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San Francisco

Tuyet Mai is a family-owned Vietnamese restaurant in San Francisco's Tenderloin neighborhood, known for its authentic Hue City specialties and cozy atmosphere. Customers appreciate the friendly service and the quality of the dishes, including favorites like Bún Bò Huế and Bánh Khot. The restaurant offers dine-in, takeout, and delivery options, making it convenient for various dining preferences.

Découvrez Tuyet Mai, le joyau vietnamien au cœur de San Francisco.

Niché dans le quartier du Tenderloin, Tuyet Mai offre un havre de paix où l’authenticité vietnamienne se mêle à une ambiance conviviale. La décoration chaleureuse et le service amical créent une expérience culinaire mémorable, idéale pour une sortie en famille ou entre amis.

Tuyet Mai est renommé pour ses spécialités de la ville de Hué, notamment ses plats emblématiques comme le Bún Bò Huế et les Bánh Khot, qui ravissent aussi bien les locaux que les visiteurs de passage.

Tuyet Mai propose plusieurs options pour satisfaire toutes les envies : dégustation sur place, plats à emporter ou livraison à domicile, pour une expérience culinaire flexible et pratique.

North America

United States

Niché au cœur de San Francisco, Tuyet Mai offre une immersion dans la richesse de la cuisine vietnamienne, alliant saveurs traditionnelles et ambiance chaleureuse. Ce restaurant est une véritable ode à la gastronomie asiatique, où chaque plat raconte une histoire et transporte les convives dans un voyage sensoriel unique. Avec ses arômes envoûtants et ses plats soigneusement préparés, Tuyet Mai s'impose comme une étape incontournable pour les amateurs de cuisine authentique et de découvertes culinaires.

Tuyet Mai : une expérience culinaire authentique à San Francisco

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR4cXFTN3ZnRRAB&d=17924085&t=1

places/ChIJ9bDCEZGAhYARNbC0yplRSxk/reviews/ChdDSUhNMG9nS0VJQ0FnSUR4cXFTN3ZnRRAB

Yummm. Not the best Vietnamese food I’ve ever had, but very solid. Got the Bun Bo Hue, Bi Cuon, and my friend had the mini shrimp crepe. Bi Cuon was spot on! The sauce for it too as superb. Bun Bo Hue Soup had a ton of flavor too. Thanks for a great meal!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNGMGJhcnNnRRAB&d=17924085&t=1

places/ChIJ9bDCEZGAhYARNbC0yplRSxk/reviews/ChdDSUhNMG9nS0VJQ0FnSUNGMGJhcnNnRRAB

With the likeness of stepping into a Vietnamese grandmother’s living room, the warm hospitality and snug interior together make the home-style cooking taste even homier.

The menu is near encyclopedic — with a section exclusive to Hue culinary specialties. Rice plates, seafood stir-frys, porridges, crepe/pancakes, dry noodle bowls and noodle soups galore.

#117 Canh Chua Tom (Vietnamese Sweet Sour Shrimp Soup) with egg noodle add-on was all that it says — plump and savory shrimp boiled in rejuvenating tamarind broth with tomatoes, eggplant and okra.

#54 Bun Heo Xao Sa gets the basic elements of grilled lemongrass pork right, but the iceberg lettuce and bland tomato toppings fall short of the refreshing crunch one would want.

#1 Bun Bo Hue, a signature noodle soup comes in well-spiced and lemongrass-fragrant broth. Three different cuts of pork plus blood cube makes for an interesting play on textures.

An excellent choice for a tasty lunch or family weekend brunch.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURGeHVfUHFRRRAB&d=17924085&t=1

places/ChIJ9bDCEZGAhYARNbC0yplRSxk/reviews/ChdDSUhNMG9nS0VJQ0FnSURGeHVfUHFRRRAB

It was my first experience here yesterday after seeing some mean reviews about them. The place was boutique but was so welcoming and spotless inside. I felt at home as I sat down at the table. It would not be fair to say all of their dishes were great as I only got to try 2 yesterday, the bun bo hue and banh khoai. They were both great. They were like home meals by moms. Not big on the look but comforting and yummy. I would definitely come back with friends and family to show them what it is like dining in a restaurant in Vietnam at this restaurant.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNvcGVPb3pBRRAB&d=17924085&t=1

places/ChIJ9bDCEZGAhYARNbC0yplRSxk/reviews/ChdDSUhNMG9nS0VJQ0FnSUNvcGVPb3pBRRAB

In an area with many Vietnamese restaurants, this is definitely a hole in the wall where you can enjoy homemade Vietnamese cuisine. We tried several dishes including their Bun Bo Hue and they were all decent. Anything better you would need to go to San Jose.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURGMWJuUEN3EAE&d=17924085&t=1

places/ChIJ9bDCEZGAhYARNbC0yplRSxk/reviews/ChZDSUhNMG9nS0VJQ0FnSURGMWJuUEN3EAE

My visit to Tuyet Mai Vietnamese restaurant in San Francisco's Tenderloin neighborhood was an exceptional culinary experience. The restaurant boasts an extensive menu, with a particular reputation for their bun bo hue, banh xeo, and hearty home-cooked family-style dinners.

What truly stands out at Tuyet Mai is the unique blend of Vietnamese and Chinese influences in their cuisine. As someone who appreciates both cultures, I found the fusion of flavors and techniques to be a delightful surprise. It's like taking a gastronomic journey through Vietnam with a hint of Chinese influence, and the results are absolutely delicious.

The owners, a mature Vietnamese Chinese couple, bring a personal touch to the dining experience. You can sense the pride and love they put into their food. This familial atmosphere creates a warm and inviting ambiance that makes you feel right at home.

The service at Tuyet Mai is nothing short of impeccable. The staff, mostly local Vietnamese, are not only efficient but also incredibly friendly. Their knowledge of the menu and willingness to assist with recommendations further enhance the overall dining experience.

Tuyet Mai is a gem in the Tenderloin neighborhood, and it's clear that they prioritize adaptability, respect, and honesty in their approach. They adapt traditional recipes while showing immense respect for the flavors and techniques of Vietnamese and Chinese cuisines. Their honesty shines through in the quality of the food and service they provide.

If you're a fan of Vietnamese cuisine and appreciate the influence of Chinese flavors, Tuyet Mai is a must-visit. It's a testament to the rich world cultures present in the Bay Area, and I highly recommend experiencing it for yourself.

Restaurant Tuyet Mai à San Francisco : Cuisine authentique et ambiance chaleureuse

Tuyet Mai is a family-owned Vietnamese restaurant located at 547 Hyde St in San Francisco's Tenderloin neighborhood. The restaurant specializes in authentic Hue City cuisine, offering dishes like Bún Bò Huế and Bánh Khot. Known for its cozy atmosphere and friendly service, Tuyet Mai has become a local favorite for those seeking traditional Vietnamese flavors in the city.

Une aventure culinaire familiale au cœur de San Francisco

Histoire de Tuyet Mai, un joyau vietnamien à San Francisco

Visitez Tuyet Mai pour une expérience vietnamienne authentique

Créée en 1990, Tuyet Mai a été un pilier de la scène culinaire de San Francisco, apportant la richesse de la cuisine vietnamienne à la communauté locale dans le quartier de Tenderloin.

En 2010, l'établissement a élargi son menu pour inclure des spécialités de Hue, renforçant sa position comme une destination incontournable pour les amateurs de cuisine vietnamienne authentique.

Plus récemment, en 2020, Tuyet Mai a innové en proposant un service de livraison, permettant à une clientèle plus large de découvrir ses saveurs uniques depuis chez eux.

Dine In

Takeout

Delivery

Restroom

Good for Children

Serves Breakfast

Serves Lunch

Serves Dinner

Serves Coffee

Serves Dessert

Tuyet Mai is a hidden gem in San Francisco's Tenderloin neighborhood, offering a delightful array of authentic Vietnamese cuisine. The restaurant features a warm atmosphere adorned with traditional decor, serving dishes like aromatic pho and crispy spring rolls, crafted with passion and authenticity. It's an experience that captures the essence of San Francisco's vibrant food scene.

Tuyet Mai

Authentic Vietnamese and Hue City specialties served in a cozy atmosphere.

Bánh Xèo

Bánh Khot

Mì Quảng

Bánh Cuốn

Bún Mắm

Bánh Canh

Cháo Lòng

Phở Gà

Bánh Bột Lọc

Gỏi Cuốn

Canh Chua Tofu

Chả Giò

Cà Ri Vịt

Phở Tái Bò Viên

Phở Đặc Biệt

Tuyet Mai Menu

Nestled in the vibrant Tenderloin district of San Francisco, Tuyet Mai offers an authentic taste of Vietnamese and Hue City culinary traditions. This inviting restaurant expertly fuses Vietnamese and Chinese influences, delivering a diverse menu that promises a flavorful journey through home-style and regional specialties.

Begin your meal with delicacies that awaken the palate with fresh and vibrant flavors. The Gỏi Cuốn features fresh summer rolls packed with pork and shrimp, delivering a refreshing bite. Crispy Chả Giò are deep-fried imperial egg rolls that provide a satisfying crunch. For a comforting and tangy option, try the Canh Chua Tofu, a sweet and sour soup featuring silky tofu. Bánh Bột Lọc, delicate cakes wrapped in banana leaves with shrimp and pork, offer a unique and traditional texture perfect for sharing.

Tuyet Mai's mains are a showcase of traditional recipes and regional specialties offering a rich variety of flavors and textures. Dive into the iconic Bánh Xèo, a savory Vietnamese crepe stuffed with pork, shrimp, and crisp bean sprouts. The Bánh Khoai is a similar Vietnamese crepe but layered with pork, shrimp, egg, and mushrooms, delivering a homely and comforting taste. Mì Quảng is a flavorful noodle dish with flat yellow egg noodles, pork, shrimp, and squid, boasting a delightful mix of ingredients.

Seafood lovers will appreciate the Bún Mắm, a fermented noodle soup brimming with shrimp, fish, pork, and squid, while the Bánh Canh offers a hearty noodle soup with crabmeat, pork, and shrimp. For something more robust, Cháo Lòng is a rich pig blood porridge complemented by liver and pork. The Phở offerings include comforting bowls like Phở Gà with tender chicken, Phở Tái Bò Viên featuring beef and beef balls, and the Phở Đặc Biệt, a special beef combo noodle soup that satisfies deeply.

For a distinctive twist, the Cà Ri Vịt offers a duck curry noodle soup, blending rich and aromatic spices with tender duck meat, delivering a warming and satisfying meal.

While primarily focused on authentic Vietnamese cuisine, Tuyet Mai also serves coffee and offers an inviting atmosphere ideal for relaxing lunch or dinner experiences. The menu showcases specials inspired by traditional Vietnamese family-style dinners and regional Hue specialties, crafted with care by the experienced owners who bring both authenticity and warmth to every dish.

 prepared with a homestyle touch that evokes the warmth of a grandmother's kitchen.

 spanning fresh summer rolls, hearty noodle soups, savory crepes, and unique fermented flavors.

 that makes every dining experience feel like home in San Francisco's Tenderloin district.

Découvrez Tuyet Mai à San Francisco, un restaurant authentique pour une explosion de saveurs vietnamiennes. Réservez votre table et vivez une expérience culinaire unique!

Tuyet Mai à San Francisco : Cuisine vietnamienne authentique

San Francisco County

Enjoy traditional Vietnamese dishes in a cozy, family-friendly setting.

Dine-in

Order your favorite meals to enjoy at home.

Have Tuyet Mai's dishes delivered to your doorstep.

tuyet mai : une expérience culinaire vietnamienne à san francisco

Découvrez Tuyet Mai, un restaurant incontournable à San Francisco qui vous transporte au cœur du Vietnam avec ses délices authentiques et son ambiance chaleureuse.

Options de service flexibles pour tous les goûts

Tuyet Mai s'adapte à toutes vos envies grâce à ses options variées : dégustez sur place dans une atmosphère conviviale, commandez à emporter pour profiter de vos plats préférés à la maison ou faites-vous livrer directement à votre porte.

Une cuisine vietnamienne authentique à portée de main

Plongez dans une expérience culinaire vietnamienne sans quitter San Francisco. Tuyet Mai propose une sélection de plats traditionnels riches en saveurs, parfaits pour satisfaire toutes les envies, que ce soit pour un déjeuner rapide ou un dîner relaxant.

California

Découvrez Tuyet Mai, restaurant familial à Tenderloin, SF, spécialisé en cuisine locale Hue, avec Bún Bò Huế et Bánh Khot, ambiance chaleureuse.

Tuyet Mai, Restaurant Vietnamien à Tenderloin, San Francisco

Vivez une expérience authentique chez Tuyet Mai à SF, proposant des plats vietnamiens traditionnels, service convivial et options à emporter. Réservez votre table!

Expérience culinaire à Tuyet Mai, SF, cuisine vietnamienne authentique

Obtenez des astuces pour profiter pleinement de Tuyet Mai, restaurant vietnamien à SF, idéal pour famille, avec options de livraison et plats maison. Lisez nos conseils!

Restaurant Tuyet Mai à San Francisco : Cuisine authentique et ambiance chaleureuse

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