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Nîmes

MENNA Restaurant in Nîmes has garnered exceptional reviews across various platforms, with an average rating of 9.6 out of 10 on TheFork and 4.5 out of 5 on Tripadvisor. Diners frequently commend the restaurant for its inventive and flavorful cuisine, attentive service, and pleasant ambiance. The menu features dishes such as roasted blue lobster with smoked green wheat risotto and chicken broth, raw Bay of Somme scallops with caviar lemon and herbs, and roasted Aveyron veal with a vin jaune jus. The restaurant is a family affair, with the father cooking, his daughter handling desserts, bread, and appetizers, and her partner Jonathan managing the dining room. MENNA is located in a pedestrianized street near the Roman amphitheater in Nîmes, offering a terrace overlooking a small square.

Une expérience culinaire inoubliable à Nîmes

Europe

France

Vue d'ensemble de MENNA - Restaurant Nîmes

Situé au cœur de Nîmes, MENNA est un restaurant qui allie modernité et tradition. Avec une ambiance chaleureuse et accueillante, cet établissement a su se faire une place dans le paysage culinaire de la région. Ouvert récemment, il se distingue par son concept de menu dégustation, mettant en avant des ingrédients locaux et de saison. Les clients apprécient non seulement la qualité des plats, mais aussi le service impeccable et l'attention portée aux détails.

Le menu de MENNA propose une expérience gastronomique unique avec des plats soigneusement élaborés. Les ingrédients frais et locaux sont au cœur de chaque recette, garantissant une explosion de saveurs à chaque bouchée. Les clients peuvent s'attendre à des plats comme :

MENNA est idéalement situé dans le quartier animé de Nîmes, entouré de boutiques, de galeries d'art et de sites historiques. Après un repas, les visiteurs peuvent explorer les arènes romaines, un témoignage impressionnant du passé de la ville, ou flâner dans les charmantes rues pavées, où l'on trouve des cafés pittoresques et des marchés locaux.

Q: Est-il nécessaire de réserver ? A: Oui, il est recommandé de faire une réservation.

Q: Proposez-vous des options végétariennes ? A: Non, le menu est principalement axé sur les viandes et les poissons.

Q: Quel est le prix moyen d'un repas ? A: Le menu dégustation est à partir de 55 euros.

Ne manquez pas l'occasion de découvrir MENNA à Nîmes. Que ce soit pour un déjeuner léger ou un dîner raffiné, chaque visite promet une expérience culinaire mémorable. Réservez votre table dès aujourd'hui et plongez dans un monde de saveurs.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN6M3VMakhnEAE&d=17924085&t=1

places/ChIJs4XF9mMttBIRaZKzUPM0tzk/reviews/ChZDSUhNMG9nS0VJQ0FnSUN6M3VMakhnEAE

We didn't have a reservation but it wasn't a problem. We came earlier and booked for a bit later without any problem. We initially booked on a terrace but it was a bit cold so they proposed to change for a place inside. The place is quite small but very nicely decorated and arranged.
The service was impeccable. From the menu you can learn about the restaurant and it's history.
We ordered the original tasting menu and closed the bottle of wine. The menu has 5 positions. This time a starter, green peas soup with wasabi that was delicious, fish, duck with carrots again amazing, goat cheese and dessert cake with strawberry. Everything was accompanied by a delicious bread, choice between normal and olive - super tasty.
We had a super nice time and will definitely come back to see how they grow.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURSLUlyZ053EAE&d=17924085&t=1

places/ChIJs4XF9mMttBIRaZKzUPM0tzk/reviews/ChZDSUhNMG9nS0VJQ0FnSURSLUlyZ053EAE

An exceptional meal. Our French is horrible and the wait staff didn't speak English, but we muddled our way through it and are glad we did. This was the best meal we had in our short trip to Nimes.

We both had the cheaper 5 course meal. At the time, it was 55 Euros. It was well worth it. Each course was a delight, with bright flavours. Some of the courses were delicate, but the main was a bold lamb dish.

You end up satisfied, but not bursting with heavy food. It was enough for us, but some may complain about the portions. I wouldn't recommend it if you want a huge meal. Check it out when you are hungry, but don't need to overdo it.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNia0l2c0pBEAE&d=17924085&t=1

places/ChIJs4XF9mMttBIRaZKzUPM0tzk/reviews/ChZDSUhNMG9nS0VJQ0FnSUNia0l2c0pBEAE

Enjoyed a light lunch, starting with a gorgeous and delicious cold pea soup, followed by a wonderful grilled fish. Food was excellent and beautifully presented.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNMMDlpUXR3RRAB&d=17924085&t=1

places/ChIJs4XF9mMttBIRaZKzUPM0tzk/reviews/ChdDSUhNMG9nS0VJQ0FnSUNMMDlpUXR3RRAB

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR1bDRqZjlnRRAB&d=17924085&t=1

places/ChIJs4XF9mMttBIRaZKzUPM0tzk/reviews/ChdDSUhNMG9nS0VJQ0FnSUR1bDRqZjlnRRAB

Good and tasty with nice choice of wine, well priced as well. Really art of food😋🍷

MENNA : Restaurant Authentique à Nîmes, Cuisine Locale Exceptionnelle

MENNA Restaurant is a family-run establishment in Nîmes, France, known for its inventive Mediterranean cuisine and warm ambiance.

Nîmes, ville riche en histoire romaine et en patrimoine culturel, accueille aujourd'hui le restaurant MENNA, un établissement familial qui s'est rapidement imposé comme une référence pour les amateurs de cuisine méditerranéenne inventive.

Dine In

Outdoor Seating

Restroom

Good for Groups

Good for Children

MENNA Restaurant in Nîmes, France, offers a delightful culinary experience with a blend of traditional and contemporary dishes, showcasing the vibrant culture of Occitanie. The inviting atmosphere and seasonal specialties make it a must-visit for food lovers.

MENNA - Restaurant Nîmes

Explore the culinary offerings of this restaurant and let yourself be inspired.

Demi Homard bleu rôti au beurre, Risotto d’un blé vert fumé, Bouillon de poule

Noix de Saint-Jacques de la Baie de Somme à crues, Citron caviar, quelques herbes, Huile de chlorophylle

Le pois chiche du Mont Ventoux Dans tous ses états...

Souvenir d’une soupe de poisson liée d’un aïoli safrané, Retour d’une pêche en Méditerranée

Filet de Chevreuil rôti, Coing et noisettes, Jus inspiré d’une royale

Paume de ris de Veau laquée d'un jus truffé, Conchiglioni farcie Truffe et poireau

Tranche d'un Brillat-Savarin farcie de Truffe, Quelques herbes

Soufflé chaud à la Truffe Melanosporum, Cœur coulant, Crème glacé amandon

Intensément chocolat, Clémentine Corse confite, Nuage rafraîchissant aux agrumes

Menu 2025

Nestled in the heart of Nîmes, MENNA offers an exceptional dining experience where French culinary artistry meets innovative flavors. This charming restaurant invites you to savor a thoughtfully curated menu that showcases the finest local ingredients and masterful preparations. Whether you are seeking a memorable lunch or an elegant dinner, MENNA's dishes promise an unforgettable journey through exquisite tastes and textures.

Noix de Saint-Jacques de la Baie de Somme à crues

 – Fresh scallops from the Bay of Somme delicately paired with vibrant citrusy notes of citron caviar and a drizzle of chlorophyll oil, accented with garden-fresh herbs for a bright, refreshing start to your meal.

 – A creative exploration of chickpeas from Mont Ventoux, prepared in diverse textures and styles to celebrate this humble ingredient in all its glory.

 – Succulent half blue lobster roasted in rich butter, served alongside a smoky green wheat risotto and a delicate chicken broth, delivering an indulgent ocean-to-table experience.

Souvenir d’une soupe de poisson liée d’un aïoli safrané

 – A comforting homage to Mediterranean fishing tradition, this fish soup is enriched with aromatic saffron aioli for a harmonious blend of flavors.

 – Tender roasted venison filet served with the sweet and nutty combination of quince and hazelnuts, complemented by a jus inspired by a classic royal sauce.

Paume de ris de Veau laquée d'un jus truffé

 – A luxurious main featuring glazed veal sweetbreads in a truffle jus, paired with conchiglioni pasta stuffed with truffle and leek for a decadent indulgence.

Tranche d'un Brillat-Savarin farcie de Truffe

 – A sophisticated dessert of creamy Brillat-Savarin cheese stuffed with aromatic black truffle and garnished with fresh herbs, offering a unique savory-sweet finale.

 – Warm and airy Melanosporum truffle soufflé with a molten center, perfectly paired with almond-flavored ice cream for an elegant and rich dessert.

 – A deeply chocolatey creation accentuated by candied Corsican clementine and a refreshing citrus cloud, balancing richness and zest to delight any chocolate lover.

MENNA also boasts a carefully selected wine list that complements its menu perfectly, featuring local French wines alongside international selections. Guests can enjoy expertly crafted cocktails, fine coffee, and a variety of beverages in a welcoming atmosphere. Whether dining inside the elegantly decorated space or on the charming terrace, the restaurant ensures a full sensory experience with impeccable service and attention to detail.

 in an intimate, beautifully arranged environment.

 that tell the story of French culinary heritage.

 that elevates each dish into a work of art.

Découvrez MENNA à Nîmes, un restaurant incontournable pour une expérience culinaire authentique en France. Réservez maintenant et savourez l'exception!

MENNA Nîmes : Restaurant gastronomique au cœur de la ville

Nîmes Municipality

A truffle-focused menu available from January 9 to February 23.

Version Truffe

The original menu featuring a selection of dishes.

Version originale

A lunch menu offering a variety of dishes.

Le temps d'un déjeuner

MENNA - Restaurant Nîmes : une expérience culinaire inoubliable en France.

Une aventure gastronomique au cœur de Nîmes.

Découvrez MENNA, un restaurant emblématique de Nîmes, où la cuisine française rencontre l'innovation et la tradition. Que vous soyez amateur de saveurs authentiques ou curieux de nouvelles expériences culinaires, cet établissement vous invite à un voyage gustatif exceptionnel.

MENNA propose une sélection de menus délicieux adaptés à toutes les occasions. Du menu original à 60 €, parfait pour découvrir un éventail de plats traditionnels revisités, au menu Version Truffe à 120 €, une expérience gastronomique centrée sur la truffe, disponible de janvier à février. Pour un déjeuner convivial, le menu 'Le temps d'un déjeuner' à 35 € est idéal pour profiter d'une variété de mets savoureux.

Une expérience culinaire unique dans un cadre convivial et élégant, où chaque plat est une œuvre d'art. Que vous soyez en quête d'une aventure gastronomique ou d'un repas décontracté, MENNA à Nîmes est la destination idéale pour satisfaire toutes vos envies gourmandes.

A culinary haven in Nîmes, MENNA offers a delightful fusion of Mediterranean flavors, showcasing locally sourced ingredients and a warm ambiance.

Inventive and flavorful Mediterranean cuisine

Recognition from MICHELIN Guide and Gault&Millau

Limited operating hours (closed on Tuesdays and Wednesdays)

MENNA is perfect for intimate dinners, special occasions, and culinary explorations, appealing to food enthusiasts and families alike.

Reservations are recommended, especially during peak hours.

Check the menu online to explore seasonal offerings.

The restaurant is child-friendly, with a menu for younger guests.

MENNA in Nîmes stands out for its commitment to quality and creativity, making it a must-visit for anyone seeking a memorable dining experience.

Occitanie

Découvrez MENNA, un restaurant étoilé à Nîmes, réputé pour sa cuisine méditerranéenne inventive, son ambiance chaleureuse et ses ingrédients locaux.

MENNA Restaurant Nîmes : Gastronomie Méditerranéenne Unique

Réservez votre table chez MENNA à Nîmes pour savourer des plats méditerranéens créatifs, nobles et locaux, avec service impeccable et ambiance cosy.

MENNA, Restaurant Nîmes : Dégustation d'Excellentes Saveurs

Explorez le menu unique de MENNA à Nîmes, avec plats signatures comme Homard bleu, Noix de Saint-Jacques, et Ris de Veau, offrant une expérience culinaire inégalée.

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