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Paris

Caillebotte is praised for its creative and refined dishes, friendly service, and warm atmosphere. Many reviewers highlight the excellent value for money and the quality of the food. Some mention that the portions are on the smaller side, but the overall experience is highly recommended.

discover caillebotte in paris's vibrant 9th arrondissement 

Nestled in the heart of Paris at 8 Rue Hippolyte Lebas, Caillebotte offers a quintessential French bistro experience that harmoniously blends traditional flavors with contemporary flair. This charming eatery is a culinary gem in the 9th arrondissement, celebrated for its artfully presented dishes and a warm, inviting atmosphere that makes every guest feel at home.

 delivers an exceptional gourmet dining experience that truly honors the French culinary tradition. Here, the focus is on high-quality ingredients — from fresh fish and premium cuts of beef to vibrant salad leaves — all carefully selected to elevate each dish’s flavor and texture. Signature dishes like the bell pepper stuffed with aubergine showcase inventiveness without overpowering sauces, highlighting the natural taste of the ingredients.

Guests appreciate the balance between creativity and classic technique, with a menu that is interesting yet approachable. Whether you're indulging in lunch, dinner, or breakfast, Caillebotte’s offerings are thoughtfully composed to please discerning palates, including options for wine, cocktails, and dessert.

warmth and attentive service in a contemporary setting

The atmosphere at Caillebotte strikes a delightful balance between modern elegance and cozy intimacy. The airy, contemporary dining room is perfect for romantic evenings or relaxed gatherings. Attentive staff, known for their personalized service — such as the friendly server with curly hair who ensures a welcoming vibe — make dining here an effortlessly enjoyable experience.

 is key here, with dishes arriving promptly so guests can savor their meal and still have time to explore the charm of Paris, especially the romantic ambiance of the street on a rainy night.

 Available with a welcoming ambiance and attentive service.

 Breakfast, lunch, dinner, dessert, coffee, wine, beer, and cocktails.

 Indoor with some outdoor seating available.

 Restrooms available; no free parking, so public transport is recommended.

 Not suitable for children; no kids' menu available.

What are the operating hours of Caillebotte?

 Caillebotte operates Monday to Saturday, with lunch from 12:30 PM to 2:00 PM and dinner from 7:30 PM to 9:30 PM. It is closed on Sundays.

 Yes, reservations are recommended due to the restaurant's popularity and limited seating.

Does Caillebotte offer vegetarian options?

 While the menu is primarily meat-focused, there are vegetarian options available upon request.

Is there parking available near the restaurant?

 Street parking is available, but it can be limited. Public transportation is recommended.

 The restaurant has a casual dress code; however, smart casual attire is appreciated.

Caillebotte shines as a beloved dining destination praised for its inventive French cuisine and the genuine warmth of its staff. Visitors highlight the welcoming atmosphere and the perfect portion sizes that make each meal a memorable experience. The restaurant’s location in the lively 9th arrondissement adds to its allure, making it a favored spot for both locals seeking comfort food and travelers eager to taste authentic Parisian flavors.

Europe

France

Caillebotte, situé au 8 Rue Hippolyte Lebas à Paris, est un bistro français classique qui allie une ambiance contemporaine à une cuisine raffinée. Depuis son ouverture, ce restaurant a su séduire les amateurs de gastronomie avec ses plats savoureux et son service attentionné. Le cadre lumineux et aéré invite à la détente, tout en mettant en avant une présentation artistique des plats. Les visiteurs apprécient particulièrement l'atmosphère chaleureuse et accueillante, qui fait de chaque repas une expérience mémorable.

Le menu de Caillebotte est un véritable hommage à la cuisine française, mettant en avant des ingrédients de qualité et des recettes traditionnelles revisitées. Les plats sont non seulement délicieux, mais également présentés avec soin, ce qui en fait un régal pour les yeux. Parmi les spécialités, on retrouve des plats emblématiques tels que le poivron farci à l'aubergine et des viandes soigneusement sélectionnées. Les convives peuvent également savourer une sélection de vins qui complètent parfaitement chaque plat.

Caillebotte se trouve dans le 9ème arrondissement de Paris, un quartier riche en histoire et en culture. À proximité, les visiteurs peuvent explorer des attractions emblématiques telles que l'Opéra Garnier et le célèbre quartier de Montmartre. La rue Hippolyte Lebas, où se situe le restaurant, est particulièrement charmante, surtout lors des soirées pluvieuses, ajoutant une touche romantique à l'expérience culinaire.

Q : Caillebotte propose-t-il des options végétariennes ?

A : Non, le restaurant ne propose pas d'options végétariennes.

Q : Caillebotte est-il adapté aux enfants ?

A : Non, le restaurant n'est pas particulièrement adapté aux enfants.

Ne manquez pas l'occasion de découvrir Caillebotte, un bistro qui allie tradition et modernité, au cœur de Paris. Que vous soyez un amateur de gastronomie ou simplement à la recherche d'une expérience culinaire unique, Caillebotte saura vous séduire. Réservez votre table dès aujourd'hui et profitez d'un repas inoubliable dans un cadre enchanteur.

Classic French bistro dining, with artful presentation,  in an airy,  contemporary setting.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURuZzUtRDJRRRAB&d=17924085&t=1

places/ChIJUSqtskBu5kcR_JyyYW56_lM/reviews/ChdDSUhNMG9nS0VJQ0FnSURuZzUtRDJRRRAB

The “Gourmand” designation is not misleading or exaggerated in any way. And neither is the “Bistro” designation. The dishes were beautiful and delicious and they arrived quickly.

Compared to a formal restaurant with 1 Michelin star for example, we felt that this bistro did not spare any expense on key ingredients such as the fish and beef or on selecting the freshest salad leafs. The dishes had their own signature (omg the bell pepper stuffed with aubergine!), worked great in both texture and taste and were enhanced rather than dominated by a couple of sauces, unlike the case in so many formal Michelin restaurants.

We were served by a very efficient and attentive server with a smile (the monsieur with curly hair). His level of personalization made us feel much more welcome and simply more at ease than an uniformed army of waiters who you have to chase down for a bottle of wine before your food gets cold. Here, the wine was the second thing on the table after water.

The total came to just under a century for two entrees, two main courses and one glass of wine. But the best bonus was being done within an hour - the first course arrived almost immediately. This saved us time to explore more of Paris, which is the most important reason for this trip. By the way, the street is especially romantic on a rainy night.

Thanks Caillebotte for making our evening delicious!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQcHMtOFNnEAE&d=17924085&t=1

places/ChIJUSqtskBu5kcR_JyyYW56_lM/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQcHMtOFNnEAE

Really excellent food and service. Menu was interesting but not wild, really beautiful food, creative and delicious. Wonderful service. Fun and not-too-fancy atmosphere. One of our best meals.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3X01xZmxBRRAB&d=17924085&t=1

places/ChIJUSqtskBu5kcR_JyyYW56_lM/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3X01xZmxBRRAB

Warm, welcoming atmosphere. Kind, attentive staff. Food quality and composition of courses were without equal and portion sizes were perfect. Tremendous experience overall, would recommend.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNuNGZHOEZ3EAE&d=17924085&t=1

places/ChIJUSqtskBu5kcR_JyyYW56_lM/reviews/ChZDSUhNMG9nS0VJQ0FnSUNuNGZHOEZ3EAE

Dinner/service/ambiance was average
Red Wine was sparkling. Not expected that
Not many choices. There is no dessert coming with chocolate.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3c2E2TVRREAE&d=17924085&t=1

places/ChIJUSqtskBu5kcR_JyyYW56_lM/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3c2E2TVRREAE

Creative chefs making delicious food utilizing different fresh vegetables and exiciting meat. They have carefully chosen the ingredients and matched them up succesfully! Very tastefull tasting menu and delicious wine. The staff was friendly and cared about making a great experience. Thank you!

Restaurant Caillebotte à Paris : Cuisine française authentique

Caillebotte is a modern French bistro located in Paris's 9th arrondissement, known for its creative and refined dishes crafted by Chef Franck Baranger. The restaurant has been recognized by the Michelin Guide with a Bib Gourmand for its good quality and value cooking.

Caillebotte: A Modern French Bistro with Artistic Roots in Paris Ninth Arrondissement.

Located at 8 Rue Hippolyte Lebas in Paris's vibrant 9th arrondissement, Caillebotte pays homage to the celebrated Impressionist painter Gustave Caillebotte, blending artistic inspiration with culinary excellence. Since its inception in 2014, this bistro has captivated food enthusiasts and travelers alike with its bright, contemporary ambiance and refined modern French cuisine.

Opening its doors in 2014, Caillebotte quickly made a name for itself under the guidance of Chef Franck Baranger, renowned for his expertise honed at Le Pantruche. The restaurant's commitment to using top-tier ingredients and delivering delicate flavor combinations positioned it as a standout gem in Paris's competitive dining scene.

 came the same year, a prestigious Michelin Guide distinction celebrating exceptional quality and value for money. This accolade highlighted Caillebotte's ability to combine artistic flair with gastronomic precision, making it the perfect destination for discerning diners seeking both tradition and innovation.

In 2015, Caillebotte's culinary mastery earned a solid 13/20 rating from Gault&Millau, further cementing its reputation as a must-visit spot for those craving authentic French bistro dining with a contemporary twist. The accolades reflect not only the restaurant's high standards but also its dedication to offering guests a memorable and approachable fine dining experience.

Caillebotte's menu showcases artful presentation and creative pairings, such as the standout bell pepper stuffed with aubergine, earning praise for its balanced textures and flavors. Guests enjoy an efficient yet personalized service in a relaxed atmosphere, where quality ingredients like fresh fish, tender beef, and crisp salad leaves are never compromised.

 served with a modern flair in a sleek setting.

 underscoring the restaurant’s commitment to excellence.

Dine In

Restroom

Outdoor Seating

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Breakfast

Serves Cocktails

Caillebotte is a charming restaurant in Paris, offering delightful food and a unique ambiance at 8 Rue Hippolyte Lebas. This classic French bistro combines modern flair with traditional cuisine, inviting diners to indulge in a symphony of flavors that celebrate seasonal and local ingredients.

Caillebotte

Un menu de saison avec des plats créatifs et raffinés, élaborés à partir de produits frais et locaux.

Terrine de raie, tomates anciennes, basilic

Ravioles de jarret de veau, laitue et fourme d’ambert

Poulpe de roche, fèves et humous. Sauce diable

Barbue de ligne, avocats snackés et blettes au jus, amandes fraîches

Échine de cochon fermier, olives noires et tomates concassées, oseille/cacao

Pigeon rôti de Vendée, concombre/coco, courgette zéphyr et oignon rouge

Ganache chocolat, sablé breton, crème glacée tonka

Rhubarbe confite, crumble avoine, glace sauge

Pêches confites, granola, sorbet yaourt thym citron

Menu du Marché

Menu du Marché chez Caillebotte à Paris : Une expérience culinaire raffinée et créative.

Une sélection de plats raffinés et saisonniers, élaborés à partir de produits locaux et frais.

Découvrez nos entrées savoureuses, parfaites pour éveiller vos papilles.

Terrine de raie, tomates anciennes, basilic.

Ravioles de jarret de veau, laitue et fourme d’ambert.

Poulpe de roche, fèves et humous, sauce diable.

Découvrez le restaurant Caillebotte à Paris, une expérience culinaire unique qui mêle saveurs authentiques et ambiance chaleureuse. Réservez votre table dès maintenant!

Caillebotte, Restaurant d'Exception à Paris — Cuisine Française

Paris Municipality

Un menu déjeuner avec entrée, plat et dessert, offrant un excellent rapport qualité-prix.

Un menu dîner avec une sélection de plats raffinés pour une expérience culinaire complète.

Menu Dégustation

Vivez une expérience culinaire inoubliable au cœur de Paris

Découverte culinaire à Paris chez Caillebotte

incluent le « Menu du Marché » à 23 €, parfait pour un déjeuner équilibré et savoureux, avec entrée, plat et dessert. Pour une expérience plus raffinée, le « Menu Dégustation » à 43 € offre une sélection de plats exquis qui raviront tous les amateurs de cuisine fine.

Découvrez tous nos menus et réservations

Le restaurant Caillebotte à Paris offre une expérience culinaire exceptionnelle, mettant à l'honneur la gastronomie française dans une ambiance chaleureuse et sophistiquée. Que vous soyez en quête d'une pause déjeuner ou d'un dîner de dégustation, cet établissement propose des menus soigneusement élaborés pour satisfaire tous les palais.

Découvrir le restaurant Caillebotte à Paris : un équilibre entre charme et défis.

Les atouts du restaurant Caillebotte : une expérience culinaire raffinée.

Les amateurs de gastronomie seront séduits par la créativité et la finesse des plats proposés, qui mettent en avant des ingrédients saisonniers et locaux.

Une ambiance chaleureuse et un service attentionné.

Le cadre convivial et accueillant du Caillebotte contribue à une expérience agréable, renforcée par un personnel amical et attentif.

De plus, en période de forte affluence, il est conseillé de réserver à l'avance car le lieu peut rapidement devenir bondé.

Malgré ses nombreux points forts, le restaurant Caillebotte présente quelques inconvénients. La taille des portions peut être limitée, ce qui pourrait décevoir ceux qui recherchent une expérience plus copieuse.

Une atmosphère conviviale et accueillante.

Prévoyez une réservation pour éviter l'attente.

Les portions peuvent être petites pour certains.

Île-de-France Region

Découvrez Caillebotte, restaurant parisien dans le 9e, proposant cuisine raffinée, terrasse extérieure, réservations, et plats locaux aux saveurs uniques.

Caillebotte, Paris - Cuisine Créative et Ambiance Chaleureuse

Savourez une expérience culinaire unique chez Caillebotte à Paris, avec menu du marché, chef saisonnier, et ambiance conviviale au cœur du 9e.

Caillebotte - Restaurant Gastronomique à Paris 9e

Caillebotte offre une cuisine moderne, menu du marché, vins locaux, terrasse en été, et accueil convivial dans le quartier animé de Paris 9.

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