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Palamós

Restaurant dvisi in Palamós, Spain, offers a unique dining experience that blends Mediterranean, Asian, and Latin American flavors. Patrons appreciate the use of local ingredients and the creative presentation of dishes. The restaurant offers a variety of menus, including a tasting menu and an executive menu, both priced at €60 per person. The menu features a range of starters, main courses, and desserts, with options like the 'Ajo blanco' of the grape, Balfegó red tuna tartare, and strawberry, ruibarbo, and bergamota dessert. The restaurant is open from Tuesday to Saturday, with specific hours for lunch and dinner. Reservations can be made via their official website.

Discover the culinary magic of Dvisi Restaurant in Palamós, Girona, Spain.

Nestled in the charming town of Palamós, Dvisi Restaurant offers an unforgettable dining experience that artfully blends traditional Catalan flavors with innovative culinary twists. This hotspot is a must-visit for foodies and travelers seeking a sophisticated yet relaxed ambiance where every dish tells a story. With an open kitchen concept, guests can witness the chefs’ creativity and skill firsthand, adding an interactive dimension to your meal.

The star of Dvisi is undoubtedly its tasting menu, priced at €60 per guest, which showcases a curated selection of dishes designed to take you on a culinary journey. Highlights include "La fresa," a delightful strawberry cream paired with mint ice cream and white chocolate ganache, and "Gintonic en texturas," a playful gin and tonic deconstructed into textures. Starters like the green olive sphere filled with anchovy and pickled mussel bonbons set the tone for the meal, while main courses such as the Cantaloupe melon white garlic soup and bass ceviche reflect meticulous execution and vibrant local ingredients.

Vegetarian diners will find thoughtfully crafted options to enjoy, ensuring a satisfying experience for all palates. The restaurant also boasts a well-curated cocktail menu, with expertly balanced drinks that perfectly complement the food, enhancing every bite and sip.

Dvisi’s elegant yet relaxed atmosphere makes it ideal for special occasions and intimate meals alike. Outdoor seating options allow guests to enjoy the Mediterranean air, while the beautiful location in Girona adds to the charm. The staff is known for their attentiveness and dedication, ensuring your visit is seamless and enjoyable. Though some guests have found the digital menus and group tasting policies a bit tricky, the overall consensus praises the attentive and considerate service.

Located at Carrer de l'Avió, 5 in Palamós, Dvisi welcomes guests from Tuesday to Saturday. Lunch service runs from 1:00 PM to 2:45 PM and dinner from 8:00 PM to 9:45 PM. The restaurant accepts reservations by phone at +34 673 55 74 87, ensuring you secure your spot for an exceptional dining experience. Free and paid street parking options are available nearby, and the venue is wheelchair accessible.

What is the price of the tasting menu at Dvisi Restaurant?

 The tasting menu is priced at €60 per guest.

What are the operating hours of Dvisi Restaurant?

 Dvisi Restaurant operates from Tuesday to Saturday, offering lunch from 1:00 PM to 2:45 PM and dinner from 8:00 PM to 9:45 PM.

How can I make a reservation at Dvisi Restaurant?

 Reservations can be made by contacting the restaurant at +34 673 55 74 87.

Does Dvisi Restaurant offer vegetarian options?

 Yes, Dvisi Restaurant offers vegetarian options.

Is Dvisi Restaurant wheelchair accessible?

 Yes, Dvisi Restaurant is wheelchair accessible.

The community sentiment towards Dvisi Restaurant is overwhelmingly positive. Patrons consistently praise the innovative Catalan cuisine, the careful attention to detail, and the elegant yet welcoming ambiance. Many appreciate the chance to see the chefs in action in the open kitchen, which adds a unique touch to the dining experience. While a few guests have noted minor service hiccups or menu navigation challenges, the overall impression highlights a memorable and delicious culinary adventure that is well worth exploring.

Whether you're visiting Palamós for the first time or are a returning traveler, Dvisi Restaurant offers a vibrant taste of Catalonia that promises to delight your palate and enrich your travel memories.

Europe

Spain

Niché au cœur de Palamós, en Espagne, le Restaurant dvisi offre une expérience culinaire qui marie authenticité et créativité. Avec son ambiance chaleureuse et son décor élégant, ce lieu est un incontournable pour les amateurs de gastronomie locale et de saveurs innovantes. Dès l'entrée, on est accueilli par une atmosphère conviviale, propice à la découverte de plats qui éveillent les sens et racontent une histoire à chaque bouchée.

Visitez Palamós et savourez l'expérience Dvisi

Découvrir le Restaurant dvisi à Palamós

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURINUxIajBRRRAB&d=17924085&t=1

places/ChIJmzRzdOWquxIR5QzT5sv0nuk/reviews/ChdDSUhNMG9nS0VJQ0FnSURINUxIajBRRRAB

Their bonbons were superb. Deserts also. Main course chicken was superb too, the rest good but not great. The location is beautiful.
Disappointing was the service, the tasting menu was only if the entire table joined, which was unpleasant, the digital menu's were too complicated to operate, English was poor with most staff. All in all a nice evening with a few irritations.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzeWRXbW1RRRAB&d=17924085&t=1

places/ChIJmzRzdOWquxIR5QzT5sv0nuk/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzeWRXbW1RRRAB

Interesting restaurant with open kitchen that offers an assorted variety of fish and meat options as well as appetizers keeping the traditional cuisine flavors but giving them a twist.
Overall it was a nice experience in a relaxed athmosphere.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM3NE5feVRnEAE&d=17924085&t=1

places/ChIJmzRzdOWquxIR5QzT5sv0nuk/reviews/ChZDSUhNMG9nS0VJQ0FnSUM3NE5feVRnEAE

We visited this restaurant to try the tasting menu, given to us as a gift. The service was attentive and considerate throughout the entire lunch.

The dishes were really good and greatly executed, even items I wouldn’t normally eat, like ceviche, were so well-prepared that I enjoyed eating their version. The cocktails were also on the same level as the food, sweet and well balanced.

Overall we thoroughly enjoyed our experience here.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYM2RQcXV3RRAB&d=17924085&t=1

places/ChIJmzRzdOWquxIR5QzT5sv0nuk/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYM2RQcXV3RRAB

Our third visit over the years. Maybe it's familiarity, but the service and food  quality hasn't kept up with the price increases.
Example.
Food. the suckling pig meat was very, very over salted. We mentioned it, I hope someone cares.
Bread offered after four courses.
Service. The waiter crumbed down the table with his hand before his colleague returned to do it correctly.
Only little points but they're schoolboy errors which never happened previously. I guess if they hadn't happened  before I would mention these as shortcomings. I also appreciate that times are changing and so its probably "just me"

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYNXJuanN3RRAB&d=17924085&t=1

places/ChIJmzRzdOWquxIR5QzT5sv0nuk/reviews/ChdDSUhNMG9nS0VJQ0FnSURYNXJuanN3RRAB

Such an amazing experience!  We had the tasting menu and it was lovely, the food was exceptional.

Service was very accommodating to an English only speaker.  With the descriptions being detailed and full.  The sommelier made great effort to inform us which made for a great wine choice.

Food was all cooked to perfection with a great pairing of texture and flavour!  It was also stunning to see the chefs prepare the dishes as you wait!

A great way to start our holiday in Palamos!

Restaurant dvisi à Palamós : Cuisine locale et ambiance chaleureuse

Restaurant dvisi, established in 2014 by Laura Vicente and Jordi Simón, offers a unique dining experience that blends Mediterranean, Asian, and Latin American flavors. The name 'dvisi' is derived from the first letters of the founders' surnames. The restaurant is known for its innovative approach to Catalan cuisine, emphasizing local ingredients and creative presentations.

Une aventure culinaire innovante depuis 2014

Depuis ses débuts, le restaurant a rapidement gagné en reconnaissance pour son approche innovante et sa capacité à fusionner différentes traditions culinaires tout en mettant en valeur les ingrédients locaux.

Situé dans la charmante ville de Palamós en Espagne, le restaurant dvisi est un véritable joyau gastronomique qui a su marier audacieusement les saveurs méditerranéennes, asiatiques et latino-américaines. Fondé en 2014 par Laura Vicente et Jordi Simón, le nom 'dvisi' est une fusion des initiales de leurs noms, symbolisant leur partenariat créatif et leur vision commune de la cuisine.

Un parcours jalonné d'innovation et d'adaptations

2014 : Fondation par Laura Vicente et Jordi Simón, marquant le début d'une aventure culinaire prometteuse.

2015 : Introduction du premier menu dégustation, mêlant techniques avant-gardistes et traditions.

2016 : Reconnaissance pour sa fusion innovante des cuisines.

2017 : Extension de l'offre avec un menu exécutif en complément du menu dégustation.

2018 : Célébration du 4ème anniversaire avec un menu spécial mettant en valeur les ingrédients locaux.

2019 : Introduction d’un menu adapté aux allergies pour répondre aux besoins diversifiés des clients.

2020 : Adaptation aux nouvelles directives sanitaires pour garantir la sécurité des clients.

2021 : Reconnaissance pour sa créativité dans la présentation et l’utilisation de produits locaux.

2022 : Célébration du 8ème anniversaire avec un menu dégustation spécial.

2023 : Poursuite de l’innovation avec des plats mêlant saveurs mondiales et ingrédients locaux.

Dine In

Outdoor Seating

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Reservable

In the charming coastal town of Palamós, Restaurant dvisi offers a vibrant blend of traditional and contemporary Spanish cuisine, featuring fresh local ingredients and a warm ambiance. Enjoy classic tapas and signature dishes paired with renowned Catalan wines, all while dining al fresco with stunning Mediterranean views.

Restaurant dvisi

A tribute to Mediterranean cuisine fused with aromas and flavours from the world

Green olive sphere stuffed with anchovy

Cockle bonbon

Bombons Idiazábal Cheese

Gillardeau nº2 oyster

Croquette of the 'cap i pota'

Duck confit croquette

Octopus takoyaki

Bread with tomato

'Ajo blanco' of the grape

Balfegó red tuna tartare

Tiradito of scallop

Sea bass ceviche

Angus beef picaña laminated from Girona

Low temperature free range eggs

Dry rice with red prawn

Dry rice of the sea cucumber, pig's trotters and boletus

Longline hake

Cod fish with Idiazabal cream, spinach, its fritter and P.X

Coastal red scorpionfish

Low temperature chicken thigh

Grilled marrow with steak tartare and smoked eel

Lamb carré

100% Duroc pork ingot from Can batallè's

Classic wagyu steak tartar from Empordà

Txuleton de Txogitxu

Strawberry, ruibarbo and bergamota

Passion for the clouds

Gintonic in textures

70% chocolate, orange and Chipotle

Grilled xuixo stuffed caramel sauce

Cheeses table

Irish coffee

Espresso Martini

DVISI Menu

Dvisi Restaurant Menu Overview in Palamós, Girona Spain.

Nestled in the coastal town of Palamós, Dvisi Restaurant offers an exciting culinary journey that celebrates innovative Catalan cuisine with a modern twist. Led by Chef Jordi Simón, the menu expertly balances traditional flavors with creative presentations, inviting diners to savor an array of thoughtfully crafted dishes in an inviting atmosphere.

Begin your meal with a variety of enticing starters that showcase the freshest local ingredients and inventive flavor pairings. Highlights include the delicate Esfera de aceituna verde rellena de boquerón, a green olive sphere filled with anchovy, and the rich Bombón de mejillones en escabeche featuring mussels in escabeche sauce. For a unique cheese experience, try the Bombones de queso Idiazábal, or indulge in the bold fusion of the Croqueta de atún y wasabi and the Croqueta de espinacas, piñones y queso de cabra, which blends spinach, pine nuts, and goat cheese.

Esfera de aceituna verde rellena de boquerón (green olive filled with anchovy)

Bombón de mejillones en escabeche (mussels in escabeche)

Bombones de queso Idiazábal (Idiazábal cheese bonbons)

Croqueta de atún y wasabi (tuna and wasabi croquette)

Croqueta de espinacas, piñones y queso de cabra (spinach, pine nuts, and goat cheese croquette)

The mains at Dvisi are a celebration of the sea and land around Palamós, with expertly prepared seafood and meats that are both vibrant and sophisticated. From the delicate Ajo blanco de melón de Cantaloupe with salt-cured hamachi tartar to the fresh and zesty Ceviche de lubina, each dish is layered with textures and flavors that excite the palate. Meat lovers can indulge in the Clásico steak tartar de Wagyu del Empordà or the fiery Pluma ibérica a la brasa accompanied by mango chutney and couscous. For a luxurious treat, the Milhojas de meloso de ternera y foie combines tender veal with foie gras and textural corn elements.

Laminado de picaña (picanha beef with ponzu, wakame seaweed, shiitake, and pak choi)

Ajo blanco de melón de Cantaloupe with salt-cured hamachi tartar and melon osmosed with kimchi

Ceviche de lubina with coconut milk and lime

Tártar de atún rojo (akami) with avocado, yuzu, and fresh wasabi gelato

Pizza de gamba featuring brick pastry, Palamós shrimp carpaccio, plankton lactonesa, shrimp oil, and salicornia

Soft shell chilli crab served on butter brioche with Ebro delta chili crab sauce and coconut milk

Salmonete relleno de ratatouille with parfait of its innards, spines gazpachuelo, and codium seaweed

Calamar de potera a la plancha with vegetable consommé, escalivados, and red curry

Arròs sec de gamba vermella de Palamós, a dry rice dish featuring prized red shrimp

Llenguado a la brasa with fresh verdurettes

Raya a la meunière with meunière sauce, fried capers, and hazelnut air

Tuétano a la brasa con steak tartar y anguila ahumada, a grilled marrow dish with Wagyu tartar and smoked eel

Pluma ibérica a la brasa with mango, mango chutney, mint, and couscous

Milhojas de meloso de ternera y foie con texturas de maíz, tender veal and foie gras with corn textures and grilled accents

Clásico steak tartar de Wagyu del Empordà, a classic Wagyu steak tartar

Txuleton de Txogitxu, a generous cut of premium Txogitxu beef

Finish your meal with Dvisi's imaginative dessert creations that combine classic ingredients with artistic flair. The La fresa dessert pairs strawberry cream with refreshing mint ice cream and a luxurious white chocolate ganache. For a playful take on a classic cocktail, the Gintonic en texturas layers gin jelly, lemon ice cream, and red berry soda. The restaurant’s twist on the beloved Werther's candy comes as Nuestra versión de los Werther's originales, featuring cheesecake ice cream with crunchy Lotus biscuit for a comforting yet sophisticated finale.

La fresa with strawberry cream, mint ice cream, and white chocolate ganache

Gintonic en texturas with gin jelly, lemon ice cream, and red berry soda

Nuestra versión de los Werther's originales with cheesecake ice cream and Lotus biscuit

Complement your meal with an excellent selection of wines and expertly crafted cocktails, including sweet and balanced options that match the menu’s flavor profiles. The restaurant serves beer, wine, and unique cocktails, promising a well-rounded dining experience. While the menu focuses on innovative dishes, specials and tasting menus offer a curated exploration of local Catalan culinary artistry. Guests can also enjoy the open kitchen ambiance, witnessing the precision and passion behind each creation.

Savor exquisite dishes at Restaurant dvisi in Palamós, Girona. Delight your taste buds with authentic flavors. Book your table now!

Restaurant dvisi à Palamós, Saveurs authentiques en Catalyse

Palamós Municipality

A gastronomic journey through eleven dishes made with local ingredients and techniques that combine avant-garde and tradition.

Tasting Menu

A selection of dishes designed for a complete table experience, available both at midday and in the evening.

Executive Menu

Restaurant dvisi in Palamós, Girona, Spain: A Culinary Journey by the Mediterranean Coastline.

Nestled in the charming town of Palamós, Girona, Restaurant dvisi offers an exceptional dining experience that captures the essence of Catalan coastal cuisine with a modern twist. Located on Carrer de l'Avió, this eatery is renowned for its inviting atmosphere, open kitchen concept, and diverse menu that skillfully marries traditional flavors with innovative culinary techniques.

Signature tasting menu and culinary highlights

One of the must-try offerings at Restaurant dvisi is their Menú degustación DVISI, priced at 60€. This tasting menu showcases a curated selection of the restaurant's signature dishes, designed to provide a comprehensive culinary journey that delights all the senses. Diners can expect a variety of expertly prepared fish and meat options, alongside appetizers that honor traditional Catalan flavors while introducing creative twists.

 succulent chicken dishes, delicate ceviche, and superb bonbons and desserts that make for an unforgettable end to your meal.

Restaurant dvisi boasts a beautiful location with both indoor and outdoor seating options, allowing guests to enjoy their meals in a relaxed and pleasant atmosphere. The open kitchen adds to the engaging dining experience, as patrons can watch skilled chefs prepare each dish with precision and care. Although some visitors have noted small service hiccups, the overall ambiance remains welcoming and suitable for an intimate lunch or a refined dinner.

Complement your meal with a selection of cocktails, wine, or beer served at Restaurant dvisi. The sommelier is known for offering insightful recommendations to perfectly pair beverages with your dishes, elevating the overall taste experience. The venue is well-equipped with amenities such as restrooms, free and paid street parking nearby, and convenient payment options including NFC and credit cards, ensuring a hassle-free visit.

 — Restaurant dvisi does not serve vegetarian or children’s menus, and it is not tailored for kids, making it an excellent choice for food lovers seeking a sophisticated dining environment.

 — Booking ahead is recommended to secure your table, especially to enjoy their acclaimed tasting menu and the unique open kitchen experience.

Catalunya

Dégustez une cuisine fusion unique mêlant méditerranéen, asiatique et latino-américain à Palamós, avec menus dégustation et options allergènes. Réservez maintenant!

Restaurant dvisi Palamós - Cuisine Fusion Mediterranéenne

Explorez Restaurant dvisi à Palamós, célèbre pour sa cuisine innovante, ses menus spéciaux, et ses plats créatifs avec ingrédients locaux. Réservez votre table!

Découvrir Restaurant dvisi Palamós - Expérience Culinaire Unique

Vivez une expérience gastronomique à Palamós avec le restaurant dvisi, proposant des menus raffinés, des plats créatifs et une ambiance conviviale. Réservez aujourd'hui!

Restaurant dvisi à Palamós : Cuisine locale et ambiance chaleureuse

La salinera

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