Discover Contramar: Mexico City's Seafood Gem in Roma Norte District.
Nestled in the vibrant Roma Norte neighborhood of Mexico City, Contramar is a celebrated seafood restaurant that has been delighting food lovers since 1998. Founded by the visionary chef Gabriela Cámara, this culinary hotspot has earned a reputation for its commitment to fresh, seasonal seafood and its lively, inviting atmosphere.
A Taste of Contramar's Signature Dishes
Contramar’s menu is a treasure trove for seafood enthusiasts. The restaurant is famed for its tuna tostadas, which deliver a fresh, bold flavor that captures the essence of the sea. Another must-try is the pescado a la talla — a whole grilled fish served with vibrant red and green salsas that perfectly complement the smoky, tender flesh. Diners often rave about these dishes as highlights of their visit.
Experience and Atmosphere
Step into Contramar’s airy dining room, where an expansive plant-filled patio creates a lush backdrop perfect for any occasion — from casual lunches to lively dinners with friends. The atmosphere buzzes with energy, reflecting the neighborhood’s trendy and artistic vibe. Attentive and friendly service enhances the overall experience, making guests feel right at home despite the bustling environment.
Practical Details for Your Visit
- Reservation Policy: Reservations are accepted and recommended to avoid waiting, especially during peak lunch and dinner hours.
- Parking Options: Valet, free street parking, and paid options are available, providing convenience for those driving to the restaurant.
- Dress Code: Business casual attire helps you blend perfectly with the stylish crowd.
- Takeout Availability: If you prefer dining at home, call ahead to arrange takeout of your favorite dishes.
- Payment Methods: The restaurant accepts credit and debit cards, as well as NFC payments, ensuring a smooth checkout process.
Frequently Asked Questions about Contramar
- What are the signature dishes at Contramar? Contramar is renowned for its tuna tostadas and pescado a la talla, a whole grilled fish served with red and green salsas.
- Is Contramar suitable for private events? Yes, Contramar offers facilities for private events. For more information, contact anapaola@grupocontramar.com.
- Does Contramar offer takeout? Yes, takeout is available by calling the restaurant at 55 5514 3169.
- What is the dress code at Contramar? The dress code is business casual.
- Does Contramar have valet parking? Yes, valet parking is available.
Community Sentiment and What to Expect
Contramar is highly regarded for its fresh seafood offerings, attentive service, and vibrant atmosphere. Signature dishes like tuna tostadas and pescado a la talla consistently receive praise from diners. While some guests mention the bustling environment and higher prices, the overall experience is widely considered worthwhile, making Contramar a beloved spot among locals and visitors alike eager to indulge in exceptional seafood cuisine in Mexico City.





