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GUIDE MICHELIN

Jacques Faussat

Paris, France

Découvrir le charme culinaire de Jacques Faussat à Paris : une expérience gastronomique inoubliable !

Bienvenue à Jacques Faussat, un trésor culinaire niché au cœur de Paris. Ce restaurant incarne l'élégance et l'innovation dans la scène gastronomique parisienne, offrant une expérience culinaire raffinée qui ravira tous vos sens.

Une expérience gastronomique sophistiquée dans un cadre intime

Plongez dans une atmosphère où l'élégance rencontre la convivialité. L'ambiance chaleureuse et l'attention méticuleuse aux détails font de chaque repas une occasion spéciale.
Le menu de Jacques Faussat est un voyage à travers des saveurs authentiques et innovantes, soigneusement élaboré par un chef passionné. Les options végétariennes, biologiques et sans gluten sont disponibles, garantissant que chaque invité trouve quelque chose à son goût.

Informations pratiques

Voici tout ce que vous devez savoir pour profiter pleinement de votre expérience chez Jacques Faussat.
  • Les heures d'ouverture sont du mardi au vendredi, de 12h00 à 14h30 pour le déjeuner, et de 19h30 à 22h00 pour le dîner.
  • Une tenue chic-décontractée est recommandée pour respecter le cadre élégant du lieu.
  • Des options sans gluten, biologiques et végétariennes sont disponibles. Pensez à prévenir lors de votre réservation.
  • Le parking est accessible à Wagram-Courcelles, 17 Rue Jouffroy d'Abbans, 75017 Paris.
  • Les réservations peuvent être effectuées via TheFork ou en contactant directement le restaurant.

Jacques Faussat restaurant history overview in paris france at 54 rue cardinet 75017 paris france.

Nestled in the vibrant 17th arrondissement of Paris, Jacques Faussat restaurant stands as a distinguished beacon of French culinary tradition since its founding in 2002. Chef Jacques Faussat, hailing from the picturesque region of Gers in southwestern France, brought his passionate vision to life by opening this establishment at 54 Rue Cardinet. The restaurant has consistently celebrated classic French gastronomy enriched by seasonal and regional influences, creating a dining experience that is both authentic and innovative.

chef jacques faussat's culinary journey and philosophy

With roots deeply embedded in the rich terroirs of Gers, Chef Jacques Faussat's approach is a homage to the heritage of French cooking. Since 2002, he has dedicated himself to presenting dishes that showcase the purity of local ingredients and the changing seasons. This dedication has garnered the restaurant a loyal following among food lovers seeking a Michelin-starred experience that balances refinement with accessibility.

a timeless parisian dining destination

Located in a historic building on Rue Cardinet, Jacques Faussat restaurant exudes an elegant yet cozy ambiance, often praised for walls that have retained their centuries-old charm. Guests consistently highlight the impeccable service and the chef’s presence, which adds a personal touch to every meal. The menu features standout dishes such as foie gras terrine with chestnuts and scallop carpaccio enhanced with truffles, staples that beautifully reflect French culinary artistry.

highlights of the jacques faussat experience

  • Traditional French cuisine reimagined blending seasonal and regional flavors to craft unique dishes.
  • Michelin-starred culinary excellence recognized for innovative plates and outstanding service.
  • Charming historic setting with centuries-old walls that enrich the dining atmosphere.
  • Memorable dining experiences marked by attentive service and the chef's personal engagement.

Jacques Faussat at a glance

Located at 54 Rue Cardinet in the 17th arrondissement of Paris, Jacques Faussat is a Michelin-starred restaurant that offers a unique dining experience. Known for its innovative French cuisine, the establishment combines elegance with a warm atmosphere, making it a perfect spot for both casual diners and special occasions.

Pros

  • Exceptional quality of food
  • Attentive and friendly service
  • Elegant and intimate ambiance
  • Michelin-starred cuisine at reasonable prices
  • Seasonal and innovative menu offerings

Cons

  • Limited operating hours (closed on weekends)
  • No music playing in the restaurant
  • Some guests find the ambiance too quiet

Ideal for

This restaurant is perfect for food enthusiasts looking to indulge in Michelin-starred cuisine without breaking the bank. Ideal for romantic dinners, special celebrations, or a refined lunch after exploring nearby attractions like the Louvre.

Things to know before visiting

Reservations are highly recommended due to the restaurant's popularity. Note that it is closed on weekends, so plan your visit accordingly. The dress code is smart casual, making it accessible yet refined.

Overall impression

Jacques Faussat stands out as a remarkable dining destination in Paris, offering a blend of exceptional cuisine and attentive service. While it may have a few limitations, the overall experience is one of culinary delight and sophistication, making it a worthwhile visit for anyone seeking a taste of Michelin-starred dining.

Fermé - Ouverture 7:30 PM

Lundi

12:00–14:30, 19:30–22:00

Mardi

12:00–14:30, 19:30–22:00

Mercredi

12:00–14:30, 19:30–22:00

Jeudi

12:00–14:30, 19:30–22:00

Vendredi

12:00–14:30, 19:30–22:00

Samedi

Closed

Dimanche

Closed

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