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Buenos Aires

Sál Restaurante Nórdico ha sido elogiado por su propuesta culinaria innovadora que fusiona la cocina nórdica con ingredientes locales, ofreciendo una experiencia gastronómica única en Buenos Aires. Los comensales destacan la calidad de los platos, la atención al detalle en la presentación y la ambientación acogedora inspirada en el concepto danés de 'hygge'. Sin embargo, algunos clientes mencionan que el espacio es algo reducido y que los precios son elevados en relación con las porciones.

sál restaurante nórdico, une la cuisine nordique et l'élégance de buenos aires réinventée.

Situé au cœur de Buenos Aires, Sál Restaurante Nórdico vous invite à une aventure culinaire unique qui marie la fraîcheur des ingrédients locaux avec la sophistication de la cuisine nordique. Son ambiance chaleureuse, inspirée du concept danois de 'hygge', crée un espace convivial et cosy, parfait pour une expérience gastronomique mémorable.

Le menu, soigneusement élaboré, propose des options végétariennes telles que le curry de chou-fleur et pomme dans du lait de coco, assurant que chaque visiteur trouve son bonheur. La présentation soignée et la qualité exceptionnelle des plats font de chaque repas une expérience sensorielle.

questions fréquentes sur sál restaurante nórdico

Quel est l'horaire d'ouverture de Sál Restaurante Nórdico?

 Sál Restaurante Nórdico est ouvert du mardi au samedi, de 20h00 à 23h30. Il est fermé les dimanches et lundis.

 Oui, il est conseillé de réserver à l'avance en raison de la popularité du restaurant et de l'espace limité.

 Absolument, le menu comprend des options végétariennes comme le curry de chou-fleur et pomme dans du lait de coco.

 Oui, le restaurant accepte les cartes de crédit et de débit.

Le lieu est-il accessible aux personnes à mobilité réduite?

 Oui, Sál Restaurante Nórdico est accessible aux personnes en fauteuil roulant.

South America

Argentina

Sál Restaurant Nórdico, situé à Palermo, Buenos Aires, est une célébration de la cuisine nordique. Avec son ambiance chaleureuse et son design élégant, cet établissement a su se faire un nom depuis son ouverture. Les critiques louent non seulement la qualité des plats, mais aussi l'expérience unique qu'offre Sál, où chaque plat est une œuvre d'art culinaire.

La cuisine de Sál est un mélange audacieux de saveurs et de techniques. Les plats sont préparés avec des ingrédients frais et locaux, mettant en avant des recettes traditionnelles nordiques revisitées. Les convives peuvent s'attendre à des plats comme le smørrebrød de truite, la joue de bœuf mijotée avec mousse de noix, et le dessert au chocolat truffé. Chaque plat est conçu pour éveiller les sens et offrir une expérience inoubliable.

Joue de bœuf mijotée avec mousse de noix

Sál offre une atmosphère intime, idéale pour des dîners romantiques ou des célébrations spéciales. Le personnel est attentif et bien informé, prêt à vous guider à travers le menu et à vous recommander des accords mets-vins. De plus, le restaurant propose une sélection de vins de haute qualité, souvent bien notés par les experts.

Situé sur la rue Thames, Sál est entouré par le quartier animé de Palermo, connu pour ses boutiques, galeries d'art et cafés. Après un repas, les visiteurs peuvent explorer les parcs voisins ou profiter de la vie nocturne vibrante de la région, faisant de Sál un point de départ idéal pour une soirée mémorable.

Q: Est-ce que Sál propose des options végétariennes?

A: Oui, Sál propose plusieurs plats végétariens sur son menu.

A: Il est conseillé de réserver, surtout le week-end.

Ne manquez pas l'occasion de découvrir la cuisine nordique à Sál, où chaque plat raconte une histoire. Que ce soit pour un dîner romantique ou une célébration spéciale, Sál à Buenos Aires vous attend pour une expérience culinaire inoubliable.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2anR2Sm5BRRAB&d=17924085&t=1

places/ChIJj5vQ1d21vJURJgYpycz-H4A/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2anR2Sm5BRRAB

Interesting combinations, we were extremely satisfied with our choices. I guess that it is better to go little adventurous in here, since I heard complaint about risotto and lomo. I had trout smorrebrod, slow cook beef cheek with walnut foam and truffled chocolate. All of it very good. It is quite expensive though.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNENjlpQktREAE&d=17924085&t=1

places/ChIJj5vQ1d21vJURJgYpycz-H4A/reviews/ChZDSUhNMG9nS0VJQ0FnSUNENjlpQktREAE

The food is different, unusual, interesting, all in good ways. Love the space. Service is attentive and friendly. But... the one negative, no one, neither waitstaff nor kitchen staff at the bar around the kitchen, will talk to you about the food and the details - what some of the unusual ingredients are, how things are made in such a different way, etc., which is something you really want when food is this different.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN4NU9yOGZ3EAE&d=17924085&t=1

places/ChIJj5vQ1d21vJURJgYpycz-H4A/reviews/ChZDSUhNMG9nS0VJQ0FnSUN4NU9yOGZ3EAE

First time for me to dine in Sàl and it was a great experience. The food is not too sweet or too salty. Everything that I ordered was beautiful and delicious, and had different layers of taste. The chocolate tart dessert though was a bit too dense for me.

The portions are small but if you order everything ( the appetizers, main course and desserts) you would feel full without being too full.

Price is more on the expensive side, compared to several other fine dining restaurants. The staffs were friendly and accommodating, and speak English as well !

All in all it was great.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNsX3MzZExREAE&d=17924085&t=1

places/ChIJj5vQ1d21vJURJgYpycz-H4A/reviews/ChZDSUhNMG9nS0VJQ0FnSUNsX3MzZExREAE

Absolutely perfect. We ordered the smoked fish, chicken liver brulee, duck breast, and almond meteorite and loved it. The food was delicious, the staff were super friendly and helpful (they also speak English). Five of the wine bottles on the wine list that I looked up were all 4.0+ reviewed on Vivino, so they are high quality and you cannot go wrong. Definitely Michelin restaurant quality. The atmosphere is great with lots of cute details and beautiful lighting. We loved the dining experience at Sál.

The smoked fish was split into two for us as we were sharing the entree (so note the photo is only 1/2 of the fish). The smoked fish was our favorite as the flavors of the clam puree and herbs were very unique; a true taste of Nordic cuisine. The chicken liver puree was absolutely phenomenal, they created a caramelized surface on top and the liver was very rich and smooth. The duck breast was also very tasty with a compliment of unique flavors including a cabbage puree. The Almond meteorite dessert was very delicious and a delicate work of art. Loved it.

Feedback: I have one minor issue with the duck breast dish. I thought it was a little bit chewy. I understand that some of the fat must remain to keep the shape of the duck breast after cooking; I can also understand that the texture might be intended as some people like having a little gamey texture to the meat. This has no effect on the quality of the dish at all, it is still fantastic.

I would strongly recommend this restaurant to anyone looking for a fine dining experience or to celebrate special occasions.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNqMWVlZEJ3EAE&d=17924085&t=1

places/ChIJj5vQ1d21vJURJgYpycz-H4A/reviews/ChZDSUhNMG9nS0VJQ0FnSUNqMWVlZEJ3EAE

It was my first experience with Nordic cuisine and being honest, I fell in love with it!

First of all, I love the interior - it’s cosy but exquisite the same time.

All dishes were very nice - the smorrebrod was the best avocado toast I’ve ever had! Squid tartar was spectacular, smoked fish was so fresh and tasty and dessert - chocolate beetroot kage - was the knockout.

The waiters were very lovely and helpful with choosing the right food.

All sauces were very balanced and good matched to all dishes.

P.S. You’ll get a shot of vodka for the road at the end.
Enjoy!

Sál Restaurante Nórdico à Buenos Aires : Cuisine scandinave authentique au cœur de la capitale

Sál Restaurante Nórdico, fundado por el chef Nicolás Díaz Martini, abrió sus puertas en 2022 en Buenos Aires, ofreciendo una propuesta culinaria inspirada en la cocina nórdica. En 2023, fue incluido en la Guía Michelin, reconociendo su excelencia gastronómica. Sin embargo, en junio de 2025, el restaurante cerró sus puertas debido a la finalización del contrato de alquiler del local.

Sal Restaurante Nórdico History Overview 

Nestled in the vibrant neighborhood of Palermo, Buenos Aires, Sál Restaurante Nórdico emerged in 2022 as a pioneer of contemporary Nordic cuisine in Argentina. Since its inception, the restaurant has captivated food enthusiasts by creatively blending local Argentine ingredients with the traditional Nordic culinary techniques of pickling, fermentation, smoking, and salting.

Sál's innovative approach to Nordic cuisine has quickly positioned it as a landmark for adventurous diners seeking unique gastronomic experiences in Buenos Aires. 

The restaurant's menu is a harmonious fusion that respects age-old Nordic methods while celebrating the rich bounty of Argentine produce, offering dishes that surprise and delight with layers of flavor.

 Opening of Sál Restaurante Nórdico in Buenos Aires, marking the arrival of authentic Nordic flavors in the city's dynamic culinary scene.

 Gained recognition in the prestigious MICHELIN Guide for its innovative culinary offerings, solidifying its status as a must-visit fine dining destination in Buenos Aires.

Sál Restaurante Nórdico is highly praised for its adventurous and imaginative dishes that invite diners to explore the subtle complexities of Nordic flavors. Guests often remark on the balance and depth achieved through traditional methods like fermentation and smoking, which transform local ingredients into extraordinary culinary creations. While the portions are elegantly sized, the overall dining experience is deeply satisfying and celebrates the art of fine dining with a distinctly Northern European flair.

 Pickling, fermenting, smoking, and salting, which bring out bold and nuanced flavors.

 Harmonizing Nordic traditions with Argentine ingredients to create unique dishes that celebrate both cultures.

An enchanting culinary haven nestled in the heart of Palermo, Sál Restaurante Nórdico invites you to embark on a sensory journey that celebrates the vibrant flavors of Nordic cuisine amidst the pulsating rhythm of Buenos Aires. Designed as an ode to the minimalist elegance and natural beauty of Scandinavian dining, this restaurant harmoniously blends contemporary aesthetics with a warm, inviting atmosphere. The menu offers seasonal dishes that pay homage to traditional Nordic influences while incorporating local Argentine ingredients, resulting in an exquisite cross-cultural dining experience.

Sál Restaurante Nórdico

Sál Restaurante Nórdico ofrece una experiencia culinaria inspirada en la cocina nórdica, fusionada con ingredientes locales y técnicas tradicionales. Su menú incluye entradas como smørrebrød, tartar de calamar, y gravlax; platos principales como lomo de cordero, pesca ahumada y hamburguesa de ojo de bife; y postres como chokolade drøm y meteorito de almendras.

Crème Brûlée de hígados, manzana, higo, apio confitado, pan de nuez

Steak tartar con pepino encurtido, aceitunas negras, mayonesa de chipirones

Gravlax con cream cheese y encurtidos

Paté de trucha ahumada con milhojas de papa, crema cítrica, caviar de arenque y eneldo

Texturas de zanahoria con eneldo, ricotta de cabra, emulsión de ajo negro y avellanas

Tartar de calamar con mayonesa de tuétano, perejil y cebollas fritas

Köttbullar con repollo encurtido y arándanos rojos

Pesca ahumada sobre colchón de arvejas con tomate quemado, yema curada y jugo de cordero

Molleja con calabaza, apio, aire de calamar y perejil

Hamburguesa de ojo de bife con fondant de Gruyère y Aquavit, cebolla confitada, gírgola y langostino (opción vegetariana disponible)

Carrillera con chipirón, cebolla encurtida y pesto de eneldo

Lomo de cordero en punto bleu con hinojos confitados, frijoles al horno y demi-glace de allanes

Karry de coliflor y manzana en leche de coco

Chokolade Drøm con espuma de naranja, garrapiñada de kümmel y crema de oliva

Meteorito de almendras con helado de cilantro y espuma de mango

Budín de pan de centeno con crema de kummel y pomelo, espuma de dulce de leche y caramelo de vainilla

Menú de Sál Restaurante Nórdico

Sál Restaurante Nórdico, situé au cœur de Buenos Aires, propose une expérience culinaire unique inspirée par la cuisine nordique. Fusionnant des ingrédients locaux avec des techniques traditionnelles, Sál invite les convives à explorer des saveurs inattendues. Chaque plat est conçu pour offrir une aventure gastronomique riche et mémorable.

Sál offre une variété de plats signatures qui mettent en valeur le meilleur de la cuisine nordique. Voici quelques incontournables :

Sál propose une sélection de vins soigneusement choisis pour accompagner chaque plat. Les clients ont noté que les bouteilles de vin sur la carte sont d'une qualité exceptionnelle, souvent avec des notes élevées sur des plateformes comme Vivino. En plus, les cocktails sont préparés avec soin, utilisant des ingrédients frais et locaux.

Sál propose également des choix adaptés à tous les régimes alimentaires :

Le Chef de Sál recommande vivement le tartare de calamar et la crème brûlée de hígados comme plats phares. Ces créations sont souvent louées pour leur originalité et leur exquisité. Les portions, bien que petites, sont conçues pour être savourées sans excès.

Sál Restaurante Nórdico est plus qu'un simple restaurant, c'est une expérience culinaire à part entière. Que vous soyez un passionné de gastronomie ou simplement curieux, venez découvrir les saveurs uniques de la cuisine nordique et laissez-vous séduire par l'ambiance chaleureuse et accueillante de cet établissement.

Découvrez Sál, un restaurant nordique à Buenos Aires, pour une expérience culinaire unique aux saveurs scandinaves. Réservez votre table et savourez l'exceptionnel!

Sál, Restaurant Nordique à Buenos Aires, Cuisine Unique

Buenos Aires Municipality

Sál restaurante nórdico in palermo, buenos aires: a nordic dining gem in argentina's vibrant capital district.

Nestled in the fashionable Palermo neighborhood of Buenos Aires, Sál Restaurante Nórdico offers an extraordinary culinary journey into authentic Nordic cuisine. This elegant restaurant combines sophisticated flavors with artistic plating, creating a memorable fine dining experience for adventurous food lovers and trend-savvy travelers alike.

Distinctive nordic flavors and innovative dishes

Sál's menu dazzles with inventive combinations rooted in Nordic culinary traditions. Diners rave about standout dishes such as smoked fish paired with clam purée and fresh herbs, chicken liver brûlée with a caramelized crust, and the tender slow-cooked beef cheek topped with walnut foam. Vegetarian options are thoughtfully curated, and every dish balances delicate layers of taste without overwhelming sweetness or saltiness.

the trout smørrebrød and truffled chocolate desserts serve as perfect introductions to Nordic tastes with an Argentine twist.

Step inside Sál and you’ll find a cozy yet refined interior adorned with beautiful lighting and charming Nordic details that invite you to unwind and savor every bite. The staff is known for being friendly, accommodating, and fluent in English, providing helpful insights about the unique ingredients and preparations that define this exquisite cuisine.

Perfect for special occasions and group dining

Whether you’re celebrating a milestone or simply craving an extraordinary dinner in Buenos Aires, Sál accommodates groups with ease. Its reservation-only policy ensures a personalized dining experience, while the absence of outdoor seating preserves an intimate atmosphere perfect for relaxing and indulging in Nordic cuisine classics.

a refreshing selection to complement your meal.

a welcoming space for all guests to enjoy Nordic flavors comfortably.

Sál does not offer takeout or delivery, focusing on an immersive dine-in experience complete with coffee, wine, beer, and expertly crafted cocktails. Though on the pricier side, guests consistently praise the exquisite quality and artistry of every dish, making it a worth-while splurge. The restaurant does not cater to children and maintains a quiet ambiance without live music or sports viewing.

Located at Thames 2450 in the vibrant Palermo neighborhood of Buenos Aires, Sál Restaurante Nórdico offers an innovative culinary experience that merges Nordic flavors with local ingredients. Recognized in the Michelin Guide in 2023, this restaurant is a must-visit for those seeking a unique dining adventure.

Innovative culinary proposal that fuses Nordic cuisine with local ingredients.

Cozy atmosphere inspired by the Danish concept of 'hygge'.

Recognized in the Michelin Guide in 2023.

Sál is perfect for food enthusiasts, couples looking for a romantic dinner, or anyone celebrating a special occasion.

Reservations are recommended due to limited seating.

The menu features a variety of dishes, so be prepared for an adventurous meal.

Dress code is smart casual, suitable for a fine dining experience.

Sál Restaurante Nórdico stands out for its creative approach to dining, offering a delightful blend of flavors and a cozy ambiance. While it may be on the pricier side, the unique culinary experience and attentive service make it a worthwhile destination for those seeking something extraordinary in Buenos Aires.

Autonomous City

Experience exquisite Nordic cuisine at Sál Restaurante Nórdico in Palermo. Indulge in unique flavors and creative dishes. Reserve your table today!

Sál Restaurante Nórdico: Luxury Dining in Palermo, Buenos Aires

Discover unique dining experiences and tips for visiting Sál Restaurante Nórdico in Buenos Aires. Enjoy exquisite Nordic flavors and ambiance!

Explore Sál Restaurante Nórdico: Buenos Aires Culinary Guide

Learn about Sál Restaurante Nórdico's history and offerings, blending Nordic flavors with local ingredients in a cozy, elegant atmosphere.

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