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Discovering Drouant in Paris: Classic French Elegance with a Modern Twist 

Nestled in the heart of Paris' 2nd arrondissement at 16-18 Rue Gaillon, Drouant offers an exquisite dining experience that perfectly blends the charm of classic French cuisine with contemporary flair. This storied restaurant is renowned for its elegant Art Deco interior, featuring a famed staircase and cozy lounges that invite food enthusiasts and travelers alike to savor refined meals in an intimate setting.

 Drouant is truly a destination for lovers of authentic French flavors and sophisticated ambiance.

Under the guidance of Chef Romain Van Thienen, the menu at Drouant showcases classic French dishes enriched with modern influences. Signature plates like the Velouté de butternut and Agneau au sautoir exemplify the kitchen’s commitment to quality and creativity. Diners frequently praise the outstanding presentation and refined flavors, with many highlighting the sommelier’s expert wine pairings that complement and elevate each course.

Drouant’s atmosphere is a graceful blend of sophistication and comfort, making it ideal for romantic dinners, family gatherings, or group celebrations. The indoor space is complemented by outdoor seating, perfect for basking in Parisian street life. While many guests applaud the attentive and cheerful wait staff, some reviews note occasional lapses in service professionalism. Despite this, the overall dining experience is memorable and well worth a visit.

: Classic dishes like velouté de butternut, steak tartare, and vol-au-vent with a modern touch.

: Nearly 2,000 wine references expertly paired by the sommelier.

: Indoor Art Deco elegance plus inviting outdoor seating.

: Wheelchair accessible to welcome all guests.

Planning your visit to Drouant is easy with convenient amenities and options tailored to enhance your Parisian dining experience. The restaurant serves breakfast, brunch, lunch, and dinner, with a menu that also includes vegetarian and children-friendly choices. Administrative details include payment methods such as credit and debit cards, NFC payments, and a no-cash policy. Although delivery is not available, reservations can be secured through popular platforms, ensuring a hassle-free experience.

What is the average price per person at Drouant?

 The average price is approximately €70.

 Yes, vegetarian dishes are available on the menu.

 Yes, the facility is wheelchair accessible.

 Yes, reservations are available through TheFork and OpenTable.

 Open Monday to Sunday from 12 PM to midnight.

Drouant enjoys a reputation for delivering a sophisticated dining experience with delicious, authentic French cuisine and a warm ambiance. The majority of guests highlight the restaurant’s refined flavors, outstanding wine pairings, and elegant setting. While some diners have reported occasional service inconsistencies and find the pricing higher than average, many continue to recommend Drouant for its culinary excellence and welcoming atmosphere. Whether you’re a food lover, a traveler seeking classic Parisian charm, or someone celebrating a special occasion, Drouant offers a memorable venue to explore France’s rich gastronomic heritage.

Nestled in the heart of Paris at 16-18 Rue Gaillon, 75002, Drouant is not just a restaurant; it's a beacon of culinary history. Established in **1880**, Drouant originally opened as a bar and tobacco shop by the visionary Charles Drouant. Over the years, it has evolved, becoming a celebrated hub for literary and gastronomic excellence.

Drouant's fame soared when it began hosting the **Goncourt literary prize jury** in **1914** and later the **Renaudot literary prize jury** in **1926**. These prestigious events solidified Drouant's reputation as a gathering place for France's literary elite, intertwining fine dining with the celebration of literary achievements. Guests have savored exquisite dishes while engaging in discussions about the latest literary masterpieces.

1880: Drouant was founded as a bar and tobacco shop by Charles Drouant.

1914: The restaurant began hosting the Goncourt literary prize jury.

1926: Drouant started hosting the Renaudot literary prize jury.

1988: Awarded 1 Michelin star under chef Louis Gondard.

2006: Chef Antoine Westermann took over as chef and owner, renaming it Drouant par Antoine Westermann.

2018: The Gardinier brothers acquired the restaurant.

Today, Drouant continues to thrive as an Art Deco French restaurant, blending traditional culinary techniques with modern influences. The celebrated staircase and lounges offer a unique ambiance, making it the perfect setting for a refined dining experience. With a menu that includes both classic dishes and innovative creations, Drouant remains a favorite among locals and tourists alike.

Whether you're indulging in a Michelin-starred meal or simply soaking in the rich atmosphere, a visit to Drouant is a journey through time, celebrating the essence of **Parisian gastronomy**.

Located at 16-18 Rue Gaillon in the heart of Paris, Drouant is a historic French restaurant renowned for its elegant Art Deco design and classic cuisine with modern influences. With a rich history dating back to its founding, this establishment offers an exquisite dining experience that combines refined flavors with attentive service. Ideal for both locals and tourists, Drouant is a culinary destination that captures the essence of French gastronomy.

Classic French cuisine with modern twists

Extensive selection of wines to complement meals

Historic significance as a notable dining spot

Occasional service inconsistencies reported

Drouant is perfect for romantic dinners, special celebrations, or business lunches. Its sophisticated atmosphere and attentive service make it a great choice for those looking to impress.

Reservations are recommended, especially during peak dining hours. The restaurant offers a diverse menu that caters to various dietary preferences, including vegetarian options. Be prepared for a higher price point, reflective of the quality and service.

Drouant stands out as a notable dining experience in Paris, combining a rich history with modern culinary artistry. While it may have its drawbacks, the overall ambiance and quality of food make it a worthwhile visit for anyone seeking a taste of classic French cuisine.

Drouant Paris French dining experience in the heart of the city of lights with classic and modern flair.

Nestled in the vibrant 2nd arrondissement of Paris at 16-18 Rue Gaillon, Drouant is an iconic French restaurant that artfully blends 

 with modern influences in a stunning Art Deco setting. The elegant ambiance is highlighted by a famed staircase and inviting lounges, creating a perfect backdrop for memorable meals.

Drouant's diverse menu caters to every craving and occasion, with standout offerings including exquisite tasting menus and thoughtfully curated set menus. Guests can indulge in:

 - a special celebratory menu available on November 4, 2025, honoring two of France's most prestigious literary awards.

 - savor a traditional French breakfast with freshly baked pastries, breads, and exquisite beverages.

 - a healthy breakfast featuring fresh fruits, yogurt, and wholesome whole-grain options to start your day right.

 - fixed-price lunch menu offering a refined selection of seasonal dishes for a sophisticated midday meal.

 - a weekend brunch with a variety of dishes, perfect for leisurely mornings with friends or family.

Beyond exceptional cuisine, Drouant offers a warm atmosphere with options for dining indoors or enjoying outdoor seating. The restaurant is perfect for groups and families, welcoming children with a dedicated menu. Whether it’s breakfast, brunch, lunch, or dinner, the culinary offerings include vegetarian options and a tempting dessert selection.

 are highlights here, with knowledgeable sommeliers guiding guests to perfect pairings that elevate the dining experience, complimenting classic French dishes like vol-au-vent and steak tartare.

Drouant is reservable, accepts major credit and debit cards as well as NFC payments, but does not accept cash only. Restrooms and outdoor seating are available for added convenience. The venue is designed to accommodate groups and families, making it a versatile choice for both casual and special occasions in Paris.

Guests appreciate the refined flavors, impeccable presentation, and friendly staff, especially noting the sommelier's excellent wine pairings. While some mention occasional rushed service or front-of-house professionalism issues, many recommend Drouant for its authentic, delicious French cuisine and elegant atmosphere.

Paris

Drouant is celebrated for its sophisticated setting and culinary excellence. The restaurant's ambiance is often described as elegant and cozy, providing a comfortable dining experience. The menu, crafted by Chef Romain Van Thienen, features classic French dishes with contemporary interpretations, such as Velouté de butternut and Agneau au sautoir. The wine cellar boasts nearly 2,000 references, offering an extensive selection to complement the meals. While many guests praise the attentive and cheerful service, some have mentioned occasional inconsistencies and higher pricing compared to expectations.

Drouant : l'élégance culinaire au cœur de Paris

Découvrez Drouant, un restaurant emblématique situé dans la capitale française, qui incarne l'élégance et la haute gastronomie française. Parfait pour une expérience culinaire raffinée, ce lieu séduit aussi bien les locaux que les touristes en quête de saveurs authentiques revisitées.

Europe

France

Niché au cœur de Paris, Drouant est un restaurant emblématique qui incarne l'élégance et la tradition culinaire française. Connu pour son ambiance raffinée et son histoire riche, cet établissement offre une expérience gastronomique inoubliable, idéale pour les amateurs de cuisine française authentique et sophistiquée.

Drouant se distingue par ses plats emblématiques qui ravissent les papilles. Parmi ses spécialités, le menu met en avant des créations innovantes tout en respectant la tradition française. Les clients peuvent savourer des mets tels que le homard frais accompagné d'une sauce béarnaise maison, ou encore le foie gras poêlé, servi avec une compote de figues et une réduction de balsamique. La présentation soignée et les saveurs équilibrées font de chaque plat une œuvre d'art culinaire.

Fondé au début du XXe siècle, Drouant possède une histoire riche qui contribue à son charme unique. Un fait intéressant est que ce restaurant a été le lieu de la cérémonie annuelle du prix Goncourt, ce qui lui confère une place spéciale dans le paysage culturel parisien. Derrière les coulisses, la cuisine est dirigée par des chefs passionnés qui perpétuent la tradition tout en innovant avec des techniques modernes.

Q: Qu'est-ce qui rend Drouant unique ? R: Son histoire riche, ses plats emblématiques et son ambiance élégante en font une adresse incontournable à Paris. Q: Pourquoi visiter Drouant ? R: Pour découvrir une cuisine française raffinée dans un cadre historique et sophistiqué. Q: Quelles attractions sont proches ? R: Situé au cœur de Paris, Drouant est à proximité de nombreux sites célèbres comme le Palais Garnier et le Jardin des Tuileries.

Drouant invite les gourmets à une immersion dans la gastronomie française authentique, où chaque plat raconte une histoire. Que ce soit pour un déjeuner d'affaires, un dîner romantique ou une célébration spéciale, cet établissement offre un cadre élégant et un service impeccable. La combinaison de saveurs délicates, de présentation artistique et d'une atmosphère chaleureuse garantit une expérience mémorable.

Une expérience culinaire à ne pas manquer

Art Deco French restaurant with famed staircase & lounges, for classic food with modern influences.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTURBNF9PQ2Z3EAE&d=17924085&t=1

places/ChIJeQAhgjpu5kcR2eETKOOnYng/reviews/ChZDSUhNMG9nS0VJQ0FnTURBNF9PQ2Z3EAE

“Drouant in Paris offered an excellent tasting menu that day, showcasing refined flavors and impeccable presentation. The sommelier guided me to a fantastic wine pairing, elevating the experience even more. The food was outstanding, though the service felt a bit rushed—my only observation. Overall, a wonderful dining experience with great attention to detail.”

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQeDllaEJ3EAE&d=17924085&t=1

places/ChIJeQAhgjpu5kcR2eETKOOnYng/reviews/ChZDSUhNMG9nS0VJQ0FnSURQeDllaEJ3EAE

Known as a historic French restaurant, I visited with high expectations but found the experience somewhat underwhelming. The beef tartare was well-seasoned and enjoyable, but the chicken dish was quite tough and difficult to chew. Overall, the meal fell short of what I had hoped for.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2bXJlTTZRRRAB&d=17924085&t=1

places/ChIJeQAhgjpu5kcR2eETKOOnYng/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2bXJlTTZRRRAB

I visited with friends on Monday. The food was great, and the interior was fabulous. It could have been the perfect lunch if we had received professional service.

We weren’t offered water until we were asked to be ready to order. On top of that, the waiter kept looking for something in his pocket intentionally, which was very unprofessional. Because of this, we decided not to order more food or wine.

It’s no surprise they don’t even deserve one star. I strongly believe this is due to a lack of professionalism from the front-of-house staff. What a shameful experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmMXZLZktREAE&d=17924085&t=1

places/ChIJeQAhgjpu5kcR2eETKOOnYng/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmMXZLZktREAE

Authentic, delicious with friendly and attentive wait staff. The sommelier nailed our wine choices.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3MjdYNkxnEAE&d=17924085&t=1

places/ChIJeQAhgjpu5kcR2eETKOOnYng/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3MjdYNkxnEAE

Excellent classic French dishes. The vol-au-vent and steak tartare were fantatic. Great wine recommendations. Highly recommend!

Drouant : Restaurant emblématique à Paris – Cuisine française raffinée

Established in 1880, Drouant is a historic Parisian restaurant renowned for hosting the Goncourt and Renaudot literary prize juries since 1914 and 1926, respectively.

histoire de Drouant à Paris : un voyage à travers le temps et la gastronomie.

Située au cœur de Paris, Drouant est bien plus qu’un simple restaurant. Fondé en 1880 par Charles Drouant, ce lieu a commencé comme un bar et un magasin de tabac, mais il allait rapidement devenir un emblème de la scène gastronomique et littéraire parisienne.

Un lieu de prestige et de tradition littéraire.

Depuis 1914, Drouant est le théâtre de rencontres littéraires prestigieuses, accueillant chaque année le jury du prix Goncourt, puis en 1926, celui du prix Renaudot, deux des distinctions littéraires les plus convoitées en France.

Reconnu pour sa cuisine d’exception, Drouant a obtenu une étoile Michelin en 1988 sous la direction du chef Louis Gondard. En 2005, le restaurant a été élevé à deux étoiles, témoignant de son excellence culinaire continue.

Une nouvelle ère avec le chef Antoine Westermann.

En 2006, le chef renommé Antoine Westermann a repris les rênes de Drouant, le renommant Drouant par Antoine Westermann, apportant sa touche personnelle à ce lieu emblématique.

En 2018, le restaurant a été acquis par les frères Gardinier, assurant ainsi la continuité et l’innovation dans cette maison légendaire.

Drouant incarne l’histoire riche de Paris, mêlant tradition littéraire, excellence gastronomique et innovation culinaire, faisant de chaque visite une expérience inoubliable dans la capitale française.

A selection of classic French dishes with a modern twist, crafted by Chef Romain Van Thienen.

Velouté de butternut

Poireaux vinaigrette

Saint-Jacques au naturel

Bar vapeur

Agneau au sautoir

Riz au Lait

Tarte Tatin

Menu 2025

Découvrez le Menu 2025 de Drouant, une sélection exquise de plats français classiques revisités avec une touche moderne par le chef Romain Van Thienen, dans un cadre élégant en plein cœur de Paris. Des saveurs authentiques et une présentation raffinée vous attendent pour une expérience culinaire inoubliable.

Velouté de butternut, enrichi de châtaignes, de ciboulette, de croûtons et de crème d'Isigny, une entrée douce et réconfortante.

Poireaux vinaigrette, accompagnés d'huile d'herbes et de nori, une entrée fraîche et délicate.

Saint-Jacques au naturel, sublimées par une truffe noire et une huile de noisette, un plat élégant et raffiné.

Bar vapeur, servi avec des champignons de cèpes crémeux, des échalotes et des champignons sautés, pour une expérience marine délicate.

Agneau au sautoir, accompagné de figues rôties, d'olives noires et d'une sauce lamb jus, pour les amateurs de viande.

Riz au lait, une douceur crémeuse pour finir sur une note réconfortante.

Tarte Tatin, accompagnée de shortbread breton et d'une crème sublime, un classique revisité.

Découvrez Drouant, un restaurant emblématique à Paris, offrant une cuisine raffinée dans un cadre élégant. Réservez votre expérience culinaire inoubliable dès maintenant!

Drouant à Paris : Restaurant gastronomique d'élite en centre-ville

Paris Municipality

Drouant

Special menu available on November 4, 2025, celebrating the prestigious literary awards.

Prix Goncourt & Renaudot 2025

A traditional French breakfast offering a selection of pastries, bread, and beverages.

Le Petit-Déjeuner Drouant

A lighter breakfast option with continental selections.

Le Petit-Déjeuner Continental

A healthy breakfast choice featuring fresh fruits, yogurt, and whole-grain options.

Le Petit Déjeuner Bien Être

A set lunch menu offering a selection of dishes at a fixed price.

Menu Déjeuner

A weekend brunch menu featuring a variety of dishes to suit all tastes.

Brunch du Week-End

Drouant : l'adresse incontournable de Paris pour une expérience culinaire unique

Niché au cœur de Paris, Drouant est bien plus qu'un simple restaurant : c'est un lieu emblématique où la gastronomie française rencontre l'élégance intemporelle. Reputé pour ses offres exclusives et ses menus raffinés, il attire les amateurs de bonne cuisine et de moments authentiques. Que vous soyez un passionné de littérature ou un gourmet en quête de nouvelles sensations, Drouant promet une expérience culinaire mémorable.

Île-de-France Region

Découvrez Drouant à Paris, un restaurant étoilé avec une riche histoire, une cuisine française classique, et un cadre élégant au cœur de la ville.

Drouant à Paris - Restaurant Étoilé et Historique

Visitez Drouant, un haut lieu de la gastronomie parisienne, offrant une cuisine moderne, un vaste choix de vins, et une ambiance élégante. Réservez dès maintenant!

Drouant Paris - Cuisine Française Modernisée et Vins Exquis

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