Name: Restaurant Resonance
Address: 108, 4 สุขุมวิท 65 Khwaeng Phra Khanong Nuea, Watthana, Krung Thep Maha Nakhon 10110, Thailand, Bangkok, 10110, TH
Telephone: 094 798 2897
Price range: $$

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Bangkok

Diners appreciate the restaurant's creative approach to contemporary cuisine, highlighting seasonal and local ingredients.

Découverte culinaire à Bangkok : Restaurant Resonance

Plongez dans l'univers culinaire innovant du Restaurant Resonance, un joyau gastronomique au cœur de Bangkok, en Thaïlande. Ce lieu unique allie avec brio influences japonaises et occidentales, offrant une expérience gustative qui transcende les frontières traditionnelles.

Asia

Thailand

Niché au cœur de Bangkok, le Restaurant Resonance offre une expérience culinaire unique qui marie harmonieusement saveurs thaïlandaises traditionnelles et influences modernes. Ce lieu est un véritable havre pour les amateurs de gastronomie à la recherche d'une aventure sensorielle authentique.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfMnZyVTZnRRAB&d=17924085&t=1

places/ChIJdZFTPMmf4jARVricLfz3k7M/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfMnZyVTZnRRAB

Resonance Fine Dining in Bangkok made my birthday unforgettable. With only my table that evening, it felt like a private event. The intimate setting, exquisite dishes, and attentive service created a truly personalized experience. Perfect for special occasions or a unique dining adventure!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2aHVHZGtBRRAB&d=17924085&t=1

places/ChIJdZFTPMmf4jARVricLfz3k7M/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2aHVHZGtBRRAB

Saw many positive reviews online and decided to give it a trial this trip. I was looking for a Michelin restaurant for a different experience. Went with high expectations but didn’t turn out as what I was expecting for a good gastronomy experience.
The food didn’t have a WOW factor, most of the ingredients quality are good but not tip top. Fresh quality seafood and meat have that natural sweetness which I don’t find it in the dishes. Tokyo X was nicely grilled, the chef has done rather well with that charcoal grilled taste. It’s a pity the meat didn’t bring this taste to the next level, lack the natural juiciness. The tiger prawn celeriac is a tad too creamy and would have been better if there is more balanced prawn and sauce taste.

I ordered the tea pairing and did enjoy that. Some of the tea gave me a surprise twist, I would recommend tea pairing if wine is not your thing. Overall, the restaurant has great ambience and service. Would I go all the way to the restaurant, I would reccomend that if you have time only for one special or michelin restaurant, maybe not.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNudWRISjZnRRAB&d=17924085&t=1

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A fusion restaurant with Japanese chef. It was strongly recommended by my ex-colleague in KTC. She didn’t disappoint me. Using good ingredients. Chef had good skill in all grilled dishes. Curry braised beef with rice was the best. Attentive service.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2NWJTRXp3RRAB&d=17924085&t=1

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14-Course Special Menu with an Impressive Wine Pairing at Restaurant Resonance

Last week, I had the opportunity to experience an extraordinary dining journey through Restaurant Resonance’s 14-Course Special Menu, perfectly paired with 8 thoughtfully selected drinks. This wasn’t limited to the usual white and red wines but also included Champagne, Craft Beer, Sake, and Sweet Wine—each complementing the dishes in a truly unexpected and delightful way.
(A quick note: the menu we had was slightly adjusted as we requested no tomatoes or cucumbers, and the chef kindly modified each dish with such care that none of the flavors or harmony were compromised.)

A Soft, Luxurious Beginning
The first course, a velvety Mushroom Soup, was paired with a crisp, complex Champagne. The freshness of the bubbles elevated the earthy tones of the soup beautifully—an elegant and stylish way to open the evening.

Following that was Shima Aji and Sand Whiting Fish, showcasing the finest, freshest seafood. These were paired with a mineral-driven White Wine with subtle fruity notes that cut through the richness of the fish, delivering a classic and refreshing balance.

Land and Sea: Harmonious Pairings
The next course, Asparagus and HokkiGai, was paired with a clean and delicate Sake. The sake’s gentle sweetness and clarity complemented the tender asparagus and the subtle brininess of the shellfish in a way that was both surprising and seamless.

Then came the Beef Tongue, paired with a light-bodied Red Wine with soft tannins and hints of spice. The wine’s profile enhanced the richness and tenderness of the tongue, making this dish stand out beautifully.

For the Rock Cod, a chilled craft Beer was served. The beer’s refreshing bitterness added an unexpected twist, creating a playful contrast to the fish and adding a layer of fun to the pairing.

Unexpected Flavors, Perfectly Paired
The rich Uni and Eggplant dish was paired with a different style of Sake—this one slightly sweeter and richer, balancing the creamy uni with the charred eggplant effortlessly.

This was followed by Grilled Vegetables and Pigeon, thoughtfully paired with a medium-bodied Red Wine. Notes of red berries and subtle spice complemented the smoky vegetables and the perfectly cooked pigeon, highlighting their depth of flavor.

A Bold Finish with a Touch of Sweetness
The final savory courses—Ka Pao and Beef Curry—were paired with a smooth, subtly bitter Craft Beer with aromatic hops. The beer added brightness to the spiced dishes, softening their bold flavors for a more harmonious finish.

To close the meal, we were served Époisses Ice Cream and Mikan Kinome, paired with a delicate Sweet Wine. The wine’s gentle sweetness enhanced the creamy, pungent ice cream and the citrusy freshness of the mikan, ending the meal on a perfectly indulgent note without overwhelming the palate.

A Journey Beyond Tradition
What made this pairing experience exceptional was how it went beyond the typical white and red wine options. By incorporating Champagne, Sake, Craft Beer, and Sweet Wine, every dish felt dynamic, engaging, and exciting. Each sip brought a new perspective to the food, showcasing the chef’s thoughtfulness and creativity.

Final Thoughts
This wasn’t just a meal—it was a curated journey of flavors, textures, and expertly paired drinks. The 14 carefully crafted courses and the diverse wine pairing reflected a level of artistry and attention to detail that is rare to find.

14-Course Special Menu: 6,500++ per person
Wine Pairing: 3,800++ (highly recommended for the full experience)
(Tea Pairing: 1,200++, advance booking required 24 hours ahead)

If you’re looking for a truly unique fine dining experience, Restaurant Resonance is well worth a visit. The staff and chef were incredibly warm and accommodating, making the entire evening feel even more special. This is a place I’d recommend without hesitation—elegant, thoughtful, and absolutely unforgettable.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNubWNpWkNBEAE&d=17924085&t=1

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☆☆☆☆☆ Food
☆☆☆☆ Atmosphere
☆☆☆☆ Service

We truly enjoyed the multi-course lunch menu that only held on Saturdays. One wouldn’t have a clue to how the dishes are prepared by reading the menu, so we trusted the diners’ reviews.

The mystery unfolds one by one and didn’t disappoint. We gladly went for the Options to add on: Wagyu beef and French pigeon; they were also delicious and done well by the produce-driven Japanese chef. Noteworthy most the dishes were charcoal grilled with distinct sauces. Though already full, the aromatic curry over rice was a rich ending not to be skipped.

Atmosphere is subdued and quiet, no windows are present so we focused on the dishes. Perhaps this day didn’t receive many bookings, the staff were too attentive standing nearby and looking upon us, which makes one uneasy.

The cuisine, in my opinion, is a cross road between French and Japanese with Thai accents done really well. Recommend to try though it is situated away from CBD.

Although now decorated a Michelin star, it is under the radar, and is a good thing!

Restaurant Resonance à Bangkok : Cuisine thaïlandaise authentique

Opened in 2021, Resonance quickly gained recognition, earning its first Michelin star in 2024.

History of Restaurant Resonance in Bangkok Thailand.

Nestled in the vibrant district of Watthana, Bangkok, Restaurant Resonance has swiftly made a name for itself since opening its doors in late 2021. This culinary hotspot introduced an innovative concept known as 

, masterfully blending Japanese and Western culinary techniques to create a unique dining experience that attracts food enthusiasts and connoisseurs from around the world.

Within just a few years of its establishment, Restaurant Resonance achieved a significant acclaim by earning its first Michelin star in 2024. This prestigious award highlights the restaurant's commitment to culinary excellence and innovation. The Michelin star not only recognized the outstanding quality of its cuisine but also solidified its status as a must-visit dining destination in Bangkok.

Since its inception, Restaurant Resonance has been celebrated for its inventive "Boundless Cuisine" approach, which seamlessly fuses the delicate precision of Japanese cooking with the rich flavors and techniques of Western gastronomy. This fusion creates a dynamic and evolving menu that surprises and delights diners, setting the restaurant apart in a competitive culinary scene.

Experience the creative fusion of Japanese and Western culinary traditions.

Dine at a restaurant recognized for exceptional culinary artistry and service.

Enjoy exclusive menus and thoughtful pairings that elevate each visit.

Dine In

Restroom

Live Music

Good for Groups

Parking Options

Serves Beer

Serves Wine

Serves Cocktails

Serves Lunch

Serves Dinner

Serves Dessert

Menu for Children

Restaurant Resonance is a hidden culinary gem in Bangkok, located on Sukhumvit 65. It offers a unique dining experience with a blend of modern Thai elegance and rustic charm, serving meticulously crafted dishes that celebrate the essence of Thai cuisine. The restaurant features an extensive beverage menu and a tranquil atmosphere, making it perfect for special occasions or casual meals.

Restaurant Resonance

A curated selection of dishes highlighting the best of local and seasonal ingredients, crafted by Chef Shunsuke Shimomura.

Deep-Fried Sand Whiting Fish

Grilled Duck with Romesco Sauce

Uni Eggplant

Mozzarella Ice Cream

Seasonal Tasting Menu

Menu de dégustation saisonnier au Restaurant Resonance

Découvrez une expérience culinaire exceptionnelle au cœur de Bangkok avec le menu de dégustation saisonnier du Restaurant Resonance, orchestré par le chef Shunsuke Shimomura. Ce menu soigneusement élaboré met en valeur les ingrédients locaux et de saison, offrant une immersion dans la richesse gastronomique thaïlandaise revisitée avec une touche innovante.

Uni Eggplant, une délicate alliance d'oursin, aubergine et épices pour une entrée surprenante

Deep-Fried Sand Whiting Fish, un poisson délicieusement frit, croquant à l’extérieur et tendre à l’intérieur

Magret de canard grillé avec une sauce Romesco, accompagnée de légumes frais

Mozzarella Ice Cream, une glace crémeuse à la mozzarella, un dessert surprenant et rafraîchissant

Complétez votre repas avec notre sélection de boissons rafraîchissantes et de spécialités, parfaites pour accompagner chaque plat et sublimer votre expérience culinaire à Bangkok.

Éveillez vos papilles au Restaurant Resonance à Bangkok, un joyau culinaire thaïlandais. Réservez maintenant pour une expérience gastronomique inoubliable!

Restaurant Resonance à Bangkok - Cuisine authentique en ville

Watthana Municipality

A seasonal selection of dishes showcasing Chef Shunsuke's 'Boundless Cuisine' concept.

10-Course Tasting Menu

A curated selection of wines to complement the tasting menu.

Wine Pairing

A selection of teas chosen to enhance the dining experience.

Tea Pairing

Situé au cœur de Bangkok, le Restaurant Resonance est un véritable joyau culinaire qui séduit les amateurs de gastronomie innovante. Plongez dans une expérience gastronomique unique où chaque plat est une œuvre d’art, reflet de la philosophie 'Cuisine sans limites' du Chef Shunsuke.

Le restaurant propose un menu dégustation de 10 plats, soigneusement sélectionnés pour illustrer la créativité sans bornes du chef. Chaque bouchée est une aventure, mêlant saveurs saisonnières et techniques culinaires innovantes.

Menu dégustation de 10 plats à 4500 THB

 : une sélection saisonnière illustrant la philosophie 'Cuisine sans limites' du chef.

Sélection de thés raffinés à 1500 THB

Pour une expérience complète, le restaurant offre une sélection de vins et de thés raffinés, soigneusement choisis pour compléter chaque étape du repas. Que vous soyez amateur de vins ou de thé, Resonance garantit une harmonie parfaite entre saveurs et arômes.

Located in the vibrant neighborhood of Phra Khanong, Bangkok, Restaurant Resonance offers an innovative dining experience that merges Japanese and Western culinary influences. This Michelin-starred establishment is renowned for its seasonal tasting menus and intimate atmosphere, making it a perfect choice for special occasions or a unique culinary adventure.

With a focus on quality ingredients and meticulous preparation, the restaurant invites guests to indulge in a 14-course special menu that showcases the chef's creativity and skill.

Creative fusion of Japanese and Western influences

Restaurant Resonance is perfect for food enthusiasts seeking a unique fine dining experience, couples celebrating special occasions, and anyone looking to explore innovative culinary creations.

Reservations are highly recommended due to limited seating.

Expect a service charge added to your bill.

Restaurant Resonance stands out as a top-tier dining destination in Bangkok, offering an exquisite blend of flavors and an unforgettable atmosphere. While it may come with a few drawbacks, such as limited seating and the need for reservations, the experience is undeniably worth it for those seeking a memorable culinary journey.

Krung Thep Maha Nakhon

Experience Michelin-star dining at Restaurant Resonance in Bangkok! Enjoy a unique fusion of Japanese & Western gourmet dishes in an intimate setting.

Restaurant Resonance: Bangkok's Michelin-Star Dining

Explore our tips for the best dining experience at Restaurant Resonance. Discover signature dishes, wine pairings, and tips for securing your reservation!

Your Guide to Restaurant Resonance in Bangkok

Learn about Restaurant Resonance in Bangkok, where innovative fusion cuisine meets attentive service. Discover its Michelin-star history and offerings!

Cadence by Dan Bark

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