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Etxanobe: A Michelin-Starred Gem in Bilbao's Culinary Scene 

Nestled in the vibrant district of Abando in Bilbao, Spain, Etxanobe stands as a beacon of culinary innovation and refined Basque tradition. This Michelin-starred restaurant offers an exquisite fine-dining experience characterized by artfully plated meat and fish dishes that showcase the freshest local ingredients. Whether you're a foodie, a digital nomad exploring Basque cuisine, or a trend-conscious traveler, Etxanobe promises a journey of flavors that delights the senses.

At Etxanobe, guests can indulge in a selection of tasting menus featuring 12 to 14 courses, thoughtfully paired with fine wines. The kitchen's creativity shines through dishes like perfectly grilled local scallops, tender beef rib, and innovative seafood selections that cater to various palates. The presentation is as impressive as the flavors, making each plate a visual and gastronomic delight.

ensures that dietary restrictions are accommodated upon request, with staff ready to customize dishes such as substituting meat for seafood. Guests appreciate the friendly atmosphere and attention to detail, ideal for commemorating special occasions like anniversaries.

The restaurant's interior exudes elegance and intimacy, making it perfect for romantic dinners or important celebrations. While outdoor seating is not available, Etxanobe offers the convenience of free and paid street parking nearby, as well as modern payment options including NFC and credit cards.

that the ambiance does not include live music, and the venue is not suited for children or sports viewing. The experience focuses on savoring fine cuisine and exquisite wine pairings in a relaxed yet sophisticated setting.

Etxanobe enjoys a largely positive reputation among diners who praise the inventive dishes, beautiful plating, and the chef's personal touch, including book signings and interactive dessert experiences. While most guests highlight the attentive service and delectable flavors, a few have mentioned that some dishes may fall short of expectations or that the dining pace can feel rushed during busy times.

Frequently asked questions about Etxanobe 

 While specific dress codes are not explicitly stated, guests are encouraged to dress smart-casual for a fine dining experience.

Is there parking available at the restaurant?

 Yes, Etxanobe offers parking facilities for its guests.

Does the restaurant accommodate dietary restrictions?

 Etxanobe strives to accommodate various dietary restrictions. It's recommended to inform the restaurant in advance about any specific needs.

The History of Etxanobe: A Culinary Landmark in Bilbao.

Nestled in the vibrant heart of Bilbao on Calle Juan Ajuriaguerra, Etxanobe has carved out a name for itself on the culinary map of Spain. This restaurant is not just a dining establishment; it is a testament to Basque culinary tradition and innovation. Under the guidance of renowned chef Fernando Canales, Etxanobe has consistently pushed the boundaries of gastronomy, offering an exquisite tasting menu that showcases the finest elements of local produce.

In 2024, Etxanobe faced a significant moment as it lost its Michelin star after over thirty years.

In the same year, Chef Fernando Canales publicly criticized the Michelin Guide's evaluation system, labeling it as outdated.

Despite these challenges, Etxanobe remains a cherished part of Bilbao's culinary landscape. Its menu, featuring beautifully plated meat and fish dishes paired with exceptional wines, continues to attract food enthusiasts from far and wide. The restaurant's commitment to showcasing the rich flavors and traditions of Basque cuisine enables it to thrive even amidst changing culinary trends.

Located in an elegant setting, Etxanobe not only offers a memorable dining experience but also creates a welcoming atmosphere that encourages guests to savor every moment. Whether it's for a special occasion or a casual lunch, the restaurant tailors its offerings to ensure that every visitor feels valued. From artistic presentations to the thoughtful pairing of dishes and wines, Etxanobe is a celebration of culinary artistry.

Etxanobe stands as a pillar of gastronomic excellence in Bilbao, continually embracing innovation while honoring its rich heritage. As it moves forward, the restaurant's evolution will undoubtedly be closely watched by culinary aficionados and casual diners alike, ensuring that it remains an iconic destination for years to come.

Etxanobe restaurant Bilbao Spain overview and insights 

Nestled in the vibrant Abando district of Bilbao, Etxanobe stands as a Michelin-starred beacon of innovative Basque cuisine. This fine-dining restaurant offers an elegant and intimate atmosphere, ideal for special occasions such as anniversaries or celebratory lunches. The menu features artfully plated meat and fish dishes, presented with creativity that delights the senses and reflects the rich culinary heritage of the Basque region.

Outstanding experiences and innovative touches

Guests repeatedly commend Etxanobe for its attentive and knowledgeable service, with staff making thoughtful accommodations such as adjusting dishes for allergies and offering personalized wine pairings. The use of technology, including notifications before reservations and immersive virtual reality dessert experiences, adds a modern edge that enhances the overall dining journey. Expect beautifully crafted courses like local scallops, hake, and beef rib that showcase both delicate flavors and creative combinations.

Innovative Basque cuisine with creative presentations

Use of technology to enhance dining experience

While Etxanobe excels in many areas, there are a few factors to keep in mind. Service can sometimes feel rushed during peak hours, potentially impacting the relaxed dining experience some guests seek. The pricing reflects its Michelin star status, but some diners have noted that certain dishes did not fully meet expectations for their cost. Additionally, the menu primarily offers tasting options, limiting à la carte choices for those who prefer more flexibility. Due to its popularity, securing a reservation in advance is essential to guarantee a table.

Etxanobe offers a compelling fine-dining experience that blends traditional Basque flavors with avant-garde techniques and presentations. Perfect for food enthusiasts and travelers longing for a memorable meal in Bilbao, the restaurant's strengths lie in its creative cuisine, dedicated service, and stylish setting. However, to fully enjoy the visit, one should plan ahead with reservations and manage expectations regarding menu variety and pacing during busy times. Ultimately, Etxanobe remains a standout destination for those seeking culinary artistry in northern Spain.

Etxanobe: Bilbao's Culinary Gem on Calle Juan Ajuriaguerra Kalea 8 

Nestled in the heart of Bilbao's elegant Abando district, Etxanobe is a Michelin-starred restaurant that masterfully blends Basque culinary tradition with avant-garde presentation. Located at 

, this fine-dining hotspot is the ultimate destination for food lovers craving an exquisite tasting menu experience in Bilbao.

A Gastronomic Journey Through Basque Flavors

Etxanobe offers two main tasting menus designed to immerse you in the rich culinary heritage of the Basque Country. The 

 priced at €175 features a delightful selection of Basque dishes artfully plated to please the eye and palate alike. For those seeking an elevated experience, the 

 at €205 offers additional refined courses that deepen the gastronomic narrative. For wine connoisseurs, the 

Chef Atelier Plus Menu with Great Wines Pairing

 at €240 perfectly complements each course with premium local and international wines, enhancing the flavors and the overall dining experience.

From the moment you step inside, you'll be greeted by a stylish and inviting atmosphere where attention to detail is paramount. The beautifully designed space creates an intimate setting that is perfect for special occasions, romantic dinners, or a memorable culinary adventure. Etxanobe's friendly and attentive staff ensure a personalized experience, including accommodating dietary preferences like seafood substitutions for allergies.

Etxanobe is celebrated for its masterful execution of Basque classics and innovative creations. Highlights include expertly grilled local scallops, tender hake, succulent pork dishes with shrimp, and delicately prepared squid. The presentation is as delightful as the flavors, ensuring every plate is a feast for the senses.

 – Enjoy your gourmet meal in the elegant dining room or take it home to savor later.

 – Secure your table in advance to experience the full tasting menu journey.

 – Accepts credit cards, debit cards, and NFC payments for convenience.

 – Both free and paid street parking is available nearby.

 – Serves wine, beer, coffee, and cocktails to perfectly complement your meal.

Why Etxanobe Stands Out in Bilbao's Dining Scene

Etxanobe is not just a restaurant; it's an artistic culinary atelier where every dish tells a story of Basque culture and innovation. Diners often praise the friendly staff, meticulous service, and the opportunity to enjoy a multi-course adventure with perfectly paired wines. Whether you're celebrating a special occasion or simply want to indulge in a world-class gastronomic experience, Etxanobe's blend of tradition and creativity makes it a must-visit destination in Bilbao.

 – Guests frequently choose Etxanobe for anniversaries and special milestones due to its elegant ambiance and exceptional cuisine.

 – Thanks to the Basque region's coastal bounty, dishes like scallops and halibut shine here with fresh, local quality.

 – Each course is a visual masterpiece that enhances the dining experience beyond taste alone.

Bilbao

Etxanobe is renowned for its innovative Basque cuisine, attentive service, and unique dining experience. Many patrons commend the creative presentation of dishes and the use of technology to enhance the culinary journey. The ambiance is described as elegant and intimate, making it suitable for special occasions. However, some reviews mention that the service can be rushed during peak times, and a few diners felt that certain dishes did not meet expectations given the price point.

Etxanobe: Un Viaje Gastronómico en Bilbao

Ubicado en la vibrante Calle Juan Ajuriaguerra Kalea, Etxanobe se presenta como un destino de **alta cocina** en el corazón de Bilbao. Reconocido por su innovadora oferta gastronómica que realza la rica herencia culinaria del País Vasco, este restaurante con estrella Michelin es el lugar perfecto tanto para los amantes de la gastronomía como para quienes buscan una experiencia única. Desde el momento en que entras, la elegancia del ambiente te envuelve, haciendo que cada comida se sienta como una celebración especial.

Europe

Spain

Ubicado en la Calle Juan Ajuriaguerra Kalea, 8, en el vibrante barrio de Abando, Etxanobe es un restaurante con estrella Michelin que ofrece una experiencia culinaria excepcional. Desde su apertura, ha sido un referente en la gastronomía bilbaína, combinando técnicas modernas con ingredientes locales frescos. La atmósfera es elegante y acogedora, ideal para celebraciones especiales o cenas íntimas. La atención al detalle y la pasión por la cocina se reflejan en cada plato, haciendo de Etxanobe un destino imperdible para los amantes de la buena comida.

Etxanobe ofrece un menú degustación que destaca por su creatividad y presentación artística. Cada plato es una obra maestra que refleja la rica tradición culinaria del País Vasco. Entre las opciones más destacadas se encuentran:

Vieiras a la parrilla con salsa de cítricos

El restaurante no solo se destaca por su comida, sino también por su servicio excepcional y su ambiente acogedor. Etxanobe ofrece una experiencia única con un menú que cambia según la temporada, asegurando que cada visita sea diferente. Además, los maridajes de vino son cuidadosamente seleccionados para complementar cada plato, elevando aún más la experiencia gastronómica.

Etxanobe se encuentra en el corazón de Abando, un barrio conocido por su rica cultura y arquitectura. A poca distancia, los visitantes pueden explorar el Museo Guggenheim y disfrutar de la vibrante escena artística de Bilbao. La ubicación del restaurante lo convierte en un lugar ideal para una cena después de un día de exploración por la ciudad.

Sí, se recomienda hacer una reserva para asegurar su mesa.

No, el menú se centra en platos de carne y pescado.

Etxanobe abre para almuerzos y cenas, pero es mejor consultar su sitio web para horarios específicos.

No pierdas la oportunidad de disfrutar de una experiencia culinaria única en Etxanobe. Ya sea para una celebración especial o simplemente para deleitarte con la alta cocina, este restaurante en Bilbao promete una velada inolvidable. ¡Haz tu reserva hoy mismo y descubre por qué Etxanobe es un referente en la gastronomía vasca!

Fine-dining venue offering a tasting menu of artfully plated meat & fish dishes, plus wine pairings.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfd2FMNGxBRRAB&d=17924085&t=1

places/ChIJL2gkNdpPTg0RmszT72hRjZo/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfd2FMNGxBRRAB

Perfect restaurant.
Very tasty food.
Friendly stuff.
Were here for wedding anniversary.
Booked a table in advance.
Restaurant send notification a day before.
2 menus for your choice - with 12 or with 14 courses. You can also select with or without vine pairing.
Interesting selection of food. Tasty dishes and beautiful serving.
Also were pleased that they changed meat dishes with seafood once, because of allergy.
Highly recommend.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmNHRXTlNnEAE&d=17924085&t=1

places/ChIJL2gkNdpPTg0RmszT72hRjZo/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmNHRXTlNnEAE

We enjoyed lunch at the one Michelin star Etxanobe in Bilbao. I have been searching for good Scallops, which are not readily available where we live in the Algarve. The good news is they are everywhere in the Basque region thanks to the cooler waters of the north. We shared the grilled local scallops which were excellent, Chicken Cannelloni, Halibut, and grilled asparagus. The meal was well prepared and presented, service was attentive and prompt, and the restaurant was inviting and comfortable.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3Xy1mMkVBEAE&d=17924085&t=1

places/ChIJL2gkNdpPTg0RmszT72hRjZo/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3Xy1mMkVBEAE

Aesthetically the restaurant is beautiful.

We got the gastronomic menu and were particularly impressed by the hake and the beef rib - both being truly wonderful dishes. The rice with octopus was disappointing.

Friendly service.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3MUt1QmlBRRAB&d=17924085&t=1

places/ChIJL2gkNdpPTg0RmszT72hRjZo/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3MUt1QmlBRRAB

The playlist should be urgently changed. 4 tables all foreigners with two young waiters doing their best but to my taste there were too many show elements e.g twice live cooking at the table and the "relaxing"masque experience. Good savory dishes (best one was pork dish with shrimps and the daily main course which was red mullet) the desserts need more attention and lack taste and I would skip the three of them. I liked that water was included as well as the coffee also nice gesture that the Chef greated each table....

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYLW9hZzFBRRAB&d=17924085&t=1

places/ChIJL2gkNdpPTg0RmszT72hRjZo/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYLW9hZzFBRRAB

Phenomenal Michelin starred restaurant here in Bilbao.  An absolute must-do!  The plates were both delicate and yet the flavors were intense.  Some of the combinations were very different but they worked extremely well!  Some of my favorite dishes were the white garlic soup, the squid (which was cooked to perfection), the manitas de cerdo (pork) and then a surprise VR experience with one of the desserts!  Can't say enough good things about this restaurant!  And the chef came out at the end and presented me with a signed copy of his book!  Amazing!

Etxanobe: Restaurante Estrella Michelin en Abando, Bilbao

Etxanobe, led by chef Fernando Canales, has been a significant presence in Bilbao's culinary scene, offering innovative Basque cuisine in an elegant setting. The restaurant has undergone changes over the years, including a relocation to its current address and a shift in its Michelin star status.

Etxanobe, bajo la dirección del chef **Fernando Canales**, ha sido una presencia significativa en la escena culinaria de Bilbao, ofreciendo una experiencia de cocina vasca innovadora en un entorno elegante. Desde su fundación, este restaurante ha evolucionado, reflejando no solo los cambios en su menú, sino también en su ubicación y estatus dentro de la prestigiosa guía Michelin.

2024: Etxanobe perdió su estrella Michelin después de más de treinta años.

2024: El chef Fernando Canales criticó el sistema de evaluación de la Guía Michelin por considerarlo obsoleto.

La historia de Etxanobe es un testimonio de la pasión por la cocina vasca y la dedicación a la calidad. A lo largo de los años, este restaurante no solo ha sido un lugar de encuentro para los amantes de la gastronomía, sino también un símbolo de la evolución culinaria en Bilbao. A pesar de los desafíos recientes, incluido el cambio en su estatus Michelin, Etxanobe continúa siendo un destino imperdible para quienes buscan disfrutar de la rica tradición culinaria de la región.

Dine In

Takeout

Delivery

Restroom

Live Music

Allows Dogs

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Good For Groups

Serves Dessert

Outdoor Seating

Good For Children

ETXANOBE is a fine-dining venue in Bilbao offering a tasting menu of artfully plated meat and fish dishes, complemented by exquisite wine pairings. Located in the heart of the city, it provides an unforgettable culinary journey with a blend of innovation and authenticity.

ETXANOBE

A gastronomic menu offering a selection of innovative Basque dishes paired with wines.

Red prawn in two textures

Kokotxas

Scampi carpaccio with caviar

Anchovy lasagna

Truffled ajoblanco with green asparagus

Grilled squid

Inspirational dish of the day

Tuna cooked with sumac and European wasabi

Kind pig hands

Wagyu tenderloin

Caprice of eucalyptus, raspberry and coconut

Carrot ginger, tonka bean and lime

Panna-cotta violeta and yuzu in 3D

Assortment of cheese

Chef Atelier Plus Menu with Wine Pairing

Menú del Chef Atelier Plus con Maridaje de Vinos.

Descubre una experiencia gastronómica única en **Etxanobe** en Bilbao, donde el chef combina la innovación con la tradición. Este menú destaca por su selección de platos vascos innovadores que varían desde mariscos frescos hasta opciones de carne y exquisitos postres, todo maridado con los mejores vinos.

Los entrantes son una combinación perfecta para comenzar tu experiencia culinaria. Cada plato está elaborado con ingredientes frescos y de calidad:

Los platos principales son una celebración de sabores y texturas. Con una variedad de opciones que van desde lo clásico hasta lo contemporáneo, cada bocado es una aventura:

Finaliza tu comida con una selección de postres que son una delicia para el paladar. Cada uno está diseñado para ser tanto visual como gustativamente atractivo:

La selección de bebidas en Etxanobe complementa perfectamente cada plato, con opciones que van desde vinos locales hasta cócteles creativos.

No te pierdas los especiales del día, donde el chef se inspira para crear platos únicos que destacan lo mejor de la temporada.

Descubre Etxanobe en Bilbao: un restaurante único donde la tradición se mezcla con la alta cocina. ¡Reserva tu mesa y vive una experiencia gastronómica inolvidable!

Etxanobe: Restaurante Gourmet en Bilbao con Vistas

Bilbao Municipality

A tasting menu featuring a selection of Basque dishes.

Chef Atelier Menu

An enhanced tasting menu with additional courses.

Chef Atelier Plus Menu

An enhanced tasting menu with premium wine pairings.

Etxanobe en Bilbao, un festín de sabores vascos.

Ubicado en el corazón de Bilbao, Etxanobe es un restaurante que ofrece una experiencia gastronómica excepcional con una fuerte influencia vasca. Este establecimiento es conocido por su sofisticación y su enfoque en la alta cocina, presentando un ambiente elegante y acogedor que invita a disfrutar de una velada inolvidable.

Etxanobe ofrece varios menús degustación que son una verdadera celebración de la rica gastronomía vasca. Aquí te presentamos algunas de sus opciones más populares:

 (un menú degustación que presenta una selección de platillos vascos).

 (un menú degustación mejorado con cursos adicionales).

Menú Atelier Plus con Maridaje de Grandes Vinos - 240 EUR

 (un menú mejorado acompañado de vinos premium).

Cada menú es una experiencia única que resalta la calidad de los ingredientes locales y la maestría del chef. Si buscas una combinación perfecta de innovación y tradición, Etxanobe es el lugar ideal para explorar la riqueza de la gastronomía vasca.

Con una decoración moderna y una vista espectacular de la ciudad, Etxanobe no solo es una delicia para el paladar, sino también para la vista. Es el lugar perfecto para una cena romántica, una celebración especial o simplemente para disfrutar de la mejor cocina vasca en un entorno elegante.

Sin duda, una visita a Etxanobe en Bilbao es una experiencia que no te puedes perder. Ya sea que seas un local o un viajero curioso, este restaurante te dejará con ganas de volver una y otra vez.

Etxanobe en Bilbao: Un Viaje Gastronómico Excepcional y sus Consideraciones.

Situado en el corazón de Bilbao, Etxanobe es un restaurante que se destaca por su cocina vasca innovadora y presentaciones creativas. Con un ambiente elegante e íntimo, es ideal para celebraciones especiales y cenas memorables. La atención al detalle por parte del personal es notable, garantizando que cada visita sea una experiencia única.

Entre las muchas ventajas de visitar Etxanobe, destacan las siguientes:

Cocina vasca innovadora con presentaciones creativas.

 La fusión de sabores tradicionales con técnicas modernas lo convierte en un destino gastronómico.

 El personal está bien capacitado para guiarte en la elección del menú.

 Perfecto para citas románticas o celebraciones personales.

Uso de tecnología para mejorar la experiencia culinaria.

 La integración de tecnología hace que cada plato sea una sorpresa y un deleite.

Sin embargo, Etxanobe también presenta algunos desafíos que los comensales deben considerar:

El servicio puede ser apresurado durante las horas pico.

 Esto puede afectar la experiencia general.

Algunos platos pueden no cumplir con las expectativas dado el precio.

 Es importante investigar antes de elegir.

 Esto puede no ser ideal para quienes buscan variedad.

Reservas son esenciales debido a la alta demanda.

 Se recomienda planificar con anticipación para asegurar un lugar.

En conclusión, Etxanobe es un destino gastronómico impresionante en Bilbao que ofrece una experiencia culinaria única y memorable. Sin embargo, es crucial tener en cuenta tanto los pros como los contras para disfrutar de una visita satisfactoria.

Euskadi

Descubre Etxanobe en Bilbao, un restaurante de alta gastronomía vasca con experiencias únicas, menús innovadores y un ambiente elegante en el corazón de la ciudad.

Etxanobe Bilbao: Restaurante de Cocina Vasca Innovadora

Vive una experiencia gastronómica premium en Etxanobe Bilbao, conocido por su cocina vasca moderna, menú dégustation y ambiente sofisticado. ¡Reserva ahora!

Guía de Etxanobe Bilbao: Experiencia Gastronómica Premium

Etxanobe en Bilbao, con una historia rica y un enfoque innovador en la gastronomía vasca, ofrece a visitantes un ambiente elegante, con opiniones positivas y atención personalizada.

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