Discover Apicius: A Culinary Tasting Journey in València's El Pla del Real District.
Nestled in the vibrant neighborhood of El Pla del Real in València, Restaurante Apicius invites food enthusiasts and discerning travelers to embark on an exceptional gastronomic adventure. Known for its sophisticated yet understated dining room, this restaurant specializes in elevated Mediterranean cuisine with a strong focus on fresh, seasonal ingredients and meticulous preparation. Whether you are a foodie eager to explore refined flavors or a traveler seeking an authentic taste of Spain, Apicius promises an unforgettable dining experience.
Starters and Appetizers
Apicius’s menu begins with beautifully crafted starters that highlight the freshness and vibrant flavors of the Mediterranean coast. Guests frequently praise the inventive presentation and exquisite taste that make the first course a perfect introduction to the chef’s philosophy.
Tasting Menus: A Seasonal Celebration
Apicius offers a variety of tasting menus meticulously designed by Chef Enrique Medina, each one telling a unique story through elevated Mediterranean dishes that celebrate seasonality and local produce. These menus are crafted to deliver a sequence of harmonious flavors, textures, and aromas that take diners on a memorable culinary journey.
- Apicius: Expressing the chef’s culinary philosophy through a thoughtfully curated tasting experience.
- EM petit: The smaller sibling of Enrique Medina’s signature menu, showcasing refined seasonal dishes.
- Mamá 2025: A forward-looking menu focusing on innovative flavors and presentations inspired by the future of Mediterranean cuisine.
- Enrique Medina Seasonal Menu: Showcasing what the chef himself would eat in each season, blending tradition with creativity.
- Momentos especiales: The most intimate way to celebrate special occasions with exclusive dishes crafted to impress.
Desserts and Sweet Highlights
The dessert offerings at Apicius continue the journey of freshness and creativity, often featuring seasonal fruits and delicate flavors such as lime and pumpkin. Each dessert is a beautifully crafted finale that balances sweetness with lightness, leaving a lasting impression on your palate.
Beverages and Pairings
Complement your dining experience with a curated selection of wines and cocktails that perfectly accompany the flavors of the Mediterranean tasting menus. Whether you prefer a classic wine pairing or an innovative cocktail, Apicius ensures your beverage choice enhances every course.
Experience Apicius Today
With an inviting atmosphere, attentive service, and a dedication to culinary excellence, Restaurante Apicius stands out as a top destination for tasting menus in València. Whether celebrating a special moment or indulging in a refined meal, this restaurant offers a sincere Mediterranean experience that delights both locals and visitors alike.
