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Exceptional omakase experience with fresh, seasonal seafood

Limited seating requiring early reservations

The Shota is perfect for special occasions, romantic dinners, and culinary enthusiasts looking for a unique dining experience.

Reservations are highly recommended due to limited seating.

Dress appropriately; business casual is expected.

Expect a high price point for the omakase experience.

The Shota stands out as a premier omakase destination in San Francisco's Financial District. With its focus on seasonal seafood and an intimate setting, it offers a dining experience that is both exquisite and memorable. While the price may be steep, the quality of food and service justifies the investment for those seeking a unique culinary adventure.

the shota in san francisco has transformed the traditional omakase experience into a modern art form that delights all senses.

Located at 115 Sansome St in the vibrant Financial District, The Shota is a premier destination for sushi aficionados and culinary explorers alike. With its sleek, industrial-chic aesthetic, this restaurant offers a sophisticated yet warm atmosphere that perfectly complements its innovative menu.

The highlight at The Shota is the Omakase Tasting Menu, priced at 175 USD, which showcases a chef's choice selection of seasonal seafood and kaiseki-inspired dishes. Each course is a meticulously crafted masterpiece, emphasizing fresh ingredients sourced directly from Japan.

Enhance your dining experience with the Sake Pairing, available for 50 USD, featuring a curated selection of premium sake that complements the delicate flavors of the seafood and dishes.

Guests praise the high-quality ingredients, inventive dishes, and the intimate, personalized dining experience.

The ambiance strikes a perfect balance between modern elegance and warm hospitality.

Highly recommended for special occasions and culinary connoisseurs.

Visit The Shota today to indulge in an exquisite sushi journey that celebrates seasonal seafood with expert craftsmanship and a contemporary twist.

San Francisco

Diners frequently commend The Shota for its impeccable service, innovative dishes, and intimate atmosphere. The omakase menu, highlighting seasonal seafood sourced from Japan, is consistently praised for its freshness and presentation. The sake pairings are also noted as exceptional, enhancing the overall dining experience.

Découverte culinaire à San Francisco avec The Shota.

Une expérience omakase inégalée au cœur de San Francisco.

Plongez dans une aventure gastronomique unique à The Shota, un restaurant situé à San Francisco, célèbre pour son omakase exceptionnel. Ce lieu intime séduit par ses plats de saison, mettant en avant des fruits de mer fraîchement pêchés du Japon, servis avec une finesse remarquable.

Tarifs, réservations, horaires et parking.

Le Shota fonctionne du mercredi au dimanche, de 17h à 21h, étant fermé le lundi et le mardi. Le stationnement étant limité, il est conseillé d'utiliser les transports en commun ou les services de voiture pour un accès pratique.

Le menu omakase, considéré comme le joyau de la maison, est proposé au prix de 175 dollars par personne. La réservation est obligatoire, et peut être effectuée via leur site web officiel. Le code vestimentaire est chic mais décontracté, adapté pour une expérience raffinée mais conviviale.

Menu omakase à 175 dollars par personne.

Réservations obligatoires via le site officiel.

Horaires : mercredi à dimanche, 17h-21h.

Stationnement limité, privilégiez les transports en commun.

Les avis de la communauté soulignent l'excellence du service, la présentation impeccable des plats et la qualité exceptionnelle des produits, faisant de chaque visite une aventure gastronomique inoubliable.

Les visiteurs louent souvent l'atmosphère chaleureuse et l'attention méticuleuse du chef, qui explique chaque plat avec passion. La sélection de sakés, parfaite pour accompagner le repas, contribue à une expérience culinaire mémorable.

Quel est le prix du menu omakase chez The Shota ?

Le menu omakase est à 175 dollars par personne.

Est-ce que The Shota accepte les réservations ?

Oui, il faut réserver via leur site officiel.

Le code vestimentaire est chic décontracté.

North America

United States

Vue d'ensemble de The Shota à San Francisco.

Situé au cœur du quartier financier de San Francisco, The Shota est un restaurant omakase qui allie élégance moderne et chaleur accueillante. Depuis son ouverture, ce lieu a su se distinguer par sa capacité à transformer des ingrédients japonais de saison en plats raffinés. Les clients apprécient non seulement la qualité des mets, mais aussi l'expérience immersive qui les entoure. Chaque repas commence par une présentation des poissons utilisés, créant une connexion unique entre le chef et les convives.

The Shota propose une expérience culinaire inoubliable, mettant en avant des plats tels que :

Octopus lentement cuit, une véritable délicatesse.

Gâteau à la banane gyuoku, un dessert mémorable.

Sushi de wagyu, une expérience gustative exceptionnelle.

Uni, un supplément de luxe pour les amateurs de fruits de mer.

The Shota se distingue par son ambiance intime et son service attentionné. Les chefs, formés au Japon, partagent leur passion pour la cuisine japonaise à travers chaque plat. Ce restaurant est idéal pour les occasions spéciales, offrant une expérience culinaire qui va au-delà de la simple restauration.

Situé au 115 Sansome St, The Shota est facilement accessible et entouré de nombreuses attractions culturelles. Le quartier financier, avec ses gratte-ciels emblématiques et ses galeries d'art, offre une toile de fond parfaite pour une soirée mémorable. Après un repas, les visiteurs peuvent explorer les boutiques locales ou se promener le long de la baie de San Francisco.

Q : Est-ce que The Shota accepte les réservations ?

A : Oui, les réservations sont recommandées.

Q : Proposez-vous des options végétariennes ?

A : Non, The Shota ne propose pas de plats végétariens.

A : Cuisine japonaise, axée sur l'omakase.

A : Une tenue décontractée mais soignée est recommandée.

Ne manquez pas l'occasion de vivre une expérience culinaire unique au The Shota. Que ce soit pour un anniversaire, un dîner romantique ou simplement pour savourer des plats japonais de premier choix, ce restaurant est l'endroit idéal. Réservez votre table dès aujourd'hui et plongez dans un monde de saveurs exquises à San Francisco.

An industrial-chic omakase destination that serves seasonal seafood sourced from Japan, plus sake.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTURnMUw3eTBRRRAB&d=17924085&t=1

places/ChIJAzG8hXmBhYARQ1Mw5xW5Lfo/reviews/ChdDSUhNMG9nS0VJQ0FnTURnMUw3eTBRRRAB

We came here to celebrate a birthday and did not leave disappointed. The food was really good and had some fun spins on Japanese ingredients that were creative compared to other omakase spots in the city.

The whole vibe of the place is modern and polished, yet warm. Before the courses begin they show you the fish that will be used and the supplements you can get, we got the uni supplement which came in a little box for us to enjoy through out the meal. It was of really high quality, sweet and light with no after taste. There were two types of in house made ginger with different textures that pair well with different courses and they brought outa bluefin tuna head to tell us more about the fish and how it’s used in sushi which was fun.

Would highly recommend for an occasion!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNBamRXWWFnEAE&d=17924085&t=1

places/ChIJAzG8hXmBhYARQ1Mw5xW5Lfo/reviews/ChZDSUhNMG9nS0VJQ0FnTUNBamRXWWFnEAE

What an incredible, unforgettable experience. The food is exquisite: the ingredients are of the highest quality, the preparation is top-notch, and the flavour combinations are stunning. It’s a wonderful combination of dishes, including sushi, though that’s not the star of the show. Instead, the other dishes are the highlight of the evening: from the slow-cooked octopus to the sashimi and, most of all, the gyuoku banana cake. Incredible. The wagyu sushi, an addendum, is also marvellous, perfectly executed.

The service is also lovely. Everyone is incredibly friendly and attentive. A very minor comment is that all explanations about the courses were very standardised, including the speed of delivery (sometimes hard to follow), making it feel a tad less personal. But that’s only for the explanations of the dishes—other than that, it was really personal and intimate.

The ambience is also excellent. I will absolutely come here again.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2dW9uTGdBRRAB&d=17924085&t=1

places/ChIJAzG8hXmBhYARQ1Mw5xW5Lfo/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2dW9uTGdBRRAB

One of my favorite omakase experiences I have had was at The Shota. Jason was our chef and we talked with him about his experience training in Japan and how he was a San Francisco native. Every course was amazing but I really enjoyed the sashimi course! Aside from the food the place is beautiful and the plating is so well thought out.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfdE9qbnhnRRAB&d=17924085&t=1

places/ChIJAzG8hXmBhYARQ1Mw5xW5Lfo/reviews/ChdDSUhNMG9nS0VJQ0FnSURfdE9qbnhnRRAB

One of the most personal and intimate sushi experiences of my life. And I call it an experience (And not a restaurant) for a reason. Also, saying the food was amazing is the understatement of the century.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIdXV6aHdRRRAB&d=17924085&t=1

places/ChIJAzG8hXmBhYARQ1Mw5xW5Lfo/reviews/ChdDSUhNMG9nS0VJQ0FnSURIdXV6aHdRRRAB

Came here for a birthday dinner. We walked into a shared lobby and then found their symbol above the door. We were greeted warmly by the staff and seated promptly. They have the same mannerisms as I’ve had from other omakases in the city. I appreciate seeing the fish used for the night. Everything was fresh and beautifully done. I appreciate a carafe option given we came on a work night.
I also appreciated the music playing in the background and the manga check book at the end with the bill.

Le restaurant The Shota à San Francisco : Cuisine exceptionnelle au cœur de la ville

The Shota, located at 115 Sansome Street in San Francisco's Financial District, is a Michelin-starred Japanese restaurant specializing in Edomae-style sushi and kaiseki-inspired dishes. Chef-owner Ingi 'Shota' Son, a veteran of Hashiri, Omakase SF, and Morimoto, opened The Shota in 2019. The restaurant has been recognized for its high-quality cooking and exceptional dining experience.

Situé au cœur du quartier financier de San Francisco, The Shota est bien plus qu’un simple restaurant japonais. Depuis son ouverture en 2019, il s’est rapidement imposé comme une adresse incontournable pour les amateurs de cuisine authentique et raffinée, notamment grâce à sa spécialité : le sushi Edomae et la cuisine kaiseki inspirée. Dirigé par le chef et propriétaire Ingi 'Shota' Son, un vétéran de la scène gastronomique californienne, cet établissement a su allier tradition et innovation pour offrir une expérience culinaire exceptionnelle.

A prix-fixe omakase menu featuring Edomae-style sushi and kaiseki-inspired dishes, utilizing seasonal seafood sourced from Japan.

Omakase

Omakase Menu

Omakase Menu Overview at The Shota in San Francisco's Financial District.

Nestled in the heart of San Francisco's Financial District, The Shota is not just a restaurant; it's an **experience** that redefines dining. The atmosphere is an enchanting blend of modern chic and warm hospitality, making it the ideal spot for special celebrations or intimate dinners.

The Shota’s omakase menu is a curated journey through the culinary traditions of Japan, focusing on the freshest seasonal seafood sourced directly from Japan. Each dish tells a story, allowing diners to savor the essence of Edomae-style sushi and Kaiseki-inspired creations.

The centerpiece of the menu is the **Omakase**, a prix-fixe offering that highlights the chef's creativity. Each course integrates seasonal ingredients, showcasing remarkable flavor combinations that elevate traditional Japanese dishes. The focus on quality means every piece of fish served has been meticulously selected for its taste and freshness, ensuring an unforgettable dining experience.

Edomae-style sushi that brings out authentic Japanese techniques.

Kaiseki-inspired dishes that marry art and culinary skill.

While the omakase menu shines in savory offerings, the desserts are not to be overlooked. Each dessert is thoughtfully crafted to provide a sweet conclusion to the meal, often incorporating seasonal fruits and innovative techniques to surprise and delight your palate.

To complement your meal, The Shota offers an impressive selection of sake and beverages. Each drink is curated to enhance the flavors of your dishes and elevate your dining experience, making it perfect for pairing with the exquisite offerings.

Keep an eye out for limited-time specials that showcase the freshest ingredients of the season. These offer a unique twist and represent the chef's creative flair, ensuring every visit to The Shota feels fresh and exciting.

Whether you're a connoisseur of Japanese cuisine or a newcomer eager to explore, The Shota provides a remarkable dining experience that is sure to linger in your memory long after your last bite.

Découvrez The Shota à San Francisco, un restaurant incontournable pour une expérience culinaire unique et savoureuse. Réservez votre table dès maintenant !

The Shota à San Francisco - Cuisine exquise au cœur financier

San Francisco County

The Shota

A chef's choice selection of seasonal seafood and kaiseki-inspired dishes.

Omakase Tasting Menu

A curated selection of sake to complement the omakase experience.

Sake Pairing

Découvrir l'expérience culinaire au The Shota à San Francisco.

Au cœur de San Francisco, The Shota offre une expérience gastronomique authentique et raffinée, idéale pour les amateurs de découvertes culinaires. Son menu d'Omakase, à 175 USD, met en avant une sélection de fruits de mer saisonniers et de plats inspirés du kaiseki, pour une aventure gustative unique.

Une expérience de dégustation et d'harmonisation parfaite

Pour enrichir cette expérience, The Shota propose une sélection de sakés à 50 USD, soigneusement choisis pour accompagner l'Omakase. Cette harmonie de saveurs promet une immersion sensorielle profondément satisfaisante.

Menu omakase avec fruits de mer saisonniers

Sélection de sakés pour une dégustation harmonieuse

California

Indulge in an unforgettable omakase experience at The Shota. Enjoy seasonal sushi, modern ambiance, and exquisite service in the heart of San Francisco!

Omakase Dining at The Shota in San Francisco

Discover the top 10 must-try dishes at The Shota! From fresh sushi to innovative Japanese delights, make your reservation today!

10 Must-Try Dishes at The Shota

Learn about The Shota, an omakase restaurant in SF’s Financial District. Experience exquisite seafood and delightful atmosphere!

Gambino's New York Subs

Sushirrito

Bamboo Asia