SELECTED RESTAURANT

La Table du Vingt-deux & Le Crock No Name

Verbier, Switzerland

La Table du Vingt-deux in Verbier: A Hidden Culinary Gem in Switzerland's Alps.

Nestled behind the unassuming facade of Le Crock No Name bar at Rte des Creux 22 in Verbier, La Table du Vingt-deux offers an exceptional dining experience that captivates both locals and travelers alike. This intimate restaurant, seating only 22 guests, boasts a unique speakeasy-style entrance that sets the stage for an adventurous and cozy evening of gourmet delights.

An Unforgettable Culinary Journey

Chef Thomas Vado crafts a seasonal five-course menu that reflects an innovative approach to Swiss cuisine with a focus on locally sourced ingredients. Dine in the open kitchen and watch your meal come to life, from the amuse-bouche to the thoughtfully paired wines selected by the sommelier. Each dish is designed to excite the palate and engage the senses, earning rave reviews for creativity and presentation.
Bold flavors and impeccable service combine to make every visit memorable. Whether you prefer succulent duck ravioli or expertly prepared veal, the menu caters to diverse tastes, including vegetarian options and accommodations for dietary restrictions with prior notice.

A Cozy Atmosphere with Personalized Service

The restaurant’s ambiance is both intimate and inviting, enhanced by attentive and knowledgeable staff who elevate the dining experience. Guests often mention the warm welcome and personalized wine recommendations that complement their meals perfectly. The speakeasy vibe, accessible through a discreet bookcase in the bar, adds an element of mystery and exclusivity.
Outdoor seating is available for those who wish to savor their meal under the stunning alpine sky. The restaurant accepts various payment options, including credit and debit cards as well as contactless payments, making your visit smooth and hassle-free.

What Visitors Love and Tips for Your Visit

  • Exceptional Ambiance: The cozy and exclusive setting behind the bar creates an unforgettable dining atmosphere.
  • Innovative Cuisine: Creative use of local ingredients keeps the menu fresh and engaging every few weeks.
  • Friendly Staff: Personalized wine pairing recommendations and accommodating dietary needs enhance your experience.
  • Reservations Recommended: Due to limited seating and popularity, booking ahead is advised, especially for weekend dinners.

Frequently Asked Questions

  • How do I make a reservation at La Table du Vingt-Deux? Reservations can be made by calling +41 77 458 63 10 or visiting their website.
  • What is the dress code for dining at La Table du Vingt-Deux? The dress code is smart casual.
  • Is there parking available near La Table du Vingt-Deux? Yes, there are public parking facilities nearby.
  • Does La Table du Vingt-Deux accommodate dietary restrictions? Yes, they can accommodate dietary restrictions with prior notice.
  • What time does La Table du Vingt-Deux open for dinner? Dinner service begins at 6:00 PM from Thursday to Sunday.

Community Sentiment

La Table du Vingt-Deux is celebrated for its intimate setting, exceptional service, and inventive cuisine that highlights the best of local Swiss ingredients. Guests consistently praise the warm hospitality and the unique opportunity to engage with the culinary process in such a personal venue. Whether you're a foodie, a traveler seeking authentic alpine dining, or someone celebrating a special occasion, this restaurant promises an experience that's both memorable and delicious.
Discover the magic of Verbier’s hidden culinary treasure and savor a meal that will linger in your memory long after the last bite.

histoire de la table du vingt-deux à verbier

histoire de la table du vingt-deux à verbier
Niché au cœur de Verbier, en Suisse, La Table du Vingt-deux est une destination culinaire qui a su captiver les amateurs de gastronomie depuis ses débuts. Son ambiance intimiste et son accès secret derrière un bar créent une expérience unique, évoquant le charme d'un speakeasy des années folles. Ce restaurant n'est pas seulement un lieu de repas, mais un véritable voyage sensoriel orchestré par le chef Thomas Vado.

les origines et la philosophie culinaire

les origines et la philosophie culinaire
Depuis sa création, La Table du Vingt-deux s'est engagée à offrir une expérience gastronomique centrée sur des ingrédients locaux et de saison. Le chef Thomas Vado met un point d'honneur à sublimer chaque produit, créant ainsi des plats qui célèbrent la richesse du terroir suisse tout en innovant dans leur présentation et leur saveur.

les jalons historiques

les jalons historiques
En 2023, La Table du Vingt-deux a été honorée d'apparaître dans le Guide Michelin, une reconnaissance prestigieuse qui souligne la qualité exceptionnelle de sa cuisine et de son service. L'année suivante, en 2024, le restaurant a reçu le prix GaultMillau 'Coup de Cœur', renforçant ainsi sa réputation comme l'une des adresses incontournables de Verbier pour les gourmets exigeants.
La réussite de La Table du Vingt-deux repose sur une philosophie d'excellence, où chaque détail est pensé pour offrir une expérience culinaire mémorable dans un cadre chaleureux et exclusif. Son histoire continue d'écrire de nouvelles pages, mêlant tradition et innovation dans le magnifique décor alpin de Verbier.

La Table du Vingt-deux & Le Crock No Name

Located at Rte des Creux 22 in Verbier, Switzerland, La Table du Vingt-deux & Le Crock No Name offers a unique dining experience that combines exceptional service with innovative, locally sourced cuisine. This speakeasy-style restaurant, recognized in the Michelin Guide, invites guests to enjoy a cozy ambiance while indulging in adventurous dishes crafted by talented chefs.

Pros

  • Intimate and unique dining experience
  • Exceptional service
  • Innovative and locally sourced cuisine
  • Speakeasy ambiance
  • Recognition in Michelin Guide

Cons

  • Limited seating requires early reservations
  • Higher price point compared to other local restaurants

Ideal for

This restaurant is perfect for food enthusiasts seeking an intimate dining experience, couples celebrating special occasions, and groups looking for a memorable meal in a unique setting.

Things to know before visiting

Reservations are highly recommended due to limited seating. The restaurant accepts various payment methods, including credit and debit cards, making it convenient for guests. Additionally, the establishment serves lunch and dinner, with a menu that caters to both vegetarian and non-vegetarian preferences.

Overall impression

La Table du Vingt-deux & Le Crock No Name stands out as a premier dining destination in Verbier, offering a blend of exceptional cuisine and a warm, inviting atmosphere. While it may come with a higher price tag, the unique experience and quality of service make it worth every franc.

4.7

Fermé - Ouverture 5:00 PM

Lundi

Closed

Mardi

Closed

Mercredi

17:00–02:00

Jeudi

17:00–02:00

Vendredi

17:00–02:00

Samedi

17:00–02:00

Dimanche

17:00–02:00

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