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Shinjuku

Tonkatsu Hinata is highly praised for its exceptional tonkatsu, with many reviewers highlighting the quality of the pork and the unique use of olive oil and sea salt. The intimate setting and attentive service are also frequently mentioned.

Plongez dans l'univers authentique de la cuisine japonaise avec une touche moderne au restaurant Tonkatsu Hinata, situé au cœur de Shinjuku. Connu pour son tonkatsu exceptionnel, ce lieu est un paradis pour les amateurs de viande de porc de haute qualité, cuisinée à la perfection. La combinaison unique d'huile d'olive et de sel de mer dans chaque plat offre une expérience gustative incomparable qui ravira votre palais.

Découvrez l'Expérience Culinaire Unique chez Tonkatsu Hinata à Shinjuku

Tonkatsu Hinata est ouvert du mardi au samedi, de 11h00 à 14h30 et de 17h00 à 21h00. Fermé le dimanche et le lundi. Pensez à réserver pour le dîner, disponible de 17h00 à 19h30, en appelant après 14h00 au 050-5597-5037. Pour le déjeuner, la séance est sur place et peut entraîner une attente, surtout aux heures de pointe. Arrivez tôt pour profiter au maximum de votre repas.

Le restaurant accepte toutes les principales cartes de crédit (VISA, Master, JCB, AMEX, Diners) ainsi que les paiements électroniques comme Suica, iD, et QUICPay. Aucun stationnement n’est disponible sur place, il est donc conseillé d’utiliser les transports en commun ou les parkings à proximité.

Les visiteurs louent unanimement la qualité exceptionnelle du tonkatsu, la tendreté de la viande, et la créativité dans l’utilisation de l’huile d’olive et du sel de mer. L’atmosphère intime et le service attentif complètent cette expérience culinaire qui fait la renommée de Tonkatsu Hinata à Shinjuku.

Q: Quelles sont les heures d’ouverture de Tonkatsu Hinata? R: Du mardi au samedi, de 11h00 à 14h30 et de 17h00 à 21h00. Le restaurant est fermé le dimanche et le lundi.

Q: Faut-il réserver pour dîner? R: Oui, il est conseillé de réserver pour le dîner, disponible de 17h00 à 19h30, en appelant après 14h00 au 050-5597-5037.

Asia

Japan

Niché au cœur de Shinjuku, le restaurant Tonkatsu Hinata offre une immersion sensorielle dans la tradition japonaise du tonkatsu, un plat emblématique qui séduit aussi bien les locaux que les voyageurs en quête d'authenticité. Dès l'entrée, l'atmosphère chaleureuse et conviviale invite à découvrir une cuisine raffinée où chaque détail est pensé pour éveiller vos papilles.

Une expérience culinaire authentique à Shinjuku

Réservez dès maintenant pour vivre une expérience culinaire inoubliable à Shinjuku.

Simple venue offering specialty deep-fried, breaded pork tonkatsu with soy sauce, cabbage & rice.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTURRa01IM21BRRAB&d=17924085&t=1

places/ChIJxScnHjyNGGAR8s-JgzWVvI0/reviews/ChdDSUhNMG9nS0VJQ0FnTURRa01IM21BRRAB

I have never had a bad experience at tonkatsu hinata - I would generally recommend if you plan on walking in to come a bit before lunch or dinner hours start and you can usually make first seating. The reservation only dinner course is an absolute delight however so if you have a friend or someone who speaks Japanese I do recommend that.
The pork is perfect, the accompanying karashi salt and  sauce are all great ways to elevate it and you get a great view of the care taken into frying up your tonkatsu from the seat

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmdVpqM3R3RRAB&d=17924085&t=1

places/ChIJxScnHjyNGGAR8s-JgzWVvI0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmdVpqM3R3RRAB

Date went: 2024/12/12 (Apologies for the late review)

It was absolutely amazing. My friends and I came to this place after a detour due to circumstances, and we heard that it's famed for its Michelin-star worthy tonkatsu.

Verily, we had a very good experience there. The staff, and even the chef were very considerate of our well-being, being very attentive of whether we needed extra tea or not, for example. The chef would call the staff to help out if he sees something that needs to be addressed, so there is a vibe that they are all helping one another out, and it's a very lovely sight.

The pork cutlet itself was firm yet crunchy, juicy and full of flavor. It was soft yet very filling, and I enjoyed every bite of it. The portions were actually quite large, and that was a welcome surprise. I loved the karashi (mustard) that came with it, as it was actually very nuanced, with sweet and spicy, and really complemented the pork well.

I will definitely come again.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYOWFmNWp3RRAB&d=17924085&t=1

places/ChIJxScnHjyNGGAR8s-JgzWVvI0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYOWFmNWp3RRAB

This was hands down the best meal my wife and I ate on our entire 2 week trip, and we think top 3 ever. We ordered the pork rib eye and the pork loin. Each dish was ~2,500 yen and came with pickled vegetables, shredded cabbage, miso soup, up to 2 bowls of rice, and some chilled tea. We waited about 15 minutes in line and ordered while waiting.

Once inside we sat in front of the head chef who was so nice and accommodating. The whole restaurant seats maybe 14 people so is very small and intimate. All orders went through him and he directed accordingly for our Coke and Sapporo. He also gave my wife and I special treat of a small bowl of like wasabi infused miso soup with fresh vegetables and a chunk of pork. This alone was unreal and just prepared us for the dinner. Each element was so fresh and delicious. I saw some locals with a small plate of salt and then use a tester bottle to add olive oil. I tried it and then dipped the meat and was blown away as I combined the salty meat with sweet cabbage and rice. The pork was really high quality and cooked to perfect. My mouth is watering just writing about this meal!

The whole experience was incredible, really great value considering it’s a Michelin bib gourmand restaurant and absolutely well deserved. My only regret is not coming earlier so we would have had time to go again! Absolutely amazing, do yourself a favor and go for dinner or lunch and enjoy an amazing meal and experience!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2dzRXeUxnEAE&d=17924085&t=1

places/ChIJxScnHjyNGGAR8s-JgzWVvI0/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2dzRXeUxnEAE

The tonkatsu here smashed it out the park! This was great. And we were lucky enough to arrive at 6:30 p.m. on a Monday and it was very quiet so we got straight in. The pork was flawless, absolutely delicious, and they were very generous with the rice and cabbage.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURIbHJIWEF3EAE&d=17924085&t=1

places/ChIJxScnHjyNGGAR8s-JgzWVvI0/reviews/ChZDSUhNMG9nS0VJQ0FnSURIbHJIWEF3EAE

Had an amazing meal at my friend's restaurant where he's the chef—hands down the best Donkatsu I've ever had! What made it even more special was the variety of salts he paired with each cut, and trying Donkatsu with olive oil was a unique twist that really worked.

No bias here just because I know the chef—this place is legit. If you're ever in Tokyo, this spot is a must-try. Check the Michelin guidebook if you don’t believe me!

Tonkatsu Hinata à Shinjuku : Meilleur restaurant de cuisine japonaise

Tonkatsu Hinata, established in January 2017, has quickly gained recognition for its innovative approach to tonkatsu, earning a Bib Gourmand designation in the 2018 Michelin Guide.

Tonkatsu Hinata: A Culinary Landmark in Takadanobaba, Tokyo.

Nestled in the bustling Takadanobaba district of Tokyo, **Tonkatsu Hinata** has carved out a niche as a premier destination for tonkatsu lovers since its inception in 2017. This Michelin Bib Gourmand establishment is renowned for its expertly prepared pork cutlets, showcasing a variety of cuts, including loin, rib eye, and tenderloin. Each dish is crafted with precision, featuring a delicate crust that perfectly balances fat and lean meat to create a tender, flavorful experience.

Since opening its doors in **2017**, Tonkatsu Hinata has become a beloved fixture in the local dining scene. Its rapid ascent to culinary fame was marked by recognition as a **Michelin Bib Gourmand** restaurant in **2018**, a testament to its commitment to quality and flavor. The restaurant's carefully curated menu emphasizes premium pork cutlets fried to perfection, alongside an intimate atmosphere where patrons can enjoy their meals at the sushi-bar-like counter, seating just 14 guests.

**2017**: Tonkatsu Hinata opened its doors in Takadanobaba, Tokyo.

**2018**: The restaurant was recognized as a Michelin Bib Gourmand establishment.

**2024**: Tonkatsu Hinata was selected for Tabelog Tonkatsu 'Hyakumeiten' 2024.

The restaurant's popularity can be attributed to its dedication to quality, using only the finest cuts of pork and serving them with meticulous care. Guests can experience the artistry of tonkatsu preparation and indulge in an authentic Japanese dining experience that is both intimate and flavorful.

At Tonkatsu Hinata, diners are encouraged to arrive early to secure a seat, especially during peak hours. The **lunch sets** are particularly popular, offering a variety of options to satisfy any palate. For those seeking a more exclusive experience, a reservation-only tasting course is available after 3 PM for groups of four or more. This intimate setting and the chef's attention to detail create a dining experience that is as much about flavor as it is about atmosphere.

Tonkatsu Hinata is more than just a restaurant; it is a celebration of culinary craftsmanship that has garnered accolades while remaining true to its roots. As it continues to thrive in Takadanobaba, it remains a must-visit destination for anyone looking to experience the best of **Japanese tonkatsu**.

Authentic Japanese tonkatsu with a variety of cuts and creative dishes.

Pork Loin Katsu Set

Superior Pork Loin Katsu Set

Pork Tenderloin Katsu Set

Pork Rib Eye Katsu Set

Pork Shoulder Roast Katsu Set

Pork Belly Katsu Set

Pork Neck Katsu Set

Pork Rump Katsu Set

Pork Eye of Round Katsu Set

Pork Sirloin Katsu Set

Pork Katsu Curry

Pork Katsu Curry Rice

Pork Katsu Ramen

Pork Katsu Udon

Pork Katsu Soba

Pork Katsu Pizza

Pork Katsu Burger

Pork Katsu Hot Dog

Pork Katsu Burrito

Pork Katsu Quesadilla

Pork Katsu Tacos

Pork Katsu Wrap

Pork Katsu Salad

Pork Katsu Donburi

Pork Katsu Soup

Pork Katsu Stew

Pork Katsu Onigiri

Pork Katsu Donut

Tonkatsu Hinata Menu

Tonkatsu Hinata, nestled in the heart of Tokyo's Shinjuku district, offers an exquisite menu centered on authentic Japanese tonkatsu — premium deep-fried, breaded pork cutlets served in a variety of creative styles. Each dish highlights carefully selected pork cuts, perfectly paired with traditional accompaniments like shredded cabbage, fragrant rice, and savory miso soup. The culinary craftsmanship and attention to detail promise a truly memorable dining experience for food lovers and adventurous travelers alike.

Begin your meal with tantalizing starter options that showcase tonkatsu in bite-sized and inventive forms. Try the classic Pork Katsu Sandwich or the more refined Pork Loin Katsu Sandwich, both layered with crunchy breaded pork cutlet, crisp cabbage, and drizzled with signature tonkatsu sauce. For something playful, the Pork Katsu Takoyaki and Pork Katsu Okonomiyaki bring savory Japanese street food flavors combined with succulent pork cutlet. Fans of fried delights can enjoy the Pork Katsu Tempura with shrimp and vegetables, or the crispy Pork Katsu Gyoza and Croquette, each infused with rich pork filling and served with tangy sauce.

The mains at Tonkatsu Hinata are a celebration of pork done to perfection. Choose from an array of premium pork cuts including Pork Loin, Rib Eye, Tenderloin, Shoulder Roast, Belly, Neck, Rump, Eye of Round, and Sirloin — all expertly breaded and fried to a golden crisp. Each set comes with comforting sides of shredded cabbage, steamed rice, and warming miso soup, creating a harmonious balance of flavors and textures.

For those wanting a twist on classic tonkatsu, the menu offers a dazzling variety of dishes such as the Pork Katsu Curry and Pork Katsu Curry Rice, where tender cutlets are paired with rich, flavorful curry sauce and rice. The innovative Pork Katsu Ramen, Udon, and Soba bowls infuse traditional Japanese noodles and broth with crispy pork cutlets and fresh cabbage for a comforting, hearty meal.

Creative fusion dishes include the Pork Katsu Pizza topped with tomato sauce, cheese, and shredded cabbage; the Pork Katsu Burger and Hot Dog packed with fresh lettuce and tomato; and the Pork Katsu Burrito, Quesadilla, Tacos, and Wrap, each bursting with bold flavors wrapped in diverse bread and tortilla options. Lighter choices like the Pork Katsu Salad and Salad Bowl offer mixed greens, tomato, and cucumber paired with the savory fried pork and signature sauce.

Tonkatsu Hinata also excels in unique specials that showcase the versatility of the beloved pork cutlet. The Pork Katsu Donburi features tender pork over rice with egg, onion, and a savory tonkatsu sauce glaze. For a comforting bowl, the Pork Katsu Soup and Pork Katsu Stew combine juicy cutlets with flavorful broths and hearty vegetables. The Pork Katsu Onigiri and Donut provide novel handheld options for on-the-go indulgence.

Complement your meal with a refreshing selection of beverages. Tonkatsu Hinata serves beer to perfectly accompany the rich flavors of their tonkatsu dishes, enhancing your dining pleasure. While coffee and cocktails are not available, the chilled tea served alongside mains offers a soothing balance to the hearty fare.

 Premium cuts of pork expertly deep-fried for the perfect crunch and juiciness.

 Taste the nuanced karashi mustard and house-made tonkatsu sauce that elevate every bite.

 Enjoy a cozy setting with a direct view of the chef’s skillful preparation.

 From traditional tonkatsu sets to creative fusion dishes satisfying all cravings.

Découvrez Tonkatsu Hinata à Shinjuku, un temple du délicieux authenticité japonais. Savourez un katsu croustillant et fondant ! Réservez votre expérience gourmande dès maintenant.

Tonkatsu Hinata à Shinjuku : Restaurant Japonais Authentique

Shinjuku City Municipality

Tonkatsu Hinata

Various tonkatsu sets featuring different cuts of pork, including loin, tenderloin, and rib eye.

Lunch Sets

Tasting menu offering a variety of pork cuts, including rare selections like rump cap and pork jowl.

Dinner Courses

Crispy pork cutlet served with rich curry sauce over rice.

Pork cutlet served with ramen noodles in flavorful broth.

Pork cutlet on a pizza crust topped with tomato sauce, cheese, and cabbage.

Découvrez l'Excellence Culinaire au Tonkatsu Hinata à Shinjuku

Vivez une expérience culinaire exceptionnelle chez Tonkatsu Hinata à Shinjuku, un véritable paradis pour les amateurs de cuisine japonaise. Ce restaurant vous propose une variété de plats qui mettent en valeur le célèbre tonkatsu, un porc pané croustillant et savoureux, préparé avec soin pour satisfaire toutes les papilles.

Une adresse incontournable pour les amateurs de cuisine japonaise authentique.

Sur chaque assiette, le chef met un point d'honneur à sublimer chaque morceau de porc, offrant une expérience gustative unique. Nos spécialités incluent le Curry de Katsu de Porc, un plat riche et épicé, ainsi que le Ramen au porc, combinant la douceur de la viande avec la profondeur du bouillon. Pour une touche innovante, essayez notre Pizza au Katsu de Porc, une fusion surprenante mais délicieuse qui marie traditions et modernité.

Profitez de nos menus variés, des déjeuners aux dîners, qui mettent en avant différentes coupes de porc, notamment l’échine, le filet, et même des sélections rares comme la joue de porc ou le rump cap.

une expérience culinaire authentique à shinjuku avec tonkatsu hinata

Tonkatsu Hinata, situé dans le cœur animé de Shinjuku, offre une expérience culinaire japonaise exceptionnelle. Reconnu pour la qualité exceptionnelle de ses porcs et son usage unique d'huile d'olive et de sel de mer, ce restaurant propose un tonkatsu qui ravit les amateurs de cuisine authentique. Son ambiance intime et chaleureuse, combinée à un service attentif et amical, crée un cadre parfait pour savourer un repas traditionnel japonais.

Cependant, quelques éléments méritent d'être pris en compte. La capacité limitée du restaurant (14 sièges) peut entraîner des attentes, surtout aux heures de pointe, car aucune réservation n'est acceptée pour le déjeuner. De plus, l'absence de stationnement sur place peut compliquer l'accès pour certains visiteurs, et le menu, concentré uniquement sur le tonkatsu, peut ne pas satisfaire ceux cherchant une variété plus large.

Tokyo

Experience the best tonkatsu in Shinjuku! Enjoy tender pork cutlets served with rice and cabbage at Tonkatsu Hinata. Reserve your spot today!

Taste Tokyo's Delight at Tonkatsu Hinata

Discover Tonkatsu Hinata in Takadanobaba, Tokyo. Enjoy premium pork tonkatsu in a cozy setting with reservation options available. Check it out now!

Your Guide to Tonkatsu Hinata in Shinjuku

Tonkatsu Hinata, a Michelin Bib Gourmand restaurant in Shinjuku, specializes in premium tonkatsu dishes. Familiarize yourself with its history and offerings!

Tonkatsu Hinata à Shinjuku : Meilleur restaurant de cuisine japonaise

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