Nestled in the vibrant heart of London at Unit 1, 8 Melior Street, Sollip offers an exquisite culinary journey that masterfully blends Korean flavors with European finesse. This sophisticated spot captivates food lovers and trend-conscious travelers alike with its seasonal tasting menus that are as visually stunning as they are delicious. Each dish bursts with carefully curated ingredients, reflecting the chefs' innovative approach to fine dining.
At Sollip, guests indulge in a nine-course tasting menu priced at £135 per person that showcases a harmonious fusion of Korean and western cuisines. The menu is thoughtfully crafted to highlight seasonal produce and complex flavor profiles, making every bite a discovery. Wine enthusiasts will appreciate the optional wine pairing for an additional £58, expertly selected to complement each dish and elevate the experience.
The atmosphere at Sollip is intimate and modern, featuring minimalist decor that fosters a relaxed yet vibrant setting perfect for special occasions or an elegant night out in London.
Sollip has won acclaim for its exceptional service, where staff are knowledgeable, attentive, and passionate about the dishes, often sharing fascinating insights into the culinary craft. Guests frequently highlight the flawless execution of dishes like the succulent steak and delicate monkfish, praising the perfect portion sizes that leave diners satisfied without feeling overstuffed.
- Innovative fusion of Korean and European flavors that delights the palate with every course.
- Exceptional attentive and friendly service that creates a welcoming dining experience.
- Sophisticated ambiance with minimalist decor that balances intimacy with vibrancy.
- What is the price of the tasting menu at Sollip? The nine-course tasting menu is priced at £135 per person.
- Does Sollip offer wine pairings with the tasting menu? Yes, wine pairings are available for an additional £58 per person.
- Is Sollip suitable for vegetarians? Yes, Sollip offers vegetarian-friendly options on their menu.
- Do I need to make a reservation at Sollip? Yes, reservations are recommended due to the restaurant's popularity and limited seating.
- What is the ambiance like at Sollip? Sollip features a minimalist and modern decor, creating an intimate and relaxed dining experience.
The overwhelming sentiment from diners is positive, with frequent praise for Sollip's creative fusion of Korean and European cuisines, exceptional and thoughtful service, and the intimate yet vibrant atmosphere. Visitors often highlight the tasting menu as a memorable highlight, applauding the skill and creativity that goes into each dish. Sollip stands out as a must-visit destination for anyone seeking a unique and refined dining experience in London.
History of Sollip: A Korean Culinary Gem in London’s Southwark District
Nestled in the heart of Southwark, London, Sollip has swiftly become a beacon of sophisticated Korean-inspired fine dining since its inception in August 2020. The name 'Sollip' translates to 'pine needle' in Korean, symbolizing freshness, resilience, and connection to nature — qualities vividly reflected in the restaurant’s culinary philosophy.
The founders and their vision
Sollip was founded by the talented husband-and-wife duo Woongchul Park and Bomee Ki. Their journey began while studying at the prestigious Le Cordon Bleu in London, where their shared passion for culinary arts and Korean culture inspired them to create a restaurant that bridges the flavors of Korea with elegant European techniques. This unique fusion results in a dining experience that is both innovative and deeply rooted in tradition.
Milestones and accolades
Since opening its doors in 2020, Sollip has charted an impressive trajectory marked by significant milestones that highlight its growing influence in London's vibrant dining scene. Within a year of its launch, the restaurant earned the coveted Michelin star in 2021 — a remarkable achievement that speaks to its excellence and creative mastery.
- 2020 Sollip opened in Southwark, London, in August.
- 2021 Sollip was awarded a Michelin star.
- 2022 Sollip was featured in Time Out's 'Best New Restaurants' list.
- 2023 Sollip celebrated its third anniversary with a special tasting menu.
- 2024 Sollip expanded its wine list to include selections from emerging Korean vineyards.
Cultural fusion and ongoing innovation
Sollip exemplifies a dynamic culinary journey, artfully blending Korean flavors with European dining aesthetics. This fusion is not only seen in the thoughtfully curated seasonal tasting menus but also in the carefully selected wine pairings. Notably, in 2024, the restaurant expanded its wine list to showcase emerging vineyards from Korea, further deepening the cultural connection and offering guests a unique tasting adventure.
Over the years, Sollip has cultivated an atmosphere that balances relaxed elegance with vibrant energy, making it a perfect destination for special occasions or an exquisite night out. Reviews often highlight the attentive and knowledgeable staff who enhance the dining experience by sharing the stories behind each dish, creating a memorable and immersive culinary journey.
Sollip: une expérience gastronomique innovante à Londres.
Situé à Londres, Sollip propose une aventure culinaire qui marie habilement la cuisine coréenne et européenne, offrant une expérience gastronomique unique et innovante. Avec ses menus de dégustation saisonniers, ce restaurant étoilé au guide Michelin séduit les amateurs de découvertes culinaires sophistiquées.
Cependant, quelques aspects méritent d'être pris en compte avant de réserver votre table. La tarification est plus élevée que la moyenne, ce qui reflète la qualité exceptionnelle et l'expérience gastronomique proposée. La capacité limitée du lieu signifie qu'il est nécessaire de réserver à l'avance pour garantir une place, surtout lors des périodes de forte affluence.
- Fusion innovante entre la cuisine coréenne et européenne, offrant une expérience gastronomique unique.
- Qualité étoilée Michelin et service attentif.
- Ambiance calme et contemporaine.
En résumé, Sollip est une destination culinaire à considérer pour ceux qui recherchent une expérience gastronomique exceptionnelle à Londres. Bien que le prix et la capacité limitée soient des facteurs à prendre en compte, la qualité de la cuisine et le service personnalisé en font une adresse à ne pas manquer pour les amateurs de nouvelles saveurs.
