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Donostia / San Sebastián

Bar Zeruko is renowned for its innovative pintxos that blend traditional Basque flavors with modern culinary techniques. The bar's vibrant atmosphere and creative presentations have garnered praise, though some patrons note the bustling environment during peak hours.

Discover Bar Zeruko in Donostia San Sebastián Spain's culinary gem known for inventive pintxos and a lively atmosphere.

Located at 10 Arrandegi Kalea in the heart of Donostia San Sebastián Bar Zeruko stands out as a must-visit spot for food enthusiasts seeking a fresh twist on traditional Basque cuisine. This trendy pintxo bar combines artistic presentation with bold flavors crafting an unforgettable dining experience that appeals to locals and travelers alike.

Bar Zeruko redefines pintxos by serving a menu filled with creative dishes like the famous duck roll with spring onion and hoisin sauce smoked cod suckling pig and a passionfruit dessert that pops with flavor. Guests often rave about the visual appeal almost as much as the taste making it perfect for those who love to eat with their eyes first. The bar is known for its friendly staff and an energetic atmosphere that pulses with the buzz of enthusiastic diners.

This popular establishment can get quite busy especially during peak hours and high season so be prepared for a lively crowd and the energetic hustle typical of a top pintxo bar in Spain. While some guests note the bright lighting and hard rock music may not suit a romantic outing the overall experience remains memorable with delicious food and a unique dining style where you select your favorites and have them prepared fresh right before you.

 with a variety of exquisite pintxos and hot dishes to satisfy any craving.

 that is perfect for foodies and groups looking for a dynamic dining experience.

 making it easier to plan your visit especially during busy times.

 offering a pleasant option for enjoying your food al fresco.

Frequently asked questions about Bar Zeruko

 Yes Bar Zeruko operates on Sundays from 12:30 to 16:00.

 Yes reservations are accepted at Bar Zeruko.

 Yes the establishment offers outdoor seating.

Bar Zeruko garners a mixed yet passionate response from its diverse clientele. Many visitors love the cutting-edge creativity and the visual feast of the pintxos menu which sets it apart from traditional spots. Some however mention that the taste and value can vary and the bustling crowd may sometimes affect the overall vibe. To make the most of your visit plan to arrive early to avoid the busiest times and embrace the spirited energy that makes this place a local favorite.

Whether you are a seasoned foodie or a curious traveler Bar Zeruko promises a unique pintxo bar experience in Donostia that combines tradition with innovation.

Europe

Spain

Niché au cœur de Donostia / San Sebastián, le Bar Zeruko est bien plus qu’un simple bar ou restaurant. C’est une véritable expérience culinaire où l’innovation rencontre la tradition basque dans une ambiance vibrante et contemporaine. Ce lieu emblématique est réputé pour sa créativité gastronomique et son atmosphère chaleureuse, attirant à la fois les locaux et les voyageurs en quête de saveurs authentiques et d’un cadre unique.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURBdXRESTJRRRAB&d=17924085&t=1

places/ChIJhSiA0E2lUQ0RcE41Pt23C_o/reviews/ChdDSUhNMG9nS0VJQ0FnSURBdXRESTJRRRAB

Good but not the best tapas place we visited. Definitely a strong 4,5 based on creativity.
Visually, the best place to "eat with your eyes". The best pintxos was the duck roll with spring onion and hoi sin sauce. Rest looked amazing and tasted O.K.
If you're looking for a romantic venue, move along- this place was very busy, played hard metal and hard a strong "white prison light".

However, we found the taste of the bob limon to be nothing special.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNBa29LYXFBRRAB&d=17924085&t=1

places/ChIJhSiA0E2lUQ0RcE41Pt23C_o/reviews/ChdDSUhNMG9nS0VJQ0FnSUNBa29LYXFBRRAB

Easily one of the best pintxo bar around. Inventive, fine cuisine, friendly staff. It's our all-time favorite in all Donostia, I have eaten here over ten times. Eat from the menu to get the hot dishes and definitely try Bob Limón as dessert, it is spectacular. Be ready to accommodate for some waiting time and a little pushing during high season as it is usual in most of the good bars. Or come at opening time. I was able to sit several times, so it's all up to the timing.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNRc3BEWUR3EAE&d=17924085&t=1

places/ChIJhSiA0E2lUQ0RcE41Pt23C_o/reviews/ChZDSUhNMG9nS0VJQ0FnSUNRc3BEWUR3EAE

This has got to be one of the most creative pinxto bar I've ever visited in Spain! But the key is to order from the board rather than taking from the pinxto bar. Make sure you order the smoked cod (2nd from the top of the board menu), the suckling pig, and last but not least, the passionfruit dessert that pops in your mouth!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNRalk2Zkh3EAE&d=17924085&t=1

places/ChIJhSiA0E2lUQ0RcE41Pt23C_o/reviews/ChZDSUhNMG9nS0VJQ0FnSUNRalk2Zkh3EAE

important info : it is always super full and you have to fight to get inside and the staff is really stressed so they might not be as friendly but they are actually really polite and if you ask them something they will answer back.  The food is incredible,  like no other Pintxos around the area,  they totally live up their hype.  It is really unique and worth going.  Honestly,  it's not as expensive as other places.  Great experience

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURRdmZfUjhnRRAB&d=17924085&t=1

places/ChIJhSiA0E2lUQ0RcE41Pt23C_o/reviews/ChdDSUhNMG9nS0VJQ0FnSURRdmZfUjhnRRAB

They do things just a little different here. The shop looks more modern and so do the pintxos, just a little different, just a lil fancier. You'll choose your favorites, collect them on your plate and pass them to the gentlemen behind the counter. They grill, cook or prepare them any possible way and you'll get them back in full beauty. Nice change-up to the classics.

Experience Creative Pintxos at Bar Zeruko, Donostia

Bar Zeruko, located in the Parte Vieja district of San Sebastián, is celebrated for its avant-garde pintxos that have earned multiple awards, including the Best Pintxo with Cod in 2007 for 'La Hoguera' and the first prize in the II World Miniature Cuisine Fair in 2008 for 'Canelón de Pedro Ximénez con foie gras de hongos y crujiente de Idiazábal teñido de oro y bronce'.

Une plongée dans l'histoire culinaire de Donostia / San Sebastián

Les exploits du Bar Zeruko dans le monde des pintxos

L'histoire du Bar Zeruko est jalonnée de succès notables, notamment en 2007 lorsqu'il a été couronné Meilleur Pintxo avec du Morue pour 'La Hoguera'. L'année suivante, en 2008, le bar a remporté le premier prix à la IIème Foire Mondiale de la Cuisine Miniature avec un 'Canelón de Pedro Ximénez avec foie gras de hongos et croquant d'Idiazábal, teinté d'or et de bronze'.

Situé dans le quartier historique de Saint-Sébastien, le Bar Zeruko est renommé pour ses pintxos innovants et primés qui ont marqué l'histoire culinaire de la région. Depuis ses débuts, ce bar a su se distinguer par sa créativité et son excellence gastronomique, recevant des récompenses prestigieuses qui témoignent de son influence dans le monde de la cuisine de tapas moderne.

En 2010, le bar a consolidé sa réputation en remportant le premier prix au Championnat Gipuzkoa de Pintxos avec la création innovante 'Bob Limón', une démonstration claire de son engagement envers la cuisine créative et de haute qualité.

Une tradition d'excellence et d'innovation

Dine In

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Tucked away on Arrandegi Kalea, Bar Zeruko is a hidden gem in the enchanting coastal city of Donostia, known for its rich culinary scene and artistic spirit. This vibrant bar combines traditional Basque flavors with a modern twist, making it a must-visit for food enthusiasts eager to explore the fusion of classic and contemporary cuisine. Just a stone’s throw from the turquoise waters of La Concha beach, Bar Zeruko serves as an ideal starting point for exploring the city's stunning coastline and charming old town.

Bar Zeruko

Good for Children

A selection of innovative pintxos combining traditional Basque flavors with modern culinary techniques.

La Hoguera de Bacalao

Canelón de Pedro Ximénez con foie gras de hongos y crujiente de Idiazábal teñido de oro y bronce

Bob Limón

Txipi Burguer

Falsa Vieira con Crema de Verduras

Cochinillo

Tosta de Bogavante

Bar Zeruko Menu

Bar Zeruko menu overview and specialties in donostia san sebastián spain.

Nestled in the heart of Donostia, Bar Zeruko offers an extraordinary journey through Basque culinary artistry with its inventive pintxos and desserts. This spot is renowned for blending traditional flavors with modern techniques, creating a captivating menu that delights both locals and travelers alike. Whether you're a foodie seeking authentic small plates or a trend-conscious explorer craving unique tastes, Bar Zeruko's offerings promise an unforgettable dining experience.

Bar Zeruko invites you to awaken your palate with their expertly crafted starters, designed to tease the senses and set the tone for your meal. Begin with delicately prepared bites that showcase the freshest ingredients and creative flair, making every mouthful a visual and flavorful treat.

The main courses at Bar Zeruko stand out for their bold flavors and innovative presentations. Signature dishes like the Duck Roll with Spring Onion and Hoi Sin Sauce introduce a perfect harmony of tender duck wrapped in fresh spring onion accented by the sweet and savory hoi sin sauce. For seafood lovers, the Smoked Cod offers a sophisticated taste of local waters, smoked to perfection to enhance its delicate flavor. Meanwhile, the Suckling Pig delivers a traditional Basque favorite, crispy on the outside and succulent within, embodying culinary excellence.

No meal at Bar Zeruko is complete without indulging in their standout dessert, the Bob Limón. This zesty creation perfectly balances the refreshing brightness of lemon with just the right touch of sweetness, offering a spectacular finish to your dining adventure. It's a must-try for anyone craving a dessert that pops with flavor and creativity.

Complement your meal with an excellent selection of local beers and fine wines, all thoughtfully curated to enhance the flavors of your pintxos and mains. Bar Zeruko also features seasonal specials and hot dishes straight from the menu board, ensuring a dynamic and ever-exciting dining experience for returning guests and newcomers alike.

 Duck Roll with Spring Onion and Hoi Sin Sauce, Smoked Cod, Suckling Pig.

 Bob Limón - a zesty lemon and sugar delight.

 Local beers and curated wines to pair perfectly with your meal.

Indulge in culinary creativity at Bar Zeruko in Donostia! Savor innovative tapas and vibrant atmosphere. Experience it today!

Bar Zeruko à Donostia : Tapas innovantes et ambiance unique

Donostia Municipality

Includes 7 pintxos, a dessert, and a glass of wine.

Pintxos Menu

Découvrez l'expérience culinaire au Bar Zeruko à Donostia / San Sebastián.

Euskadi

Experience innovative pintxos at Bar Zeruko in Donostia. Savor unique dishes like Duck Roll & Smoked Cod in a vibrant atmosphere. Visit us today!

Bar Zeruko: Creative Pintxos in Donostia-San Sebastián

Discover tips for visiting Bar Zeruko in Donostia. Enjoy its vibrant atmosphere and must-try dishes like Bob Limón. Plan your culinary adventure now!

Donostia Travel Tips: Enjoy Bar Zeruko's Best Pintxos

Bar Zeruko combines traditional Basque flavors with modern twists. Known for its creative pintxos, this cozy bar is a must-visit in San Sebastián!

Experience Creative Pintxos at Bar Zeruko, Donostia

La Viña

Ganbara

La Cuchara de San Telmo