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Discover Maido: Lima's premier Japanese-Peruvian fusion dining destination in Miraflores Peru.

Nestled in the vibrant Miraflores district of Lima, Peru, Maido stands as a beacon of culinary innovation, renowned globally for its masterful fusion of Japanese and Peruvian cuisines known as Nikkei. Located at Calle San Martín No. 399, this upmarket, contemporary restaurant invites food enthusiasts and trend-conscious travelers to indulge in a sophisticated dining experience that beautifully harmonizes fresh seasonal produce with traditional Japanese techniques.

At Maido, diners embark on an extraordinary gastronomic journey through the Nikkei Experience Tasting Menu, an 11-course celebration of flavors that includes exquisitely crafted nigiri, delicate tiradito, and inventive Amazonian-inspired dishes. Each plate is a work of art, meticulously executed to bring out the depth and vibrancy of local ingredients with a Japanese culinary twist. For those seeking flexibility, an à la carte menu offers a curated selection highlighting the freshest catch of the day paired with seasonal fruits and vegetables.

Maido's ambiance is elegantly relaxed, featuring high ceilings and striking artistic rope installations that create an inviting yet sophisticated setting. While many guests rave about the attentive service and detailed dish explanations that enhance their appreciation of the cuisine, some have noted moments where the service could be warmer or more consistent. Overall, the atmosphere complements the culinary artistry, making each visit memorable and immersive.

 are highly recommended due to the restaurant's popularity and can be made via the official website.

 are Monday to Saturday, with lunch served from 1:00 PM to 4:00 PM and dinner from 7:30 PM to 11:00 PM.

 are available, including vegetarian-friendly and gluten-free options. Inform the staff of any dietary restrictions when booking.

 include credit and debit cards; cash is not required.

 is convenient with free parking lot and street parking options available nearby.

What is the Nikkei Experience Tasting Menu?

 An 11-course tasting menu that showcases the fusion of Japanese and Peruvian flavors, featuring dishes like nigiri, tiradito, and Amazonian-inspired courses.

 Yes, Maido offers an à la carte menu with a selection of dishes combining the freshest catch of the day with seasonal produce, prepared using Japanese culinary techniques.

 Yes, reservations are highly recommended due to the restaurant's popularity. You can make a reservation through their official website.

 Maido operates from Monday to Saturday, with lunch service from 1:00 PM to 4:00 PM and dinner from 7:30 PM to 11:00 PM.

Is Maido suitable for vegetarians or those with dietary restrictions?

 Yes, Maido offers vegetarian-friendly options and can accommodate gluten-free diets. It's advisable to inform the staff of any dietary restrictions when making a reservation.

Maido is celebrated for its groundbreaking approach to blending Japanese and Peruvian flavors, earning international acclaim and a spot among the world's best restaurants. Guests consistently praise the creativity of the dishes and the harmonious flavor profiles, describing the dining atmosphere as elegant with a welcoming touch. While some visitors note that the service can occasionally feel reserved, the overall sentiment highlights Maido as a must-visit culinary destination in Lima.

Maido: A trailblazer of Nikkei cuisine in Lima Peru's vibrant culinary scene.

Nestled in the heart of Miraflores, Lima, Maido has established itself as a culinary beacon since its inception in 2009. Spearheaded by the visionary Chef Mitsuharu "Micha" Tsumura, this restaurant masterfully intertwines traditional Japanese techniques with the diverse and vibrant flavors of Peruvian ingredients, giving rise to a unique gastronomic style known as Nikkei cuisine.

From its opening day, Maido set out to redefine fine dining in Latin America. By 2017, it achieved a monumental milestone by being ranked number one in Latin America's 50 Best Restaurants, cementing its status as a leader in culinary innovation. This acclaim was repeated in 2023, underscoring Maido's sustained excellence and influence within the region's gastronomic community.

In 2024, Maido reached new heights when it was ranked number five in The World's 50 Best Restaurants, showcasing the global appeal of Nikkei cuisine and the creativity Chef Tsumura brings to each dish. This recognition highlights Maido as not only a regional treasure but also a global culinary destination.

Maido's culinary philosophy centers on balance and innovation. Chef Tsumura expertly combines the delicate precision of Japanese cooking with the bold, fresh flavors native to Peru. This fusion produces dishes that are both visually stunning and rich in depth, offering diners an immersive taste experience that celebrates cultural heritage and modern creativity alike.

 Maido opened in Lima, Peru, introducing Nikkei cuisine to the city.

 Ranked No. 1 in Latin America's 50 Best Restaurants.

 Ranked No. 1 in Latin America's 50 Best Restaurants again.

 Ranked No. 5 in The World's 50 Best Restaurants.

Located at Ca. San Martín No. 399 in the vibrant Miraflores district of Lima, Maido is an upmarket restaurant that seamlessly blends Japanese and Peruvian culinary traditions. This contemporary establishment has garnered international acclaim, ranking among the top restaurants in the world. The ambiance is sophisticated yet inviting, making it an ideal spot for food enthusiasts seeking a unique dining experience.

Innovative fusion of Japanese and Peruvian cuisines

Highly acclaimed with international recognition

Higher price point compared to average restaurants

Maido is perfect for food enthusiasts, couples celebrating special occasions, and anyone seeking an extraordinary dining experience in Lima.

Reservations are highly recommended, especially for dinner. Arrive on time to fully enjoy the tasting menu, which features a unique blend of flavors that reflect both Japanese and Peruvian influences.

Maido stands out for its innovative approach to cuisine, offering a memorable dining experience that is both artistic and flavorful. While it may come with a higher price tag and requires advance reservations, the culinary journey is well worth it for those seeking an exceptional meal in Lima.

Maido restaurant Miraflores Peru dining experience overview and offerings at Calle San Martín No. 399 Lima Peru Peru 

Nestled in the vibrant heart of Miraflores, Lima, Maido stands as a beacon of innovative cuisine, where Japanese culinary precision meets the rich flavors of Peru. Recognized globally as one of the top restaurants, it offers a truly immersive gastronomic journey that food enthusiasts and digital nomads alike cannot miss. Located conveniently at Calle San Martín No. 399, this refined eatery invites you to explore the acclaimed Nikkei cuisine in a sophisticated and contemporary setting.

One of Maido's standout offerings is the Nikkei Experience Tasting Menu, priced at $150 USD. This extraordinary 11-course menu masterfully blends traditional Japanese techniques with Peruvian ingredients, delivering delights like nigiri, tiradito, and unique Amazonian-inspired dishes. Each plate is thoughtfully crafted to showcase the depth and harmony of flavors, providing diners with an unforgettable culinary adventure.

For those who prefer to customize their meal, Maido offers an À la Carte Menu at $50 USD, featuring a curated selection of dishes that combine the freshest catch of the day with seasonal produce. These offerings reflect a harmonious mix of Japanese culinary artistry and Peruvian freshness, perfect for guests seeking a more flexible dining style without compromising on quality or innovation.

Maido offers a chic, intimate atmosphere without outdoor seating, making it an ideal spot for groups and special occasions. Guests can enjoy wine selections alongside exquisite dishes, although beer and cocktails are not served here. The restaurant is reservation-friendly, encouraging guests to book in advance to secure a coveted seat, especially at the sushi bar. Parking is convenient with free options available, and payments are accepted via credit and debit cards, ensuring a smooth experience.

 – Arrive around mid-afternoon (around 3 PM) for a higher chance of walk-in availability during lunch.

 – Booking is advised to enjoy the full tasting menu and sushi bar experience without disappointment.

 – Expect a fusion of Japanese and Peruvian flavors, highlighted in sophisticated dishes that showcase top-tier ingredients.

Lima

Diners frequently praise Maido for its exceptional service, creative dishes, and the harmonious blend of flavors. The ambiance is described as elegant yet relaxed, with high ceilings and artistic rope installations. Reservations are recommended well in advance due to the restaurant's popularity.

South America

Peru

Niché au cœur de Lima, au Pérou, Maido est une destination incontournable pour les amateurs de gastronomie fusion. Ce restaurant emblématique marie avec brio la cuisine péruvienne traditionnelle et les influences japonaises, créant une expérience culinaire unique qui séduit autant les locaux que les voyageurs en quête de saveurs authentiques et innovantes.

Maido est renommé pour ses plats emblématiques tels que le "Ceviche Nikkei" et le "Lomo Saltado" revisité, qui offrent une explosion de saveurs et de textures. Le ceviche, préparé avec des poissons frais et une marinade acidulée, est un véritable voyage gustatif, tandis que le Lomo Saltado, avec ses notes umami et ses épices délicates, incarne l'harmonie entre tradition et innovation.

Délices culinaires et expériences sensorielles

Fondé par des chefs passionnés, Maido a été conçu comme un lieu où l’art culinaire rencontre la culture. Une anecdote intéressante : le chef principal a passé des années à perfectionner ses techniques de fermentation japonaise, ce qui se reflète dans la complexité et la profondeur de chaque plat. Le restaurant privilégie l’utilisation d’ingrédients locaux et de saison, garantissant fraîcheur et authenticité.

Une plongée dans l’histoire et les coulisses

Q : Qu’est-ce qui distingue Maido des autres restaurants à Lima ?

Upmarket, contemporary restaurant featuring local cuisine with a Japanese twist.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfcjQyQlF3EAE&d=17924085&t=1

places/ChIJObzkJx_IBZERAQaFKNwiTws/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfcjQyQlF3EAE

The food was incredible, each dish was executed perfectly. Even a “simple” dish like rice with beans had so much depth of flavor. The products were top notch and they brought out some of the ingredients while giving the explanation which helped with comprehending the products fully. Nothing bad to say about the food and it rightfully is 5th in the world for restaurants. To make the experience even better we would have appreciated more attention in the service which was lacking, most of the “attention” and care was given mostly to my dad and small things such as water service was not executed very well. Furthermore, the atmosphere was a bit awkward and we were welcomed quite coldly. Other than that, the food was impeccable.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfeHNpeVV3EAE&d=17924085&t=1

places/ChIJObzkJx_IBZERAQaFKNwiTws/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfeHNpeVV3EAE

I am struggling to understand how Maido is rated this high as one of the World’s best restaurants. We had the 15 years Maido experience tasting menu and it didn’t live up to our expectations. The sauces and flavour profiles were too “heavy”, without much balance. Nothing was exceptional in my honest opinion. The atmosphere was also a let down. Look elsewhere if you’re looking for a real fine dining experience in Lima.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmaDhEbmRREAE&d=17924085&t=1

places/ChIJObzkJx_IBZERAQaFKNwiTws/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmaDhEbmRREAE

We could not find a reservation but nevertheless got a table. We arrived at 2:45 PM and got lucky. We noticed that most people for the lunch service departed at around three to 3:30 PM so I believe you can easily get a table if you just show up around 3 PM and promise to leave by 5 PM. We tried a couple of dishes across the menu and liked everything. Some things seemed over engineered to us and had too many different flavors. We would’ve preferred it straight in plain. Great experience and very attentive service.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2OFAzWjdnRRAB&d=17924085&t=1

places/ChIJObzkJx_IBZERAQaFKNwiTws/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2OFAzWjdnRRAB

As a Best 50 Restaurant in the world. We were amused for the details, taste, service drinks and more. We tried a mix of Japanese-Peruvian fusion dishes with Wagyu, Seafood and more. Highly recommend it.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzb092UEJnEAE&d=17924085&t=1

places/ChIJObzkJx_IBZERAQaFKNwiTws/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzb092UEJnEAE

Maido was an incredible experience. If visiting Lima, I highly recommend giving it a try. My wife and I were able to walk in and be sat at the sushi bar, but it's better to have reservations. This was quite possibly the best food we've ever eaten.

Maido, Restaurant de Pérou à Lima : Cuisine Nikkei Exquise

Maido, led by Chef Mitsuharu 'Micha' Tsumura, has been a pioneer in Nikkei cuisine, blending Japanese techniques with Peruvian ingredients.

Maido : une révolution culinaire à Lima, Pérou.

Maido, sous la direction du chef Mitsuharu 'Micha' Tsumura, a été un pionnier de la cuisine Nikkei, fusionnant les techniques japonaises avec les ingrédients péruviens.

Une histoire de passion et d'innovation culinaire.

Fondé en 2009 à Lima, Perou, Maido a rapidement fait sensation avec sa cuisine innovante. Chef Tsumura a introduit une nouvelle ère pour la gastronomie locale, en mélangeant habilement les styles japonais et péruvien.

Les étapes clés de l'évolution de Maido.

2009 : Ouverture de Maido à Lima, marquant le début d'une nouvelle aventure culinaire.
2017 : Reconnu comme le meilleur restaurant d'Amérique latine selon le classement Latin America's 50 Best Restaurants.
2023 : Maintien de sa position de leader avec la première place.
2024 : Se hisse à la cinquième position dans le classement mondial des 50 meilleurs restaurants.

Maido

A fusion of Japanese techniques and Peruvian ingredients, offering a unique culinary experience.

Nikkei Experience Tasting Menu

A la Carte Menu

Maido Menu

Maido, situé à Lima, Pérou, est un restaurant contemporain qui fusionne des ingrédients péruviens de saison avec des techniques culinaires japonaises. Cette approche unique crée une expérience culinaire captivante qui illustre le meilleur de la cuisine Nikkei. L'ambiance élégante et raffinée de Maido, associée à son menu innovant, en fait l'un des meilleurs restaurants au monde, attirant les gourmets et les voyageurs en quête de saveurs authentiques.

Nikkei Experience Tasting Menu - Un menu dégustation mettant en avant des ingrédients péruviens saisonniers et des techniques japonaises.

A la Carte Menu - Un choix de plats préparés avec les meilleurs produits locaux.

Maido offre une sélection de vins raffinés et un service impeccable. Le personnel est attentif et minutieux, recommandant des accords parfaits pour chaque plat, afin de rehausser l'expérience gustative. Le choix de boissons est soigneusement élaboré pour compléter les saveurs délicates du menu, permettant aux convives de découvrir des combinaisons inattendues et mémorables.

Végétarien - Options disponibles sur demande.

Vegan - Possibilités adaptées aux besoins.

Le chef de Maido propose des plats saisonniers qui mettent en avant la richesse des ingrédients locaux. Les visiteurs peuvent savourer des délices comme le menu de dégustation Nikkei qui offre une expérience culinaire exceptionnelle, tout en explorant des combinaisons de saveurs qui illustrent la finesse de la cuisine péruvienne et japonaise.

Découvrez les saveurs uniques de Maido en réservant une table pour une expérience culinaire inoubliable. Que vous soyez un amateur de cuisine ou un explorateur gastronomique, chaque plat promet d'éveiller vos sens et de vous emmener dans un voyage gustatif à travers les traditions culinaires du Pérou et du Japon.

Découvrez Maido à Lima, un restaurant innovant où saveurs péruviennes et techniques modernes créent une expérience culinaire unique. Réservez votre table dès maintenant!

Maido à Lima : Cuisine Péruvienne Innovante à Miraflores

Lima Province

An 11-course tasting menu that blends Japanese and Peruvian flavors, featuring dishes like nigiri, tiradito, and Amazonian-inspired courses.

A selection of dishes combining the freshest catch of the day with seasonal produce, prepared using Japanese culinary techniques.

Lima Region

Discover the unique Nikkei Experience at Maido in Miraflores, Lima. Enjoy a fusion of Japanese and Peruvian flavors. Reserve your table today!

Experience Luxury at Maido, Miraflores' Top Restaurant

Plan your visit to Maido in Miraflores with our insider tips. Explore the best dishes, reservation advice, and why it’s a must-visit in Lima!

Your Ultimate Guide to Dining at Maido, Lima

Learn about Maido's history and innovative Nikkei cuisine. Find out why it’s ranked among the world's best restaurants in Miraflores!

Maido, Restaurant de Pérou à Lima : Cuisine Nikkei Exquise

Délices culinaires et expériences sensorielles

Une plongée dans l’histoire et les coulisses

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