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Pontpierre

Toya is praised for its serene setting, innovative cuisine, and attentive service. Guests appreciate the seasonal menus and the use of locally sourced ingredients. The restaurant's commitment to sustainability and eco-friendly practices is also highly regarded.

Découvrez Toya, un joyau gastronomique niché au cœur de Pontpierre, en France, où la cuisine innovante et une atmosphère sereine se rencontrent pour créer une expérience culinaire inoubliable. Ce restaurant, réputé pour ses menus saisonniers et ses ingrédients locaux de qualité, est le lieu idéal pour les amateurs de gastronomie cherchant à explorer de nouvelles saveurs dans un cadre respectueux de l'environnement.

Toya à Pontpierre : une expérience culinaire exceptionnelle en France

Toya opère du mercredi au samedi, avec un service déjeuner de 12h15 à 13h00 et un dîner de 19h15 à 21h00. Il est conseillé de réserver à l'avance en raison de la popularité du restaurant et de sa capacité limitée. Le restaurant est fermé le dimanche, lundi et mardi.

Options végétariennes et véganes chez Toya

Toya propose des menus adaptés aux préférences végétariennes et véganes, mettant en avant des ingrédients de saison et issus de sources locales, soulignant son engagement pour la durabilité et les pratiques écologiques.

Les heures d'ouverture et la réservation chez Toya

Europe

France

Nestled in the picturesque landscape of Faulquemont, France, Toya is not just a restaurant; it's a culinary journey that marries artistry with sustainability. With its dual Michelin stars, Toya stands out for its commitment to using local, zero-kilometer ingredients, ensuring that every dish is a celebration of the region's rich flavors. The ambiance is serene, enhanced by breathtaking views of the adjacent golf course, making it an ideal spot for food enthusiasts and those seeking a tranquil dining experience.

At Toya, every meal is an experience, with a menu that changes according to the freshest seasonal ingredients. One standout dish is the "Pain Perdu," featuring a delicate mushroom cream topped with slices of black truffle, a true delight for the senses. Another must-try is the inventive soup made with three types of strawberries, showcasing the chef's creativity and commitment to local produce. The restaurant also offers a unique surprise menu concept, allowing diners to select the number of courses while the chef curates a personalized dining experience.

Toya's commitment to sustainability is evident not just in its menu but also in its overall philosophy. The restaurant sources ingredients from local farmers, ensuring that every dish is fresh and environmentally friendly. This dedication has earned Toya a green Michelin star, a testament to its efforts in promoting sustainable dining. Additionally, the restaurant's serene location offers a peaceful retreat, making it a popular choice for special occasions, including anniversaries and family celebrations.

Toya is renowned for its Michelin-starred cuisine that emphasizes local, seasonal ingredients and innovative culinary techniques.

The restaurant offers a unique dining experience with stunning views, exceptional service, and a commitment to sustainability, making it a must-visit for food lovers.

Toya is located near a beautiful golf course and is a short drive from the charming town of Faulquemont, making it an ideal stop for a day of exploration.

Whether you are celebrating a special occasion or simply indulging in a culinary adventure, Toya promises an unforgettable experience. Book your table now and immerse yourself in the flavors of Faulquemont.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURfdzluSFNREAE&d=17924085&t=1

places/ChIJ103NJF_4lEcR58UJAL7XCz4/reviews/ChZDSUhNMG9nS0VJQ0FnSURfdzluSFNREAE

Every year I wait with so much anticipation for the date of our civil wedding anniversary to come back to this incredible place. As dedicated gastronomes and foodies as we are, we are consistently drawn to the artistry and philosophy that define this exceptional restaurant . This year, we chose to experience lunch instead of dinner, allowing us to enjoy the enchanting view of the golf course – a tranquil and picturesque setting that perfectly complemented the occasion.

Toya’s dual Michelin distinctions – the classic star for excellence and the green star for their commitment to sustainable, 0 km ingredients – are reflected in every detail, from the exquisite flavors to the thoughtful presentation. It is more than a meal; it is a symphony of taste, craft, and nature.

Toya went above and beyond once again to surprise us  – they ordered a stunning chocolate calligraphy from a Japanese couple for our anniversary gift cake, and the result speaks for itself. Just looks at this:🥺

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN6eDZXWldREAE&d=17924085&t=1

places/ChIJ103NJF_4lEcR58UJAL7XCz4/reviews/ChZDSUhNMG9nS0VJQ0FnSUN6eDZXWldREAE

Pros:

1.	Peaceful Setting: Toya is located in a serene and picturesque area, right on the border of a golf course and adjacent to a small hotel. The tranquil surroundings make for a relaxing dining experience.
2.	Popularity: Despite visiting on a weekday at lunchtime, the restaurant was full, indicating its popularity and strong reputation.
3.	Excellent Service: From start to finish, the service level was outstanding. The staff were attentive and professional, enhancing the overall dining experience.
4.	Unique Menu Concept: The restaurant offers “surprise” menus where you select the number of courses, and the Chef and his team prepare dishes based on the freshest available ingredients. This adds an element of excitement and ensures a unique dining experience each time.
5.	Extensive Wine List: Toya boasts a large wine list and offers a wine pairing option with the menus, which can enhance the culinary experience. The sommelier’s house cocktail, featuring blueberry liqueur and pine spirit, is a delightful addition to the drink offerings.

Cons:

1.	Isolated Location: The restaurant is somewhat isolated, situated near the small city of Faulquemont. A vehicle is necessary to get there, which might be inconvenient for some guests.
2.	Language Barrier: While the service was excellent, the staff’s limited proficiency in English might pose a challenge for foreign guests. It’s advisable to have some knowledge of French or be prepared for some communication difficulties.

Overall: Toya offers an excellent dining experience with its peaceful setting, exceptional service, and unique menu concept. Despite the need for a vehicle to reach the somewhat isolated location and the potential language barrier, it is definitely worth a visit for a memorable

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR1bktIaHlBRRAB&d=17924085&t=1

places/ChIJ103NJF_4lEcR58UJAL7XCz4/reviews/ChdDSUhNMG9nS0VJQ0FnSUR1bktIaHlBRRAB

The best restaurant of the region to my mind. The dishes are excellent and always inventive, trying to propose something new.
The location is wonderful and the view on the golf is wonderful under the sun.
The waiters are very kind and always at our service. The restaurant proposes present cards to offer a meal there to friends, which is a really great idea.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURPNkxTeENnEAE&d=17924085&t=1

places/ChIJ103NJF_4lEcR58UJAL7XCz4/reviews/ChZDSUhNMG9nS0VJQ0FnSURPNkxTeENnEAE

It was an amazing dinner we had with family on June, 22nd, my belated birthday party 🥳
It wasn’t my 1st experience dining at Michelin awarded restaurants, but definitely the best one. Food, service, atmosphere…everything was 5+. Especially I would reward wine pairing. The choice of each wine was perfect and accompanied each meal the best way.
My favorite dishes were: soup with 3 types of strawberries and pigeon as a main course.
Also beef carpaccio.. usually I’m a not a big fan of it, this time it was amazing

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNoblptRVl3EAE&d=17924085&t=1

places/ChIJ103NJF_4lEcR58UJAL7XCz4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNoblptRVl3EAE

Impressive in many ways. First of all, I have to booked 2 months in advance for this restaurant and it was worth the wait. The restaurant was in a golf course so you have amazing view from the restaurant. As you can guess by the name, it has a lot of Japanese’s influence; the dishes, interior design, and the vibes. We were fortunate enough to visited in black truffle season, my favorite dish was the pain perdu with mushrooms cream and slices of truffle on top.

Restaurant Toya à Pontpierre, Saveurs Authentiques en France

Toya, located in Faulquemont, France, is renowned for its innovative cuisine led by Chef Loïc Villemin. The restaurant has been recognized with a Michelin star and a Green Star for its commitment to sustainability.

Toya Restaurant: a culinary journey of innovation and sustainability in Faulquemont, France.

Nestled in the peaceful surroundings of Faulquemont, France, Toya is a beacon of gastronomic excellence and environmental consciousness. Established by the visionary Chef Loïc Villemin, this restaurant has quickly risen to prominence for its innovative take on French cuisine, blending creativity with a deep respect for nature.

Chef Loïc Villemin’s Michelin journey and culinary innovation.

In 2012, Chef Loïc Villemin earned his first Michelin star, a testament to his exceptional skill and visionary approach to gastronomy. This milestone marked the beginning of Toya’s reputation as a destination for foodies seeking an extraordinary dining experience. Every dish crafted at Toya reflects a symphony of flavors, inspired by local ingredients and the artistry of French culinary traditions.

A commitment to sustainability with the Michelin Green Star.

In 2024, Toya proudly received the Michelin Green Star, recognizing its dedicated efforts towards sustainability. This prestigious award highlights the restaurant’s commitment to using 0 km ingredients, minimizing environmental footprint, and promoting ethical sourcing. Visitors to Toya can savor dishes that not only please the palate but also honor the planet, blending culinary excellence with ecological responsibility.

Why Toya stands out among French restaurants.

 shaped by Chef Villemin’s mastery and vision.

 since 2012, confirming culinary excellence.

 in 2024 for sustainable, 0 km ingredient sourcing.

 overlooking a lush golf course, enhancing every dining experience.

Toya continues to enchant food enthusiasts, local patrons, and travelers with its unique blend of culinary artistry and environmental stewardship. Whether celebrating special occasions or indulging in a remarkable meal, guests are assured an unforgettable experience that honors both tradition and innovation.

Plan your visit to Toya for an exceptional taste of Faulquemont’s finest dining.

Embrace a culinary journey where innovation meets sustainability, all set in one of France’s most serene dining locations. Toya awaits to delight your senses and inspire your palate with every thoughtfully crafted dish.

Dine In

Restroom

Outdoor Seating

Parking Options

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Breakfast

Serves Vegetarian Food

Tucked away on Avenue Jean Monnet in the quaint locality of Faulquemont, Toya stands as a gastronomic gem waiting to be discovered. The restaurant, with its inviting ambiance and warm decor, offers a delightful escape into the heart of French cuisine blended with a touch of modern flair. Imagine the aroma of sizzling dishes wafting through the air, promising an unforgettable culinary journey that captures the essence of the Grand Est region. A visit to Toya is not just a meal; it’s an experience that weaves together the flavors of France with the warmth of its people.

Toya

Toya offers three distinct menus: Menu Plaisir (€70), Menu Histoire (€120), and Menu Nature (€160), each featuring seasonal and locally sourced ingredients.

Menu Plaisir

Menu Histoire

Menu Nature

Menus

Découverte gastronomique chez Toya à Pontpierre

Toya à Pontpierre propose une expérience culinaire exceptionnelle avec ses trois menus distincts, chacun mettant en valeur des ingrédients de saison et locaux.

Le Menu Plaisir, à un prix attractif, offre une sélection raffinée de plats élaborés à partir d'ingrédients saisonniers soigneusement sourcés localement. Parfait pour une expérience gastronomique accessible et authentique.

Le Menu Histoire, à un tarif plus élevé, propose une expérience gastronomique enrichie avec des plats sophistiqués conçus à partir d'ingrédients de saison, locaux et de haute qualité, idéaux pour les amateurs de cuisine raffinée.

Le Menu Nature, notre offre la plus exclusive, propose une expérience culinaire exceptionnelle avec des ingrédients de saison et locaux, à un prix premium pour les connaisseurs en quête d'authenticité et de saveurs uniques.

Découvrez Toya à Pontpierre, un restaurant incontournable pour savourer des délices authentiques. Réservez vite et vivez une expérience culinaire unique en France!

Toya Restaurant à Pontpierre - Cuisine Exquise en Moselle

Moselle County

Private parking lot

Outdoor seating area overlooking the golf course.

Terrace

Restaurant is accessible for guests with mobility challenges.

Wheelchair access

Découvrez Toya à Pontpierre, une expérience culinaire incontournable en France.

Niché au cœur de la charmante ville de Pontpierre en France, Toya est bien plus qu’un simple restaurant. C’est un véritable repère pour les amateurs de gastronomie qui souhaitent profiter d’un cadre exceptionnel tout en dégustant des plats savoureux. Que vous soyez un local ou un voyageur en quête de découvertes culinaires, Toya vous accueille dans une ambiance conviviale et raffinée.

Pour rendre votre visite encore plus agréable, Toya offre plusieurs services gratuits et accessibles à tous. Profitez d’un parking privé sans frais pour garer votre voiture en toute tranquillité. La terrasse extérieure, avec vue imprenable sur le parcours de golf, est idéale pour un déjeuner ensoleillé ou un dîner romantique sous les étoiles. De plus, le restaurant est entièrement accessible aux personnes à mobilité réduite, garantissant une expérience inclusive et confortable pour tous.

Accessibilité pour les personnes à mobilité réduite.

Grand Est Region

Découvrez Toya à Pontpierre, France, un restaurant étoilé avec menus saisonniers, vue sur golf, et engagement écologique. Réservez votre expérience culinaire exclusive!

Toya, Restaurant étoilé à Pontpierre, France - Cuisine Innovante

Explorez notre guide pour découvrir Toya à Pontpierre, France. Conseils d'experts, itinéraires, et astuces pour profiter au maximum de votre visite. Réservez maintenant!

Conseils & Itinéraires pour Visiter Toya à Pontpierre, France

Toya à Pontpierre, France, reconnu pour sa cuisine durable, ses menus écologiques, et son ambiance détendue. Apprenez-en plus sur son histoire et ses engagements!