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Rubano

Le Calandre, located in Sarmeola di Rubano, Italy, is renowned for its creative and contemporary Italian cuisine. The restaurant offers three tasting menus—Classico, Max, and Raf—each featuring a selection of signature and seasonal dishes. Signature dishes include the 'Passi d'Oro' 2.0 risotto and the famous cuttlefish cappuccino in black ink. The minimalist dining room, designed by brothers Massimiliano and Raffaele Alajmo, complements the soft lighting and artisan tableware. The restaurant has been awarded three Michelin stars and is consistently ranked among The World's 50 Best Restaurants.

Le Calandre : une expérience gastronomique en Italie à ne pas manquer.

Situé à Sarmeola di Rubano, en Italie, Le Calandre est un restaurant de fine dining qui incarne l'élégance, la créativité et l'innovation en matière de cuisine italienne contemporaine. Reconnu mondialement avec ses trois étoiles Michelin, il séduit les amateurs de gastronomie par ses menus dégustation raffinés et ses plats signature.

Une expérience culinaire unique avec un menu exceptionnel.

Le Calandre propose trois menus dégustation — Classico, Max, et Raf — chacun offrant une aventure gustative unique. Parmi les plats phares, on retrouve le risotto 'Passi d'Oro' 2.0 et le cappuccino de seiche à l'encre noire, qui illustrent parfaitement la créativité et la précision de la cuisine de ce restaurant. Le cadre minimaliste, imaginé par les frères Massimiliano et Raffaele Alajmo, crée une atmosphère élégante et chaleureuse, idéale pour une soirée mémorable.

Les horaires d'ouverture : Le Calandre est ouvert pour le dîner le mardi de 20h00 à 22h00, et pour le déjeuner (mercredi à samedi) de 12h00 à 14h00, ainsi que pour le dîner de 20h00 à 22h00. Fermé le lundi et le dimanche.

Code vestimentaire : Une tenue élégante est exigée. Les hommes sont invités à éviter les shorts et les sandales.

Les enfants : Les enfants de moins de 8 ans ne sont pas admis dans la salle principale. Des chambres privées sont disponibles sur demande, sans chaise haute ni rehausseur.

Animaux : Les animaux ne sont pas autorisés dans le restaurant. Pour toute demande particulière, il est conseillé de contacter l'établissement à l'avance.

Paiements : Le Calandre accepte les paiements en espèces, par carte de débit et de crédit.

Le Calandre se distingue par son atmosphère sophistiquée et un service impeccable, faisant de chaque repas une expérience inoubliable. Que vous soyez un fin gourmet ou un voyageur à la recherche de la meilleure cuisine italienne moderne, ce restaurant est une étape incontournable lors de votre séjour en Italie.

Europe

Italy

Le Calandre, situé à Rubano, en Italie, est un restaurant étoilé au Michelin qui incarne l'excellence culinaire. Fondé par le chef Max Alajmo, ce restaurant a su se forger une réputation inégalée grâce à son approche innovante de la cuisine italienne. Avec un cadre élégant et une ambiance chaleureuse, Le Calandre offre une expérience gastronomique inoubliable, où chaque plat est une œuvre d'art. Les clients sont accueillis par un personnel professionnel et attentionné, créant une atmosphère où le service et la qualité des plats se rencontrent pour offrir une expérience mémorable.

Le menu de Le Calandre propose une sélection de plats raffinés, mettant en avant des ingrédients locaux et de saison. Les clients peuvent choisir parmi plusieurs menus de dégustation, chacun offrant une expérience unique. Les plats emblématiques incluent le cappuccino de Murano, une création visuelle et gustative, ainsi que la carbonara revisitée qui fait l'unanimité. Chaque plat est préparé avec soin, reflétant l'engagement du chef envers la qualité et l'innovation.

Le Calandre est idéalement situé à Rubano, une ville proche de Padoue, connue pour son riche patrimoine culturel. Les visiteurs peuvent explorer les magnifiques églises et musées de Padoue, tout en savourant une cuisine italienne authentique au restaurant. La région est également réputée pour ses paysages pittoresques et ses charmants villages, offrant une expérience complète aux amateurs de culture et de gastronomie.

A: Nous proposons plusieurs menus de dégustation.

A: Oui, il est recommandé de réserver à l'avance.

Ne manquez pas l'occasion de vivre une expérience culinaire unique à Le Calandre. Que vous soyez un épicurien ou simplement à la recherche d'un repas mémorable, ce restaurant est une destination incontournable à Rubano. Réservez votre table dès aujourd'hui et préparez-vous à savourer des plats qui éveilleront vos sens.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNyNDdYSnhRRRAB&d=17924085&t=1

places/ChIJRwG9TKLZfkcRqCF9Hf_ANrk/reviews/ChdDSUhNMG9nS0VJQ0FnSUNyNDdYSnhRRRAB

It's difficult to describe the experience. The main word that comes to mind is: Perfection.
This restaurant has come to be one of the best culinary experiences of my life. Regarding food, this would be the second or the third of all the three michelin stars that I have tried, but it can be easily be number one when we talk about service: of course very professional, but also very helpful and "warm" at the same time.

At the end, my wife was too full to take the desert so we asked to cancel it. As it was part of the tasting menu I was expecting to pay the whole menu but they had the consideration of reducing the cost as she was taking less. Something that I wasn't expecting at all, totally unneeded but greatly appreciated. As I said, may esaily be the best service I have ever had.

If you are around, try it. If you are far away at the other side of the worls, try it anyway. Worth the visit and there are some wonderful things to see around in that part of Italy. So come here and enjoy

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNqbDdybzFBRRAB&d=17924085&t=1

places/ChIJRwG9TKLZfkcRqCF9Hf_ANrk/reviews/ChdDSUhNMG9nS0VJQ0FnSUNqbDdybzFBRRAB

Fantastic experience with IMO to be authentic and inventive Italian food. One of the oldest restaurants with 3 Michelin stars in Italy, and it's well deserved.

There are three different tasting menus to choose from, and I opted for the classic with all the signature dishes. It was spectacular.

The meal started off great with the spring "salad" bringing fresh and light flavors. It was surprisingly sweet and felt fresh. The next course was spectacular: the Murano cappuccino looked like a piece of art and tastes decadent. The colors are created by seaweed and beets extract on top of cuttlefish and potatoes soup. The dish is accentuated by the squid ink.

The tribute to pizza has excellent sauce and delicate dough. And it's a nice surprise to crack open the dough ball to find it contained cheese. The fish liver pasta felt fresh with a taste of the sea and the al dente bite contrasted with the tenderness of the squid was interesting. I opted for the almond mozzarella, and it tastes like mozzarella ice cream.

The only drawbacks were that it was actually too much food. By the end, I was actually overstuffed. Furthermore, I thought the bone marrow was visually exciting, but in the end was way too fatty with not enough acid to cut through it.

The service was the standard level of attention one expects from Michelin star restaurants. I did not order wine pairings, so I can't comment on that. I came during lunch, and it was practically empty. Apparently dinner is difficult to obtain reservations for.

Overall, worth the money.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQdExUOTlnRRAB&d=17924085&t=1

places/ChIJRwG9TKLZfkcRqCF9Hf_ANrk/reviews/ChdDSUhNMG9nS0VJQ0FnSURQdExUOTlnRRAB

We enjoyed celebrating our anniversary at Le Calandre, and it was a magnificent dining experience!! The interior and staff are all lovely and consummate professionals. With a bottle of Tokai wine from Veneto, 5 course tasting menu, and a surprise from the kitchen, we were walking on clouds as we left the lunch. Chef Max greeted each table twice during the meal, which is a beautiful representation of how he feels about his clients and wonderful food. We have dined at a 1-star Michelin restaurant in the area and this cannot compare. Book online very easily and park directly in front. Absolutely recommend 100% that you experience this once in your lifetime!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNKdWRPWEh3EAE&d=17924085&t=1

places/ChIJRwG9TKLZfkcRqCF9Hf_ANrk/reviews/ChZDSUhNMG9nS0VJQ0FnSUNKdWRPWEh3EAE

(about the restaurant, not the unconnected hotel) incredible experience and food, only problem was there was a bit too much food! We booked for lunch and the Classics menu with wine pairings which I highly recommend. Favourites were the carbonara, bone marrow, risotto and the first cold tomato dish. Wish I could go back and eat it all over again!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMxcDQtcXFnRRAB&d=17924085&t=1

places/ChIJRwG9TKLZfkcRqCF9Hf_ANrk/reviews/ChdDSUhNMG9nS0VJQ0FnSUMxcDQtcXFnRRAB

The best restaurant I've ever visited. Food, service and environment are amazing. It's an experience worth the trip, no matter how far you live.

Le Calandre à Rubano : Restaurant Gastronomique Italien de Luxe

Le Calandre, established in 1981 by Erminio and Rita Alajmo, has been a bastion of Italian hospitality. In 1994, their son Massimiliano Alajmo took over as head chef, and in 2003, the restaurant was awarded three Michelin stars, making Massimiliano the youngest chef to receive this honor at the time. ([en.wikipedia.org](https://en.wikipedia.org/wiki/Le_Calandre?utm_source=openai))

Le Calandre: A Journey Through Culinary Excellence in Rubano Italy 

Nestled in the charming town of Rubano, Italy, Le Calandre stands as a beacon of innovative Italian fine dining. Since its inception in 

, this restaurant has been at the forefront of contemporary Italian cuisine, pioneering flavors and techniques that continue to inspire food enthusiasts worldwide.

Le Calandre was established by the passionate duo Erminio and Rita Alajmo with a vision to create a unique dining experience that blends tradition with innovation. Their dedication quickly earned the restaurant its first Michelin star in 

, marking the beginning of its prestigious path in the haute cuisine world.

, Le Calandre welcomed a new chapter as Massimiliano Alajmo took the helm as head chef. His visionary approach and culinary mastery propelled the restaurant to new heights, earning its second Michelin star just two years later in 

The crowning jewel in Le Calandre’s history came in 

, when the restaurant was awarded its third Michelin star. This achievement was monumental, with Massimiliano becoming the youngest chef ever to receive this esteemed honor. Since then, Le Calandre has maintained its place among the world’s gastronomic elites, frequently featured in The World's 50 Best Restaurants list.

Why Le Calandre is a Must-Visit Destination

Le Calandre is not just a restaurant; it’s a journey through the best of Italian culinary artistry. Its rich history, marked by steadfast innovation and exceptional service, offers an unforgettable dining experience that combines tradition with avant-garde creativity. Whether you are a foodie seeking the pinnacle of Italian cuisine or a traveler exploring Italy’s cultural gems, Le Calandre promises an exquisite adventure that is truly worth the trip.

 Le Calandre was established by Erminio and Rita Alajmo.

 The restaurant earned its first Michelin star.

 Massimiliano Alajmo took over as head chef.

 Le Calandre received its second Michelin star.

 The restaurant achieved its third Michelin star, with Massimiliano becoming the youngest chef to do so.

Dine In

Restroom

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Coffee

Serves Cocktails

Parking Options

Le Calandre, a culinary gem nestled in the charming town of Rubano, beckons connoisseurs of fine dining to indulge in a mystical tapestry of flavors. This restaurant offers a journey through a meticulously curated menu that showcases the freshest local ingredients married with innovative techniques, all in an intimate setting that enhances the dining experience.

Le Calandre

Le Calandrе

Le Calandre offers three tasting menus: Classico, Max, and Raf, each featuring a selection of signature and seasonal dishes.

Risotto Passi d'Oro 2.0

Cuttlefish Cappuccino in Black Ink

Rabbit with Coconut Puree, Greens, and Basil

Toasted Mullet with Blackberry and Plum Bread Crumbs, Kiwi and Seaweed Sauce

Tasting Menus

Découverte culinaire au Calandre à Rubano, Italie'}]}, {

Une expérience gastronomique inoubliable qui marie innovation et tradition.

Découvrez Le Calandre à Rubano, un restaurant gastronomique en Italie offrant une expérience culinaire exceptionnelle. Réservez votre escapade gourmande dès maintenant !

Le Calandre à Rubano : restaurant italien gastronomique

Rubano Municipality

Choose from three tasting menus: Classico, Max, and Raf, each offering a unique selection of dishes.

An extensive wine list featuring high-end selections priced below market value.

Wine List

le calandre : une expérience gastronomique exceptionnelle à rubano'}]}, {

Découvrez le charme culinaire de Le Calandre, un restaurant gastronomique renommé à Rubano, en Italie. Cet établissement de fine dining offre une expérience gastronomique inoubliable, idéale pour les amateurs de bonne cuisine et de vins raffinés.

Located in Rubano, Italy, Le Calandre is a three-Michelin-star fine dining restaurant renowned for its innovative Italian cuisine. With a minimalist design and exceptional service, it offers a memorable dining experience that attracts food enthusiasts from around the globe.

Exceptional cuisine with innovative and precise Italian dishes.

Elegant and minimalist dining room design.

Impeccable service with attention to detail.

Awarded three Michelin stars and ranked among The World's 50 Best Restaurants.

Offers three distinct tasting menus catering to different preferences.

High price point may be prohibitive for some diners.

Strict dress code may be inconvenient for some guests.

Limited availability due to high demand and reservations required well in advance.

Le Calandre is perfect for special occasions, romantic dinners, and culinary enthusiasts seeking a memorable dining experience.

Reservations are highly recommended due to the restaurant's popularity. Be prepared for a strict dress code and a high price point.

Le Calandre stands out as a pinnacle of fine dining in Italy. With its exquisite cuisine, impeccable service, and elegant ambiance, it promises an unforgettable experience for those willing to indulge.

Veneto Region

Découvrez Le Calandre, restaurant étoilé Michelin à Rubano, en Italie, offrant une cuisine italienne innovante, un service impeccable et une ambiance élégante.

Le Calandre à Rubano, Italienne 3 étoiles Michelin - Prestige culinaire

Planifiez votre visite à Le Calandre, le restaurant emblématique de Rubano, proposant des menus de dégustation exceptionnels et une expérience gastronomique unique.

Guide de voyage vers Le Calandre, Rubano - Cuisine italienne de luxe

En savoir plus sur l'histoire de Le Calandre, son équipe, ses menus de dégustation, et pourquoi il est reconnu comme l'un des meilleurs restaurants d'Italie.

Il Calandrino