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Chengdu

Diners appreciate the unique blend of traditional Chinese herbs in the dishes, highlighting the therapeutic aspect of the cuisine. The signature beef noodle soup and yellow croaker with galangal and patchouli are particularly popular. The herbal tea welcome drink is also well-received.

Shu Di Dang Gui: A Unique Culinary Experience in Chengdu Wu Hou District 

Nestled in the vibrant Wu Hou District of Chengdu, Shu Di Dang Gui offers a distinctive dining adventure that blends traditional Chinese medicinal herbs with authentic Sichuan flavors. This restaurant is renowned for its cozy atmosphere that invites both locals and travelers to savor the rich, herb-infused dishes crafted with care. Whether you're craving a comforting bowl of beef noodle soup enhanced with dang gui or exploring the spicy peppercorns and chillies that define Sichuan cuisine, this spot promises a flavorful journey.

Shu Di Dang Gui provides a relaxed setting perfect for lunch or dinner, appealing to groups and families alike. The restaurant's focus on cooking with herbs delivers an interesting twist on classic Sichuan dishes, although the menu is modest in size to ensure freshness and quality. Visitors appreciate the attentive service and the option to enjoy their meals in a calm, intimate space away from the bustling city streets.

 – Incorporates traditional Chinese herbs like dang gui to enhance flavors and health-boosting qualities.

 – A warm and inviting space that makes guests feel at home, ideal for intimate meals or group gatherings.

 – Experience the bold taste of peppercorns and chili peppers that define the region’s cuisine, prepared with care and tradition.

 – Offers dine-in, takeout, beer service, and is family-friendly with restroom facilities and group seating.

What are the operating hours of Shu Di Dang Gui?

 The restaurant operates daily from 11:00 AM to 2:00 PM for lunch and 5:00 PM to 9:00 PM for dinner.

 While reservations are not mandatory, it is recommended, especially during peak hours, to ensure a table.

 – Diners love the unique blend of traditional herbs, the cozy ambiance, and attentive service. The beef noodle soup infused with dang gui remains a lunchtime favorite, reflecting the community’s appreciation for authentic and nourishing Sichuan cuisine.

Asia

China

Shu Di Dang Gui : une expérience culinaire authentique à Chengdu

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzOFBmcWlBRRAB&d=17924085&t=1

places/ChIJ6-Fm1RLF7zYRMbRJvGCeIx0/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzOFBmcWlBRRAB

We tried this on Thursday night in Oct24 since it was recommended by Michelin. We were the only ones inside the restaurant and 2 to 3 tables outside.Food choices were limited.Eventhough it is described as cooking food with herbs etc, it is basically typical Sichuan with peppercorns, chilli and more chillies.Pretty average food but pricey when compared to 1 star Michelin Mi Xun Teahouse or Ma's Kitchen.We wondered how Michelin can grade this restaurant favourably as other restaurants in Chengdu are so much better.

Shu Di Dang Gui : Restaurant incontournable à Chengdu, saveurs authentiques en Chine

Shu Di Dang Gui is a Sichuan restaurant in Chengdu, China, known for its therapeutic diet concept, incorporating traditional Chinese herbs into its dishes. The restaurant has been recognized by the Michelin Guide for its quality and value.

L'histoire du Shu Di Dang Gui, situé à Chengdu en Chine, est une véritable célébration de la médecine traditionnelle chinoise et de la gastronomie locale. Ce restaurant, réputé pour sa philosophie de cuisine thérapeutique, intègre habilement des herbes chinoises traditionnelles dans ses plats pour promouvoir le bien-être et la santé.

En 2023, l'établissement a été honoré par le Guide Michelin, recevant le Bib Gourmand, une distinction qui reconnait la qualité exceptionnelle et la valeur de ses plats. Ce prix souligne l'engagement du restaurant à offrir une expérience culinaire qui marie tradition et innovation, tout en restant accessible.

Découvrir l'histoire complète du Shu Di Dang Gui

Dine In

Takeout

Restroom

Live Music

Reservable

Serves Beer

Serves Lunch

Serves Dinner

Good for Groups

Good for Children

In the heart of Chengdu’s Wuhou District lies a culinary gem known as Shu Di Dang Gui, a restaurant that invites food lovers to explore the rich tapestries of Sichuan cuisine. The moment you step through the doorway, the air is alive with enticing aromas—an irresistible blend of spices, herbs, and simmering broths that beckon diners to embark on a gastronomic adventure. This vibrant eatery pays homage to traditional Sichuan flavors while maintaining an innovative edge, creating dishes that are as visually stunning as they are delectable. Imagine savoring perfectly steamed dumplings, their delicate wrappings bursting with flavor, paired with a fiery Sichuan hotpot that creates an exhilarating dance of chili and garlic on the palate. The balance of palatable heat and umami richness here is nothing short of exquisite, a testament to the region's culinary mastery. What sets Shu Di Dang Gui apart is its commitment to authentic ingredients sourced locally, which reflect in the skillet-fried dishes that arrive at your table, vibrant and bubbling. The restaurant's cozy yet lively ambience is enhanced by the hum of conversation and the soft notes of local music, making it an ideal spot for a gathering or even a quaint dinner for two. As you indulge in the offerings, take a moment to appreciate the artistic décor that intertwines local culture with contemporary touches. Nestled conveniently in Chengdu, within reach of other attractions such as the Wuhou Shrine and Jinli Ancient Street, Shu Di Dang Gui not only satisfies your taste buds but also serves as a perfect prelude to exploring the wonders of this enchanting city. Whether you’re a seasoned foodie or a casual diner, this culinary haven promises an unforgettable experience that captures the heart and soul of Sichuan's vibrant dining scene.

Shu Di Dang Gui

Experience authentic Sichuan flavors with a therapeutic twist at Shu Di Dang Gui. Our menu features dishes infused with traditional Chinese herbs, offering a unique dining experience.

Beef Noodle Soup infused with Dang Gui

Yellow Croaker with Galangal and Patchouli

Shu Di Dang Gui Menu

Bienvenue dans l'univers unique de Shu Di Dang Gui, un restaurant à Chengdu qui marie harmonieusement les saveurs authentiques du Sichuan avec des ingrédients bénéfiques et des herbes traditionnelles chinoises. Ici, chaque plat est une expérience thérapeutique et gustative, idéale pour les amateurs de cuisine innovante et de découvertes culinaires.

Découverte culinaire au Shu Di Dang Gui à Chengdu

Plongez dans un voyage culinaire avec notre menu soigneusement élaboré, mettant en avant des ingrédients frais et des herbes aromatiques qui éveilleront vos sens.

Nos spécialités incluent une soupe de nouilles au bœuf infusée avec Dang Gui, une herbe chinoise réputée pour ses vertus thérapeutiques, ainsi qu'un poisson jaune croquant accompagné de galanga et de patchouli, une combinaison audacieuse et harmonieuse.

Dégustez la cuisine authentique de Chengdu chez Shu Di Dang Gui! Une expérience culinaire unique qui éveillera vos sens. Réservez votre aventure gourmande dès maintenant.

Shu Di Dang Gui à Chengdu : Cuisine Sichuanaise Authentique

Wuhou District Municipality

A complimentary welcome drink infused with traditional Chinese herbs, offering a refreshing start to your meal.

Herbal Tea Sweetened with Stevia

A hearty noodle soup infused with dang gui, believed to improve blood circulation, making it a lunchtime favorite.

Signature Beef Noodle Soup

A flavorful dish featuring yellow croaker cooked with galangal and patchouli, offering a unique taste experience.

Plongez dans une expérience culinaire unique au cœur de Chengdu avec Shu Di Dang Gui, un restaurant qui célèbre la richesse des saveurs chinoises traditionnelles.

Découverte culinaire à Chengdu avec Shu Di Dang Gui

Découvrez le plat phare, la soupe de nouilles au bœuf signature, infusée avec du dang gui, réputé pour améliorer la circulation sanguine. Un incontournable pour les amateurs de cuisine réconfortante et saine.

Une dégustation de saveurs authentiques et de plats signature

Sichuan Province

Découvrez Shu Di Dang Gui à Chengdu, un restaurant reconnu par le guide Michelin, offrant une cuisine Sichuan thérapeutique, unique avec des herbes chinoises traditionnelles.

Shu Di Dang Gui, Restaurant Sichuan Chengdu - Authentique & Thérapeutique

Vivez une expérience culinaire unique à Shu Di Dang Gui, où la gastronomie Sichuan rencontre la tradition thérapeutique avec des plats infusés d'herbes chinoises.

Expérience culinaire à Shu Di Dang Gui, Chengdu - Saveurs et Bien-être

Visitez Shu Di Dang Gui à Chengdu pour découvrir ses spécialités comme la soupe de nouilles au bœuf et la daurade avec galanga, un lieu reconnu pour son authenticité et ses options végétariennes.

Shu Di Dang Gui : Restaurant incontournable à Chengdu, saveurs authentiques en Chine

Ma Wang Zi Chuan Restaurant

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