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Seoul

Jaha Son Mandu is renowned for its authentic North Korean-style dumplings and traditional Korean dishes, crafted with fresh, seasonal ingredients. The restaurant offers a cozy atmosphere with scenic views of Inwangsan Mountain, making it a favored spot for both locals and visitors seeking a genuine Korean culinary experience.

Plongez dans l'univers chaleureux de Jaha Son Mandu, un restaurant emblématique de Séoul réputé pour ses dumplings authentiques de style nord-coréen et ses plats traditionnels coréens, préparés avec des ingrédients frais et de saison. Ce lieu convivial offre une vue panoramique sur la montagne Inwangsan, créant une ambiance idéale pour une expérience culinaire inoubliable. Que vous soyez un gourmet local ou un voyageur curieux, Jaha Son Mandu est une destination incontournable pour découvrir l'âme de la cuisine coréenne.

Jaha Son Mandu : une expérience culinaire authentique à Séoul

Jaha Son Mandu est ouvert tous les jours de 11h00 à 21h00, avec la dernière commande à 20h15. Fermé le lundi.

Pour réserver, appelez le +82-2-379-2648.

Le restaurant dispose de facilités de stationnement pour ses clients.

Le restaurant accepte diverses cartes de crédit, y compris Visa, Mastercard et American Express.

Jaha Son Mandu est accessible aux personnes à mobilité réduite, offrant une expérience inclusive pour tous les visiteurs.

Questions fréquemment posées sur Jaha Son Mandu:

Quelle sont les horaires d'ouverture de Jaha Son Mandu ?

Il est ouvert tous les jours de 11h00 à 21h00. La dernière commande est acceptée à 20h15. Le restaurant est fermé le lundi.

Comment réserver une table à Jaha Son Mandu ?

Les réservations peuvent être faites en appelant le +82-2-379-2648 pour garantir votre place dans ce lieu prisé.

Oui, un parking est disponible pour les clients, facilitant votre visite dans ce lieu emblématique de Séoul.

Le restaurant accepte-t-il les cartes de crédit ?

Oui, Jaha Son Mandu accepte plusieurs types de cartes de crédit, ce qui facilite le paiement pour tous ses visiteurs.

Le restaurant est-il accessible aux personnes à mobilité réduite ?

Oui, Jaha Son Mandu est entièrement accessible aux personnes en situation de handicap, assurant une expérience inclusive pour tous les visiteurs.

Asia

South Korea

Au cœur de Séoul, Jaha Son Mandu offre une expérience culinaire authentique qui transporte les visiteurs dans un voyage gustatif unique. Ce restaurant renommé est célèbre pour ses délicieuses mandus, des raviolis coréens traditionnels, préparés avec un savoir-faire transmis de génération en génération. Avec une ambiance chaleureuse et conviviale, Jaha Son Mandu est l'endroit idéal pour découvrir la richesse de la cuisine locale tout en profitant d'une atmosphère accueillante.

Les incontournables de Jaha Son Mandu incluent leurs mandus croustillants et juteux, garnis d'une viande de qualité ou de légumes frais, servis avec une sauce piquante maison. Leur kimchi maison, fermenté avec soin, accompagne parfaitement chaque bouchée, apportant une touche acidulée et épicée qui ravit les papilles.

Fondé il y a plusieurs décennies, Jaha Son Mandu possède une histoire riche ancrée dans la tradition culinaire de Séoul. La famille propriétaire, passionnée par la cuisine, a maintenu un secret de fabrication transmis depuis des générations, garantissant une qualité et une authenticité inégalées. Une anecdote intéressante : le chef, autrefois étudiant en arts culinaires, a décidé de revenir à ses racines pour préserver cet héritage précieux.

Q : Qu'est-ce qui rend Jaha Son Mandu si spécial ? R : Leur secret réside dans la pâte faite maison et la garniture fraîche, préparée chaque jour avec passion.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYLUlmLUZnEAE&d=17924085&t=1

places/ChIJC1L27LGifDURk9mMQgbLfg0/reviews/ChZDSUhNMG9nS0VJQ0FnSURYLUlmLUZnEAE

The food was overall too underseasoned and bland for my taste. I think the crowd that would enjoy the food is older individuals, as the food is not too provocative to the taste buds. I acknowledge the beauty of the dishes, and it seems that the ingredients they use are nice. Just wish I brought salt and pepper shakers with me when I went.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURaamZ2LUtREAE&d=17924085&t=1

places/ChIJC1L27LGifDURk9mMQgbLfg0/reviews/ChZDSUhNMG9nS0VJQ0FnSURaamZ2LUtREAE

You can immediately tell from the foods that they are made of proper, fresh ingredients with care and integrity. It’s like an upscale version of well-made homey food. My only quibble would be the price of the signature soup bowl. I think it could a little less expensive.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNEMmFmbWpnRRAB&d=17924085&t=1

places/ChIJC1L27LGifDURk9mMQgbLfg0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNEMmFmbWpnRRAB

This soup is like a warm hug with its delicious beef bone broth base. The chewy rice cakes are easy to munch on, and the seasoning is just perfect. What's cool is that each dumpling color has a slightly different filling, adding a fun twist. The beef stew and the mix of rice cakes and dumplings are a match made in heaven! The radish kimchi packs a tangy punch, and the regular kimchi is pleasantly mild. I ordered the pretty pine nut dumplings, but surprise — they're filled with cucumber! It's a unique combo that's surprisingly tasty. And the pickled plums for dessert? They're like a flavor adventure you've never had before. You might even skip dessert because the meal is so satisfying. Plus, they have parking, so you've gotta check it out!

-BOFF

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNoN3JqeDF3RRAB&d=17924085&t=1

places/ChIJC1L27LGifDURk9mMQgbLfg0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNoN3JqeDF3RRAB

I loved this restaurant and would go back in a heartbeat if it just weren’t so difficult to get to. We had to take bus 7222 to get to the final leg of the resto. Or you can walk for some exercise. There is beautiful hiking nearby and some historic events took place near this area. The food is expensive but I felt that the quality was high and so didn’t mind so much. I would rather pay more money for quality food with quality ingredients. We ordered duk dumpling soup, a plate with all the variety of dumplings, another plate of veggie dumplings after I wanted more, and jat jook. The broth of the mandoo soup was lovely and I loved the soft chew of the tiny rice cake balls. But the dumplings lost flavour by being in that soup and were unremarkable to me. Also there was a hair in our soup. Someone I assumed was the owner/ manager came and apologised. I still gave it 5 stars because the variety of steamed dumplings shone through. I was so delighted to find veggie mandoo and what looked to be made from scratch. Loved the crunch of the cucumber inside. It felt so healthy to be eating it. The other steamed dumplings tasted lovely of course. Loved the square shaped one. I also loved my jat jook. It may be a bit plain for some people’s taste, so I wouldnt recommend it unless one knew what kind of taste to expect. But for me it was such a delicate and lovely tasting soup. The flavour was perfect and felt healthy.
Last thing is that it is a house, so you must be prepared to remove your shoes. But you will be able to experience the ondal floor heating system in winter. It’s quite comforting. Also it was packed and we went during an off peak time (around 3 pm). Be prepared to wait if coming at peak lunch hour.
They sell the mandoo frozen and it’s great to have on hand for last minute meals. 소만두 is my favourite flavour.
Some mentioned the owner has a cold attitude- I have noticed that too. Sometimes she smiles and other times not.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURuMWRlSk13EAE&d=17924085&t=1

places/ChIJC1L27LGifDURk9mMQgbLfg0/reviews/ChZDSUhNMG9nS0VJQ0FnSURuMWRlSk13EAE

Clean, refreshing and refined dumplings. Generally pleasant and modern dining environment.

However, let down by curt and unfriendly service. Even sloppy on two occasions during my visit. First, when I observed a waitress having served dishes off her tray, tilted the tray sideways and all the water dripped off it onto the floor between tables. She was totally unaware and it was not cleaned up. Second, when the waitress opened the window to call out to someone outside, then closed the window on my umbrella which got rather stuck under the roller.

Overall, enjoyed the food but the whole experience was not worth the price.

Jaha Son Mandu : Restaurant incontournable à Séoul, délices de la cuisine coréenne

Established in 1993, Jaha Son Mandu has been serving authentic North Korean-style dumplings and traditional Korean dishes for over two decades. The restaurant has been recognized in the MICHELIN Guide Seoul, earning the Bib Gourmand distinction for its quality and value.

Depuis sa fondation en 1993 dans le charmant quartier de Buam-dong, Jaha Son Mandu s'est imposé comme une institution culinaire à Séoul. Spécialisé dans la confection de mandus, ces raviolis d'inspiration nord-coréenne, il offre une expérience authentique et riche en saveurs traditionnelles. Avec plus de vingt ans d'existence, ce restaurant a su préserver ses recettes ancestrales tout en séduisant une clientèle fidèle et des visiteurs curieux de découvrir la gastronomie coréenne authentique.

En 2016, l'établissement a été honoré par le Guide MICHELIN Seoul, recevant la distinction Bib Gourmand qui célèbre la qualité et la valeur exceptionnelle de ses plats. Ce prix a affirmé la réputation du Jaha Son Mandu comme une adresse incontournable pour les amateurs de cuisine authentique et abordable à Séoul.

Dine In

Takeout

Restroom

Outdoor Seating

Parking Options

In the heart of Jongno District, Jaha Son Mandu offers an exquisite culinary experience with authentic Korean dumplings. The inviting aroma of freshly steamed mandu fills the air, promising a delightful journey through traditional flavors and modern presentation. This intimate yet lively restaurant is perfect for both solo diners and groups, making it a must-visit for anyone exploring Seoul's rich culinary scene.

Jaha Son Mandu

Authentic North Korean-style dumplings and traditional Korean dishes made with fresh, seasonal ingredients.

Mandu Guk

Pyeonsu

Tteok Mandu Guk

Jjin Mandu

Mul Mandu

Bindaetteok

Kongguksu

Jaha Son Mandu Menu

Nestled in the heart of Seoul's Jongno District, Jaha Son Mandu offers an authentic taste of North Korean-style dumplings and traditional Korean dishes crafted with fresh, quality ingredients. This cozy spot invites you to savor dishes that blend homey warmth with refined flavors, perfect for food enthusiasts and curious travelers alike.

Begin your meal with a selection of delicate dumplings and traditional pancakes that set a flavorful stage for what’s to come.

 – Steamed dumplings filled with tender pork and fresh vegetables, offering a soft, juicy bite.

 – Boiled dumplings with a savory pork and vegetable filling that deliver a light yet satisfying start.

 – Dumplings bursting with the spicy tang of kimchi, balanced with pork and fresh vegetables for a flavorful punch.

 – Crispy and golden pancakes made from mung beans and vegetables, rich in texture and traditional flavor.

The mains menu highlights comforting soups and dumpling varieties that showcase skillful preparation and authentic tastes, perfect for a nourishing meal.

 – A signature dish featuring pork, bean curd, and vegetables simmered in a rich beef broth, finished with homemade soy sauce for depth.

 – Distinctive dumplings stuffed with a savory mix of beef, shiitake mushrooms, and refreshing cucumber that deliver a unique texture.

Ddeok Mandu-guk (Rice Cake Dumpling Soup)

 – A hearty soup combining chewy rice cakes and dumplings in a flavorful beef broth, perfect for a comforting experience.

 – Refreshing cold noodles served in a creamy soybean broth, offering a light yet rich taste for warmer days.

While traditional desserts are not a primary focus here, the meal concludes with refreshing drinks or the unique pickled plum specialty, providing a delightful flavor journey.

Jaha Son Mandu’s standout features include their variety of steamed and boiled dumplings, each carefully prepared with distinct fillings such as the surprising cucumber-filled pine nut dumplings. Additionally, their hearty beef bone broth soups offer a warm and comforting dining experience that many guests describe as a "warm hug." For convenience, select dumplings are available frozen to enjoy at home, allowing you to extend the enjoyment of these authentic flavors.

Dégustez le Jaha Son Mandu à Séoul, un incontournable pour savourer des raviolis coréens authentiques dans une ambiance chaleureuse. Réservez votre expérience culinaire dès maintenant !

Jaha Son Mandu à Séoul : Meilleurs Raviolis Authentiques

Seoul Municipality

A hearty soup featuring dumplings filled with pork, beef, mung bean sprouts, and tofu, served in a delicate beef broth seasoned with homemade soy sauce.

Square-shaped dumplings filled with shiitake mushrooms, beef, and cucumber, offering a clean taste and traditionally served chilled.

A comforting soup combining dumplings and rice cakes in a flavorful beef broth, seasoned with homemade soy sauce.

Steamed dumplings filled with a variety of ingredients, offering a delicate and savory taste.

Boiled dumplings filled with a mix of pork and beef, providing a simple yet satisfying flavor.

Crispy mung bean pancakes, pan-fried to perfection, offering a savory and hearty appetizer.

Cold noodles served in a finely crushed soybean broth, providing a refreshing and light meal.

Discover Jaha Son Mandu in Jongno District

Nestled in the heart of Seoul's historic Jongno District, Jaha Son Mandu offers a unique culinary experience centered around traditional Korean dumplings. This charming eatery, located at 12 Baekseokdong-gil, invites food lovers and curious travelers alike to savor authentic flavors crafted with care and fresh ingredients. Known for its cozy atmosphere and the distinctive ondal heated floor system, it provides warmth and comfort, especially during Korea's chilly winters.

At Jaha Son Mandu, the centerpiece is their renowned Dumpling Hot Pot, or Mandu Jeongol, priced at 35,000 KRW. This hearty hot pot features an irresistible combination of various handmade dumplings paired with fresh vegetables, simmered in a comforting broth that locals describe as a "warm hug." Each dumpling has a unique filling—ranging from beef stews to refreshing cucumber surprises—ensuring a delightful flavor journey for every bite.

For those looking to enjoy these delicious dumplings at home, Jaha Son Mandu also offers frozen dumplings for takeout at 10,000 KRW. These are perfect for quick, satisfying meals and showcase the same high-quality ingredients and authentic taste that the restaurant is celebrated for.

Jaha Son Mandu offers a modern and clean dining environment set inside a traditional Korean house. Guests should be prepared to remove their shoes upon entering, enhancing the authentic ambiance. The restaurant is well-suited for groups and features outdoor seating options, along with valet and paid parking facilities for added convenience. While it serves beer, it doesn’t offer wine, coffee, or cocktails.

 Credit cards accepted, cash not required.

 Traditional house setting with ondal heated flooring and outdoor seating.

Visitors praise Jaha Son Mandu for its fresh, carefully prepared ingredients and the refined flavors of its dumplings and soups. The Dumpling Hot Pot is often described as comforting and satisfying, with an interesting variety of fillings that keep the experience exciting. The restaurant is especially appreciated by those seeking an upscale yet homely Korean dining experience.

While some guests note that the seasoning can be subtle and that the service ranges from warm to a bit reserved, the high quality of food and the unique ambiance tend to earn their loyalty. For visitors looking to explore Seoul’s culinary gems, Jaha Son Mandu is a worthwhile destination, especially if you appreciate traditional dishes served in a cozy, authentic setting.

 To avoid wait times during peak lunch and dinner hours.

 Accessible by bus and walking, with nearby hiking trails to explore.

 Be prepared to remove your shoes upon entry to experience traditional floor heating.

Jaha Son Mandu: A Cozy Spot for Authentic Korean Dumplings in Seoul 

Nestled in the scenic Jongno District of Seoul, Jaha Son Mandu offers a unique culinary journey into traditional North Korean-style dumplings and other beloved Korean dishes. This quaint restaurant is favored by locals and visitors who appreciate authentic flavors crafted with fresh, seasonal ingredients. Its cozy atmosphere, complemented by picturesque mountain views and the comforting warmth of ondol floor heating, creates an inviting escape from the city bustle.

Dumpling enthusiasts will delight in the variety and care evident in every dish. Each dumpling color features a slightly different filling, showcasing craftsmanship and creativity—like the pine nut dumplings surprisingly filled with crunchy cucumber. The signature soups, especially the beef bone broth with chewy rice cakes, offer a comforting, well-seasoned experience that feels like a warm hug on chilly days. The menu focuses on traditional Korean flavors that resonate with those seeking genuine regional cuisine.

 made with care and seasonal ingredients.

 and traditional ondol floor heating for comfort.

 that enhances the dining experience despite occasional reports of mixed impressions.

While Jaha Son Mandu shines with its authentic cuisine and unique dining atmosphere, there are a few points to keep in mind. The restaurant operates with limited hours and currently does not offer online reservations or maintain an official website, which can make planning your visit a bit challenging. Additionally, some visitors have noted the pricing to be on the higher side, particularly for signature dishes, and occasional critiques about the seasoning and service quality have surfaced. The location is somewhat off the beaten path, requiring a bus ride or a hike, which may appeal to adventurers but could deter those seeking quick access.

 require careful timing when planning a meal.

 accessible by bus or hike, which may not suit everyone.

Jaha Son Mandu represents a distinctive dining experience for those eager to explore authentic Korean dumplings in a serene, traditional setting. It’s particularly appealing for food lovers who appreciate culinary authenticity, fresh ingredients, and a touch of local culture. Prospective visitors should prepare for a slightly rustic experience with some logistical considerations but can expect to be rewarded with thoughtfully prepared dishes and a cozy atmosphere that truly captures the essence of Korean home cooking.

Jongno District

Savor delicious dumplings at Jaha Son Mandu in Jongno District. Experience authentic flavors, cozy ambiance, and fresh ingredients. Visit us today!

Authentic North Korean Dumplings in Seoul

Discover Jaha Son Mandu in Seoul! Explore menu items, unique offerings, and essential information for your visit. Join us for a culinary delight!

Your Ultimate Guide to Jaha Son Mandu

Learn about Jaha Son Mandu's history, unique offerings, and authentic North Korean dishes. Join us for a dining experience steeped in tradition!

Jaha Son Mandu : Restaurant incontournable à Séoul, délices de la cuisine coréenne

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