Niché au cœur d'Arona, en Espagne, le restaurant qapaq est une véritable perle pour les amateurs de cuisine péruvienne authentique. Avec ses touches méditerranéennes, ce lieu offre une expérience culinaire unique qui ravira aussi bien les fins gourmets que les voyageurs en quête de découvertes gastronomiques.
Le restaurant qapaq est réputé pour ses plats traditionnels péruviens revisités avec une inspiration méditerranéenne. Les ceviches, tiraditos et autres spécialités sont préparés avec soin, utilisant des ingrédients frais pour garantir une explosion de saveurs à chaque bouchée.
- Horaires : ouvert mercredi de 19h00 à 22h30, jeudi à dimanche de 13h00 à 15h30 et de 19h00 à 22h30. Fermé le lundi et mardi, ainsi que le mercredi midi.
- Il est recommandé de réserver au moins 24 heures à l'avance, surtout le week-end, car le restaurant est souvent complet.
- Options végétariennes et véganes disponibles, avec des plats traditionnels péruviens adaptés pour satisfaire toutes les préférences alimentaires.
L'équipe du restaurant qapaq est généralement chaleureuse et efficace, contribuant à une expérience culinaire agréable, que vous soyez un habitué ou un visiteur de passage.
- Quelle est l'heure d'ouverture du restaurant qapaq Le restaurant est ouvert mercredi de 19h00 à 22h30, et du jeudi au dimanche de 13h00 à 15h30, puis de 19h00 à 22h30. Il est fermé les lundis et mardis, ainsi que le mercredi midi.
- Faut-il réserver à l'avance Oui, il est conseillé de réserver au moins 24 heures à l'avance, particulièrement le week-end, car le restaurant peut être complet rapidement.
- Existe-t-il des options végétariennes ou véganes Absolument, le restaurant propose une variété de plats végétariens et véganes, revisitant les classiques péruviens pour satisfaire toutes les préférences alimentaires.
Nestled in the vibrant town of Arona, Tenerife, Restaurante Qapaq has carved a distinctive niche since its inception in 2019. Under the expert guidance of Chef Rosalía Díaz Cieza, a native of Cajamarca, Peru, who honed her skills with renowned culinary masters such as Gastón Acurio and Martín Berasategui, Qapaq offers an authentic taste of Peru infused with subtle Mediterranean influences. This dedication to genuine Peruvian cuisine has resonated strongly with food enthusiasts and locals alike.
Since opening its doors, Restaurante Qapaq has marked several key milestones that highlight its growth and prominence in the competitive Tenerife dining scene. These milestones not only reflect the restaurant’s commitment to culinary excellence but also its continuous evolution to meet and exceed guest expectations.
- 2019: Restaurante Qapaq was established in Arona, Tenerife, by Chef Rosalía Díaz Cieza, bringing authentic Peruvian flavors to the island.
- 2020: Qapaq gained widespread recognition for its signature ceviche and tiradito dishes, quickly becoming a must-visit spot for Peruvian cuisine lovers.
- 2021: The restaurant earned a coveted feature in the Michelin Guide, affirming its status as a premier destination for exceptional Peruvian cuisine in Tenerife.
- 2022: Innovating the dining experience, Qapaq introduced carefully curated tasting menus, allowing guests to explore a wider spectrum of Peruvian culinary traditions.
- 2023: Qapaq expanded its wine selection, featuring an impressive array of national and international wines that perfectly complement its diverse menu.
At the heart of Restaurante Qapaq’s appeal is its masterful blending of traditional Peruvian dishes with Mediterranean influences, reflecting Chef Díaz Cieza’s diverse culinary background. The restaurant’s philosophy centers on using fresh, locally sourced ingredients to deliver dishes that are vibrant, authentic, and memorable. From the celebrated ceviches to the innovative tiraditos, each plate tells a story of Peru’s rich gastronomic heritage enhanced by Tenerife’s bountiful produce.
Restaurante Qapaq stands out as a beacon for those seeking a refined yet heartfelt dining experience that honors Peruvian culinary traditions while embracing the local flavors of the Canary Islands.
Beyond its accolades and flavorful dishes, Qapaq’s warm ambiance, attentive service, and commitment to excellence create an unforgettable dining atmosphere. Its location on Avenida la Habana in Arona makes it a convenient and attractive destination for both locals and tourists eager to explore the culinary delights of Peru without leaving Spain.
- Authenticity: A true Peruvian culinary experience crafted with respect for tradition and innovation.
- Expertise: Led by a chef trained with culinary greats, ensuring each dish is a masterpiece.
- Diverse menu: From ceviches to tasting menus, offering a broad exploration of flavors.
- Wine selection: An impressive range of national and international wines to elevate your dining experience.
Nestled in the vibrant town of Arona, Santa Cruz de Tenerife, Restaurante Qapaq invites food enthusiasts and travelers alike to immerse themselves in an exquisite culinary journey. Renowned for its authentic Peruvian cuisine infused with Mediterranean influences, this dining spot is celebrated for its fresh, locally sourced ingredients that bring vibrant flavors to each dish. From the moment you step inside, the welcoming and cozy ambiance combined with attentive and knowledgeable staff ensures a memorable eating experience.
Michelin Guide recognition underscores Qapaq's commitment to excellence, reflecting the quality and creativity found on their menu. Guests rave about signature dishes such as ceviche and Lima causa, which showcase the chef’s expertise and passion. The restaurant’s ability to balance traditional Peruvian flavors with Mediterranean touches offers a unique and vibrant dining option in Tenerife.
- Authentic Peruvian dishes with Mediterranean influences that delight the palate.
- Fresh, local ingredients ensuring vibrant and high-quality flavors.
- Attentive and knowledgeable staff providing warm and informed service.
- A cozy atmosphere that makes guests feel welcomed and comfortable.
While Restaurante Qapaq delivers an impressive culinary experience, prospective diners should be aware of a few potential drawbacks. Occasional service lapses, particularly during peak hours, have been noted by some guests, which might affect the overall dining experience. Additionally, the restaurant operates with limited hours, so planning your visit ahead is advisable to ensure you don’t miss out on their specialties.
- Service lapses during busy periods can occur, so patience is appreciated.
- Limited opening hours mean advance reservations are recommended to secure your table.
For foodies, digital nomads, and trend-conscious travelers visiting Tenerife, Restaurante Qapaq stands out as a destination where tradition meets innovation. The restaurant’s focus on quality ingredients and the pride taken in each dish make it a compelling choice for those eager to explore the rich flavors of Peruvian cuisine with a Mediterranean twist. Whether you're indulging in their standout ceviche or sipping on expertly crafted Peruvian margaritas, Qapaq offers an experience that resonates with authenticity and passion.
In summary , Restaurante Qapaq is a must-visit for those seeking a sophisticated and heartfelt homage to Peruvian culinary art. While mindful of its service and timing limitations, guests are likely to leave with a lasting appreciation for the vibrant dishes and the warm hospitality that define this charming Arona establishment.
Nestled in the lively town of Arona, Santa Cruz de Tenerife, Restaurante Qapaq offers an authentic and refined taste of Peru right in the heart of the Canary Islands. This dining gem on Avenida la Habana is famous for its passionate approach to traditional Peruvian cuisine, bringing a vibrant and bold flavor profile to every dish.
For food enthusiasts eager to explore the depths of Peruvian flavors, Qapaq presents two carefully crafted tasting menus: "Al Toque" priced at 55€ and the more elaborate "Karukay" at 68€. Each menu offers a curated selection of dishes designed to showcase the essence and diversity of Peru’s rich culinary heritage. From the iconic ceviche bursting with fresh citrus and oceanic zest to savory creations that blend tradition with a modern twist, these menus provide an immersive experience that delights all the senses.
Qapaq prides itself on delivering more than just a meal—it offers an experience. Visitors often praise the warm dignity and dedication of the elder staff, who carry the spirit of Peruvian hospitality with pride. While some reviews note occasional service inconsistencies, the attentive team strives to ensure every guest feels valued. The restaurant features comfortable indoor dining with an inviting outdoor seating area, perfect for soaking up Tenerife’s balmy evenings.
No Peruvian dining experience is complete without exceptional drinks, and Qapaq delivers with a superb wine selection featuring both national and international bottles that perfectly complement the vibrant dishes. Additionally, their Peruvian cocktails, including the famed Pisco Sour and refreshing margaritas, add a spirited touch to your meal. The establishment also offers free parking, accepts contactless payments, and welcomes families, making it an accommodating spot for groups and visitors alike.
- Two tasting menus : "Al Toque" and "Karukay" offer a deep dive into Peruvian flavors at 55€ and 68€ respectively.
- Curated wine list : National and international wines available to enhance your meal.
- Family-friendly environment : Welcoming to children with spacious seating and a relaxed atmosphere.
- Outdoor seating : Ideal for enjoying Tenerife’s pleasant climate while dining.
- Accepts contactless payments : NFC, credit, and debit cards are all welcomed for seamless transactions.
- Make a reservation : To ensure a spot, especially for weekend dinners or tasting menus.
- Try classic dishes : Ceviche and Lima causa are standouts that receive unanimous praise.
- Sip Peruvian cocktails : Don’t miss the house margaritas and Pisco Sour, perfect for pairing.
- Explore outdoor seating : Perfect for those who want to enjoy Tenerife’s pleasant climate while dining.
