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GUIDE MICHELIN

Restaurant Oxte

Paris, France

Découvrez l'expérience culinaire unique du Restaurant Oxte à Paris.

Historical overview of restaurant oxte in paris france.

Nestled near the iconic Arc de Triomphe in Paris, Restaurant Oxte has swiftly become a distinguished culinary landmark since its inception. Opening its doors in 2019, this gem introduced a captivating fusion that marries the rich traditions of French gastronomy with the vibrant, flavorful essence of Mexican cuisine. Under the visionary leadership of Chef Enrique Casarrubias, Oxte has crafted a dining experience that transcends borders, delighting food lovers with innovative and artfully presented dishes.

early years and opening

The journey began in 2019 when Restaurant Oxte first opened its doors to the Parisian public. It immediately stood out by introducing a unique concept: a bold fusion that brought together the finesse of French culinary techniques and the bold, aromatic spices of Mexico. This innovative approach attracted a diverse clientele eager to explore this cross-cultural gastronomy in one of the world’s most celebrated food capitals.

recognition and acclaim

Just two years after opening, Restaurant Oxte achieved a major milestone in 2021 when it was awarded a prestigious Michelin star. This accolade not only affirmed the restaurant’s exceptional culinary offerings but also highlighted its successful fusion of two rich food cultures. The Michelin star drew even more attention to Oxte’s innovative menu and its commitment to quality and creativity.

continued excellence and innovation

As of 2023, Chef Enrique Casarrubias continues to helm the kitchen with his creative flair, delighting guests with ever-evolving dishes that maintain the perfect balance between French sophistication and Mexican vibrancy. The restaurant offers an intimate setting with limited seating, fostering a warm, personalized atmosphere for diners seeking an elevated yet approachable gastronomic adventure. Oxte remains a beacon for those craving a distinctive culinary journey that celebrates artistry, flavor, and cultural fusion.
  • 2019: Restaurant Oxte opened its doors, introducing a fusion of French and Mexican cuisines to Paris.
  • 2021: The restaurant was awarded a Michelin star, recognizing its exceptional culinary offerings.
  • 2023: Chef Enrique Casarrubias continues to lead the kitchen, delighting guests with creative and flavorful dishes.

Restaurant Oxte at a glance

Located at 5 Rue Troyon, Paris, Restaurant Oxte offers a unique dining experience that artfully blends Mexican influences with French culinary techniques. This Michelin-starred establishment is celebrated for its innovative dishes and impeccable service, making it a must-visit for food enthusiasts.

Pros

  • Innovative fusion of French and Mexican cuisines
  • Impeccable service with attentive staff
  • Intimate and cozy ambiance
  • Michelin-starred recognition
  • Creative and flavorful dishes

Cons

  • Limited seating capacity
  • Reservations required well in advance
  • Higher price point compared to some alternatives

Ideal for

Restaurant Oxte is perfect for romantic dinners, special celebrations, or intimate gatherings with friends who appreciate fine dining.

Things to know before visiting

  • Reservations are highly recommended due to limited seating.
  • The restaurant serves lunch and dinner, with a focus on seasonal ingredients.
  • Parking is available nearby, both free and paid options.

Overall impression

Restaurant Oxte stands out as a culinary destination in Paris, where the marriage of Mexican and French flavors creates a memorable dining experience. With its intimate setting and exceptional service, it promises an evening filled with delightful surprises.

4.6

Fermé - Ouverture 12:15 PM

Lundi

12:15–13:30, 19:15–21:00

Mardi

12:15–13:30, 19:15–21:00

Mercredi

12:15–13:30, 19:15–21:00

Jeudi

12:15–13:30, 19:15–21:00

Vendredi

12:15–13:30, 19:15–21:00

Samedi

Closed

Dimanche

Closed

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