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Nestled in the vibrant heart of Vancouver's Central Vancouver neighborhood, Chambar Restaurant stands out as a culinary beacon that masterfully blends Belgian culinary traditions with North African flavors. This stylish eatery, located at 568 Beatty Street, offers a chic exposed-brick ambiance that invites both locals and travelers to indulge in an extraordinary dining experience. Known for its sustainable seafood, inventive Belgian cuisine, and an impressive selection of beers and wines, Chambar is a must-visit for food enthusiasts craving a distinctive taste adventure in Vancouver.

Chambar's ambiance exudes a warm, inviting vibe that perfectly complements its innovative menu. The restaurant's interior features tasteful exposed brick walls and eclectic decor, creating a cozy yet sophisticated setting. Diners can enjoy a variety of dishes such as Moules Frites Congolaise, Les Fromages, and the memorable Tajine d’Aziz à l’Agneau, all prepared with seasonal, fresh ingredients. The extensive Belgian beer list, curated wines, and signature cocktails elevate the experience, making each visit memorable.

Guests praise Chambar for its exceptional food quality, attentive service, and inviting atmosphere. The restaurant is open for lunch, brunch, and dinner, with hours from Monday to Sunday, ensuring flexibility for every schedule. Whether you're seeking a romantic dinner or a lively group gathering, Chambar's private dining options accommodate up to 80 guests. Plus, its outdoor seating area lets you enjoy Vancouver’s fresh air. The venue is accessible, accepts both credit cards and NFC payments, and offers takeout and delivery services for those looking to enjoy its culinary delights at home.

Chambar operates Monday to Friday from 5:00 PM to 10:00 PM, and on weekends (Saturday and Sunday) from 9:00 AM to 3:00 PM and 5:00 PM to 10:00 PM.

Does Chambar offer private dining options?

Yes, Chambar provides private dining options for small groups (up to 20 people) and larger gatherings (up to 80 people), with a total restaurant capacity of 250 seated and 500 standing.

Yes, Chambar is fully accessible, ensuring a comfortable dining experience for all guests.

Yes, guests can enjoy Chambar's culinary delights through takeout and delivery services.

Parking options are limited; it is recommended to use nearby public transportation or parking facilities.

Chambar Restaurant, established in 2004, has become a cornerstone of Vancouver's dining scene, known for its fusion of Belgian and North African cuisines. The restaurant has received numerous accolades, including 'Best New Restaurant' in 2004 and 'Best Independent Restaurant' from 2008 to 2020.

2004: Chambar opens its doors, offering a unique blend of Belgian and North African-inspired cuisine.

2004: Awarded 'Best New Restaurant' by Vancouver Magazine.

2005: Recognized as 'Best New Fine Dining' by Vancouver Magazine.

2008: Voted 'Best Independent Restaurant' by Georgia Straight, a title held until 2020.

2011: Chef Nico Schuermans named 'Chef of The Year' by Vancouver Magazine.

2014: Chambar moves to its current location at 568 Beatty Street.

2016: Received Platinum Award at the Vancouver International Wine Festival.

2019: Chef Karri Green-Schuermans awarded Power 50 Award by Vancouver Magazine.

2024: Celebrated 20th anniversary with a special three-course menu at 2004 prices.

Chambar has become a beloved fixture in Central Vancouver, where its unique blend of Belgian and North African flavors reflects the city's multicultural fabric. The restaurant's commitment to sustainable seafood and local ingredients resonates with the community's values, fostering a sense of belonging and pride.

Founded by Chef Nico Schuermans and his wife, Karri Green-Schuermans, Chambar has thrived under their vision and culinary expertise. Their passion for food and commitment to quality has attracted a talented team, ensuring that each dish served is a testament to their dedication.

Over the years, Chambar has adapted to changing culinary trends while maintaining its core identity. The restaurant's menu evolves seasonally, showcasing the best of local produce and seafood, ensuring that each visit offers something new and exciting.

As Chambar celebrates its legacy and achievements, it continues to honor its roots while looking forward to the future. The restaurant remains dedicated to providing an exceptional dining experience, ensuring that it remains a cherished part of Vancouver's culinary landscape for years to come.

Located at 568 Beatty St, Vancouver, BC, Chambar Restaurant is a chic establishment known for its creative Belgian cuisine and sustainable seafood. This vibrant spot combines a welcoming atmosphere with an extensive selection of Belgian beers, making it a popular choice for both locals and visitors. With a commitment to quality and sustainability, Chambar has become a staple in the Vancouver dining scene.

Unique blend of Belgian and North African cuisines

Reservations are recommended due to high demand

Some diners report slow service during peak times

Chambar is ideal for romantic dinners, family gatherings, and special occasions. The restaurant's inviting atmosphere and diverse menu make it suitable for both casual diners and those looking to celebrate.

Reservations are highly recommended, especially on weekends.

Parking can be found in nearby paid lots.

The restaurant serves brunch on weekends, which is a local favorite.

Chambar Restaurant stands out in Vancouver's culinary scene with its unique offerings and commitment to quality. While it has some drawbacks, such as limited parking and high demand for reservations, the exceptional food and inviting atmosphere make it a worthwhile destination for any food lover.

Chambar Restaurant in Vancouver offers a chic and inviting atmosphere where guests can indulge in innovative Belgian cuisine and sustainable seafood. Located at 568 Beatty Street in the vibrant Central Vancouver neighborhood, this restaurant is a culinary gem for both locals and travelers seeking a memorable dining experience.

Chambar's menu features a delightful array of dishes, including a popular weekend brunch that showcases Belgian and North African-inspired flavors. Whether you're craving savory or vegetarian options, the restaurant's offerings are crafted with creativity and sustainability in mind, making each meal both delicious and eco-conscious.

Brunch offerings on weekends include a variety of Belgian and North African-inspired dishes.

Private dining experiences are available for small groups up to 20, or larger gatherings with a capacity of up to 80 guests, making it perfect for intimate celebrations or corporate events.

Guests rave about the consistently high-quality food, attentive service, and inviting atmosphere at Chambar. The restaurant also offers a selection of craft cocktails, fine wines, and other beverages to complement your meal. Whether dining indoors or enjoying the outdoor seating area, visitors are assured a memorable culinary journey.

Guests can also enjoy the vibrant neighborhood ambiance and easy access to parking options including paid lot, garage, and street parking.

Vancouver

Chambar Restaurant, located at 568 Beatty Street in Vancouver, BC, has been a staple in the city's dining scene since its opening in 2004. Founded by Belgian-born chef Nico Schuermans and his wife Karri, the restaurant offers a fusion of Belgian and North African-inspired dishes, emphasizing fresh, seasonal ingredients. The menu features a variety of options, including starters like Chèvre Chaud and Les Fromages, mains such as Moules Frites Congolaise and Tajine d’Aziz à l’Agneau, and desserts like the famous Belgian waffles. Chambar is also known for its extensive selection of Belgian beers, curated wines, and innovative cocktails. The restaurant has received numerous accolades, including 'Best New Restaurant' in 2004 and 'Best Independent Restaurant' from 2008 to 2020. ([chambar.com](https://www.chambar.com/about-us/awards/all?utm_source=openai)) Diners appreciate the unpretentious fine dining experience, with many highlighting the exceptional food, welcoming atmosphere, and attentive service. The restaurant's commitment to sustainability and community engagement further enhances its reputation.

Une expérience culinaire inoubliable à Vancouver

Une fusion unique de saveurs belges et nord-africaines

Situé au cœur de Vancouver, le restaurant Chambar est réputé pour sa cuisine innovante qui marie harmonieusement les influences belges et nord-africaines. Les plats sont élaborés à partir d'ingrédients frais et de saison, offrant une palette de saveurs exceptionnelles pour tous les palais.

Les services et l’engagement communautaire

Chambar ne se contente pas d'offrir une cuisine exceptionnelle, mais propose aussi des options de restauration privée, un accès pour tous, y compris les personnes à mobilité réduite, ainsi que des services de takeaway et de livraison. La proximité de parkings peut être limitée, mais la facilité d’accès par les transports en commun compense largement cette contrainte.

Quels sont les horaires d'ouverture de Chambar ?

Chambar est ouvert du lundi au vendredi de 17h à 22h, et le week-end de 9h à 15h puis de 17h à 22h.

North America

Canada

Niché au cœur de Vancouver, le restaurant Chambar est une véritable oasis culinaire qui marie avec finesse la tradition belge et la créativité contemporaine. Son ambiance chaleureuse et sophistiquée en fait un lieu incontournable pour les amateurs de gastronomie qui cherchent à vivre une expérience sensorielle unique.

Chic exposed-brick space serving creative Belgian cuisine & sustainable seafood, plus beer & wine.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTURnNnVEVW53RRAB&d=17924085&t=1

places/ChIJq2tI6HtxhlQRBaKUv59cS9E/reviews/ChdDSUhNMG9nS0VJQ0FnTURnNnVEVW53RRAB

Pretty much perfect. We hadn't been here since before the pandemic, very glad it's still around. We had a wonderful dinner, the cocktails are great, and the service was excellent, attentive without being overbearing. Can't wait to come back.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmX2RucGZnEAE&d=17924085&t=1

places/ChIJq2tI6HtxhlQRBaKUv59cS9E/reviews/ChZDSUhNMG9nS0VJQ0FnSURmX2RucGZnEAE

We had dinner on New Year's Eve here.the restaurant was extremely busy. While the food and service were decent, they didn’t quite meet the expectations set by the reviews I had read beforehand. The semolina flatbread starter was too salty for my taste, though the steak was enjoyable. My husband felt that while the individual components of his main dish were good, they didn’t come together as a cohesive dish. Given how busy it was, the servers didn’t check on our table as frequently, which may have been understandable under the circumstances. Overall, for a New Year's Eve reservation, we were hoping for something a bit more special. We also chose not to order any dessert.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNuMDZubXZBRRAB&d=17924085&t=1

places/ChIJq2tI6HtxhlQRBaKUv59cS9E/reviews/ChdDSUhNMG9nS0VJQ0FnSUNuMDZubXZBRRAB

This has been a staple in Vancouver and a solid dining spot for years. I came here recently to try their set menu that was around in the summer and it did not disappoint. For the price point you get quite a lot of food and a great dining experience.

They deliver on the food, it’s properly cooked and flavoured, the service is top notch, and their cocktails are delicious. Will definitely look forward to another visit in the future.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUR3bkliOEl3EAE&d=17924085&t=1

places/ChIJq2tI6HtxhlQRBaKUv59cS9E/reviews/ChZDSUhNMG9nS0VJQ0FnTUR3bkliOEl3EAE

What a beautiful restaurant. Food is amazing, interior is aesthetically appealing, service is attentive, we had a pleasant dining experience here.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUN3MHBxRnlBRRAB&d=17924085&t=1

places/ChIJq2tI6HtxhlQRBaKUv59cS9E/reviews/ChdDSUhNMG9nS0VJQ0FnTUN3MHBxRnlBRRAB

Fresh and super flavourful mussels. Good portions for the price you pay. I don’t consider myself a seafood person but the fact that I liked it so much says a lot. This place definitely deserves a 5!

Chambar Restaurant à Vancouver : Cuisine Fusion et Ambiance Unique

Chambar Restaurant, established in 2004, has become a cornerstone of Vancouver's dining scene, known for its fusion of Belgian and North African cuisines. The restaurant has received numerous accolades, including 'Best New Restaurant' in 2004 and 'Best Independent Restaurant' from 2008 to 2020. ([chambar.com](https://www.chambar.com/about-us/awards/all?utm_source=openai))

histoire du restaurant chambar à vancouver 

Une histoire culinaire et innovante à Vancouver

Le restaurant Chambar a été fondé en 2004, apportant une nouvelle saveur à la scène culinaire de Vancouver. Son concept unique, mêlant la cuisine belge et nord-africaine, a rapidement captivé les amateurs de gastronomie.

Depuis ses débuts, Chambar a reçu de nombreux prix, notamment le titre de 'Meilleur Nouveau Restaurant' en 2004 et le prix 'Meilleur Restaurant Indépendant' de 2008 à 2020, consolidant sa place comme un pilier de la gastronomie locale.

Le chef Nico Schuermans a été désigné 'Chef de l'Année' en 2011, et en 2014, le restaurant a déménagé au 568 Beatty Street, renforçant son engagement envers l'excellence. En 2016, il a obtenu le Platinum Award lors du Vancouver International Wine Festival, et en 2019, la chef Karri Green-Schuermans a reçu le Power 50 Award. En 2024, Chambar a fêté ses 20 ans avec un menu spécial à prix d'origine.

Le Chambar n'est pas seulement un restaurant, mais une étape incontournable pour les amateurs de cuisine innovante, fusion culturelle et histoire culinaire riche à Vancouver. Son parcours remarquable témoigne de son rôle essentiel dans la scène gastronomique de la ville.

A selection of Belgian and North African-inspired dishes crafted with fresh, seasonal ingredients.

Chèvre Chaud

Les Fromages

Les Charcuteries

Foie de Canard 'Villa Lorraine'

Salade Tiède

Les Scampis

Crêpe aux Champignons

Le Carpaccio

Joue de Buffle

Moules Frites Congolaise

Moules Frites Coquotte

Moules Frites Vin Blanc

La Patate Japonaise

Papillote de Truite

Le Cassoulet

Le Canard

Tajine d’Aziz à l’Agneau

Boeuf et Moelle

Baby gem lettuce, mustard tarragon vinaigrette, cave aged gruyère

Focaccia, daily butter

Mixed Olives & Almonds

Pomme Frites

Spiced Nuts

Dinner Menu

Situé au cœur de Vancouver, Chambar Restaurant vous invite à une expérience culinaire inoubliable. Ce restaurant chic, avec ses murs en briques apparentes, propose une cuisine belge créative et des fruits de mer durables. L'accent est mis sur des ingrédients frais et de saison, offrant une multitude de saveurs qui vous transporteront dans un monde gastronomique unique.

Chèvre Chaud - Fromage de chèvre cuit au four servi avec des condiments au piment et du miel d'Espelette.

Le Carpaccio - Boeuf Wagyu avec oignons, caramel au poivre et aioli.

Moules Frites Congolaise - Moules dans une crème de tomate et noix de coco, servies avec des frites.

Chambar offre une sélection impressionnante de bières belges et de vins soigneusement choisis pour accompagner chaque plat. Leurs cocktails innovants, réalisés par des mixologues expérimentés, ajoutent une dimension supplémentaire à votre repas. Que vous optiez pour un verre de vin blanc frais ou une bière artisanale, chaque gorgée se marie parfaitement avec les saveurs des plats.

Choix sans gluten pour les amateurs de santé.

Options adaptées aux allergènes courants.

Les plats de saison au Chambar sont conçus pour captiver vos papilles. En ce moment, ne manquez pas la Joue de Buffle, servie avec des raviolis à la crème de sherry, ou la Papillote de Truite, une délicieuse truite avec un velouté de panais. Ces spécialités reflètent une attention particulière aux ingrédients locaux et un savoir-faire exceptionnel.

Venez découvrir les délices du Chambar Restaurant, où chaque plat raconte une histoire de créativité et de passion. Que ce soit pour un dîner romantique ou un repas en famille, Chambar promet une expérience culinaire mémorable. Réservez votre table dès aujourd'hui pour savourer des plats inspirés et une ambiance accueillante.

Dégustez une cuisine inventive dans le cadre chaleureux du Chambar à Vancouver. Réservez maintenant et vivez une expérience culinaire inoubliable au Canada！

Chambar Restaurant Vancouver : Cuisine locale et ambiance unique

Vancouver Municipality

Chambar Restaurant

Offered on weekends, featuring a variety of Belgian and North African-inspired dishes.

Brunch

Available for small groups (up to 20 people) and larger gatherings (up to 80 people), with a total restaurant capacity of 250 seated and 500 standing.

Private Dining

Chambar Restaurant à Vancouver - Une expérience culinaire unique!

Niché au cœur de Vancouver, le Chambar Restaurant est une fusion parfaite de saveurs belges et nord-africaines. Ce lieu vibrant est bien plus qu'un simple restaurant; il s'agit d'une expérience culinaire qui séduit les amateurs de gastronomie et les épicuriens.

Metro Vancouver

Discover Chambar Restaurant in Vancouver! Enjoy creative Belgian dishes and sustainable seafood in a chic, vibrant setting. Join us for an unforgettable dining experience!

Chambar Restaurant: Belgian Cuisine in Central Vancouver

Indulge in the unique flavors of Chambar Restaurant! From delicious mussels to delightful desserts, experience the best of Belgian dining in Vancouver.

Explore Culinary Delights at Chambar Vancouver

Chambar Restaurant offers a chic atmosphere serving Belgian cuisine and sustainable seafood in Vancouver. Learn more about our history and dedication to quality food!

Chambar Restaurant à Vancouver : Cuisine Fusion et Ambiance Unique

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