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Athens

Soil Restaurant in Athens has garnered acclaim for its innovative approach to Greek cuisine, blending traditional flavors with modern techniques. Diners appreciate the farm-to-table philosophy, sourcing ingredients from the chef's own garden in Alepochori. The ambiance, set in a beautifully restored neoclassical building with a serene courtyard, adds to the overall dining experience. The 14-course tasting menu, priced at €105, is highlighted by signature dishes such as prawns with orange, marigold, and mussels prepared in a papillote of kombu seaweed. Wine pairings are available, with options including a sommelier’s selection at €85, Greek premium pairing at €125, Champagne pairing at €140, and juice pairing at €75. ([aluxurytravelblog.com](https://www.aluxurytravelblog.com/2024/07/07/review-soil-restaurant-athens-greece/?utm_source=openai))

Nestled in the heart of Athens at Ferekidou 5, Soil Restaurant offers a truly distinctive dining adventure for lovers of innovative cuisine and locally sourced ingredients. Housed in a beautifully restored neoclassical building, this Michelin-starred gem combines 

 through a seasonal 14-course tasting menu that celebrates the freshest herbs and produce from farm to table. Visitors are welcomed into an intimate, cozy atmosphere where every detail—from handmade ceramic dishes to the serene private garden with citrus trees—is designed to enchant your senses.

A memorable fine dining experience in Athens

At Soil, each dish is a masterpiece crafted with precision and passion by Chef Tasos Mantis and his dedicated team. Guests often describe the flavors as exquisitely balanced, featuring surprising notes of light acidity that perfectly complement the fresh ingredients. The restaurant pairs these culinary delights with thoughtfully selected Greek wines, enhancing every bite.

Beyond the food, Soil's warm, attentive yet discreet service and the charming setting in an old-style Athenian house create an inviting ambiance ideal for celebrations, romantic dinners, or special occasions. The chef’s table experience offers an exclusive chance to interact with the kitchen staff and dive deeper into the culinary philosophy behind each course.

 to enjoy the garden’s citrus scents and relaxed vibe.

 available to accommodate special dietary preferences.

 recommended for an elegant yet comfortable evening.

What is the price of the tasting menu at Soil Restaurant?

 The 14-course tasting menu is priced at €105.

Does Soil Restaurant offer vegetarian or vegan options?

 Yes, the restaurant provides vegetarian and vegan options upon request.

Is a reservation required at Soil Restaurant?

 Yes, reservations are recommended to ensure availability.

What are the operating hours of Soil Restaurant?

 Soil Restaurant operates from Monday to Saturday, 6:30 PM to 1:00 AM, and is closed on Sundays.

Is there a dress code at Soil Restaurant?

 While there is no strict dress code, smart casual attire is recommended.

 describes the local and visitor sentiment toward Soil Restaurant. Diners consistently praise the exquisite attention to detail, the harmony of flavors, and the warm, personal touch from the team. This beloved spot is quickly becoming a must-visit for food enthusiasts looking for an elevated yet approachable dining experience in Athens.

Europe

Greece

Niché au cœur d'Athènes, le restaurant Soil est une véritable oasis pour les amateurs de gastronomie grecque contemporaine. Avec une ambiance chaleureuse et un décor moderne, cet établissement offre une expérience culinaire qui marie authenticité et innovation. Que vous soyez un voyageur en quête de saveurs locales ou un habitant souhaitant redécouvrir la cuisine grecque, Soil promet une immersion sensorielle unique.

Soil se distingue par ses plats qui mettent en valeur la richesse de la cuisine grecque moderne. Parmi les incontournables, le tzatziki crémeux, agrémenté d'herbes fraîches, accompagne parfaitement une sélection de mezzés vibrants. Ne manquez pas leur spécialité, un plat de poisson frais, subtilement grillé et servi avec une sauce aux agrumes, qui évoque la fraîcheur de la Méditerranée. Pour accompagner ces délices, une carte de vins locaux soigneusement sélectionnés offre une harmonie parfaite.

Le nom 'Soil' évoque la connexion profonde avec la terre et la tradition agricole grecque. Derrière les coulisses, l'équipe du restaurant s'efforce de respecter ces valeurs en utilisant des ingrédients locaux et durables, tout en innovant dans la présentation et la préparation. Une anecdote intéressante : le chef a commencé sa carrière en tant que pêcheur avant de devenir chef, ce qui explique l'attention particulière portée aux produits de la mer.

Q: Qu'est-ce qui rend Soil unique ? R: Son engagement envers la cuisine grecque moderne, utilisant des ingrédients locaux et une ambiance chaleureuse. Q: Pourquoi visiter ce restaurant ? R: Pour découvrir une interprétation contemporaine des saveurs grecques dans un cadre accueillant et élégant.

Que vous soyez un fin gourmet ou simplement curieux de découvrir la gastronomie grecque contemporaine, Soil offre une expérience culinaire authentique et raffinée. La convivialité du lieu, associée à la qualité exceptionnelle de ses plats, en fait une étape incontournable lors de votre séjour à Athènes.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmb2NuYWhRRRAB&d=17924085&t=1

places/ChIJr9_aRfm9oRQRWj0x3vCftJE/reviews/ChdDSUhNMG9nS0VJQ0FnSURmb2NuYWhRRRAB

I love dining like this. And a lot of times I have the feeling I want to talk about how I liked the one dish more than the other, or the one wine as better pairing then the other. After this evening I have only one word in my heart and my head. Perfect. It was a perfect experience from the stunning warm welcome to the incredible food art masterpieces, fr the beautiful table decoration to the cosy very caring but still discrete service. Perfect. Thank you for having me as a guest in your beautiful restaurant.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmc3FMdUtREAE&d=17924085&t=1

places/ChIJr9_aRfm9oRQRWj0x3vCftJE/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmc3FMdUtREAE

We chose Soil restaurant for our Christmas dinner in Athens, and it was an unforgettable experience. The setting is remarkable, housed in a beautifully restored, old-style Athenian house that adds a unique charm to the concept. The service was excellent, and the atmosphere felt warm and inviting.

Upon entering, we had the opportunity to meet the chef and kitchen staff, which added a personal touch to the dining experience. The food was exceptional, with outstanding quality and flavors that reflected the restaurant's Michelin status. The staff were kind, professional, and attentive throughout the evening.

Soil is a fantastic choice for anyone seeking a memorable fine-dining experience in this vibrant capital.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2bUpfTkJBEAE&d=17924085&t=1

places/ChIJr9_aRfm9oRQRWj0x3vCftJE/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2bUpfTkJBEAE

Yesterday we were very surprised by the refinement and taste of all Soil's dishes.  We eat in Michelin-rated restaurants all over the world, but Soil's chef Mr. Mantis and his team absolutely surprised us. Every dish was so balanced and beautifully prepared down to the smallest detail. The flavor combinations were excellent with every course. What I f.e. liked was that the light acidity in various dishes was sometimes surprising but also a perfect match. The red shrimps were our favorite! But each dish was extremely tasteful!
The choice of white wine advised by the sommelier was top! It was a surprising taste (we don’t know Greek wine very well) and it matched with every course, including the meat. One small thing, the acoustics. We could not always hear the hostess properly. But certainly all compliments to her!  She was very friendly, explained each dish thoroughly, was very attentive and with a measured sense of humor. It was really nice to have her around!
We would not be surprised if Soil quickly receives a second Michelin star. We really enjoyed it and if it would be possible for us, we would love  to come back regularly.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNuaHM2OHRnRRAB&d=17924085&t=1

places/ChIJr9_aRfm9oRQRWj0x3vCftJE/reviews/ChdDSUhNMG9nS0VJQ0FnSUNuaHM2OHRnRRAB

I highly recommend this place for a truly unique dining experience, featuring the best combinations of ingredients and herbs. Each dish showcases the chef’s passion and the dedication of the entire culinary team. Having dined at many Michelin-starred restaurants, I can confidently say this one stands out. We will be back!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3dFBiRk9nEAE&d=17924085&t=1

places/ChIJr9_aRfm9oRQRWj0x3vCftJE/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3dFBiRk9nEAE

We had a super unique experience at this restaurant. The food was delicious and breathtaking. They had a small book on all the herbs they use so we could look it up while eating. Every dish was presented in its own way and all the dishes came perfectly timed after each other. At the end there were small desserts (but many) and they also served homemade chocolate. We were absolutely full when we finished our dessert.
There was citrus trees in the garden so it smelled really nice. The servers were polite and welcoming. We booked the table one day in advance and the kitchen made small changes for me as I have allergies. The atmosphere was very chill and relaxing (we didn’t find this kind of laid back vibe anywhere in Athens). So we absolutely loved this place and I even think it’s in our top 10 restaurant we have ever eaten at.

Soil Restaurant Athens, Cuisine Grecque Authentique au Cœur de la Ville

Soil Restaurant, located in Athens, Greece, is housed in a beautifully restored neoclassical building from 1925. The restaurant is the brainchild of Chef Tasos Mantis, who is renowned for his innovative approach to Greek cuisine. Chef Mantis has held prestigious roles in several Michelin-starred restaurants worldwide, including Hof Van Cleve in Belgium, Geranium in Copenhagen, Frantzén in Stockholm, and The Fat Duck in the UK. He returned to Greece to lead the team at Hytra in Athens before establishing Soil Restaurant. ([aluxurytravelblog.com](https://www.aluxurytravelblog.com/2024/07/07/review-soil-restaurant-athens-greece/?utm_source=openai))

histoire du restaurant soil à athènes, grèce.

L'histoire du restaurant Soil à Athènes, en Grèce, est une véritable aventure culinaire et architecturale.

Outdoor Seating

Restroom

Valet Parking

Soil Restaurant in Athens is a culinary gem that blends modern elegance with rustic charm, offering a vibrant atmosphere and exquisite Greek cuisine made from locally sourced ingredients. It promises an unforgettable dining experience with a focus on community and hospitality.

Soil restaurant

Live Music

Parking Options

Serves Beer

Serves Wine

Serves Coffee

Serves Dinner

Serves Dessert

Serves Cocktails

Serves Vegetarian Food

In the heart of Athens, Soil Restaurant is a culinary gem that harmoniously blends modern elegance with rustic charm, inviting visitors to indulge in an unforgettable dining experience. The menu showcases vibrant flavors of Greek cuisine, featuring locally sourced ingredients transformed into exquisite dishes. With a vibrant atmosphere characterized by lush greenery, patrons enjoy a feast that’s as visually stunning as it is delicious, making it a perfect spot for both locals and travelers.

A 14-course tasting menu showcasing innovative Greek cuisine with a farm-to-table philosophy, highlighting fresh, locally sourced ingredients from the chef's garden in Alepochori.

Prawns with orange, marigold, and mussels, prepared in a papillote of kombu seaweed

Amberjack with lovage, kiwi, green apple, and pine nuts

Semi-cured shrimp marinated in fresh herbs from Soil’s garden, served with orange, pecan, marigold, citrus vinaigrette, and mussel emulsion

72-day dry-aged beef in carpaccio and tartar, served on a savory pancake with horseradish cream, wild garlic capers, umeboshi powder, and cherry gel

Tomato, lemon basil, myrtle, and sardines, featuring three types of cherry tomatoes, watermelon, strawberries, and three types of basil, with a frozen layer of tomato juice on top

Mini eel burger with eel liver sauté and parfait, guanciale, vadouvan mayonnaise, and sorrel leaves

Rose scallop with leek sauté, beurre noisette foam perfumed with coffee, topped with crispy chicken skin with yeast

Sous vide cod fillet served with beurre blanc flavored with mussels, kombu oil, and fresh chives

Grilled goat (or eel fillet) accompanied by fermented ramson leaves, white bean cream from Lemnos island, dehydrated seafood XO sauce, and sautéed fresh wild greens from the restaurant’s garden

Bitter orange and mandarin sorbet, topped with mango crisp, mandarin marmalade, white chocolate crumble, and caramelized thin carrot slices with citrus juice flavored with marigold

Salted caramel ice cream, chocolate soil, and sourdough chips on a honeycomb base

Tasting Menu

Soil restaurant menu overview in athens greece.

Situated in the heart of Athens at Ferekidou 5, Soil restaurant offers an exceptional culinary journey that reflects the rich flavors of Greece through a refined and artful lens. The menu centers around a thoughtfully crafted tasting experience that celebrates the bounty of seasonal vegetables, aromatic herbs, fresh seafood, and organic meats sourced from local producers and the chef's own garden.

While Soil’s menu is primarily a tasting menu, expect the opening sequences to showcase imaginative starters that merge the crispness of garden-fresh produce with subtle herbal notes. These dishes set the tone for a vibrant and complex dining experience designed to awaken the palate and highlight the chef’s innovative approach to traditional Greek ingredients.

The centerpiece of Soil’s offering is a meticulously curated tasting menu that artfully balances fresh seafood and premium organic meats with the vibrant hues of seasonal vegetables. Each course is a masterpiece, combining texture and flavor with aromatic herbs that elevate every bite. Guests will discover an extraordinary harmony of tastes that reflect both Greek culinary heritage and contemporary fine dining.

The dessert offerings at Soil are a delightful conclusion to the tasting journey. Featuring homemade chocolates and a variety of small, exquisitely prepared sweets, these desserts bring a refreshing balance of sweetness and creativity. The inclusion of citrus notes from the garden’s own trees adds a fragrant, uplifting finish to the meal.

Complementing the menu is an expertly selected wine list featuring notable Greek white wines that perfectly pair with the diverse flavors of the dishes. Guests can also enjoy a refined selection of cocktails and beers, as well as freshly brewed coffee to round off the dining experience. The sommelier’s recommendations ensure an exceptional beverage pairing that enhances every course.

 – a seasonal, multi-course experience that showcases the freshest ingredients from the chef’s garden and local purveyors.

 – Soil emphasizes sustainability and freshness, reflecting the best of Greek terroir in each dish.

 – Every plate is a creative masterpiece combining taste with visual elegance.

Savourez une cuisine grecque exceptionnelle au Soil Restaurant à Athènes, un lieu incontournable pour une expérience gustative authentique. Réservez votre table maintenant!

Soil Restaurant à Athènes - Cuisine Innovante et Ambiance Inoubliable

Athens Municipality

A selection of wines curated by the sommelier to complement the tasting menu.

Wine Pairing

An exclusive selection of premium Greek wines paired with the tasting menu.

Greek Premium Pairing

A selection of champagnes chosen to enhance the dining experience.

Champagne Pairing

A variety of fresh juices paired with each course of the tasting menu.

Juice Pairing

Découverte gastronomique au Soil restaurant à Athènes 

Situé au cœur d'Athènes, le Soil restaurant est un véritable paradis pour les amateurs de gastronomie et de vins d'exception. Ce lieu allie une ambiance chaleureuse à une offre culinaire raffinée, idéale pour une expérience gastronomique inoubliable.

Les accords vins et expériences œnologiques exceptionnelles

Les amateurs de vin seront enchantés par la sélection de dégustation proposée au Soil restaurant, comprenant des accords soigneusement élaborés pour sublimer chaque plat.

Découvrez des options exclusives pour accompagner votre menu dégustation, telles que la sélection de vins grecs premium ou encore des champagnes raffinés, pour une expérience sensorielle complète.

Les offres de pairing pour une dégustation parfaite

Le Soil restaurant propose plusieurs options de pairing pour enrichir votre expérience culinaire.

Un pairing de vins avec la dégustation (85 EUR)

 : Une sélection de vins soigneusement choisie par notre sommelier pour accompagner chaque plat.

Une sélection de vins grecs premium (125 EUR)

 : La meilleure façon de découvrir la richesse des vins grecs avec votre repas.

 : Pour une expérience pétillante et festive.

 : Pour une harmonie de saveurs naturelles.

soil restaurant athens overview and experience overview 

Nestled in the heart of Athens at Ferekidou 5, Soil restaurant offers an innovative farm-to-table dining experience that has earned both Michelin Star and Green Star recognition. This distinguished establishment is housed in a beautifully restored neoclassical building, providing an intimate and charming ambiance for discerning diners seeking a memorable culinary journey.

Soil's strengths lie in its dedication to sustainability and exceptional dining quality. Guests can enjoy a private garden for outdoor seating, immersing themselves in a serene setting enhanced by citrus trees and fresh aromas. The chef's table experience offers an exclusive opportunity to engage with the culinary team and witness artistry firsthand. The kitchen's commitment to using fresh, local ingredients shines through in every beautifully balanced dish, with thoughtfully paired wines that elevate the flavors.

Innovative farm-to-table dining experience

 with a focus on fresh, local ingredients that highlight Greek flavors.

 underscoring its excellence and commitment to sustainability.

Intimate ambiance in a neoclassical building

 that combines historic charm with modern luxury.

 allowing diners to relax in a peaceful, natural setting.

 for a personalized and immersive culinary journey.

 reflected in both its culinary practices and environmental approach.

While Soil offers an exceptional and exclusive dining experience, there are some practical considerations guests should be aware of. The restaurant enforces a smart casual dress code, ensuring a refined atmosphere but requiring diners to dress accordingly. Reservations are mandatory due to the limited seating capacity, which can make spontaneous visits challenging. These factors contribute to the restaurant's intimate and high-quality experience but may require advanced planning.

For food enthusiasts, sustainability advocates, and travelers seeking a sophisticated Michelin-starred dining experience in Athens, Soil restaurant represents an exceptional choice. The harmonious blend of innovative cuisine, personalized service, and an inviting ambiance makes it a standout destination. Planning ahead is essential to secure a table and enjoy this unique culinary gem that highlights Greek flavors and environmental responsibility in equal measure.

Central Athens

Découvrez Soil, chef Tasos Mantis, en plein cœur d'Athènes. Cuisine grecque innovante, jardin bio, expérience Michelin. Réservez maintenant!

Restaurant Soil à Athènes | Cuisine grecque moderne et raffinée

Planifiez votre séjour à Athènes! Visitez Soil, dégustez la cuisine grecque contemporaine, explorez les sites historiques, profitez des expériences culinaires uniques.

Conseils de voyage à Athènes | Visitez Soil et explorez la capitale grecque

Apprenez l'histoire de Soil, restaurant étoilé à Athènes, et son engagement pour une cuisine durable avec des ingrédients locaux et une approche farm-to-table.

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