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Discover Kudu London: A South African Culinary Gem on Queen's Road.

Nestled at 119 Queen's Road in vibrant London SE15, Kudu offers a memorable dining experience that blends modern European cuisine with vibrant South African influences. This charming spot is beloved for its creative twists on traditional dishes, delivering flavors that are both bold and comforting. Whether you're seeking a special occasion venue or a cozy weekend brunch, Kudu’s thoughtfully crafted menu and relaxed earthy ambiance make it a must-visit destination for discerning food lovers.

A Unique Culinary Journey with South African Flair

At Kudu, every dish is a celebration of flavors, showcasing expert cooking techniques and a passion for quality ingredients. Here, you can indulge in specialties like the iconic Kudu bread served with decadent seafood butter, or savor the fiery peri peri duck hearts that promise a tantalizing taste adventure. The onglet steak main course, renowned for its juicy tenderness and rich taste, is a favorite among locals and visitors alike. This restaurant's menu thoughtfully includes vegetarian-friendly and gluten-free options, ensuring everyone finds something to delight their palate.

Step into an inviting, earthy venue where attentive South African hospitality shines through in every detail. The friendly staff are known for their warm, tentative service and menu recommendations tailored to enhance your dining pleasure. Whether you're seated indoors amid a relaxed atmosphere or enjoying the cozy outdoor patio on a sunny day, Kudu is an excellent choice for groups or intimate dinners. The restaurant proudly serves breakfast, brunch, lunch, and dinner, along with a fine selection of wines, beers, and expertly crafted cocktails.

 Yes, Kudu offers vegetarian-friendly options and can accommodate gluten-free diets.

 Yes, reservations are accepted and recommended, especially on weekends.

 Yes, Kudu has a cozy outdoor patio for al fresco dining.

 Yes, Kudu serves brunch on weekends, featuring dishes like eggs, sourdough waffles, and boerewors-stuffed buns.

 Popular dishes include the Kudu bread with seafood butter, peri peri duck hearts, and the onglet main course.

Kudu enjoys a positive reputation among its patrons, who praise its flavorful South African-inspired dishes and attentive service. Guests often highlight the cozy and welcoming atmosphere that complements the culinary experience. While most reviews commend the exceptional quality and creativity of the menu, some mention that portion sizes and pricing may feel on the higher side for certain tastes. Nevertheless, many return for the unique flavors and vibrant ambiance that define Kudu’s charm in the heart of London.

The History Of Kudu Restaurant in Peckham, London.

Nestled in the vibrant neighborhood of Peckham, London, **Kudu** is a captivating culinary gem that brings South African flavors to the forefront. Since its inception, this restaurant has been celebrated not just for its unique menu but also for its warm and welcoming atmosphere, making it an essential stop for food enthusiasts and casual diners alike.

2018: Kudu opens in Peckham, London, offering a unique South African-inspired menu.

2019: Kudu receives a Bib Gourmand from the Michelin Guide for good quality, good value cooking.

2020: Kudu's sister restaurant, Kudu Grill, opens in Nunhead, London.

2021: Kudu is featured in 'The Best African Restaurants in London' by the Michelin Guide.

Kudu's inception in **2018** marked the beginning of a culinary adventure that introduced South African-inspired cuisine to the heart of Peckham. The restaurant quickly captured the attention of diners with its distinct flavors and innovative approach to dishes, drawing on rich cultural influences.

By **2019**, Kudu's excellence was acknowledged with a Bib Gourmand from the Michelin Guide, a testament to its commitment to providing good quality and value cooking. This accolade helped solidify Kudu's reputation as a must-visit destination for those seeking high-quality meals in a casual setting.

In **2020**, the expansion of Kudu continued with the opening of its sister restaurant, Kudu Grill, in Nunhead. This new venture aimed to broaden the culinary offerings while maintaining the same ethos of quality and creativity.

The recognition didn't stop there; in **2021**, Kudu was again highlighted by the Michelin Guide as one of 'The Best African Restaurants in London.' This feature served to further enhance its profile and attract a diverse clientele eager to experience the culinary delights that Kudu has to offer.

Kudu continues to thrive as a beacon of South African culinary culture in London, offering guests an unforgettable dining experience enriched by its history and dedication to quality. As it evolves, Kudu remains committed to sharing its passion for food, making it a significant player in London's diverse restaurant scene.

Discover Kudu: A South African Culinary Gem in London’s Queen's Road District 

Nestled at 119 Queen's Road in vibrant London SE15, Kudu offers an enticing modern European dining experience with a distinctive South African twist. This relaxed yet earthy restaurant attracts food enthusiasts looking for creative and flavorful dishes crafted by its South African chef-owner.

Kudu's menu stands out for its unique South African-inspired dishes, such as the highly praised Tomapork and onglet steak, which many diners describe as next-level culinary creations. The menu thoughtfully accommodates diverse dietary needs, including vegan, vegetarian, and gluten-free options, making it accessible for a wide range of guests.

The restaurant offers a vibrant, cozy ambiance that perfectly complements its flavorful cuisine. Guests frequently commend the attentive and friendly service, with staff providing helpful menu recommendations. Kudu’s welcoming environment extends to being dog-friendly and offering outdoor seating, perfect for enjoying London’s warmer days.

Dining Experience and Practical Information

Kudu serves breakfast, brunch on weekends, lunch, and dinner, as well as a full selection of cocktails, wine, and beer. The establishment accepts reservations, which are recommended given its popularity, and offers free street parking nearby. Contactless payment options including credit and debit cards are accepted, enhancing convenience for visitors.

 Unique South African-inspired dishes that excite the palate.

Attentive and friendly staff offering personalized menu recommendations.

Vibrant yet cozy atmosphere with dog-friendly and outdoor seating options.

Menu accommodates vegan, vegetarian, and gluten-free diets.

Reservations accepted and recommended to ensure your spot.

 Some patrons find certain dishes expensive given the portion sizes.

Portion sizes can be smaller or inconsistent, leaving some diners wanting more.

A few dishes have been noted by some guests as lacking in flavor.

Overall, Kudu excels at delivering an inventive and flavorful dining experience that highlights South African culinary influences in a warm and inviting setting. While some diners may find aspects like portion size and pricing less aligned with their expectations, the restaurant’s commitment to quality ingredients, accommodating dietary needs, and friendly hospitality makes it a compelling choice for those seeking something unique in London's competitive food scene.

Experience vibrant modern European dining with a South African flair at Kudu London.

Nestled on Queen's Road in the heart of London SE15, Kudu offers a relaxed yet earthy atmosphere where innovation meets tradition. With a menu curated by a South African chef-owner, every dish boasts creative twists on Modern European classics, making it a hotspot for food enthusiasts and trend-conscious travelers alike.

Kudu's weekend brunch, priced at around 30 GBP, is a must-try for lovers of hearty and inventive morning fare. Feast on perfectly cooked eggs, indulgent sourdough waffles, and uniquely South African boerewors-stuffed buns that add a savory twist to your brunch experience. This offering captures the essence of fusion cuisine, blending comfort with sophistication.

Savor exquisite dinners inspired by South Africa

For an elegant evening, Kudu's dinner menu, around 50 GBP, showcases a spectrum of starters, mains, and desserts deeply rooted in South African culinary tradition yet reimagined through a modern European lens. Diners can expect rich flavors, refined techniques, and visually stunning presentations that leave a memorable impression.

 with attentive, friendly staff who bring thoughtful menu recommendations.

 options perfect for sunny days or casual socializing.

 featuring quality wine, beer, coffee, and cocktails to complement every meal.

 with NFC, debit, and credit card options accepted for convenience.

 includes free street parking, a rarity in London, making visits hassle-free.

Whether you're looking to enjoy a luxurious brunch or an inspired dinner with friends, Kudu delivers a unique taste of South Africa infused with modern European techniques right in London’s vibrant SE15.

London

Kudu is praised for its authentic South African-inspired cuisine with modern European twists, offering a cozy and inviting atmosphere. Signature dishes like kudu bread with seafood butter and onglet steak are frequently highlighted. The staff is noted for their friendly and attentive service, contributing to a memorable dining experience.

kudu, une expérience culinaire sud-africaine à londres

Découvrez Kudu, un restaurant qui vous transporte directement en Afrique du Sud tout en restant au cœur de Londres. Avec ses saveurs authentiques et son ambiance chaleureuse, c'est l'endroit idéal pour les amateurs de cuisine exotique et les gourmets curieux.

une cuisine fusion moderne et authentique

Kudu se distingue par sa cuisine sud-africaine authentique rehaussée de touches modernes européennes. Les plats phares incluent le pain kudu avec du beurre de fruits de mer et le steak onglet, qui illustrent parfaitement cette fusion culinaire.

expérience conviviale et services pratiques

Kudu offre des options végétariennes, des choix sans gluten, et accepte les réservations pour garantir une expérience sans souci. La terrasse extérieure ajoute une touche conviviale, idéale pour un repas en plein air.

Laissez-vous séduire par cette aventure culinaire qui mêle tradition sud-africaine et élégance européenne.

Le restaurant est ouvert du mercredi au dimanche, offrant un brunch le weekend avec des plats comme les œufs, les gaufres au levain et les buns farcis de boerewors. Kudu est très apprécié pour son ambiance accueillante, son personnel amical, et ses plats signature qui promettent une escapade gustative unique.

Horaires : mercredi et jeudi 18h-22h, vendredi et samedi 11h-14h30 et 18h-22h, dimanche 11h-14h30 et 18h-22h.

Options végétariennes et sans gluten disponibles pour satisfaire tous les palais.

Réservations recommandées pour garantir une table.

Profitez de la terrasse extérieure pour un repas en plein air.

Brunch le weekend avec œufs, gaufres, et buns farcis.

Europe

United Kingdom

Kudu, un restaurant situé à Londres, est un lieu où la cuisine moderne européenne rencontre des influences sud-africaines. Ouvert récemment, ce restaurant décontracté et chaleureux a été fondé par un chef sud-africain qui apporte une touche créative à chaque plat. L'ambiance est conviviale, avec des éléments de design terreux qui évoquent une atmosphère accueillante. Les visiteurs apprécient non seulement la qualité des plats, mais aussi l'attention portée au service, créant ainsi une expérience mémorable.

Kudu est rapidement devenu un lieu prisé pour les occasions spéciales, offrant un menu soigneusement élaboré qui reflète l'engagement du chef envers la qualité et l'innovation.

Les critiques louent la créativité des plats et la qualité des ingrédients, faisant de Kudu une destination incontournable pour les amateurs de gastronomie.

Les plats emblématiques incluent le Tomapork, qui a reçu des éloges pour sa préparation délicate et ses saveurs uniques.

Kudu est également connu pour son service attentif, où le personnel est toujours prêt à recommander des plats et à s'assurer que chaque visiteur passe un bon moment.

Les clients ont souvent mentionné que la qualité de la nourriture et l'expérience globale valent chaque centime dépensé.

Kudu est un lieu idéal pour un dîner romantique ou une célébration entre amis.

Les clients peuvent également profiter d'une sélection de vins soigneusement choisie pour accompagner leurs repas.

• Tomapork
• Ravioli de coquilles Saint-Jacques
• Pain brioché en entrée
• Onglet de bœuf

Ces plats témoignent de l'engagement de Kudu envers une cuisine de qualité et une expérience culinaire inoubliable.

Kudu offre également des options pour les groupes, ce qui en fait un lieu idéal pour des célébrations ou des dîners d'affaires.

Kudu est situé dans le quartier animé de Peckham, à proximité de plusieurs attractions culturelles.

Le quartier est connu pour sa diversité culturelle et son ambiance artistique, attirant à la fois les habitants et les visiteurs.

À proximité, vous trouverez des galeries d'art, des boutiques uniques et des cafés animés, ce qui en fait un endroit idéal pour passer une journée.

Kudu est facilement accessible par les transports en commun, ce qui le rend pratique pour les visiteurs de toute la ville.

• **Q : Kudu propose-t-il des options végétariennes ?** A : Oui, il y a des options végétariennes disponibles sur le menu.

• **Q : Est-il nécessaire de réserver ?** A : Il est recommandé de réserver, surtout pendant les heures de pointe.

• **Q : Kudu est-il adapté aux enfants ?** A : Non, Kudu n'est pas spécifiquement conçu pour les enfants.

• **Q : Quelles sont les heures d'ouverture de Kudu ?** A : Kudu est ouvert du mardi au dimanche, de 12h à 22h.

Ne manquez pas l'occasion de découvrir Kudu, un restaurant qui allie créativité culinaire et ambiance chaleureuse. Que ce soit pour un dîner romantique ou une sortie entre amis, Kudu est l'endroit idéal pour savourer des plats exquis dans un cadre accueillant.

South African chef-owner adds creative twists to the Modern Euro menu at this relaxed, earthy venue.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTURRM0l5WGNnEAE&d=17924085&t=1

places/ChIJWTIkDggDdkgRwo3fbxXdVkc/reviews/ChZDSUhNMG9nS0VJQ0FnTURRM0l5WGNnEAE

We visited Kudu yesterday having been given a gift voucher by our wedding guests. It's a great place to visit for a treat/special occasion. The food is delicious and clearly a lot of thought has gone into the menu. We had the Tomapork amongst other things which was amazing. Service was excellent and we were grateful for the menu recommendations by the staff.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUNnMnF1a3p3RRAB&d=17924085&t=1

places/ChIJWTIkDggDdkgRwo3fbxXdVkc/reviews/ChdDSUhNMG9nS0VJQ0FnTUNnMnF1a3p3RRAB

After a long anticipated wait to eat at this restaurant, I took my partner here for valentines. Like many other reviews we found the value for money really poor considering we spent £100 each (the price of a 2 star, 10 course tasting menu in London) and got pizza on the way home because we were still hungry... This being said we had 1 drink each, 3 very small starters, 2 tiny snacks and a sharing main "for two" which was 1 pork chop with two tiny cannele's of puree, and literally two slithers of greens for £54. Our side of pomme Anna joined the table 10 minutes later once we had practically finished the pork chop, yay!

The cooking was really good, these guys definitely know what they're doing but portion sizes and prices don't make you feel like you're being taken care of one bit. Service was OK, a mix of 3 waiters dropping dishes on our table and rushing away leaving us confused as to what each dish is meant to be. Really wouldn't come back again unfortunately, not my style of hospitality at all.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNub19QclJREAE&d=17924085&t=1

places/ChIJWTIkDggDdkgRwo3fbxXdVkc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNub19QclJREAE

Went in for the set menu. Changed my life. Unreal food. Super rich (and a tiny bit too salty) but left feeling very satisfied. Onglet steak was next level, as was the scallop ravioli, the brioche bread for starters I could have eaten four of them, and the dogs to finish were dreamy. Highly highly recommend. Shout out to the very friendly staff too.. 10/10 Ned ;)

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYbUlIME5BEAE&d=17924085&t=1

places/ChIJWTIkDggDdkgRwo3fbxXdVkc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYbUlIME5BEAE

Most gorgeous meal I’ve had since living in London. The food is full of flavour.
A lovely menu, executed beautifully.
Tentative, friendly service too.
South Africans know what hospitality is all about!!! I really can’t recommend this restaurant enough.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzdkplZE5nEAE&d=17924085&t=1

places/ChIJWTIkDggDdkgRwo3fbxXdVkc/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzdkplZE5nEAE

Great place for a fine dining experience. The food was fresh and tasty and served quickly. The bill did come to quite a bit more than we'd hoped for as the waiters recommend having a few dishes each.

Kudu, Restaurant Branché à Londres – Saveurs Uniques en plein cœur de la ville

Kudu is a South African-inspired restaurant located at 119 Queen's Road, Peckham, London. Established by a husband and wife team, the restaurant has gained recognition for its innovative dishes and welcoming atmosphere. It has been featured in the Michelin Guide and has received positive reviews for its unique culinary offerings.

A selection of South African-inspired dishes with modern European twists, featuring seasonal ingredients and bold flavors.

Kudu Bread

Fried Artichokes

Chicken Liver Parfait

Onion and Beer Tarte Tatin

Pigs Head Tortellini

Mussel Potjie Pot

Braai Lamb Neck

Roasted Skate Wing

Braai Cauliflower

Whole Mallard Duck

Chocolate Mousse

Pumpkin Tart

Innes Log

Kudu Menu

Discover a vibrant fusion of South African flavors blended with modern European culinary techniques at Kudu, located in the heart of London. This carefully curated menu invites you on a flavorful journey, featuring inventive starters, succulent mains, and decadent desserts—all crafted with an earthy, relaxed vibe that defines this unique dining experience.

Begin your meal with a selection of thoughtfully composed starters that balance boldness and refinement. The 

 offers a comforting base of freshly baked bread paired with a rich, flavorful seafood butter that awakens the palate. For something more adventurous, the 

 bring a spicy kick with succulent duck hearts coated in a fiery peri peri sauce, a dish that perfectly showcases the South African influence.

Burrata with Grilled Nectarine, Elderflower, and Sesame

 combines creamy cheese with the sweet juiciness of grilled nectarine, accented by delicate elderflower and nutty sesame seeds for a harmonious dish. Seafood lovers will delight in the 

, where tender scallops are infused with traditional South African potjie spices, offering an aromatic and memorable start.

The main courses are a celebration of rich, hearty flavors and expert technique. The 

Onglet with Hispi Cabbage, Enoki Mushrooms, and Truffled Potato Mousse

 stands out as a perfectly cooked steak paired with delicate textures and earthy truffle notes. For a smoky, soulful option, savor the 

Braai Lamb Neck with Smoked Yogurt and Brussels Tops

, which offers tender lamb infused with traditional braai flavors, balanced by a tangy smoked yogurt and fresh Brussels sprouts.

 is a beautifully roasted young chicken dish, elevated by a fragrant smoked thyme sauce that adds depth and warmth to the plate.

Conclude your dining experience with indulgent desserts that feature creative flavor pairings. The 

 dessert delights with a harmonious blend of rich chocolate and nutty sesame, while the 

 offer a unique twist on a classic, combining savory parmesan with crispy, golden churros for an unforgettable finish.

Complement your meal with a thoughtfully selected range of beverages, including expertly crafted cocktails, fine wines, and carefully chosen beers that enhance the bold, earthy flavors of the menu. Kudu also offers seasonal specials that showcase innovative culinary twists and fresh ingredients, ensuring each visit brings new and exciting tastes to explore.

 - Kudu Bread with Seafood Butter, Peri Peri Duck Hearts, Burrata with Grilled Nectarine, Elderflower and Sesame, Scallop Potjie

 - Onglet Steak with Hispi Cabbage, Enoki Mushrooms and Truffled Potato Mousse, Braai Lamb Neck with Smoked Yogurt and Brussels Tops, Poussin with Smoked Thyme Jus

 - Chocolate and Sesame, Parmesan Churros

Découvrez Kudu, un restaurant incontournable à Londres! Savourez une cuisine authentique dans un cadre convivial. Réservez votre table dès maintenant!

Kudu à Londres : Restaurant unique au cœur de la ville

London Borough of Southwark

Kudu

Available on weekends, featuring dishes like eggs, sourdough waffles, and boerewors-stuffed buns.

Brunch

Evening menu with a variety of starters, mains, and desserts, including signature dishes like onglet steak and kudu bread.

Dinner

kudu : une expérience culinaire à londres

Vivez un brunch exceptionnel chaque week-end à Kudu, où le menu met en vedette des plats tels que les œufs, les gaufres au levain, et les buns farcis de boerewors, pour un réveil gourmand et convivial.

Découverte équilibrée chez Kudu à Londres

Parmi les plats signatures figurent le pain kudu accompagné de beurre de fruits de mer et le steak onglet, qui raviront les amateurs de cuisine innovante. Le restaurant propose également une gamme d'options végétaliennes et sans gluten, répondant ainsi aux diverses préférences alimentaires. Le brunch du weekend, avec ses plats à la sauce sud-africaine, est une expérience à ne pas manquer, tout comme la possibilité de profiter de la terrasse extérieure, notamment le charmant patio idéal pour les belles journées.

Kudu, situé au cœur de Londres, offre une expérience culinaire unique qui marie les saveurs authentiques d'Afrique du Sud à une touche de modernité européenne. Ce restaurant cosy et accueillant séduit par son atmosphère chaleureuse, idéale pour un déjeuner entre amis ou une soirée romantique. Le personnel amical et attentif assure un service agréable, renforçant ainsi l'expérience globale.

Réservez votre table à Kudu pour une expérience culinaire inoubliable.

Cependant, certains visiteurs pourraient trouver que les prix sont élevés et que la taille des portions est plutôt petite.

Le service peut également s'avérer lent lors des heures de pointe, et l’offre à emporter reste limitée, ce qui pourrait ne pas convenir à tous ceux qui cherchent une option rapide ou plus pratique.

Greater London

Discover Kudu in Peckham, London's gem, offering unique South African flavors and a cozy atmosphere. Reserve your table for an unforgettable dining experience!

Kudu: Exquisite South African Dining in Peckham

Get insider tips for visiting Kudu in London. Learn about the must-try dishes, brunch offerings, and outdoor seating for a memorable experience!

Explore Kudu: Tips for Your Visit to Peckham

Learn about Kudu's story and accolades in Peckham, celebrating the fusion of flavors. Join us for a culinary experience that pays homage to South Africa!

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