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Bilbao

Txirene 100% Bilbao is a highly regarded restaurant in Bilbao, Spain, known for its authentic Basque cuisine and contemporary dining experience. Patrons frequently praise the quality and flavor of the dishes, the attentive and friendly staff, and the welcoming atmosphere. Signature dishes such as the tuna tartare, grilled Begihaundi fish, and the Robespierre-style rump steak are particularly highlighted. The establishment also offers a lively pintxos bar, adding to its vibrant ambiance. While the restaurant is generally well-received, some reviews mention occasional service delays during peak hours.

Txirene | 100% Bilbao : L'Expérience Culinaire Incontournable à Bilbao.

Découvrez Txirene 100% Bilbao, un restaurant emblématique au cœur de Bilbao, en Espagne, qui célèbre la cuisine basque authentique avec une touche contemporaine.

Une cuisine basque authentique et innovante.

Txirene 100% Bilbao se distingue par sa capacité à fusionner la tradition culinaire basque avec une présentation moderne. Les plats signatures comme le tartare de thon, le poisson Begihaundi grillé, ou encore le steak style Robespierre, offrent une explosion de saveurs authentiques dans un cadre convivial et sophistiqué.

Une ambiance chaleureuse et un service attentionné.

Le restaurant offre une atmosphère vibrante avec un bar à pintxos animé, parfait pour explorer la riche culture gastronomique basque. Le personnel, aimable et professionnel, veille à rendre chaque visite exceptionnelle.

Txirene 100% Bilbao fonctionne du lundi au jeudi de 9h00 à 22h30, le vendredi et samedi jusqu'à minuit, et le dimanche de 11h30 à 18h00.

Les heures d'ouverture sont adaptées pour accueillir aussi bien les déjeuners que les dîners, avec une forte recommandation pour réserver à l'avance, notamment durant les heures de pointe.

Il est conseillé de réserver à l'avance pour garantir une table. 

Le restaurant propose aussi des options végétariennes et sans gluten pour satisfaire toutes les préférences alimentaires.

Les clients apprécient particulièrement la fraîcheur des produits et la créativité des chefs, contribuant à faire de Txirene un incontournable de Bilbao.

La communauté locale exprime un sentiment très positif envers Txirene, louant la qualité exceptionnelle de la cuisine, l'accueil chaleureux et l'ambiance vibrante, faisant de chaque visite une expérience mémorable.

Questions fréquemment posées sur Txirene | 100% Bilbao.

Voici quelques questions courantes pour mieux planifier votre visite.

 Txirene opère du lundi au jeudi de 9h00 à 22h30, le vendredi et samedi jusqu'à minuit, et le dimanche de 11h30 à 18h00.

 Oui, il est conseillé de réserver pour garantir votre table, surtout durant les heures de pointe.

Propose-t-il des options végétariennes ou sans gluten ?

 Oui, le restaurant offre également des options végétariennes et sans gluten.

Que vous soyez un gastronome averti ou un voyageur curieux, ce restaurant est un incontournable à Bilbao.

En résumé, Txirene 100% Bilbao est un joyau culinaire qui combine tradition et modernité, dans une ambiance chaleureuse qui ravira tous les amateurs de cuisine basque.

Europe

Spain

Situé au cœur d'Abando, à Bilbao, Txirene est un restaurant qui se veut le reflet de la cuisine basque authentique. Avec une ambiance moderne et épurée, cet établissement a été conçu pour offrir une expérience culinaire unique. Depuis son ouverture, il a attiré l'attention des gourmets et a même été mentionné dans le guide Michelin, bien que les avis des clients soient partagés. L'intérieur, bien que minimaliste, vise à créer une atmosphère chaleureuse, mais certains visiteurs ont noté un décalage entre les attentes et la réalité.

Txirene propose une variété de plats inspirés de la cuisine basque, mettant en avant des ingrédients locaux de qualité. Les clients peuvent s'attendre à des plats savoureux, bien que certains aient exprimé des réserves sur la qualité des mets. Parmi les plats recommandés figurent :

Txirene se trouve dans le quartier animé d'Abando, à proximité de plusieurs attractions culturelles majeures de Bilbao, telles que le Musée Guggenheim et le Palais Euskalduna. Ce quartier est connu pour son mélange d'architecture moderne et historique, offrant aux visiteurs une expérience immersive dans la culture basque. Les promenades le long de la rivière Nervión sont également un incontournable pour ceux qui souhaitent explorer la ville.

Q : Quelles sont les heures d'ouverture ?

A : Oui, il est recommandé de réserver à l'avance.

Ne manquez pas l'occasion de découvrir Txirene à Bilbao. Que vous soyez un amateur de cuisine basque ou simplement à la recherche d'une expérience culinaire unique, cet établissement mérite une visite. Réservez votre table dès aujourd'hui et plongez dans les saveurs authentiques de la région.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfd1ppQ2xnRRAB&d=17924085&t=1

places/ChIJ_fRlYW1RTg0RSDU1suuBfHU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfd1ppQ2xnRRAB

We visited Txirene on our first night in Bilbao with high expectations, guided by its Michelin Guide recommendation. Unfortunately, the disappointment could not have been greater.

Starting with the interior, it looks nothing like the photos. Perhaps they did a staged photo shoot and removed the furniture afterward, because the actual ambiance was underwhelming.

The service was shockingly slow and inattentive—the worst we’ve ever experienced. We were the first table to arrive and sat for at least 20 minutes before anyone came to our table. Shortly after, the room filled with large groups and multiple tables, and the service became practically non-existent. There wasn’t even ambient music to create a pleasant atmosphere—it was just dead silence then the radio started playing.

As for the food, it was at best uninspired and, at worst, completely tasteless. The only thing that stood out as good was the bread and the tomato starter. Beyond that, nothing impressed us. We are still baffled as to how this restaurant made it onto the Michelin Guide’s recommendations. The experience left us questioning what has happened to the Michelin selection process.

Overall, the slow service, lackluster food, and unremarkable ambiance made for a truly disappointing experience.

This is a tourist trap !

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIdV9INnRBRRAB&d=17924085&t=1

places/ChIJ_fRlYW1RTg0RSDU1suuBfHU/reviews/ChdDSUhNMG9nS0VJQ0FnSURIdV9INnRBRRAB

Really solid spot for grilled Basque food. The food is incredible, we had Anchovies, Croquets and the Txuleta which were all great.

We asked for wines by the glass and were giving good recommendations.

The Bar out front is great but the change to the very quiet dinning room at the back is a slightly odd vibe.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURMcXYzNFRnEAE&d=17924085&t=1

places/ChIJ_fRlYW1RTg0RSDU1suuBfHU/reviews/ChZDSUhNMG9nS0VJQ0FnSURMcXYzNFRnEAE

Love this restaurant in Bilbao.

We were firstly impressed by the crowd and atmosphere at their bar. We wanted to have dinner there but were told that they were fully booked. We immediately asked for reservation for the following day and luckily there was one last table available for our reservation.

Their dining room got a completely different style and atmosphere. Minimal and elegant decoration, cosy and cheerful atmosphere.

Their staff were very friendly, professional and customer centric. They provided good suggestions on food selection and quantity, rather than pushing us to order more and the more expensive dishes. All the dishes we ordered were all very delicious 😋 especially the starters.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIM2ZqYnB3RRAB&d=17924085&t=1

places/ChIJ_fRlYW1RTg0RSDU1suuBfHU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIM2ZqYnB3RRAB

I just can’t get the good reviews, let alone the Michelin guide recommendation (the reason we went in the first place).

After waiting for 15 minutes without drinks or anything, we ordered à la carte, two starters and two mains.

The ceviche as amuse bouche was warm and did not have a fresh taste. The bread was okay.

First starter was four filled artichokes. It was just too much and you could not taste artichoke, because of their lack of quality and the overpowering barbecue-ketchup (?) sauce.

Second starter were peppers in some thick sauce. The only thing we finished. Good produce and smoky flavors. The sauce tasted unnatural though.

The fish dish was bitter. The beef was partly tender, partly dry. The sweet potato purée tasted like butter.

In addition to that, the house wines (first time in life I didn’t finish a wine) just did not taste good. One of the plates we got for the starters had stains from another dish. Even the decorative grass fell off the wall.

As you can see, we did not finish the main courses. The waiter asked whether we would like any dessert or espresso, and then asked if we liked the food. There was no reaction after we modestly told the truth in a respectful manner. In the end a completely different waitress (very friendly) helped us pay.

The fact that it felt like only tourists (yes, us too) ate there, didn’t help to shake the feeling off, that we landed in a kind of tourist trap.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURuaktLVFl3EAE&d=17924085&t=1

places/ChIJ_fRlYW1RTg0RSDU1suuBfHU/reviews/ChZDSUhNMG9nS0VJQ0FnSURuaktLVFl3EAE

I have no idea how this restaurant has a michelin star recommendation.
Starting with the worst: There was a cockroach on our table and when we called the waiter, he proceeded to try to kill by stepping on it when we were still seated, instead of scorting us out and deeply apologising. We got up and while we waited with no explanation, he look over and he was serving another table. Hilarious. After a while we realised no one, neither the waiter or the chef would come talk to us and left by our own. In the front, he came and said everything was solved and we didn’t have to pay. Finally.

In terms of food, my oxtail was, to say the least, room temperature and looked like was 10min waiting to be served at the table. The mashed potato pure was a foam that added nothing to a well known fat meat that needed more substance. My partners cod was blunt and full of an unexplainable thick layer of butter. I will not even comment on the entrances that is basically wakame and supermarket crispy onion with a unflavoured salmon. To finish it all: no waiter came to check on us during the whole meal and only came to the table to rescue us from our uninvited companion: the cockroach.

Disappointing to say the least. Michelin was on some strong vermouth when given this recommendation.

Txirene | Restaurant typique à Bilbao, avec saveurs authentiques

Established in 2020, Txirene 100% Bilbao has quickly become a notable dining destination in the city, offering a blend of traditional Basque cuisine with contemporary touches.

The Rich History of Txirene in Bilbao, Spain.

Located in the vibrant Abando district of Bilbao, Txirene is more than just a restaurant; it’s a celebration of Basque culture and culinary tradition. The name Txirene, derived from a local term meaning a playful individual, perfectly encapsulates the restaurant's lively spirit. It combines a bustling pintxos bar with a modern dining area, offering guests a unique dining experience steeped in tradition.

Opening of Txirene at Poza Lizentziatuaren Kalea, 26, Bilbao.

Recognition in the MICHELIN Guide for its traditional Basque cuisine.

Expansion of the private dining area for special events.

Txirene's commitment to using local and seasonal ingredients is evident in every dish they serve. The restaurant excels at presenting traditional Basque flavors with a modern twist, captivating both local patrons and visitors alike. Whether you’re seated at the bar indulging in pintxos or enjoying a meal in the elegant dining room, each experience at Txirene is thoughtfully curated to showcase the best of Bilbao's culinary offerings.

If you're looking to savor the essence of Basque cuisine in a lively atmosphere, Txirene is a must-visit destination. The fusion of tradition and modernity, paired with a dedication to high-quality ingredients, makes it a standout in Bilbao's culinary scene. From its humble beginnings to its recognition in prestigious guides, Txirene continues to be a beacon of Basque heritage and hospitality.

Embark on a culinary journey at Txirene, where every meal is a tribute to the rich flavors and traditions of the Basque Country. Your taste buds will thank you!

Dine In

Restroom

Live Music

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Good For Groups

Serves Dessert

Serves Breakfast

Serves Cocktails

In the heart of the vibrant Abando district of Bilbao lies an eatery that pulses with the spirit of the city - Txirene. This restaurant, famed for its 100% Bilbao ethos, offers not just a meal, but a sumptuous experience steeped in Basque culture and culinary tradition. The moment you step inside, the warm ambient lighting and contemporary décor invite you to unwind and immerse yourself in the local flavor. Txirene excels in presenting traditional Basque dishes with a modern twist, showcasing locally sourced ingredients that celebrate the richness of the region. Every plate is a delightful revelation, catching the eye as vividly as it tempts the palate. From tantalizing pinchos to hearty txangurro, each bite resonates with the essence of Bilbao, reflected in the heartiness of the dishes served. The exquisite selection of wines adds the perfect finishing touch, allowing you to indulge in the robust flavors of the Basque country. What makes Txirene stand out is its commitment to local culture. Engaging with the community, it often features regional artisans and holds events that bring people together, making it more than just a place to eat; it’s a hub of social interaction and celebration. As the sun sets over the city, the atmosphere transforms—making your dining experience even more enchanting. Whether you’re a local or a traveler, a visit to Txirene offers a taste of Bilbao that you won’t forget, capturing the very soul of this bustling metropolis, where every meal tells a story. Don't just dine; experience the culture and camaraderie that Bilbao has to offer.

Txirene | 100% Bilbao

Disfruta de una selección de platos tradicionales vascos con un toque contemporáneo en Txirene 100% Bilbao. Desde entrantes fríos y calientes hasta arroces, pescados, carnes y postres caseros, cada plato está elaborado con ingredientes de alta calidad y de temporada.

Caña de lomo de bellota

Jamón ibérico de Bellota

Tomate de caserío con taco de bonito de Bermeo

Ensaladilla de txangurro con mahonesa de marisco

Antxoas del Cantábrico en aceite de oliva edición platino

Tartar de atún rojo con guacamole, cebolla frita, soja-miel y wasabi

Tataki de atún rojo braseado con ponzu y mahonesa de soja

Salmón marinado con espárragos blancos y mahonesa de eneldo

Foie mi-cuit hecho en casa con confituras naturales y gominolas de Martini rojo

Carpaccio de Txuleton marinado con mostaza de Dijon y parmesano

Crema de cigalas con Won Ton de gambas

Croquetas caseras (bacalao, jamón, hongos y gambón al ajillo)

Gambones en tempura y panko con salsa kimchi y ali-oli verde

Romanitas de cigala fritas con mahonesa de sus corales

Zamburiñas a la brasa con mojo de perejil

Tronco de pulpo braseado, crema de patata morada y alioli negro

Txangurro a la donostiarra al horno con Txakoli Munetaberri

Verduras de temporada

Setas de temporada sobre puré trufado y huevo a baja temperatura

Mollejitas de cordero crujientes, parmentine, hongos y salteado de foie fresco

Morcilla de puerro de Beasain con crema de pimientos rojos asados

Arroz en salsa verde con almejas

Arroz meloso de bogavante del Cantábrico

Arroz del Senyoret

Arroz de cordero, rabo y setas

Merluza rebozada con pimientos rojos asados

Begihaundi laminado a la brasa, sobre cebolla de Zalla y crema de patata

Lomo de bacalao sobre fondo de Bizkaina y sus kokotxas al pil-pil

Suprema de rape a la marinera con almejas

Txuleta de atún rojo con guarnición de cebolla, pimientos y panaderas

Lubina a la sal

Pescado por pieza a la brasa (Rodaballo, Besugo, Rey…)

Cordero asado con patatas panadera y ensalada verde

Callos y morros a la Bizkaina

Rabo estofado con puré cremoso de patata

Carrilleras de ternera glaseadas al vino tinto con puré de patata

Rump Steak a la Robespierre

Solomillo de vaca a la brasa con hongo laminado, foie y trufa

Txuleton de ganado mayor con patatas fritas y pimientos rojos

Hechos en el día

Tabla de quesos

Menú de Txirene 100% Bilbao

Menu de Txirene 100% Bilbao : une expérience culinaire basque authentique et moderne.

Découvrez un voyage gastronomique unique au cœur de Bilbao avec le menu soigneusement élaboré de Txirene. Plongez dans une ambiance où les saveurs traditionnelles du Pays Basque rencontrent une touche contemporaine, mettant en avant des ingrédients locaux et de saison.

Commencez votre repas avec une sélection exquise d'entrées, alliant la richesse du terroir basque à des touches marines subtiles. Goûtez à la finesse du Caña de lomo de bellota, un filet de longe de porc Bellota, ou laissez-vous séduire par le Jamón ibérico de Bellota, un jambon ibérique affiné aux glands. Les amateurs de fruits de mer apprécieront le tartare de thon rouge relevé de guacamole, oignons frits, soja-miel et wasabi, tandis que les saveurs marines se révèlent aussi dans les anchois du Cantabrique en huile d'olive édition platino ou dans la salade de txangurro avec mayonnaise de crustacés.

 thon rouge, oignons frits, soja-miel et wasabi.

 anchois du Cantabrique en huile d'olive.

 salade de crabe araignée avec mayonnaise de fruits de mer.

Plats principaux traditionnels et raffinés

Les plats principaux de Txirene mettent en valeur la richesse culinaire basque avec des poissons, viandes et riz préparés avec soin. Laissez-vous tenter par le riz meloso au homard du Cantabrique, ou le riz del Senyoret riche en fruits de mer. Les amateurs de poisson apprécieront la merluza panée accompagnée de poivrons rouges rôtis, ou la lubina cuite à la sal, sublimant la fraîcheur des produits.

Arroz meloso de bogavante del Cantábrico :

Merluza rebozada con pimientos rojos asados :

 merlu panée avec poivrons rouges rôtis.

 côte de thon rouge avec garniture d'oignons, poivrons et pommes de terre panadera.

 agneau rôti avec pommes de terre et salade verte.

Desserts faits maison et fromages traditionnels

Pour conclure sur une note sucrée, laissez-vous tenter par les desserts du jour faits maison, révélant la créativité et la douceur de Txirene. Une sélection de fromages soigneusement choisis complète également ce voyage gustatif, parfait pour les amateurs de saveurs affinées.

Découvrez Txirene à Bilbao, un restaurant emblématique où authenticité et saveurs locales vous attendent. Réservez votre expérience culinaire inoubliable dès maintenant!

Txirene à Bilbao : Cuisine Basque authentique et atmospère vibrante

Bilbao Municipality

Txirene | 100% Bilbao: A Taste of Basque Tradition in the Heart of Bilbao 

Nestled in the vibrant Abando district of Bilbao, Txirene | 100% Bilbao offers a genuine experience of Basque culinary heritage. This restaurant is a hotspot for food lovers seeking authentic grilled Basque dishes paired with a carefully curated selection of wines and cocktails. Whether you’re a local or a traveler exploring Spain’s gastronomic jewels, Txirene promises an immersion into the flavors that define Bilbao’s rich food culture.

A lively pintxos bar and sophisticated dining rooms

Start your day or unwind any time with a visit to Txirene’s 

, where an extensive variety of traditional and modern tapas await. From classic anchovies and croquettes to the celebrated Txuleta grilled steak, each bite offers a taste of Basque culinary mastery. The vibrant bar atmosphere is perfect for spontaneous gatherings or casual tastings of premium wines by the glass recommended by knowledgeable staff.

For more intimate occasions, Txirene features elegant 

. These spaces provide a cozy and cheerful atmosphere, perfect for groups and special celebrations. The minimalistic design complements the focus on authentic flavors and friendly, professional service.

Seasonal menus highlighting local ingredients

Txirene’s culinary offerings evolve with the seasons, showcasing the freshest local produce and seafood of the Basque Country. Their 

 invite diners to explore new tastes and textures, expertly prepared to highlight natural flavors. This commitment to freshness ensures that every visit offers a unique dining adventure, deeply connected to the rhythms of Euskadi’s culinary heritage.

 especially for dinner and private dining rooms due to popularity.

 are limited to paid street parking nearby; plan accordingly.

 include all major credit and debit cards, plus NFC payments; cash is not the only option.

 include grilled specialties, tapas, and a variety of wines and cocktails; vegetarian options are not available.

Whether you choose to enjoy the energetic bar scene with pintxos or a more serene meal in one of the private dining rooms, Txirene | 100% Bilbao stands as a solid choice for those craving an authentic Basque food adventure. Its focus on seasonal, local ingredients and welcoming staff help cultivate a memorable dining experience that celebrates Bilbao’s culinary spirit to the fullest.

Located at Poza Lizentziatuaren Kalea, 26 in the vibrant Abando district of Bilbao, Txirene is a restaurant that promises authentic Basque cuisine. Despite its Michelin Guide recommendation, the establishment has garnered mixed reviews, with diners expressing disappointment in both service and food quality. The ambiance, while initially appealing, has been described as underwhelming, raising questions about the restaurant's reputation.

Occasional service delays during peak hours

Txirene is ideal for food enthusiasts seeking to explore authentic Basque flavors, as well as those looking for a lively dining experience with friends or family.

Reservations are recommended, especially during weekends. Be prepared for potential wait times during peak hours, and consider arriving early to secure a table.

While Txirene offers a glimpse into Basque culinary traditions, the mixed reviews suggest that diners may want to approach with tempered expectations. With its lively atmosphere and potential for great dishes, it remains a noteworthy stop in Bilbao, but be prepared for the possibility of inconsistency.

Euskadi

Découvrez Txirene 100% Bilbao, restaurant familial avec ambiance vivante, spécialités de la cuisine basque, situé au cœur de Bilbao près des points d’intérêt.

Txirene | 100% Bilbao: Cuisine Basque Authentique à Bilbao

Savourez une gamme de plats traditionnels et contemporains chez Txirene 100% Bilbao, un restaurant convivial avec options végétariennes, situé à Bilbao.

Expérience culinaire à Bilbao: Txirene 100% Bilbao

Consultez les horaires d'ouverture de Txirene 100% Bilbao, restaurant de Bilbao connu pour ses saveurs basques authentiques et sa convivialité.

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