House of Prime Rib: A Timeless San Francisco Dining Experience
Nestled in the heart of San Francisco's Polk Gulch neighborhood, the House of Prime Rib has been a beloved culinary institution since the 1940s. This iconic restaurant offers a quintessential English-style prime rib experience, famed for its tableside carving and classic ambiance that transports diners back in time. Whether you're a local foodie or a visitor hungry for an authentic San Francisco meal, this spot promises a memorable evening filled with rich flavors and warm hospitality.
What to expect at House of Prime Rib
The star of the menu is undeniably the prime rib, perfectly cooked to your preference and sliced right at your table. Accompanying sides like creamy creamed spinach, fluffy mashed potatoes, and traditional Yorkshire pudding enhance the hearty main dish. The food is consistently praised for its tenderness and burst of flavor, making it a must-try for steak lovers. The service is equally impressive; attentive and well-timed, the staff ensure every guest feels welcomed and valued.
Planning your visit
House of Prime Rib operates with a casual elegant dress code, perfect for intimate dinners or group celebrations. Valet and street parking options make arriving here hassle-free. The restaurant is open for dinner every day except during lunch and brunch hours, focusing on delivering a refined evening dining experience. For those who prefer dining at home, takeout options are available, although delivery is not offered.
Why locals and visitors love it
With rave reviews highlighting the exceptional prime rib, outstanding service, and nostalgic atmosphere, House of Prime Rib continues to be one of San Francisco's most treasured dining spots. Guests often remark on the warm welcome from attentive servers and the impeccable timing that enhances the overall experience. Whether seated at the elegant dining room or enjoying the full menu at the bar, this restaurant delivers an authentic and satisfying meal that keeps patrons coming back.
- Reservations can be made up to one year in advance via OpenTable or by phone.
- Operating hours are Monday to Friday 5pm–10pm, and weekends 4pm–10pm.
- Parking includes valet and street options.
- Takeout is available, but there is no delivery service offered.
- Dress code requires casual elegant attire.