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Paris

Arpège, led by Chef Alain Passard, offers a unique dining experience centered around seasonal vegetables and fruits from its own gardens. The restaurant has maintained three Michelin stars since 1996 and is renowned for its creative and artfully presented dishes. The ambiance is intimate and elegant, making it a popular choice for special occasions.

Discover the Art of Vegetable-Centric Fine Dining at Arpège in Paris 75007 France Rue de Varenne 84 

Nestled in the elegant 7th arrondissement of Paris, Arpège is a sophisticated gastronomic gem renowned for pioneering vegetable-focused fine dining. Under the visionary guidance of Chef Alain Passard, this three-star Michelin restaurant elevates seasonal produce to extraordinary heights, sourcing fresh ingredients directly from its own meticulously tended kitchen gardens. Guests can expect a culinary journey that harmoniously blends artistic presentation with bold, inventive flavors.

Arpège offers an immersive tasting menu that celebrates the natural essence of vegetables, with creative dishes that captivate even the most devoted meat lovers. Diners frequently praise the restaurant’s ability to excite the palate with fresh, vibrant ingredients and flawless execution. The expertly crafted plates deliver a perfect balance of taste and texture, making each course a memorable gastronomic masterpiece. The warm and attentive service enhances the experience, making guests feel truly valued throughout their meal.

Step into a refined, intimate space adorned with art deco touches complemented by natural lighting and minimalist decor. Arpège’s atmosphere is designed to foster a cozy yet upscale dining experience, perfect for food enthusiasts and special occasions. While outdoor seating is not available, the restaurant provides convenient paid parking options nearby and free street parking, easing your visit to this culinary hotspot.

 Chef Passard cultivates three gardens to supply the freshest vegetables and fruits used in every dish.

 The restaurant excels at plant-based dishes without compromising flavor, offering a unique experience for all palates.

 A testament to its unparalleled culinary standards and consistent innovation in haute cuisine.

 The staff’s professionalism and warmth elevate every visit into a memorable occasion.

What is the price of the tasting menu at Arpège?

 The tasting menu at Arpège is priced at €520 per person.

Is Arpège suitable for vegetarians and vegans?

 Yes, Arpège offers a vegetable-focused menu with options suitable for both vegetarians and vegans.

How long does the tasting menu experience last?

 The tasting menu experience at Arpège can last up to four hours, offering an immersive dining experience.

 Yes, reservations are required and should be made well in advance due to the restaurant's popularity.

 Arpège features an intimate ambiance with art deco touches, natural light, and minimalist decor, creating a cozy and upscale dining environment.

Positive sentiment abounds around Arpège's innovative vegetarian cuisine, the freshness of the ingredients, and the artistry of the dishes.

 Many guests describe their visits as emotional, transformative, and worthy of their investment. The professional and friendly service consistently receives praise, enhancing the overall dining experience. Some reviewers note the extended duration of the tasting menu and the price point as areas to consider, making it important to allocate sufficient time and understand the exclusive nature of the meal.

Whether you are a devoted vegetarian, vegan, or an adventurous foodie looking to explore the pinnacle of French haute cuisine through a vegetable lens, Arpège offers an unforgettable dining adventure in the heart of Paris.

Europe

France

Situé au 84 Rue de Varenne à Paris, l'Arpège est un restaurant étoilé au guide Michelin qui se distingue par son approche innovante de la cuisine végétarienne. Fondé par le chef Alain Passard, ce lieu emblématique a été salué pour sa capacité à transformer des légumes en plats raffinés et mémorables. L'Arpège ne se contente pas de servir des plats ; il raconte une histoire à travers chaque ingrédient, souvent cultivé dans ses propres jardins. Avec une ambiance élégante et un service impeccable, ce restaurant est un incontournable pour les amateurs de gastronomie.

L'Arpège propose une expérience culinaire unique, mettant en avant des plats élaborés à partir de légumes de saison. Le chef Alain Passard crée des recettes qui célèbrent la fraîcheur et la diversité des produits locaux. Parmi les plats emblématiques, on trouve :

L'Arpège est non seulement un restaurant, mais aussi une expérience immersive où la passion pour les légumes se reflète dans chaque plat. Le chef Passard a conçu un menu qui change régulièrement, permettant aux clients de découvrir de nouvelles créations à chaque visite. Le restaurant dispose également d'une carte de vins soigneusement sélectionnée pour accompagner les plats, offrant ainsi une expérience culinaire complète.

Situé dans le quartier chic du 7ème arrondissement, l'Arpège est entouré de musées et de galeries d'art, ce qui en fait un lieu idéal pour une sortie culturelle. À proximité, vous trouverez le Musée Rodin et le Musée d'Orsay, parfaits pour compléter votre visite gastronomique par une touche d'art et d'histoire.

Q : L'Arpège propose-t-il des options végétariennes ?

A : Oui, l'Arpège est célèbre pour sa cuisine végétarienne.

A : Oui, il est recommandé de réserver en raison de la forte demande.

Ne manquez pas l'occasion de découvrir l'Arpège, un véritable temple de la cuisine végétarienne à Paris. Réservez votre table dès aujourd'hui et plongez dans une expérience culinaire inoubliable.

Sophisticated go-to for seasonal fine dining, with vegetables from the restaurant's kitchen gardens.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfeEtDM3ZnRRAB&d=17924085&t=1

places/ChIJQ-oAFypw5kcR2T9NszPcZO4/reviews/ChdDSUhNMG9nS0VJQ0FnSURfeEtDM3ZnRRAB

One of the best vegetarian foods in the world, Chef Alain Passard is so friendly!! In addition to concentrating on cooking in the restaurant, he also grows vegetables, planting three gardens to provide fresh vegetables and fruits for the restaurant, so delicious!! Happiness ~ 😇😇😍😍❤️❤️

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfa3U2dUZnEAE&d=17924085&t=1

places/ChIJQ-oAFypw5kcR2T9NszPcZO4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfa3U2dUZnEAE

I was very excited to try out Arpege since it’s the first 3 star Michelin in Paris that focused mainly on vegetarian dishes. Over the years it has branched out to offering an additional dish of either fish or meat if you choose to do so.
This restaurant was a pleasant surprise honestly.  I love vegetables and I try to eat healthy but I don’t believe in compromising taste… Arpege accomplished that and got me excited over vegetable dishes?!?! They were very creative and the culmination of taste was perfection.  Lots of dishes so you won’t be bored. I mean even my husband enjoyed it and he’s definitely more of your typical steak guy lol.
This Michelin restaurant is absolutely worth it, and we have been to a lot.
The chef did such a  phenomenal job on practically every dish; one dish I loved so much that it almost converted me to be completely vegetarian lol.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmMU9tVDFnRRAB&d=17924085&t=1

places/ChIJQ-oAFypw5kcR2T9NszPcZO4/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmMU9tVDFnRRAB

An amazing experience, The food was nothing short of extraordinary. Each dish offered a harmonious balance of flavors and textures, exquisitely plated with artistic flair. Every bite was a testament to the culinary expertise of the Chef. Emotional lunch. Thanks

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2NjVHQ1BnEAE&d=17924085&t=1

places/ChIJQ-oAFypw5kcR2T9NszPcZO4/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2NjVHQ1BnEAE

I have been to some Michelin stars restaurant before and to be honest, the food was very average here. We didn’t have a unique experience. It was very veggies focused, only one fish dish and one lamb course, both very small. Doesn’t worth €500 per person at all… Also, the service wasn’t the best…

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURINGJ6el93RRAB&d=17924085&t=1

places/ChIJQ-oAFypw5kcR2T9NszPcZO4/reviews/ChdDSUhNMG9nS0VJQ0FnSURINGJ6el93RRAB

**A Creative Plant-Based Journey with Some Pacing Issues**

My wife and I recently dined at Arpege, a 3-star Michelin restaurant that specializes in a plant-based menu, and as vegans, we were thrilled by the creativity and variety offered throughout the evening. The tasting menu was nothing short of spectacular — each dish was an inventive, well-balanced experience, showcasing fresh, vibrant ingredients in ways that were both surprising and delightful. Every course felt like a culinary masterpiece, with bold flavors and beautiful presentations.

The service was impeccable throughout the night. The staff was warm, attentive, and knowledgeable, which added to the overall experience. They made us feel welcome and catered to every detail without being intrusive.

However, one area that fell short was the pacing of the meal. While we thoroughly enjoyed the first few courses, the dinner extended to 4 hours, with the last three courses taking over two hours to arrive. This long delay significantly affected the flow of the evening and left us feeling a bit restless by the end. We understand that fine dining often takes time, but the extended wait toward the latter half of the meal felt excessive.

Overall, the food and service were exceptional, but the timing issues did detract from the otherwise incredible experience. We would still recommend the restaurant to anyone looking for a top-tier plant-based dining experience, but hopefully, the pacing can be improved in the future.

Arpège : Restaurant gastronomique étoilé au cœur de Paris

Arpège, established in 1986 by Chef Alain Passard, has been a pioneer in vegetable-focused cuisine, earning three Michelin stars since 1996.

Restroom

Parking

Reservations

Serves Beer

Serves Wine

Serves Coffee

Serves Dinner

Serves Dessert

Arpège is a sophisticated restaurant in Paris known for its seasonal fine dining, featuring innovative vegetable dishes sourced from the restaurant's own kitchen gardens. The ambiance combines elegance with warmth, making it ideal for intimate dinners or celebrations.

Arpège

A selection of seasonal dishes highlighting the finest vegetables and fruits from our gardens.

Tartare Végétal Émotion Pourpre Acidulée

Transparence de Céleri-Rave Monarch

Sushi de Pleine Terre

Gnocchis Automnales

Bouquetière aux Racines Arlequins

Aiguillettes de Homard Bleu Nuit

Plantes et Fleurs Fraîches de Nos Prairies

1000 Feuilles à l'Horizontale

Tarte aux Pommes Bouquet de Roses

Arpège Menu

Découverte culinaire chez Arpège à Paris

Une expérience gastronomique à ne pas manquer au cœur de Paris.

Commencez votre repas avec nos créations artistiques : la Tartare Végétal Émotion Pourpre Acidulée, un tartare de légumes acidulé relevé par la moutarde des jardiniers, ou encore la Transparence de Céleri-Rave Monarch, une alliance de céleri-rave, pétales de poire Doyenné du Comice et éclats de noisettes torréfiées.

Les amateurs de fruits de mer seront séduits par les Aiguillettes de Homard Bleu Nuit, un homard bleu nuit cuit à la perfection et accompagné de vin jaune du Jura à la ficelle. Pour une expérience végétarienne, notre Gnocchis Automnales, à base de courge Gros Chesnay, sève de Jerez Emilio Hidalgo et olives Kalamata, offre une explosion de saveurs automnales.

Laissez-vous tenter par notre Tarte aux Pommes Bouquet de Roses, une pâtisserie délicate mêlant saveurs de la nature avec une touche florale. Pour une fin de repas encore plus élégante, la Plantes et Fleurs Fraîches de Nos Prairies, une composition où les plantes et fleurs fraîches rencontrent la vapeur de 'Caramiel', apportent une touche de fraîcheur et de poésie.

Pour accompagner votre repas, découvrez une sélection de vins, cocktails et boissons sans alcool, soigneusement choisis pour compléter chaque plat. Ne manquez pas nos spécialités, comme le vin jaune du Jura ou des infusions parfumées à base de plantes fraîches, pour une expérience sensorielle complète.

Découvrez Arpège, le restaurant étoilé de Paris, où saveurs exquises et ambiance raffinée vous invitent à un voyage culinaire inoubliable. Réservez votre expérience gastronomique maintenant!

Arpège, Restaurant Étoilé à Paris - Cuisine Française Exquise

Paris Municipality

A 15-course tasting menu featuring seasonal vegetables and fruits from our gardens.

Lunch Menu

A multi-course tasting menu with a focus on land and sea ingredients.

Dinner Menu

Découverte gastronomique à Paris : Arpège

Located at 84 Rue de Varenne in Paris, Arpège is a celebrated Michelin-starred restaurant renowned for its innovative vegetable-focused cuisine. Since 1996, it has maintained its three Michelin stars, showcasing the culinary artistry of Chef Alain Passard. The restaurant emphasizes seasonal ingredients, many sourced from its own gardens, creating a unique dining experience that delights both vegetarians and non-vegetarians alike.

Use of fresh, organic ingredients from own gardens

Consistent three Michelin stars since 1996

Arpège is perfect for food enthusiasts seeking a unique fine dining experience, couples celebrating special occasions, or anyone looking to explore the artistry of plant-based cuisine.

Reservations are highly recommended, ideally made weeks in advance due to the restaurant's popularity. Note that Arpège is closed on weekends, and the dining experience can be lengthy, so plan accordingly.

Arpège stands out as a culinary destination that redefines vegetarian dining. With its elegant ambiance and exceptional service, it offers a memorable experience that celebrates the beauty of vegetables. While the price point may be high, the artistry and flavors presented make it a worthwhile indulgence for those seeking something truly special.

Île-de-France Region

Découvrez Arpège, restaurant triplement étoilé à Paris, spécialiste en cuisine végétale innovante et gastronomique avec terrasse privée et ambiance élégante.

Restaurant Arpège à Paris - Cuisine végétale étoilée Michelin

Réservez une expérience culinaire unique chez Arpège, restaurant étoilé à Paris, offrant menus saisonniers, plats végétaux créatifs et service exceptionnel.

Dîner gastronomique chez Arpège à Paris - Cuisine de saison

Planifiez votre visite à Arpège, restaurant renommé de Paris, en découvrant les réservations, dress code, options végétariennes et autres conseils pratiques.

Brasserie Lutetia

Jaïs

Boulangerie Eric Kayser - Bac