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San Francisco

Yuet Lee Seafood Restaurant is a popular spot in San Francisco's Chinatown, known for its authentic Cantonese cuisine and late-night hours. While many patrons praise the generous portions and flavorful dishes, others have noted inconsistencies in service and food quality. The restaurant has attracted a diverse clientele, including celebrities like Jackie Chan and Anthony Bourdain.

Yuet Lee Seafood Restaurant: A Cantonese Gem in North Beach San Francisco 

Nestled at 1300 Stockton Street in the vibrant North Beach neighborhood, Yuet Lee Seafood Restaurant offers an authentic taste of Cantonese cuisine that has delighted locals and visitors alike for over two decades. Known for its welcoming atmosphere and generous portions, this establishment is a beloved late-night destination for those craving comforting Chinese dishes in San Francisco.

Yuet Lee Seafood Restaurant serves up classic Cantonese favorites, from savory won ton soups filled with flavorful broth and fresh bok choy to salt and pepper pork boasting crispy, juicy strips and diced fried peppers. Diners rave about the clams in black bean sauce, a standout dish praised for its rich and savory flavor, and the chef’s special chow fun—a succulent stir-fried noodle dish prepared on request and not found on the standard menu. Whether you're indulging in prawn chow mein or vegetable stir-fry with bamboo shoots and tofu, every bite reflects the kitchen's dedication to traditional flavors.

Step into a snug, brightly lit space where the pace of the kitchen is frenetic and the staff are known for their warm and friendly service. Yuet Lee has earned a reputation as a reliable spot for late-night dining—perfect for night owls and locals looking for hearty meals well past typical hours. The mural inside the restaurant captures the spirit of the place with its inspiring caption: “May you live well, dress well, and eat well.” This ethos resonates throughout the guest experience.

Yuet Lee Seafood Restaurant enjoys a mixed but generally positive reputation within the San Francisco community. Many patrons highlight its amazing food and generous portions, while some note that the atmosphere aligns with its casual, no-frills late-night concept. The restaurant’s popularity has even attracted celebrities such as Jackie Chan and Anthony Bourdain, adding to its allure as a local culinary landmark.

Open from 11:00 AM to 11:00 PM on weekdays and Sundays, with extended hours until 3:00 AM on Fridays and Saturdays. Closed on Tuesdays.

Accepted; it’s recommended to call ahead to secure your table.

Street parking is limited; public transit options are convenient for reaching the spot.

Available for those who want to enjoy the flavors at home.

Wheelchair accessible, welcoming guests of all abilities.

What are the restaurant's operating hours? 

Yuet Lee Seafood Restaurant operates from 11:00 AM to 11:00 PM on weekdays and Sundays, and from 11:00 AM to 3:00 AM on Fridays and Saturdays. It is closed on Tuesdays.

Does the restaurant accept reservations? 

Yes, the restaurant accepts reservations. It's advisable to call ahead to secure a table.

Is there parking available at the restaurant? 

Parking can be challenging in the area. Street parking is available, but it's limited. Public transportation options are accessible nearby.

Does the restaurant offer takeout or delivery services? 

Yes, Yuet Lee Seafood Restaurant offers both takeout and delivery services for customer convenience.

Is the restaurant wheelchair accessible? 

Yes, the restaurant is wheelchair accessible, ensuring comfort for all guests.

North America

United States

Vue d'ensemble de Yuet Lee Seafood Restaurant

Le Yuet Lee Seafood Restaurant, situé à North Beach, San Francisco, est un incontournable pour les amateurs de cuisine cantonaise. Ouvert tard le soir, ce restaurant animé est connu pour son ambiance chaleureuse et ses plats savoureux. Avec des décennies d'expérience, il a su s'imposer comme une référence dans le quartier, attirant tant les locaux que les touristes. Son décor lumineux et ses œuvres murales accueillantes créent une atmosphère conviviale, parfaite pour déguster des plats traditionnels.

Le menu du Yuet Lee propose une variété de plats typiques de la cuisine cantonaise, préparés avec soin et passion. Les clients apprécient particulièrement les plats suivants :

Soupe Won Ton, riche en saveurs et garnie de raviolis faits maison.

Porc salé et poivré, croustillant et juteux, servi avec des poivrons frits.

Chow fun spécial du chef, un plat incontournable qui n'est pas toujours sur le menu.

Situé dans le quartier animé de North Beach, le Yuet Lee est entouré de nombreux cafés, bars et boutiques. Ce quartier est réputé pour sa culture italienne et son ambiance festive, attirant les visiteurs à toute heure. À proximité, vous trouverez également des attractions emblématiques telles que la Coit Tower et le Pier 39, parfaits pour une promenade après un bon repas.

Q : Yuet Lee accepte-t-il les réservations ? A : Non, les réservations ne sont pas acceptées.

Q : Yuet Lee propose-t-il des options de livraison ? A : Oui, la livraison est disponible.

Ne manquez pas l'occasion de découvrir le Yuet Lee Seafood Restaurant à San Francisco. Que vous soyez un habitant ou un visiteur, cet établissement vous promet une expérience culinaire inoubliable. Venez savourer des plats authentiques dans une ambiance conviviale et chaleureuse.

Busy standby with late-night weekend hours offering typical Cantonese meals in a snug, bright space.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmdkxTaFVREAE&d=17924085&t=1

places/ChIJyXwHlvOAhYARm3NdhLfKKuU/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmdkxTaFVREAE

Love the mural with its caption: “May you live well, dress well, and eat well.’ The food is just like any other Chinese restaurant—thanks to one cook and his clones hopping between all these places. Restaurants are starting to feel like McDonald’s, offering the same meal everywhere.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzbnNMYTlBRRAB&d=17924085&t=1

places/ChIJyXwHlvOAhYARm3NdhLfKKuU/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzbnNMYTlBRRAB

The servers here are warm and friendly and the food is amazing.  Jay (in middle of first photo) served us three different times during our recent trip to San Francisco (yes, the food was that good!) and highly recommended clams in black bean sauce (2nd photo, center).  Wow!!!  So savory!!  They were delish.  Also highly recommend “Chef’s special chow fun” which isn’t on the menu exactly like that, but they will prepare it for you and it is a must-try (2nd photo, left).

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURkNmQyRDhRRRAB&d=17924085&t=1

places/ChIJyXwHlvOAhYARm3NdhLfKKuU/reviews/ChdDSUhNMG9nS0VJQ0FnSURkNmQyRDhRRRAB

On the corner of  Broadway and Stockton. We were lucky to find this Restaurant without waiting, it was Chinese Parade and the area was packed with people lining up to get Into the eating places. We ordered the Won Ton soup, the soup had plenty of Won Tons with a flavorful broth and Bok Choi. The stir fry vegetables order was really hot and included bamboo shoots, mushrooms, tofu. We treated ourselves to the salt and paper pork, delightful player with crispy, juicy strips of thin pork with diced fried peppers. We also order a  rice plate that came with sweet and juicy prawns with a mixture of silky scrambled eggs. The thin noodles on our  prawn chow mein needed to be more savory without sticking together.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURyenFISGtBRRAB&d=17924085&t=1

places/ChIJyXwHlvOAhYARm3NdhLfKKuU/reviews/ChdDSUhNMG9nS0VJQ0FnSURyenFISGtBRRAB

First time came here was 1999. And 25 years later still exist. Good food, good price.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNsMGM3ODVnRRAB&d=17924085&t=1

places/ChIJyXwHlvOAhYARm3NdhLfKKuU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNsMGM3ODVnRRAB

Ok I rated it as a 3 for atmosphere but honestly this is the exact atmosphere I expect for an open late Chinese food place. Ever since New Sun Hong Kong closed I have been bereft of my late night place where I can get a bowl of soup late at night. I finally made it to Yuet Lee and it did not disappoint. Gigantic portions of steaming hot bowls if won ton noodle soup, fried rice,  fried noodles all streaming out of the kitchen with a frenetic pace. Will def go back.

Added more pix from recent visit. Def order the wor won ton.

Yuet Lee Seafood Restaurant à San Francisco — Cuisine authentique et ambiance unique

Established in 1977, Yuet Lee Seafood Restaurant has been serving authentic Cantonese cuisine in San Francisco's Chinatown for decades. Over the years, it has become a local favorite, known for its late-night hours and traditional dishes. The restaurant has attracted a diverse clientele, including celebrities like Jackie Chan and Anthony Bourdain.

histoire emblématique du restaurant Yuet Lee Seafood à san francisco 

Situé au cœur du Chinatown de San Francisco, le restaurant Yuet Lee Seafood est une institution qui incarne l'authenticité de la cuisine cantonais. Fondé en 1977, cet établissement a su séduire une clientèle locale et internationale avec sa cuisine raffinée et ses plats traditionnels. Son atmosphère chaleureuse et ses heures tardives en font un lieu incontournable pour les amateurs de fruits de mer et de gastronomie asiatique.

Depuis sa création en 1977, le Yuet Lee Seafood Restaurant a évolué pour devenir une référence de la cuisine cantonais authentique à San Francisco. Au fil des décennies, il a su conquérir les cœurs avec ses plats traditionnels, sa clientèle fidèle et son ambiance conviviale. En 1999, il a connu un regain de popularité parmi les habitants et les touristes, renforçant sa réputation de lieu incontournable.

En 2010, la visite de célébrités telles que Jackie Chan et Anthony Bourdain a propulsé le restaurant sous les projecteurs internationaux, renforçant sa réputation comme un symbole de la cuisine cantonaise authentique à San Francisco. Aujourd'hui, en 2025, le Yuet Lee Seafood continue de servir ses plats emblématiques, attirant encore une clientèle diverse et fidèle, prête à découvrir ou redécouvrir ses saveurs légendaires.

Aujourd'hui, le restaurant Yuet Lee Seafood demeure un pilier culinaire de San Francisco, continuant de servir ses plats traditionnels avec passion et authenticité. Son histoire, marquée par des décennies d'excellence et d'innovation, témoigne de sa place privilégiée dans le cœur de la communauté et de ses visiteurs du monde entier.

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rating

Dine In

Takeout

Delivery

Restroom

Good for Groups

Good for Children

Serves Beer

Serves Lunch

Serves Dinner

Step into the lively culinary heart of San Francisco’s North Beach neighborhood, where seafood dreams come true at Yuet Lee Seafood Restaurant. This gem pulses with the vibrant energy of an outdoor market, bustling with the sounds of laughter and sizzling woks. Here, the enticing aroma of fresh catch dances through the air, beckoning seafood enthusiasts to indulge in an unforgettable dining experience. The restaurant's inviting facade is adorned with jade-hued lanterns that evoke an old-world charm, while the interior is a harmonious blend of modern flair and traditional decor. It's the perfect backdrop for tasting authentically prepared Asian seafood dishes, where every bite tells a story that spans generations. Sink your teeth into their famous salt and pepper crab or sample the delicately tender abalone, expertly sautéed to perfection. For those seeking a tour beyond their taste buds, North Beach sprawls with an eclectic array of culture and history. Wander through the cobbled streets, lined with cozy cafés and bakeries that rival Parisian charm. You can’t miss the iconic Coit Tower rising majestically above, a beacon that offers sweeping views of the bay and cityscape. Just a stone's throw away, the bustling heart of Chinatown awaits, offering an adventure through vibrant markets and intricately woven heritage. As the sun sets, North Beach comes alive with a spirited nightlife, where the laughter spills out of bars and the aroma of Italian cuisine wafts from nearby trattorias. From indulging in sumptuous seafood at Yuet Lee to exploring the cultural richness surrounding it, this lively neighborhood invites you to embark on a culinary journey unlike any other.

Yuet Lee Seafood Restaurant

Authentic Cantonese cuisine with a focus on seafood and traditional Chinese dishes.

Salt and Pepper Squid

Clams with Pepper and Black Bean Sauce

Peking Spare Ribs

Salt and Pepper Prawns

Roast Duck

Beef Chow Fun

Salted Fish Fried Rice

Wonton Noodle Soup

Mongolian Beef

Sweet and Sour Pork

Fried Noodles

Pork Fried Rice

Salt and Pepper Pork Chop

Salt and Pepper Chicken Wing

Deep-Fried Dumpling

Steamed Dumpling

Deep-Fried Oyster

Yuet Lee Seafood Restaurant Menu

Découvrez le menu exceptionnel du Yuet Lee Seafood Restaurant

Salt and Pepper Squid, un classique croustillant relevé aux épices

Clams with Pepper and Black Bean Sauce, un délice maritime pimenté

Péking Spare Ribs, côtes de porc laquées à la sauce pékinoise

Salt and Pepper Prawns, crevettes sautées épicées

Roast Duck, canard rôti aux épices traditionnelles chinoises

Beef Chow Fun, nouilles de riz sautées avec du bœuf et légumes

Fried Noodles, nouilles sautées aux légumes

Salted Fish Fried Rice, riz sauté avec poisson salé et légumes

Smoothie tropical, un mélange fruité revitalisant

Découvrez Yuet Lee Seafood Restaurant à San Francisco pour une expérience culinaire authentique, fraîche et savoureuse. Réservez votre escapade gourmande maintenant!

Yuet Lee Seafood à San Francisco : Restaurant de fruits de mer

San Francisco County

Open until midnight on weekdays and 3am on weekends, offering late-night Cantonese meals.

Late-night dining

Offers takeout and delivery services for convenient dining options.

Takeout and delivery

Accepts both cash and credit card payments for customer convenience.

Cash and credit card payments

Découvrez Yuet Lee, le joyau de la cuisine cantonaise à San Francisco

Yuet Lee Seafood Restaurant Une expérience culinaire nocturne à San Francisco

Located at 1300 Stockton St in the vibrant North Beach neighborhood of San Francisco, Yuet Lee Seafood Restaurant is a beloved establishment known for its authentic Cantonese cuisine. This busy standby offers late-night dining options, making it a popular choice for both locals and tourists seeking hearty meals in a snug, bright space.

Yuet Lee Seafood Restaurant is perfect for late-night diners, families looking for generous portions, and anyone craving authentic Cantonese dishes. It's also a great spot for casual gatherings with friends.

Be prepared to pay in cash, as Yuet Lee operates on a cash-only basis. Parking can be challenging in the North Beach area, so consider using public transport or rideshares. Expect a lively atmosphere, especially during peak hours.

Yuet Lee Seafood Restaurant stands out for its authentic flavors and generous portions, making it a staple in San Francisco's dining scene. While it has its quirks, such as a cash-only policy and a sometimes noisy atmosphere, the overall experience is rewarding for those seeking a taste of Cantonese cuisine.

California

Découvrez Yuet Lee Seafood Restaurant, un joyau de San Francisco offrant une cuisine cantonaise authentique, idéal pour dîner tard et déguster des fruits de mer savoureux.

Yuet Lee Seafood Restaurant à San Francisco — Cuisine Cantonese Authentique

Explorez le menu complet de Yuet Lee Seafood Restaurant et ses horaires d'ouverture. Profitez d'une expérience culinaire authentique dans le centre historique de San Francisco.

Guide de Yuet Lee Seafood Restaurant, San Francisco — Menus et Heures

Apprenez l'histoire de Yuet Lee Seafood Restaurant, un établissement emblématique de Chinatown, connu pour sa cuisine authentique et ses célèbres visiteurs.

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