Faubourg Daimant: exceptional vegan dining in paris's 10th arrondissement.
Nestled in the vibrant heart of Paris at 20 Rue du Faubourg Poissonnière, Faubourg Daimant delights food lovers with its innovative vegan cuisine. This trendy eatery captures the essence of Parisian charm while offering a fresh, health-conscious twist that appeals to both locals and travelers alike.
a culinary journey of creativity and flavor
Faubourg Daimant is celebrated for its punchy flavors and impressive presentation. Diners rave about dishes like seaweed caviar, fluffy potato tots, and eggplant carpaccio, which combine artistry with bold taste. The menu features a variety of vegetarian and vegan options designed with creativity and freshness in mind. Whether you crave a spicy avocado dip that bursts with flavor or crispy potato croquettes tender on the inside, you’ll find something to satisfy your palate.
what to expect at faubourg daimant
Offering dine-in experiences with an inviting atmosphere, Faubourg Daimant is ideal for those seeking clean, fresh food accompanied by excellent service. The staff are known for their professionalism and warm hospitality, ensuring guests feel welcome and well cared for. While service can be slightly slower during busy times, it reflects the bustling city vibe and the attentive approach of the team.
- Menu highlights: Seaweed caviar, eggplant carpaccio, potato croquettes, spicy avocado dip, popcorn french toast dessert.
- Beverages: Expertly crafted cocktails including the Old Fashioned, a fine selection of beers and wines, and quality coffee.
- Atmosphere: Calm and inviting, perfect for groups and special occasions, with attentive service and a dog-friendly policy.
faubourg daimant community faq
- Quels sont les horaires d'ouverture du Faubourg Daimant ? Le restaurant est ouvert tous les jours pour le déjeuner et le dîner. Les horaires spécifiques peuvent varier, il est donc recommandé de consulter leur site officiel ou de les contacter directement.
- Le restaurant propose-t-il des options sans gluten ? Bien que le menu ne spécifie pas les options sans gluten, le personnel est disponible pour informer et adapter les plats en fonction des besoins alimentaires des clients.
- Faut-il réserver à l'avance ? Il est conseillé de réserver à l'avance, surtout pendant les heures de pointe, pour garantir une table.
community sentiment and notes
Positive vibes dominate the feedback from guests who praise the inventive vegetarian dishes, warm ambiance, and attentive service. While some note that portions can be on the smaller side and prices are a bit elevated, the exceptional culinary quality consistently wins over diners.






