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Tokyo

Hakushū Teppanyaki is a family-owned restaurant in Tokyo's Shibuya area, renowned for its high-quality Kobe beef and exceptional service. Patrons frequently praise the melt-in-your-mouth steak, friendly staff, and cozy atmosphere. The restaurant's unique touches, such as serving meat on bread soaked in beef juices and toasted with butter, add to its charm. Reservations are highly recommended due to its popularity.

Hakushū Teppanyaki, l'expérience culinaire incontournable à Tokyo

Une expérience culinaire unique à Tokyo

Situé dans le vibrant quartier de Shibuya, Hakushū Teppanyaki est un joyau pour les amateurs de viande et de fruits de mer. Ce restaurant familial, renommé pour sa viande de Kobe de première qualité et son service exceptionnel, offre une atmosphère chaleureuse et conviviale. Les plats, notamment le steak fondant et les spécialités de fruits de mer, sont préparés devant vous sur une plaque chauffante, garantissant une expérience culinaire interactive et mémorable.

Le restaurant se distingue par ses touches uniques, telles que servir la viande sur du pain imbibé de jus de viande, puis le faire griller avec du beurre, ajoutant une saveur riche et inoubliable. Les clients apprécient également la possibilité de déguster des plats soigneusement préparés par des chefs passionnés, dans un cadre intime et accueillant.

Quels sont les horaires d'ouverture de Hakushū Teppanyaki?

 Le restaurant est ouvert du mardi au dimanche, de 17h30 à 21h00, fermé le lundi.

Comment réserver une table chez Hakushū Teppanyaki?

 Vous pouvez réserver par téléphone au +81 50-5262-9434 ou via leur site officiel à l'adresse https://hakushu.foodre.jp/.

Y a-t-il un code vestimentaire chez Hakushū Teppanyaki?

 Bien que le dress code ne soit pas strict, il est conseillé de s'habiller de façon smart-casual pour une expérience optimale.

Hakushū Teppanyaki propose-t-il des options végétariennes?

 Le menu se concentre principalement sur la viande et les fruits de mer, avec quelques options végétariennes limitées.

Y a-t-il un parking disponible à Hakushū Teppanyaki?

 Le parking n'est pas disponible sur place. Cependant, il existe des parkings à pièces à proximité dans le quartier de Sakuragaokacho.

Asia

Japan

Au cœur de Tokyo, Hakushū Teppanyaki offre une expérience culinaire japonaise authentique, où la tradition rencontre la modernité dans un cadre élégant et convivial. Ce restaurant de steakhouse spécialisé dans la cuisine teppanyaki invite les amateurs de gastronomie à découvrir des saveurs riches et des techniques de cuisson spectaculaires.

Une expérience culinaire japonaise authentique

Hakushū Teppanyaki se distingue par ses plats préparés devant vous sur une plaque chauffante, offrant un spectacle culinaire captivant. La cuisine est un véritable art, où chaque chef maîtrise la technique du teppanyaki pour révéler des saveurs intenses et une présentation soignée.

Parmi les spécialités, ne manquez pas le steak de wagyu, dont la tendreté et la saveur umami fondent en bouche, ou encore les crevettes sautées à la perfection, accompagnées de légumes frais et croquants. Chaque plat est une œuvre d’art, où la maîtrise du chef se ressent dans chaque bouchée.

Ce lieu a été fondé par un chef passionné qui a voulu transmettre l’art du teppanyaki dans un cadre moderne. Une anecdote intéressante : lors de l’ouverture, le chef a improvisé une démonstration pour impressionner les premiers clients, ce qui est devenu une tradition et un spectacle incontournable pour les visiteurs.

Vous vous demandez ce qui rend Hakushū Teppanyaki si spécial ? La réponse réside dans son art du teppanyaki, ses plats de qualité supérieure et son ambiance chaleureuse. Pourquoi venir ici ? Parce que chaque repas est une expérience unique, mêlant spectacle et saveurs authentiques.

Les incontournables incluent le wagyu, célèbre pour sa tendreté exceptionnelle, et les crevettes sautées, riches en saveurs et en textures croquantes.

Hakushū Teppanyaki est parfait à tout moment de l’année, offrant une expérience culinaire chaleureuse aussi bien en hiver qu’en été.

Laid-back restaurant dishing up hearty sirloin steaks & seafood plates, plus fried noodles.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2aXVqNWtRRRAB&d=17924085&t=1

places/ChIJ0c3dXVeLGGAR5MvalD7iFsQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2aXVqNWtRRRAB

Had an fantastic meal here. Service was amazing, one of the best experiences in Japan, great atmosphere and the food was delicious. All cooked in front of you. Highly recommended for a special evening in Tokyo. Absolutely must reserve.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzbFpiZG5RRRAB&d=17924085&t=1

places/ChIJ0c3dXVeLGGAR5MvalD7iFsQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzbFpiZG5RRRAB

I have eaten in multiple places on my trip, couple fine dining places in Kobe and Osaka. This one easily tops all of them. Super delicious food, cool chef, amazingly friendly waiter. It was soo good we reserved a spot next day as well. I would do it on the 3rd day too but sadly my trip was over.

10/10 , left my heart here and will come back

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNia19QTkNREAE&d=17924085&t=1

places/ChIJ0c3dXVeLGGAR5MvalD7iFsQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUNia19QTkNREAE

This is our second time here after almost 8 years. Booked online a month before. Ordered both the fillet and sirloin set - the fillet has ‘more meat’ while the sirloin has ‘more fat’…both were brilliant! Ended with the bread dipped in Kobe beef sauce and it was a great finale! Price was very reasonable especially in this part of Tokyo , service felt very like at home and very friendly. Will definitely comeback again - highly recommended!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNiOFpxSXp3RRAB&d=17924085&t=1

places/ChIJ0c3dXVeLGGAR5MvalD7iFsQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUNiOFpxSXp3RRAB

Probably the best steak dinner I ever had. The Kobe filet and sirloin were perfectly cooked, fresh and had so much flavor.

The chef recommended that me and my wife share the garlic fried rice and I added scallops. Scallops were the best: freshly brought in from Hokkaido which is renowned for those.

The garlic fried rice includes kobe beef trimming, lots of garlic and great rice. Amazing!

A hole in the wall spot that I will return to when I come back to Tokyo.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYdl8ta3JRRRAB&d=17924085&t=1

places/ChIJ0c3dXVeLGGAR5MvalD7iFsQ/reviews/ChdDSUhNMG9nS0VJQ0FnSURYdl8ta3JRRRAB

A very delicious kobe beef served with a full-hearted chef. Kobe beef? Unquestionable superb. Suprised that the fried rice...Oh My God...with mix of garlic and chopped beef....so tasty

So lucky to have the meal cooked by a nice, kind lady chef who happen to be the owner. Tried to book for the past 4 years and we're so fortunate to get the place slot on our last trip.

Hakushū Teppanyaki : Restaurant de steak authentique à Tokyo, proche de Shibuya

Established in 1966, Hakushū Teppanyaki has been serving authentic Kobe beef teppanyaki in Tokyo's Shibuya district for over 50 years. The restaurant is family-owned, with the previous owner's mother, over 80 years old, still actively involved in the business.

Hakushū Teppanyaki history overview in Tokyo's Shibuya district.

Hakushū Teppanyaki stands as a testament to authentic Japanese culinary tradition, proudly serving its guests for over 50 years in the vibrant Shibuya district of Tokyo. Established in 1966, this renowned steakhouse has become synonymous with masterful teppanyaki cuisine, offering an engaging dining experience where meals are prepared right before your eyes.

Historical milestones of Hakushū Teppanyaki

From its inception in 1966, Hakushū Teppanyaki's commitment to quality and authentic flavors quickly earned it a devoted following. The restaurant has maintained a laid-back yet sophisticated atmosphere, perfectly balancing tradition with the bustling energy of Shibuya, one of Tokyo's most dynamic neighborhoods.

A landmark moment in the restaurant's history came in 2016 when Hakushū Teppanyaki was honored with the prestigious 'Best Fine Dining Restaurant in Japan' award by TripAdvisor. This accolade recognized the establishment's exceptional cuisine, impeccable service, and memorable dining experiences that continue to attract both locals and international visitors.

What makes Hakushū Teppanyaki a timeless favorite

The enduring appeal of Hakushū Teppanyaki lies in its authentic approach to Japanese Teppanyaki, where diners enjoy expertly prepared sirloin steaks, succulent seafood, and flavorful fried noodles cooked right in front of them. This immersive experience, paired with the warm hospitality and commitment to quality, ensures every visit feels special and memorable.

 Awarded 'Best Fine Dining Restaurant in Japan' by TripAdvisor.

Tucked away in the vibrant heart of Shibuya, Hakushū Teppanyaki beckons with the alluring aroma of sizzling meats and the promise of an unforgettable dining experience. This culinary gem celebrates the art of teppanyaki, where skilled chefs perform a mesmerizing dance of flames and flavors, expertly grilling fresh ingredients right before your eyes. The sleek, modern ambiance exudes an air of sophistication, while the palpable excitement in the air invites both locals and travelers to indulge in each meticulously crafted dish.

A selection of premium steak, succulent seafood, and fresh vegetables, each cooked to perfection.

Dinner Menu

Hakushū Teppanyaki

Experience the finest Kobe beef and authentic Japanese dishes at Hakushū Teppanyaki.

Kobe Beef Sirloin

Kobe Beef Fillet

Garlic Fried Rice

Scallops

Shrimp

Okonomiyaki

Hakushū Teppanyaki Menu

At Hakushū Teppanyaki, located in the vibrant heart of Tokyo's Shibuya district, you can relish a masterful blend of traditional Japanese flavors and premium ingredients, with a spotlight on the renowned Kobe beef. The menu offers a diverse range of dishes that promise an unforgettable dining experience, all prepared exquisitely in front of you.

Begin your meal with classic Japanese starters that awaken the palate. The Okonomiyaki features a savory pancake crafted from flour, cabbage, egg, and fresh seafood, topped with a signature sauce that offers a delightful balance of flavors. For something soothing and traditional, try the Miso Soup, a comforting blend of miso, tofu, and seaweed. Alternatively, enjoy the Seasonal Salad composed of crisp mixed greens and seasonal vegetables dressed in a delicate dressing for a fresh start.

The main course at Hakushū Teppanyaki is a celebration of premium Kobe beef, expertly cooked teppanyaki style. Choose between the Kobe Beef Sirloin Steak, known for its juicy, hearty texture, or the Kobe Beef Fillet Steak, prized for its tenderness and rich flavor. Both are prepared with precision to enhance the natural marbling and umami of this world-famous meat. For seafood lovers, the Seafood Platter offers a fresh selection of scallops, shrimp, and squid that bring the ocean’s bounty straight to your plate. Complement your main dish with the signature Garlic Fried Rice, infused with aromatic garlic and mixed vegetables, and enhanced with Kobe beef trimmings for a deeply savory finish.

To conclude your meal on a simple yet indulgent note, try the Garlic Bread. This dessert offers a delightful twist, combining crusty bread with a rich garlic and butter blend that perfectly complements the savory flavors enjoyed throughout your dining experience.

 with chefs preparing your meal right before your eyes, creating a lively and interactive dining atmosphere.

 showcasing both sirloin and fillet cuts, celebrated for their exquisite marbling and flavor.

 including scallops, shrimp, and squid, offering guests a taste of Japan's coastal bounty.

Découvrez Hakushū Teppanyaki à Tokyo, un restaurant de steak authentique où savourez une cuisine japonaise raffinée dans une ambiance chaleureuse. Réservez dès maintenant !

Hakushū Teppanyaki à Tokyo - Délicieux steak japonais

Shibuya City

Enjoy expertly grilled Kobe beef and seafood in an intimate setting.

Teppanyaki Dining

Order your favorite dishes to enjoy at home.

Takeout Service

Plongez dans l'univers du teppanyaki authentique au cœur de Tokyo, dans un établissement où chaque plat est une œuvre d'art culinaire. Hakushū Teppanyaki vous invite à une expérience gastronomique inoubliable, mêlant convivialité et sophistication.

Tokyo Metropolis

Découvrez Hakushū Teppanyaki, restaurant étoilé à Shibuya avec Kobe beef de qualité supérieure, ambiance chaleureuse et réservations nécessaires pour une expérience inoubliable.

Hakushū Teppanyaki à Shibuya, Tokyo : Steak Kobe et Dîner d'Exception

Planifiez votre visite à Hakushū Teppanyaki avec nos astuces, horaires, réservations et meilleures recommandations pour profiter pleinement de votre expérience culinaire à Tokyo.

Conseils et Itinéraires pour visiter Hakushū Teppanyaki, Tokyo

En savoir plus sur Hakushū Teppanyaki, chef-d'œuvre familial à Tokyo. Historique, avis, ambiance et ce qui rend ce restaurant unique en son genre.

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