anchovies paired with vibrant oranges and onions for a refreshing start. Or savor the tender roasted Monterey calamari drizzled with fragrant basil oil and served alongside fresh greens. For those craving something heartier, the Prupisceddu in Umidu cun Tomatiga offers baby octopus simmered in a spicy tomato sauce. Cheese lovers will appreciate Casisceddu e Rughitta, combining creamy burrata, peppery arugula, anchovies, and a luxurious truffle dressing. A lighter option is the Inzalara de Birdura cun Cibudda, a mixed greens salad accented with pickled onions and a subtly sweet saba dressing.

La Ciccia's mains showcase the rich flavors and textures of Sardinian cuisine through an inspired selection of pastas and seafood dishes. Pasta enthusiasts will delight in the Spaghittusu cun Allu Ollu e Bottariga, fresh spaghetti tossed in a spicy oil with garlic and cured fish roe, delivering a creamy umami punch. The Malloreddus a sa Campidanese features semolina gnocchetti bathed in a savory pork sugo and topped with Pecorino Sardo DOP. For a taste of the sea, the Pasta Cruzza cun Arrizonis combines artisanal fusilli with sea urchin, tomato, and grated tuna heart, while Pasta Longa a su Nieddu offers fresh fettuccine infused with squid ink, citrus zest, and assorted seafood. The Ciccione de Patata cun Cordobinu is a must-try potato gnocchi dish paired with mushrooms, tomato, and Pecorino cheese. Crab lovers can indulge in Pasta Longa cun Tomatiga e Cavuru, featuring fresh fettuccine in a rich crabmeat sauce. For grilled seafood, Pisci de Mari Arrustiu presents market-fresh fish accompanied by seasonal vegetables, and Gamberoisi Arrustiusu offers oven-roasted whole prawns accented with basil oil and parsley. Meat aficionados will appreciate Pezza de Angioni cun Obia, seared lamb chops complemented by Sardinian olives and tapenade.

Complete your dining experience with La Ciccia's delectable desserts that echo the island's rustic charm and fresh ingredients. The Birdura Cotta presents a unique vegetable-based sweet treat featuring the freshest vegetables of the day. Pani Guttiau is a traditional Sardinian flatbread seasoned with extra virgin olive oil and Pecorino, offering a savory finish. For a luscious creamy option, Arrescottu e Arangiu pairs fresh ricotta with citrus marmalade and honey, while the Chocolate Panna Cotta blends silky chocolate custard with honey and toasted hazelnuts for a rich, indulgent finale.

To perfectly complement your meal, La Ciccia offers an excellent selection of wines and beers thoughtfully curated to enhance the flavors of Sardinian cuisine. While the menu focuses on food, the knowledgeable staff is eager to recommend the ideal wine pairing to elevate your dining experience. Occasionally, the restaurant features specials such as a pasta dish of the day or fresh seafood selections inspired by seasonal catches, ensuring each visit brings new tastes and surprises.

 Inzalaredda de Acciugasa e Arangiu, Calamareddusu Arrustiusu, Prupisceddu in Umidu cun Tomatiga, Casisceddu e Rughitta, Inzalara de Birdura cun Cibudda

 Spaghittusu cun Allu Ollu e Bottariga, Malloreddus a sa Campidanese, Pasta Cruzza cun Arrizonis, Pasta Longa a su Nieddu, Ciccione de Patata cun Cordobinu, Pasta Longa cun Tomatiga e Cavuru, Pisci de Mari Arrustiu, Gamberoisi Arrustiusu, Pezza de Angioni cun Obia

 Birdura Cotta, Pani Guttiau, Arrescottu e Arangiu, Chocolate Panna Cotta

Descubre La Ciccia en San Francisco: un bar-restaurante único en Fairmount que ofrece sabores excepcionales. ¡Ven y saborea la experiencia! 🍽️

La Ciccia: Cocina Sarda en Fairmount, SF

San Francisco County

Enjoy meals in a cozy indoor setting or on the outdoor patio.

Indoor and Outdoor Dining

Order your favorite dishes to enjoy at home.

Takeout Orders

Available for catering events with ample notice.

Catering Services

Accommodates large parties and events with advance notice.

Private Party Facilities

La Ciccia: Un Sabroso Refugio Italiana En San Francisco.

Ubicado en la vibrante ciudad de San Francisco, La Ciccia es un bar y restaurante que promete una experiencia culinaria **inolvidable**. Con una fusión de sabores auténticos y un ambiente acogedor, este establecimiento se ha convertido en un punto de encuentro tanto para locales como para visitantes que buscan deleitarse con la cocina italiana.

La Ciccia ofrece diversas opciones para disfrutar de su sabrosa comida, ya sea en un ambiente interior acogedor o en su encantador patio al aire libre. Aquí hay algunas de las ofertas destacadas que puedes encontrar:

 Disfruta de tus comidas en un acogedor entorno interior o en el patio al aire libre.

 Pide tus platos favoritos para disfrutar en casa.

 Disponibles para eventos con aviso anticipado.

 Acomoda grandes grupos y eventos con aviso previo.

En La Ciccia, la experiencia va más allá de la comida. El ambiente es **cálido** y acogedor, ideal para una cena romántica o una celebración con amigos. Con un servicio amable y atento, cada visita se siente como en casa. Ya sea que estés buscando un lugar para relajarte después de un largo día o para celebrar un evento especial, La Ciccia tiene algo especial reservado para ti.

Si te encuentras en San Francisco, no pierdas la oportunidad de visitar La Ciccia. Con su deliciosa oferta gastronómica, ambiente encantador y opciones adaptadas a todas tus necesidades, este restaurante se convertirá en uno de tus lugares favoritos en la ciudad.

California

Disfruta de la auténtica gastronomía sardina en La Ciccia, en Noe Valley, con mariscos frescos y pastas tradicionales en un ambiente acogedor y exclusivo.

La Ciccia en San Francisco: Auténtica Cocina Sardinense Gourmet

Vive la auténtica experiencia sardina en La Ciccia, San Francisco. Menú con mariscos, pastas artesanales y vinos italianos en un lugar íntimo y con servicio excepcional.

Experiencia Sardina en La Ciccia, San Francisco – Alta Cocina y Vino

Descubre las mejores rutas y tips para visitar La Ciccia en San Francisco. Disfruta de la gastronomía Sardina y los hotspots de Noe Valley en tu viaje perfecto.

La Ciccia: Restaurante Italiano en Fairmount, SF

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