Nestled in the luxurious Four Seasons Hotel on Al Maryah Island, 99 Sushi Bar & Restaurant Abu Dhabi offers an extraordinary Japanese culinary experience that captivates food lovers and discerning travelers alike. This Michelin-starred gem is renowned for its impeccable freshness, creative dishes, and elegant ambiance that perfectly blends modern sophistication with authentic Japanese flavors.
Guests rave about the tasting menu, which includes standout dishes like oyster with caviar and toro, marrow paired with caviar, and truffle-infused edamame. The menu showcases high-quality ingredients and masterful preparation that often exceeds expectations. Though the service starts briskly, the attentive and knowledgeable staff ensure a memorable dining affair, making this restaurant a top choice for Japanese cuisine outside Japan.
Located within the prestigious Four Seasons, the restaurant features refined indoor and outdoor seating, ideal for both intimate dinners and group gatherings. While the setting is sophisticated and vibrant, some visitors note noise levels when fully booked and early closing sounds during table clearing. Valet parking is available, and the restaurant welcomes guests with a smart elegant dress code. It is also wheelchair accessible, ensuring comfort for all visitors.
- Does 99 Sushi Bar & Restaurant Abu Dhabi offer delivery or takeout? Yes, delivery is available through Deliveroo, and takeout can be ordered by calling the restaurant at +971 2 672 3333.
- What are the operating hours of 99 Sushi Bar & Restaurant Abu Dhabi? The restaurant operates daily from 12:00 PM to 3:30 PM and 7:00 PM to 12:00 AM.
- Is 99 Sushi Bar & Restaurant Abu Dhabi wheelchair accessible? Yes, the restaurant is wheelchair accessible.
- Does 99 Sushi Bar & Restaurant Abu Dhabi have outdoor seating? Yes, the restaurant offers outdoor seating.
- Is there a dress code at 99 Sushi Bar & Restaurant Abu Dhabi? Yes, the dress code is smart elegant.
Highly positive reviews highlight the restaurant's exceptional food quality, attentive service, and elegant ambiance. Patrons frequently commend the freshness and presentation of the sushi, the professionalism of the staff, and the sophisticated setting — making 99 Sushi Bar & Restaurant a must-visit destination for Japanese cuisine enthusiasts and luxury dining seekers in Abu Dhabi.
Located within the prestigious Four Seasons Hotel at The Galleria on Al Maryah Island, Abu Dhabi, 99 Sushi Bar & Restaurant has carved its niche as an exceptional Japanese dining experience since its inception in 2017. As the first international branch of the renowned Spanish chain, this restaurant blends exquisite culinary artistry with a sophisticated ambiance, making it a coveted destination for food enthusiasts and connoisseurs alike.
The year 2017 marked a remarkable milestone for Abu Dhabi's fine-dining scene with the grand opening of 99 Sushi Bar & Restaurant as part of The Galleria's elite collection of international culinary offerings. This establishment introduced a fresh dynamic to Abu Dhabi's vibrant food culture, emphasizing both authenticity and innovation in Japanese cuisine. The restaurant quickly gained attention for its meticulous attention to detail, from its elegantly crafted sushi to its refined atmosphere.
In 2023, 99 Sushi Bar & Restaurant Abu Dhabi earned one of the most coveted honors in the culinary world — a Michelin star. This prestigious award reflected the restaurant’s dedication to exceptional quality, creativity, and impeccable service. It affirmed the establishment’s status as a top-tier dining destination, not only within Abu Dhabi but on the international stage, attracting discerning gourmands seeking a true taste of premium Japanese cuisine.
Continuing its trajectory of culinary excellence, in 2024 99 Sushi Bar successfully maintained its Michelin star, a testament to its unwavering commitment to quality and innovation. That same year, it also received a coveted toque from the Gault&Millau Guide, further solidifying its reputation among the world’s elite restaurants. These honors reflect a consistent pursuit of perfection, blending traditional Japanese techniques with contemporary flair to delight every guest.
Offering a refined dining experience within the luxurious Four Seasons Hotel, 99 Sushi Bar combines an extensive menu featuring high-quality ingredients with impeccable, attentive service. The restaurant is particularly celebrated for its tasting and omakase menus, showcasing seafood delicacies such as oysters with caviar and toro, alongside creative dishes like marrow with caviar and truffle-infused edamame. It caters elegantly to both intimate dinners and group gatherings, with options for indoor and outdoor seating as well as valet parking for convenience.
- Michelin star recognition – A symbol of culinary excellence and global prestige.
- Gault&Millau Guide toque – Recognizing outstanding chefs and innovative cuisine.
- Prime location – Situated in the heart of Abu Dhabi’s Al Maryah Island luxury district.
- Innovative cuisine – Artful fusion of Japanese tradition with creative modern touches.
- Michelin-starred Japanese cuisine
- Innovative tasting menus
- Vegan-friendly options
- Elegant waterfront setting
- Attentive and professional service
- Premium pricing
- Reservations are recommended due to popularity
99 Sushi Bar & Restaurant is perfect for special occasions, romantic dinners, and culinary enthusiasts looking for a Michelin-star experience.
Reservations are highly recommended, especially during peak hours. The restaurant features valet parking and outdoor seating, enhancing the overall dining experience.
99 Sushi Bar & Restaurant in Abu Dhabi offers an exquisite dining experience with its innovative dishes and elegant ambiance. While the prices reflect its high-end offerings, the quality of food and service justifies the cost. A visit here promises to be memorable.
Une oasis de saveurs japonaises dans le cœur d'Abu Dhabi
Un déjeuner d'affaires exceptionnel à 199 AED
Profitez d'un menu de 10 plats disponible en semaine de 12h00 à 14h15, comprenant des délices tels que hosomaki, edamame Kobe, soupe capumiso, tempura de crevette tigre, unagi maki, nigiri de thon, œuf de caille avec cecina et truffe, wagyu australien flambé, black cod 99, glace mochi, et café, pour une expérience culinaire raffinée et authentique.
Un voyage culinaire de 13 plats, disponible tous les jours
Ce menu saisonnier célèbre des ingrédients de première qualité tels que toro, homard bleu de l'Atlantique, crabe royal d'Alaska, wagyu australien, foie gras, ainsi que des plats innovants comme edamame avec graisse de Kobe Wagyu, capumiso, et cheesecake 99 avec yuzu et glace kunefe. Une expérience gastronomique qui ravira tous les amateurs de sushi et de cuisine japonaise haut de gamme.
