Tapir's menu overview in stockholm sweden with french and swedish cuisine highlights and specialties made with fresh local ingredients.
Nestled in the heart of Stockholm, Tapir offers a delicious fusion of classic French dishes infused with fresh Swedish ingredients. This restaurant invites you to indulge in a relaxed, familial atmosphere while savoring expertly crafted plates that showcase both tradition and innovation.
starters
Begin your journey with light and flavorful starters that perfectly balance freshness and comfort. The Löksoppa, a traditional onion soup, delights with caramelized onions simmered in rich broth, topped with melted cheese and crusty bread. For a fresh green start, the Krispig Spenat med Färskost pairs crisp spinach with creamy fresh cheese, creating a harmonious texture. Alternatively, the Tomatsallad med Avokado combines ripe tomatoes, creamy avocado, zesty onions, and cilantro for a vibrant and refreshing salad.
mains
Tapir’s main courses offer a delectable selection showcasing premium meats and fresh seafood, all elevated by carefully crafted sauces and sides. The Steak Minute is a standout, featuring tender beef steak paired with a classic béarnaise sauce and crispy French fries, delivering a satisfying French bistro experience. For seafood lovers, the Halstrad Röding is a must-try: pan-seared char accompanied by a rich curry sauce, succulent crayfish tails, and gratinated broccoli for a delightful blend of flavors. The Majskyckling offers a comforting plate of corn-fed chicken with glazed carrots, shallots, creamy sauce, and pickled leek, providing a perfect balance of savory and tangy notes. Finally, the Fasanbröst presents pheasant breast served alongside seasonal vegetables, embodying rustic elegance with every bite.
desserts
End your meal with indulgent desserts that offer the perfect sweet finale. The Chokladfudge is a rich chocolate fudge crafted from silky chocolate, butter, sugar, and eggs, delivering an intensely decadent treat. Alternatively, the Citroncrème Brûlée provides a refreshing contrast with zesty lemon-infused custard crowned with a caramelized sugar crust, balancing creamy and citrus flavors exquisitely.
drinks and specials
Tapir complements its culinary offerings with a thoughtfully curated selection of beverages, including a variety of wines and beers to perfectly complement your meal. The bar also serves expertly mixed cocktails to elevate your dining experience. Whether you're dining in their cozy interior or enjoying outdoor seating, the friendly staff ensures personalized service that makes every visit memorable. Special dishes often highlight seasonal Swedish ingredients, reinforcing Tapir’s commitment to fresh, local flavors and classic French techniques.
- Starters Löksoppa, Krispig Spenat med Färskost, Tomatsallad med Avokado
- Mains Steak Minute with Béarnaise Sauce, Halstrad Röding med Currysås, Majskyckling med Glacerade Morötter, Fasanbröst
- Desserts Chokladfudge, Citroncrème Brûlée
